The following products falling within HS, Chapters 25 to 97, are excluded from the scope of the Agreement: , 3502 , , Albumins, albuminates and other albumin derivates: , , – Egg albumin: , ex 11 , – – Dried, other than unfit, or to be rendered unfit, for human consumption , ex 19 , – – Other egg albumin, other than unfit, or to be rendered unfit, for human consumption , ex 20 , – Milk albumin, including concentrates of two or more whey proteins, other than unfit, or to be rendered unfit, for human consumption , 3823 , , Industrial monocarboxylic fatty acids; acid oils from refining; industrial fatty alcohols: , , – Industrial monocarboxylic fatty acids; acid oils from refining: , ex 11 , – – Stearic acid for animal feeding , ex 12 , – – Oleic acid for animal feeding , ex 13 , – – Tall oil fatty acids for animal feeding , ex 19 , – – Other for animal feeding , ex 70 , – Industrial fatty alcohols for animal feeding , This split is only applicable to Norway. , With regard to Iceland, the provisions of Protocol 3 shall not apply to products classified within heading No 2105. , With regard to Iceland, the provisions of Protocol 3 shall not apply to preparations consisting mainly of fat and water, containing more than 15 % by weight of butter or other milkfat classified within subheading No 2106 90 . , 0403 , , Buttermilk, curdled milk and cream, yogurt, kephir and other fermented or acidified milk and cream, whether or not concentrated or containing added sugar or other sweetening matter or flavoured or containing added fruit, nuts or cocoa: , 10 , – Yogurt: , ex 10 , – – Flavoured or containing added fruit, nuts or cocoa , 90 , – Other: , ex 90 , – – Flavoured or containing added fruit, nuts or cocoa , 0501 , , Human hair, unworked, whether or not washed or scoured; waste of human hair , 0502 , , Pigs', hogs' or boars' bristles and hair; badger hair and other brush making hair; waste of such bristles or hair , 0503 , , Horsehair and horsehair waste, whether or not put up as a layer with or without supporting material , 0505 , , Skins and other parts or birds, with their feathers or down, feathers and parts of feathers (whether or not with trimmed edges) and down, not further worked than cleaned, disinfected or treated for preservation; powder and waste of feathers or parts of feathers , 0507 , , Ivory, tortoise-shell, whalebone and whalebone hair, horns, antlers, hooves, nails, claws and beaks, unworked or simply prepared but not cut to shape; powder and waste of these products , 0508 , , Coral and similar materials, unworked or simply prepared but not otherwise worked; shells of molluscs, crustaceans or echinoderms and cuttlebone, unworked or simply prepared but not cut to shape; powder and waste thereof , 0509 , , Natural sponges of animal origin , 0510 , , Ambergris, castoreum, civet and musk; cantharides; bile, whether or not dried; glands and other animal products used in the preparation of pharmaceutical products, fresh, chilled, frozen or otherwise provisionally preserved , 0710 , , Vegetables (uncooked or cooked by steaming or boiling in water), frozen: , 40 , – Sweet corn ( Zea mays var. saccharata ) , 0711 , , Vegetables provisionally preserved (for example, by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions), but unsuitable in that state for immediate consumption: , 90 , – Other vegetables; mixtures of vegetables: , ex 90 , – – Sweet corn ( Zea mays var. saccharata ) , 1302 , , Vegetables saps and extracts; pectic substances, pectinates and pectates; agar-agar and other mucilages and thickeners, whether or not modified, derived from vegetable products: , , – Vegetable saps and extracts: , 14 , – – Of pyrethrum or of the roots of plants containing rotenone , 19 , – – Other: , ex 19 , – – – Intermixtures of vegetable extracts, for the manufacture of beverages or of food preparations , ex 19 , – – – Other medicinal than intermixtures of vegetable extracts for the manufacture of beverages or of food preparations or of vanilla oleoresin , 20 , – Pectic substances, pectinates and pectates: , ex 20 , – – Containing 5 % or more by weight of added sugar , 1401 , , Vegetable materials of a kind used primarily for plaiting (for example bamboos, rattans, reeds, rushes, osier, raffia, cleaned, bleached or dyed cereal straw, and of lime bark) , 1402 , , Vegetable materials of a kind used primarily as stuffing or as padding (for example kapok, vegetable hair and eel-grass), whether or not put up as a layer with or without supporting material , 1403 , , Vegetable materials of a kind used primarily in brooms or in brushes (for example broomcorn piassava, couch-grass and istle), whether or not in hanks or bundles , 1404 , , Vegetable products not elsewhere specified or included: , 10 , – Raw vegetable materials of a kind used primarily in dyeing and tanning , 90 , – Other , 1517 , , Margarine; edible mixtures or preparations of animal or vegetable fats or oils or of fractions of different fats or oils of this Chapter, other than edible fats or oils or their fractions of heading No 1516: , 10 , – Margarine, excluding liquid margarine: , ex 10 , – – Containing more than 10 % but not more than 15 % by weight of milk fats , 90 , – Other: , ex 90 , – – Containing more than 10 % but not more than 15 % by weight of milk fats , ex 90 , – – Edible mixtures or preparations of a kind used as mould release preparations , 1520 , , Glycerol, crude; glycerol waters and glycerol lyes: , ex 00 , For feed purpose , 1522 , , Degras; residues resulting from the treatment of fatty substances or animal or vegetable waxes: , ex 00 , – Degras for feed purpose , 1702 , , Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel: , 50 , – Chemically pure fructose , 90 , – Other, including invert sugar: , ex 90 , – – Chemically pure maltose , 1704 , , Sugar confectionery (including white chocolate), not containing cocoa , 1806 , , Chocolate and other food preparations containing cocoa , 1901 , , Malt extract; food preparations of flour, meal, starch or malt extract, not containing cocoa powder or containing less than 40 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of heading Nos 0401 to 0404, not containing cocoa or containing less than 5 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included , 1902 , , Pasta, whether or not cooked or stuffed (with meat or other substances) or otherwise prepared, such as spaghetti, macaroni, noodles, lasagne, gnocchi, ravioli, cannelloni; couscous, whether or not prepared: , , – Uncooked pasta, not stuffed or otherwise prepared: , 11 , – – Containing eggs , 19 , – – Other , 20 , – Stuffed pasta, whether or not cooked or otherwise prepared: , ex 20 , – – Other than products containing more than 20 % by weight of sausage, meat, meat offal or blood, or any combination thereof , 30 , – Other pasta , 40 , – Couscous , 1903 , , Tapioca and substitutes thereof prepared from starch, in the form of flakes, grains, pearls, siftings or in similar forms , 1904 , , Prepared foods obtained by the swelling or roasting of cereals or cereal products (for example, corn flakes); cereals (other than maize (corn)) in grain form or in the form of flakes or other worked grains (except flour and meal), pre-cooked, or otherwise prepared, not elsewhere specified or included , 1905 , , Bread, pastry, cakes, biscuits and other bakers' wares, whether or not containing cocoa; communion wafers, empty cachets of a kind suitable for pharmaceutical use, sealing wafers, rice paper and similar products , 2001 , , Vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid: , 90 , – Other: , ex 90 , – – Sweet corn ( Zea mays var. saccharata ); palm hearts; yams, sweet potatoes and similar edible parts of plants containing 5 % or more by weight of starch , 2004 , , Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, frozen, other than products of heading No 2006: , 10 , – Potatoes: , ex 10 , – – In the form of flour, meal or flakes , 90 , – Other vegetables and mixtures or vegetables: , ex 90 , – – Sweet corn ( Zea mays var. saccharata ) , 2005 , , Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, not frozen, other than products of heading No 2006: , 20 , – Potatoes: , ex 20 , – – In the form of flour, meal or flakes , 80 , – Sweet corn ( Zea mays var. saccharata ) , 2006 , , Vegetables, fruit, nuts, fruit-peel and other parts of plants, preserved by sugar (drained, glacé or crystillised): , ex 2006 , – Sweet corn ( Zea mays var. saccharata ) , 2007 , , Jams, fruit jellies, marmalades, fruit or nut purée and fruit or nut pastes, being cooked preparations, whether or not containing added sugar or other sweetening matter , 2008 , , Fruit, nuts and other edible parts of plants, otherwise prepared or preserved, whether or not containing added sugar or other sweetening matter or spirit, not elsewhere specified or included: , , – Nuts, ground-nuts and other seeds, whether or not mixed together: , 11 , – – Ground-nuts: , ex 11 , – – – Peanut butter , ex 11 , – – – Ground nuts, roasted , , – Other, including mixtures other than those of subheading No 2008 19 : , ex 91 , – – Palm hearts for feed purpose , 99 , – – Other: , ex 99 , – – – Maize (corn), other than sweet corn ( Zea mays var. saccharata ) , 2101 , , Extracts, essences and concentrates, of coffee, tea or maté and preparations with a basis of these products or with a basis of coffee, tea or maté; roasted chicory and other roasted coffee substitutes, and extracts, essences and concentrates thereof: , , – Extracts, essences and concentrates, of coffee, and preparations with a basis of these extracts, essences or concentrates or with a basis of coffee: , 12 , – – Preparations with a basis of these extracts, essences or concentrates or with a basis of coffee: , ex 12 , – – – Containing by weight 1,5 % or more milk fat, 2,5 % or more milk proteins, 5 % or more sugar or 5 % or more starch , 20 , – Extracts, essences and concentrates, of tea or maté, and preparations with a basis of these extracts, essences or concentrates, or with a basis of tea or maté: , ex 20 , – – Containing by weight 1,5 % or more milk fat, 2,5 % or more milk proteins, 5 % or more sugar or 5 % or more starch , 30 , – Roasted chicory and other roasted coffee substitutes, and extracts, essences and concentrates thereof: , ex 30 , – – Other roasted coffee substitutes than roasted chicory; extracts, essences and concentrates of other roasted coffee substitutes than roasted chicory , 2102 , , Yeasts (active or inactive); other single-cell micro-organisms, dead (but not including vaccines of heading No 3002); prepared baking powders , 2103 , , Sauces and preparations thereof; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard: , 20 , – Tomato ketchup and other tomato sauces , 30 , – Mustard flour and meal and prepared mustard: , ex 30 , – – Prepared mustard containing 5 % or more by weight of added sugar , 90 , – Other: , ex 90 , – – Other than mango chutney, liquid , 2104 , , Soups and broths and preparations thereof; homogenised composite food preparations , 2105 , , Ice cream and other edible ice, whether or not containing cocoa , 2106 , , Food preparations not elsewhere specified or included : , ex 2106 , – Other than flavoured or coloured sugar syrups , 2202 , , Waters, including mineral waters and aerated waters, containing added sugar or other sweetening matter or flavoured, and other non-alcoholic beverages, not including fruit or vegetable juices of heading No 2009 , 2203 , , Beer made from malt , 2205 , , Vermouth and other wine of fresh grapes flavoured with plants or aromatic substances , 2207 , , Undenatured ethyl alcohol of an alcoholic strength by volume of 80 % vol. or higher; ethyl alcohol and other spirits, denatured, of any strength spirits, liqueurs and other spirituous beverages: , 20 , – Ethyl alcohol and other spirits, denatured, of any strength , 2208 , , Undenatured ethyl alcohol of an alcoholic strength by volume of less than 80 % vol.; spirits, liqueurs and other spirituous beverages: , 40 , – Rum and tafia , 50 , – Gin and genever , 60 , – Vodka , 70 , – Liqueurs and cordials: , ex 70 , – – Liqueurs containing more than 5 % by weight of added sugar , 90 , – Other: , ex 90 , – – Aquavit , 2209 , , Vinegar and substitutes for vinegar obtained from acetic acid , 2402 , , Cigars, cheroots, cigarillos and cigarettes, of tobacco or of tobacco substitutes , 2403 , , Other manufactured tobacco and manufactured tobacco substitutes; homogenised or reconstituted tobacco; tobacco extracts and essences , 2905 , , Acyclic alcohols and their halogenated, sulphonated, nitrated or nitrosated derivatives: , , – Other polyhydric alcohols: , 43 , – – Mannitol , 44 , – – D-glucitol (sorbitol) , 3302 , , Mixtures of odoriferous substances and mixtures (including alcoholic solutions) with a basis of one or more of these substances, of a kind used as raw materials in industry; other preparations based on odoriferous substances, of a kind used for the manufacture of beverages: , 10 , – Of a kind used in the food or drink industries , 3501 , , Casein, caseinates and other casein derivatives; casein glues , 3505 , , Dextrins and other modified starches (for example, pre-gelatinised or esterified starches); glues based on starches, or on dextrins or other modified starches , 3809 , , Finishing agents, dye carriers to accelerate the drying or fixing or dyestuffes and other products and preparations (for example, dressings and mordants), of a kind used in the textile, paper, leather or like industries, not elsewhere specified or included: , 10 , – With a basis of amylaceous substances , 3824 , , Prepared binders for foundry moulds or cores; chemical products and preparations of the chemical or allied industries (including those consisting of mixture of natural products), not elsewhere specified or included; residual products of the chemical or allied industries, not elsewhere specified or included: , 60 , – Sorbitol other than that of subheading No 2905 44 , The zero rate is temporarily suspended. For Iceland, the preferential arrangement provided for by Protocol No 2 to the bilateral Free Trade Agreement between the European Community and the Republic of Iceland shall apply (zero duty rate). For Norway, Protocol 2 to the bilateral Free Trade Agreement between the European Community and the Kingdom of Norway will be adapted to include a duty free quota on imports of these goods originating in Norway into the Community. , 0501 00 00 , Zero , , 0502 10 00 , Zero , , 0502 90 00 , Zero , , 0503 00 00 , Zero , , 0505 10 10 , Zero , , 0505 10 90 , Zero , , 0505 90 00 , Zero , , 0507 10 00 , Zero , , 0507 90 00 , Zero , , 0508 00 00 , Zero , , 0509 00 10 , Zero , , 0509 00 90 , Zero , , 0510 00 00 , Zero , , 1302 14 00 , Zero , , 1302 19 30 , Zero , , 1302 19 91 , Zero , , ex 1302 20 10 , 18,6 % , Containing 5 % or more by weight of added sugar , ex 1302 20 90 , 10,9 % , Containing 5 % or more by weight of added sugar , 1401 10 00 , Zero , , 1401 20 00 , Zero , , 1401 90 00 , Zero , , 1402 00 00 , Zero , , 1403 00 00 , Zero , , 1404 10 00 , Zero , , 1404 90 00 , Zero , , 1517 10 10 , 0 % + 26,1 EUR/100 kg , , 1517 90 10 , 0 % + 26,1 EUR/100 kg , , 1517 90 93 , Zero , , 1702 50 00 , Zero , , 1702 90 10 , Zero , , 1704 90 10 , Zero , , 1806 10 15 , Zero , , 1901 90 91 , Zero , , 1902 20 10 , 8,2 % , , 2001 90 60 , Zero , , ex 2006 00 38 , 9,12 EUR/100 kg , Sweet corn (Zea mays var. saccharata ) , ex 2006 00 99 , 9,12 EUR/100 kg , Sweet corn (Zea mays var. saccharata ) , 2007 10 10 , 13,98 % + 4,07 EUR/100 kg , , 2007 10 91 , 13,14 % , , 2007 10 99 , 15,15 % , , 2007 91 10 , 11,64 % + 22,31 EUR/100 kg , , 2007 91 30 , 11,64 % + 4,07 EUR/100 kg , , 2007 91 90 , 18,9 % , , 2007 99 10 , 19,53 % , , 2007 99 20 , 13,98 % + 19,11 EUR/100 kg , , 2007 99 31 , 13,98 % + 22,31 EUR/100 kg , , 2007 99 33 , 13,98 % + 22,31 EUR/100 kg , , 2007 99 35 , 13,98 % + 22,31 EUR/100 kg , , 2007 99 39 , 7 % + 22,31 EUR/100 kg , , 2007 99 55 , 13,98 % + 4,07 EUR/100 kg , , ex 2007 99 57 , 13,98 % + 4,07 EUR/100 kg , Chestnut purée and paste , ex 2007 99 57 , 7 % + 4,07 EUR/100 kg , Other than chestnut purée and paste , 2007 99 91 , 20,97 % , , 2007 99 93 , 13,14 % , , 2007 99 98 , 16,31 % , , 2008 11 10 , Zero , , 2008 11 92 , Zero , , 2008 11 96 , Zero , , 2102 10 10 , Zero , , 2102 10 90 , Zero , , 2102 20 11 , Zero , , 2102 20 19 , Zero , , 2102 20 90 , Zero , , 2102 30 00 , Zero , , 2103 20 00 , Zero , , ex 2103 30 90 , Zero , Containing 5 % or more by weight of added sugar , 2103 90 30 , Zero , , 2103 90 90 , Zero , , 2104 10 10 , Zero , , 2104 10 90 , Zero , , 2104 20 00 , Zero , , 2106 10 20 , 12,4 % , , 2106 90 10 , 24,25 EUR/100 kg , , 2106 90 20 , 16,8 % min 0,97 EUR/% vol/hl , , 2106 90 92 , Zero , , 2202 10 00 , Zero , , 2202 90 10 , Zero , , 2203 00 01 , Zero , , 2203 00 09 , Zero , , 2203 00 10 , Zero , , 2205 10 10 , Zero , , 2205 10 90 , Zero , , 2205 90 10 , Zero , , 2205 90 90 , Zero , , 2207 20 00 , 9,9 EUR/hl , , 2208 40 11 , Zero , , 2208 40 31 , Zero , , 2208 40 39 , Zero , , 2208 40 51 , Zero , , 2208 40 91 , Zero , , 2208 40 99 , Zero , , 2208 50 11 , Zero , , 2208 50 19 , Zero , , 2208 50 91 , Zero , , 2208 50 99 , Zero , , 2208 60 11 , Zero , , 2208 60 19 , Zero , , 2208 60 91 , Zero , , 2208 60 99 , Zero , , 2208 70 10 11 , Zero , Containing more than 5 % by weight of added sugar , 2208 70 90 11 , Zero , Containing more than 5 % by weight of added sugar , 2208 90 56 10 , Zero , Aquavit , 2208 90 77 10 , Zero , Aquavit , 2209 00 11 , 3,1 EUR/hl , , 2209 00 19 , 2,33 EUR/hl , , 2209 00 91 , 2,49 EUR/hl , , 2209 00 99 , 1,5 EUR/hl , , 2402 10 00 , 12,6 % , , 2402 20 10 , Zero , , 2402 20 90 , 27,95 % , , 2402 90 00 , 27,95 % , , 2403 10 10 , 36,35 % , , 2403 10 90 , 36,35 % , , 2403 91 00 , 8,05 % , , 2403 99 10 , 20,2 % , , 2403 99 90 , Zero , , 3302 10 21 , 5,8 % , , 3501 10 10 , Zero , , 3501 10 50 10 , Zero , Of a water content of more than 50 % by weight , 3501 10 50 90 , 2,9 % , Of a water content not exceeding 50 % by weight , 3501 10 90 , 8,7 % , , 3501 90 10 , 8,1 % , , 3501 90 90 , 6,2 % , , 3505 10 50 , 7,5 % , , 0710 40 00 , , 0711 90 30 , , ex 1302 20 10 , Containing 5 % or more by weight of added sugar , ex 1302 20 90 , Containing 5 % or more by weight of added sugar , 1517 10 10 , , 1517 90 10 , , 1704 10 10 , , 1704 10 90 , , 1704 90 10 , , 1704 90 30 , , 1704 90 51 , , 1704 90 55 , , 1704 90 61 , , 1704 90 65 , , 1704 90 71 , , 1704 90 75 , , 1704 90 81 , , 1704 90 99 , , 1806 10 15 , , 1806 10 20 , , 1806 10 30 , , 1806 10 90 , , 1806 20 10 , , 1806 20 30 , , 1806 20 50 , , 1806 20 70 , , 1806 20 80 , , 1806 20 95 , , 1806 31 00 , , 1806 32 10 , , 1806 32 90 , , 1806 90 11 , , 1806 90 19 , , 1806 90 31 , , 1806 90 39 , , 1806 90 50 , , 1806 90 60 , , 1806 90 70 , , 1806 90 90 , , 1901 10 00 , , 1901 20 00 , , 1901 90 11 , , 1901 90 19 , , 1901 90 99 , , 1902 11 00 , , 1902 19 10 , , 1902 19 90 , , 1902 20 10 , , 1902 20 91 , , 1902 20 99 , , 1902 30 10 , , 1902 30 90 , , 1902 40 10 , , 1902 40 90 , , 1903 00 00 , , 1904 10 10 , , 1904 10 30 , , 1904 10 90 , , 1904 20 10 , , 1904 20 91 , , 1904 20 95 , , 1904 20 99 , , 1904 30 00 , , 1904 90 10 , , 1904 90 80 , , 1905 10 00 , , 1905 20 10 , , 1905 20 30 , , 1905 20 90 , , 1905 31 11 , , 1905 31 19 , , 1905 31 30 , , 1905 31 91 , , 1905 31 99 , , 1905 32 05 , , 1905 32 11 , , 1905 32 19 , , 1905 32 91 , , 1905 32 99 , , 1905 40 10 , , 1905 40 90 , , 1905 90 10 , , 1905 90 20 , , 1905 90 30 , , 1905 90 45 , , 1905 90 55 , , 1905 90 60 , , 1905 90 90 , , 2001 90 30 , , 2001 90 40 , , 2004 10 91 , , 2004 90 10 , , 2005 20 10 , , 2005 80 00 , , ex 2006 00 38 , Sweet corn (Zea Mays var. saccharata ) , ex 2006 00 99 , Sweet corn (Zea Mays var. saccharata ) , 2007 10 10 , , 2007 10 91 , , 2007 10 99 , , 2007 91 10 , , 2007 91 30 , , 2007 91 90 , , 2007 99 10 , , 2007 99 20 , , 2007 99 31 , , 2007 99 33 , , 2007 99 35 , , 2007 99 39 , , 2007 99 50 , , 2007 99 93 , , 2007 99 97 , , ex 2008 11 91 , Roasted , 2008 99 85 , , 2008 99 91 , , ex 2101 12 92 , Containing by weight 1,5 % or more milk fat, 2,5 % or more milk proteins, 5 % or more sugar or 5 % or more starch , ex 2101 12 98 , Containing by weight 1,5 % or more milk fat, 2,5 % or more milk proteins, 5 % or more sugar or 5 % or more starch , ex 2101 20 92 , Containing by weight 1,5 % or more milk fat, 2,5 % or more milk proteins, 5 % or more sugar or 5 % or more starch , ex 2101 20 98 , Containing by weight 1,5 % or more milk fat, 2,5 % or more milk proteins, 5 % or more sugar or 5 % or more starch , 2101 30 19 , , 2101 30 99 , , 2102 10 31 , , 2102 10 39 , , 2102 20 11 , , 2102 20 19 , , 2103 20 00 , , 2103 90 90 , , 2104 10 00 , , 2106 10 20 , , 2106 10 80 , , 2106 90 20 , , 2106 90 92 , , 2202 10 00 , , 2202 90 10 , , 2202 90 91 , , 2202 90 95 , , 2202 90 99 , , 2205 10 10 , , 2205 10 90 , , 2205 90 10 , , 2205 90 90 , , 2207 20 00 , , 2208 90 91 , , 2208 90 99 , , 2209 00 11 , , 2209 00 19 , , 2209 00 91 , , 2209 00 99 , , 2402 10 00 , , 2402 20 90 , , 2402 90 00 , , 2403 11 00 , , 2403 19 10 , , 2403 19 90 , , 2403 91 00 , , 2403 99 10 , , 2905 43 00 , , 2905 44 11 , , 2905 44 19 , , 2905 44 91 , , 2905 44 99 , , 3302 10 10 , , 3302 10 21 , , 3302 10 29 , , 3501 10 50 , , 3501 10 90 , , 3501 90 10 , , 3501 90 90 , , 3505 10 10 , , 3505 10 50 , , 3505 10 90 , , 3505 20 10 , , 3505 20 30 , , 3505 20 50 , , 3505 20 90 , , 3809 10 10 , , 3809 10 30 , , 3809 10 50 , , 3809 10 90 , , 3824 60 11 , , 3824 60 19 , , 3824 60 91 , , 3824 60 99 , , (per 100 kg of goods) , 0–1,5 , 0–2,5 , 0 , 0 , 0 , 2,5–6 , 14 , 0 , 0 , 6–18 , 42 , 0 , 0 , 18–30 , 75 , 0 , 0 , 30–60 , 146 , 0 , 0 , 60-> , 208 , 0 , 0 , 1,5–3 , 0–2,5 , 0 , 0 , 3 , 2,5–6 , 14 , 0 , 3 , 6–18 , 42 , 0 , 3 , 18–30 , 75 , 0 , 3 , 30–60 , 146 , 0 , 3 , 60-> , 208 , 0 , 3 , 3–6 , 0–2,5 , 0 , 0 , 6 , 2,5–12 , 12 , 20 , 0 , 12-> , 71 , 0 , 6 , 6–9 , 0–4 , 0 , 0 , 10 , 4–15 , 10 , 32 , 0 , 15-> , 71 , 0 , 10 , 9–12 , 0–6 , 0 , 0 , 14 , 6–18 , 9 , 43 , 0 , 18-> , 70 , 0 , 14 , 12–18 , 0–6 , 0 , 0 , 20 , 6–18 , 0 , 56 , 2 , 18-> , 65 , 0 , 20 , 18–26 , 0–6 , 0 , 0 , 29 , 6-> , 50 , 0 , 29 , 26–40 , 0–6 , 0 , 0 , 45 , 6-> , 38 , 0 , 45 , 40–55 , 0 , 0 , 0 , 63 , 55–70 , 0 , 0 , 0 , 81 , 70–85 , 0 , 0 , 0 , 99 , 85-> , 0 , 0 , 0 , 117 , (per 100 kg of goods) , 0–5 , 0 , , , 5–30 , 24 , , , 30–50 , 45 , , , 50–70 , 65 , , , 70-> , 93 , , , 0–5 , , 0 , 0 , 5–25 , , 22 , 22 , 25–70 , , 47 , 47 , 50–75 , , 74 , 74 , 75-> , , 101 , 101 , For 100 kg of drained sweet potatoes or maize. , For the goods containing by weight 3% or more but less than 6% of milkfat, the additional code 6920 is applicable. , For durum wheat, pasta, not containing or containing by weight not more than 3% of other cereals, the additional code 6921 is applicable. , For other goods under this subheading than durum wheat, pasta, not containing or containing by weight not more than 3% of other cereals, the additional code 6922 is applicable. , 0403 10 51 , , , , , , , , , 100 , , , 0403 10 53 , , , , , , , , , , 100 , , 0403 10 59 , , , , , , , , , 42 , , 68 , 0403 10 91 , , , , , , , , , 9 , , 2 , 0403 10 93 , , , , , , , , , 8 , , 5 , 0403 10 99 , , , , , , , , , 8 , , 10 , 0403 90 71 , , , , , , , , , 100 , , , 0403 90 73 , , , , , , , , , , 100 , , 0403 90 79 , , , , , , , , , 42 , , 68 , 0403 90 91 , , , , , , , , , 9 , , 2 , 0403 90 93 , , , , , , , , , 8 , , 5 , 0403 90 99 , , , , , , , , , 8 , , 10 , 0710 40 00 , , , , , 100 , , , , , , , 0711 90 30 , , , , , 100 , , , , , , , 1704 10 11 , , , , , 30 , , 58 , , , , , 1704 10 19 , , , , , 30 , , 58 , , , , , 1704 10 91 , , , , , 16 , , 70 , , , , , 1704 10 99 , , , , , 16 , , 70 , , , , , 1704 90 30 , , , , , , , 15 , , , 20 , , 1806 10 20 , , , , , , , 60 , , , , , 1806 10 30 , , , , , , , 75 , , , , , 1806 10 90 , , , , , , , 100 , , , , , 1806 32 90 , , , , , , , 50 , , , 20 , , 1901 90 11 , , , , 195 , , , , , , , , 1901 90 19 , , , , 159 , , , , , , , , 1902 11 00 , , 167 , , , , , , , , , , 1902 19 10 , , 167 , , , , , , , , , , 1902 19 90 , 67 , 100 , , , , , , , , , , 1902 20 91 , , 41 , , , , , , , , , , 1902 20 99 , , 116 , , , , , , , , , , 1902 30 10 , , 167 , , , , , , , , , , 1902 30 90 , , 66 , , , , , , , , , , 1902 40 10 , , 167 , , , , , , , , , , 1902 40 90 , , 66 , , , , , , , , , , 1903 00 00 , , , , , 161 , , , , , , , 1904 10 10 , , , , , 213 , , , , , , , 1904 10 30 , , , , , , 174 , , , , , , 1904 10 90 , , 53 , , 53 , 53 , 53 , , , , , , 1904 20 91 , , , , , 213 , , , , , , , 1904 20 95 , , , , , , 174 , , , , , , 1904 20 99 , , 53 , , 53 , 53 , 53 , , , , , , 1904 90 10 , , , , , , 174 , , , , , , 19049080 , , 174 , , , , , , , , , , 1905 10 00 , , , 140 , , , , , , , , , 1905 20 10 , 44 , , 40 , , , , 25 , , , , , 1905 20 30 , 33 , , 30 , , , , 45 , , , , , 1905 20 90 , 22 , , 20 , , , , 65 , , , , , 1905 90 10 , 168 , , , , , , , , , , , 1905 90 20 , , , , , 644 , , , , , , , 2001 90 30 , , , , , 100 , , , , , , , 2001 90 40 , , , , , 40 , , , , , , , 2001 90 10 , , , , , 100 , , , , , , , 2005 80 00 , , , , , 100 , , , , , , , 2008 99 85 , , , , , 100 , , , , , , , 2008 99 91 , , , , , 40 , , , , , , , 2101 30 19 , , , , 137 , , , , , , , , 2101 30 99 , , , , 245 , , , , , , , , 2102 10 31 , , , , , , , , 425 , , , , 2102 10 39 , , , , , , , , 125 , , , , 2105 00 10 , , , , , , , 25 , , 10 , , , 2105 00 91 , , , , , , , 20 , , , 23 , , 2105 00 99 , , , , , , , 20 , , , 35 , , 2202 90 91 , , , , , , , 10 , , 8 , , , 2202 90 95 , , , , , , , 10 , , , 6 , , 2202 90 99 , , , , , , , 10 , , , 13 , , 2905 43 00 , , , , , , , 300 , , , , , 2905 44 11 , , , , , 172 , , , , , , , 2905 44 19 , , , , , , , 90 , , , , , 2905 44 91 , , , , , 245 , , , , , , , 2905 44 99 , , , , , , , 128 , , , , , 3505 10 10 , , , , , 189 , , , , , , , 3505 10 90 , , , , , 189 , , , , , , , 3505 20 10 , , , , , 48 , , , , , , , 3505 20 30 , , , , , 95 , , , , , , , 3505 20 50 , , , , , 151 , , , , , , , 3505 20 90 , , , , , 189 , , , , , , , 3809 10 10 , , , , , 95 , , , , , , , 3809 10 30 , , , , , 132 , , , , , , , 3809 10 50 , , , , , 161 , , , , , , , 3809 10 90 , , , , , 189 , , , , , , , 3824 60 11 , , , , , 172 , , , , , , , 3824 60 19 , , , , , , , 90 , , , , , 3824 60 91 , , , , , 245 , , , , , , , 3824 60 99 , , , , , , , 128 , , , , , The customs duties applicable to the processed agricultural products specified in Table I shall be zero, except for the following products to which the applicable customs duties (ISK/kg) are as specified: , 0403 , Buttermilk, curdled milk and cream, yogurt, kephir and other fermented or acidified milk and cream, whether or not concentrated or containing added sugar or other sweetening matter or flavoured or containing added fruit, nuts or cocoa: , , 0403.1011 , – Yogurt containing cocoa , 53 , 0403.1012 , – Yogurt containing fruit or nuts , 53 , 0403.1013 , – Yogurt, flavoured, n.e.s. , 53 , 0403.1021 , – Yogurt as beverage containing cocoa , 51 , 0403.1022 , – Yogurt as beverage containing fruit or nuts , 51 , ex 0403.1029 , – Yogurt as beverage, flavoured, n.e.s. , 51 , 0403.9011 , – Other containing cocoa , 45 , 0403.9012 , – Other containing fruit or nuts , 45 , 0403.9013 , – Other, flavoured, n.e.s. , 45 , 0403.9021 , – Other as beverage containing cocoa , 45 , 0403.9022 , – Other as beverage containing fruit or nuts , 45 , ex 0403.9029 , – Other as beverage, flavoured, n.e.s. , 45 , 1517 , Margarine; edible mixtures or preparations of animal or vegetable fats or oils or of fractions of different fats or oils of this Chapter, other than edible fats or oils or their fractions of heading No 1516: , , 1517.1001 , – Margarine, excluding liquid margarine, containing more than 10 % but not more than 15 % by weight of milk fats , 88 , 1517.1001 , – Other than margarine, excluding liquid margarine, containing more than 10 % but not more than 15 % by weight of milk fats , 88 , 1806 , Chocolate and other food preparations containing cocoa: – Other preparations in blocks, slabs or bars weighing more than 2 kg or in liquid, paste, powder, granular or other bulk form in containers or immediate packings, of a content exceeding 2 kg: , , 1806.2003 , – – Cocoa powder, excluding products of heading No 1901, containing by weight 30 % or more of fresh milk powder and/or skimmed-milk powder, whether or not containing added sugar or other sweetening matter, but not mixed with other substances , 109 , 1806.2004 , – – Cocoa powder, excluding products of heading No 1901, containing by weight less than 30 % of fresh milk powder and/or skimmed-milk powder, whether or not containing added sugar or other sweetening matter, but not mixed with other substances , 39 , 1806.2005 , – – Other preparations, excluding products of heading No 1901, containing by weight 30 % or more of fresh milk powder and/or skimmed-milk powder , 109 , 1806.2006 , – – Other preparations, excluding products of heading No 1901, containing by weight less than 30 % of fresh milk powder and/or skimmed-milk powder , 39 , , – Other in blocks, slabs or bars: , , 1806.3101 , – – Filled chocolate in slabs or bars , 51 , 1806.3109 , – – Other filled in blocks, slabs and bars , 51 , 1806.3202 , – – Not filled chocolate containing cocoa paste, sugar, cocoa butter and milk powder, in slabs or bars , 47 , 1806.3203 , – – Not filled imitation chocolate in slabs or bars , 39 , 1806.3209 , – – Other not filled in blocks, slabs and bars , 21 , , – Other: – – Substances for the manufacture of beverages: , , 1806.9011 , – – – Prepared substances for beverages, with a basis of goods of headings Nos 0401 to 0404, containing by weight 5 % or more of cocoa powder calculated on a totally defatted basis, n.e.s., sugar or other sweetening matter, in addition to other minor ingredients and flavouring matter , 22 , , – – Other than substances for the manufacture of beverages: , , 1806.9022 , – – – Food specially prepared for infants and for dietetic purposes , 18 , 1806.9023 , – – – Easter eggs , 48 , 1806.9024 , – – – Ice-cream sauces and dips , 39 , 1806.9025 , – – – Coated or covered, such as raisins, nuts, ‘ puffed ’ cereals, liquorice, caramels and jellies , 53 , 1806.9026 , – – – Chocolate creams (konfekt) , 48 , 1806.9028 , – – – Cocoa powder, excluding products of heading No 1901, containing by weight 30 % or more of fresh milk powder and/or skimmed-milk powder, whether or not containing added sugar or other sweetening matter, but not mixed with other substances , 118 , 1806.9029 , – – – Cocoa powder, excluding products of heading No 1901, containing by weight less than 30 % of fresh milk powder and/or skimmed-milk powder, whether or not containing added sugar or other sweetening matter, but not mixed with other substances , 43 , 1806.9039 , – – – Other , 47 , 1901 , Malt extract; food preparations of flour, meal, starch or malt extract, not containing cocoa or containing less than 40 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of headings Nos 0401 to 0404, not containing cocoa or containing less than 5 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included: – Mixes and doughs for the preparation of bakers' wares of heading No 1905, containing a total of 3 % or more of fresh milk powder, skimmed-milk powder, eggs, milkfat (such as butter), cheese or meat: , , 1901.2012 , – – For the preparation of gingerbread and the like of heading No 1905.2000 , 25 , 1901.2013 , – – For the preparation of sweet biscuits of headings Nos 1905.3011 and 1905.3029, including cookies , 17 , 1901.2014 , – – For the preparation of ginger snaps of heading No 1905.3021 , 29 , 1901.2015 , – – For the preparation of waffles and wafers of heading No 1905.3030 , 10 , 1901.2016 , – – For the preparation of rusks, toasted bread and similar toasted products of heading No 1905.4000 , 15 , 1901.2017 , – – For the preparation of bread of heading No 1905.9011 with filling based on butter or other dairy products , 39 , 1901.2018 , – – For the preparation of bread of heading No 1905.9019 , 5 , 1901.2019 , – – For the preparation of plain biscuits of heading No 1905.9020 , 5 , 1901.2022 , – – For the preparation of cakes and pastry of heading No 1905.9040 , 33 , 1901.2023 , – – Mixes and doughs, containing meat, for the preparation of pies, including pizza, of heading No 1905.9051 , 97 , 1901.2024 , – – Mixes and doughs, containing ingredients other than meat, for the preparation of pizza and the like of heading No 1905.9059 , 53 , 1901.2029 , – – For the preparation of products of heading No 1905.9090 , 43 , 1902 , Pasta, whether or not cooked or stuffed (with meat or other substances) or otherwise prepared, such as spaghetti, macaroni, noodles, lasagne, gnocchi, ravioli, cannelloni; couscous, whether or not prepared: , , 1902.1100 , – Uncooked pasta, not stuffed or otherwise prepared, containing eggs , 8 , , – Stuffed pasta, whether or not cooked or otherwise prepared: , , 1902.2022 , – – Stuffed with preparations of sausages, meat, meat offal or blood or mixtures thereof in a proportion of 3 % but not more than 20 % by weight of sausages, meat, meat offal or blood or mixtures thereof , 41 , 1902.2031 , – – Stuffed with cheese in a proportion of more than 3 % by weight of cheese , 35 , 1902.2041 , – – Stuffed with meat and cheese in a proportion of more than 20 % by weight of meat and cheese , 142 , 1902.2042 , – – Stuffed with meat and cheese in a proportion of 3 % but not more than 20 % by weight of meat and cheese , 41 , , – Other pasta: , , 1902.3021 , – – With sausages, meat, meat offal or blood or mixtures thereof in a proportion of 3 % but not more than 20 % by weight , 41 , 1902.3031 , – – With cheese in a proportion of more than 3 % by weight , 35 , 1902.3041 , – – With meat and cheese in a proportion of 3 % but not more than 20 % by weight , 41 , 1902.4021 , – Couscous with sausages, meat, meat offal or blood or mixtures thereof in a proportion of 3 % but not more than 20 % by weight , 41 , 1903 , Tapioca and substitutes thereof prepared from starch, in the form of flakes, grains, pearls, siftings or in similar forms: , , 1903.0001 , – In retail packings of 5 kg or less , Zero , 1903.0009 , – Other than in retail packings of 5 kg or less , Zero , 1904 , Prepared foods obtained by the swelling or roasting of cereals or cereal products (for example, corn flakes); cereals [other than maize (corn)] in grain form or in the form of flakes or other worked grains (except flour and meal), pre-cooked or otherwise prepared, not elsewhere specified or included: – Other: , , 1904.9001 , – – Containing meat in a proportion of 3 % but not more than 20 % by weight , 42 , 1905 , Bread, pastry, cakes, biscuits and other bakers' wares, whether or not containing cocoa; communion wafers, empty cachets of a kind suitable for pharmaceutical use, sealing wafers, rice paper and similar products: , , 1905.2000 , – Gingerbread and the like , 83 , , – Sweet biscuits; waffles and wafers coated or covered with chocolate or with fondants containing cocoa: , , 1905.3011 , – – Sweet biscuits (including cookies) , 17 , 1905.3019 , – – Other than sweet biscuits , 16 , , – Sweet biscuits; waffles and wafers not coated or covered with chocolate or with fondants containing cocoa: – – Sweet biscuits (including cookies): , , 1905.3021 , – – – Ginger snaps , 31 , 1905.3022 , – – – Sweet biscuits and cookies, containing less than 20 % of sugar , 23 , 1905.3029 , – – – Other than sweet biscuits and cookies , 19 , 1905.3030 , – – Other , 11 , 1905.4000 , – Rusks, toasted bread and similar toasted products , 16 , , – Other: – – Bread: , , 1905.9011 , – – – With a filling consisting essentially of butter or other dairy products (for example, garlic butter) , 39 , 1905.9019 , – – – Other , 5 , 1905.9020 , – – Plain biscuits , 5 , 1905.9040 , – – Cakes and pastry , 35 , , – – Pies, including pizza: , , 1905.9051 , – – – Containing meat , 97 , 1905.9059 , – – – Other , 53 , 1905.9090 , – – Other , 45 , 2103 , Sauces and preparations thereof; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard: – Other than soya sauce, tomato ketchup and other tomato, mustard flour and meal and prepared mustard sauces: , , 2103.9020 , – – Mayonnaise , 19 , 2103.9030 , – – Sauces of oil n.e.s. (for example remoulades sauces) , 19 , 2103.9051 , – – Containing meat in a proportion of more than 20 % by weight , 97 , 2103.9052 , – – Containing meat in a proportion of 3 % or more but not more than 20 % by weight , 52 , 2104 , Soups and broths and preparations thereof; homogenised composite food preparations: – Soups and broths and preparations thereof: , , 2104.1001 , – – Preparations of vegetable soups with a basis of flour, meal, starch or malt extract , 3 , 2104.1002 , – – Other soup powder in packings of 5 kg or more , 31 , 2104.1003 , – – Canned fish soups , 27 , , – – Other soups: , , 2104.1011 , – – – Containing meat in a proportion exceeding 20 % by weight , 78 , 2104.1012 , – – – Containing meat in a proportion of 3 % but not exceeding 20 % by weight , 44 , 2104.1019 , – – – Other , 21 , , – – Other: , , 2104.1021 , – – – Containing meat in a proportion exceeding 20 % by weight , 78 , 2104.1022 , – – – Containing meat in a proportion of 3 % but not exceeding 20 % by weight , 44 , 2104.1029 , – – – Other , 21 , , – Homogenised composite food preparations: , , 2104.2001 , – – Containing meat in a proportion exceeding 20 % by weight , 97 , 2104.2002 , – – Containing meat in a proportion of 3 % but not exceeding 20 % by weight , 51 , 2104.2003 , – – Containing fish, crustaceans, molluscs or other aquatic invertebrates , 24 , 2104.2009 , – – Other , 24 , 2106 , Food preparations not elsewhere specified or included: – Other: – – Powder for making desserts: , , 2106.9041 , – – – In retail packings of 5 kg or less, containing milk powder, egg white or egg yolks , 67 , 2106.9048 , – – – Other, containing milk powder, egg white or egg yolks , 80 , 2106.9049 , – – – Other, not containing milk powder, egg white or egg yolks , 67 , 2106.9064 , – – Containing meat in a proportion of 3 % up to and including 20 % by weight , 41 , 2202 , Waters, including mineral waters and aerated waters, containing added sugar or other sweetening matter or flavoured, and other non-alcoholic beverages, not including fruit or vegetable juices of heading No 2009: – Other: – – Of dairy products with other ingredients, provided that the dairy products are 75 % or more by weight excluding packings: , , 2202.9011 , – – – In packings of paperboard , 41 , 2202.9012 , – – – In disposable packings of steel , 41 , 2202.9013 , – – – In disposable packings of aluminium , 41 , 2202.9014 , – – – In disposable packings of glass exceeding 500 ml , 41 , 2202.9015 , – – – In disposable packings of glass not exceeding 500 ml , 41 , 2202.9016 , – – – In disposable packings of plastics, coloured , 41 , 2202.9017 , – – – In disposable packings of plastics, not coloured , 41 , 2202.9019 , – – – Other , 41 , 0501.0000 , Human hair, unworked, whether or not washed or scoured; waste of human hair , 0502 , Pigs', hogs' or boars' bristles and hair; badger hair and other brush making hair; waste of such bristles or hair: , 0502.1000 , – Pigs', hogs' or boars' bristles and hair and waste thereof , 0502.9000 , – Other , 0505 , Skins and other parts of birds, with their feathers or down, feathers and parts of feathers (whether or not with trimmed edges) and down, not further worked than cleaned, disinfected or treated for preservation; powder and waste of feathers or parts of feathers: , , – Feathers of a kind used for stuffing; down: , 0505.1001 , – – Feathers , 0505.1002 , – – Eider down, cleaned , 0505.1003 , – – Other down , 0505.1009 , – – Other , 0505.9000 , – Other , 0507 , Ivory, tortoise-shell, whalebone and whalebone hair, horns, antlers, hooves, nails, claws and beaks, unworked or simply prepared but not cut to shape; powder and waste of these products: , , – Ivory; ivory powder and waste: , 0507.1001 , – – Whale teeth , 0507.1009 , – – Other , , – Other , 0507.9001 , – – Whalebone , 0507.9002 , – – Bird's claws , 0507.9003 , – – Sheep horns , 0507.9004 , – – Bovine horns , 0507.9009 , – – Other , 0508.0000 , Coral and similar materials, unworked or simply prepared but not otherwise worked; shells of molluscs, crustaceans or echinoderms and cuttle-bone, unworked or simply prepared but not cut to shape powder and waste thereof , 0510.0000 , Ambergris, castoreum, civet and musk; cantharides; bile, whether or not dried; glands and other animal products used in the preparation of pharmaceutical products, fresh, chilled, frozen or otherwise provisionally preserved , ex 0710 , Vegetables (uncooked or cooked by steaming or boiling in water), frozen: , 0710.4000 , – Sweet corn , ex 0711 , Vegetables provisionally preserved (for example, by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions), but unsuitable in that state for immediate consumption: , , – Other vegetables; mixtures of vegetables: , 0711.9002 , – – Sweet corn , ex 1302 , Vegetable saps and extracts; pectic substances, pectinates and pectates; agar -agar and other mucilages and thickeners, whether or not modified, derived from vegetable products: , , – Vegetable saps and extracts: , , – – Other: , 1302.1901 , – – – For food preparations , 1302.1909 , – – – Other , , – Pectic substances, pectinates and pectates: , 1302.2001 , – – Containing by weight 5 % or more of added sugar , 1401 , Vegetable materials of a kind used primarily for plaiting (for example, bamboos, rattans, reeds, rushes, osier, raffia, cleaned, bleached or dyed cereal straw, and lime bark): , 1401.1000 , – Bamboos , 1401.2000 , – Rattans , 1401.9000 , – Other , 1404 , Vegetable products not elsewhere specified or included: , 1404.2000 , – Cotton linters , , – Other: , 1404.9001 , – – Teazel-heads , 1404.9009 , – – Other , ex 1517 , Margarine; edible mixtures or preparations of animal or vegetable fats or oils or of fractions of different fats or oils of this Chapter, other than edible fats or oils or their fractions of heading No 1516 : , , – Margarine, excluding liquid margarine: , 1517.1001 , – – Containing more than 10 % but not more than 15 % by weight of milkfat , , – Other: , 1517.9002 , – – Containing more than 10 % but not more than 15 % by weight of milk fats , 1517.9005 , – – Edible mixtures of animal or vegetable fats and oils for use as mould release preparations , ex 1702 , Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel: , 1702.5000 , – Chemically pure fructose , , – Other, including invert sugar and other sugar and sugar syrup blends containing in the dry state 50 % by weight of fructose: , 1702.9004 , – – Chemically pure maltose , 1704 , Sugar confectionery (including white chocolate), not containing cocoa: , 1704.1000 , – Chewing gum, whether or not sugar-coated , , – Other: , 1704.9001 , – – Paste of powdered almonds with added sugar, and persipan (imitations of powdered almond paste), in units of 5 kg or more , 1704.9002 , – – Paste of powdered almonds, with added sugar, and persipan (imitations of powdered almond paste), in units of less than 5 kg , 1704.9003 , – – Moulded ornamental sugar , 1704.9004 , – – Liquorice, with sugar and liquorice preparations , 1704.9005 , – – Sugar bonbons, sweet tablets (lozenges), n.e.s , 1704.9006 , – – Caramels , 1704.9007 , – – Preparations of gum Arabic , 1704.9008 , – – Sugar confectionery not containing gluten nor protein specially prepared for allergy and metabolism disorder , 1704.9009 , – – Other , 1806 , Chocolate and other food preparations containing cocoa: , , – Cocoa powder, containing added sugar or other sweetening matter: , 1806.1001 , – – For the manufacture of beverages , 1806.1009 , – – Other , , – Other preparations in blocks, slabs or bars weighing more than 2 kg or in liquid, paste, powder, granular or other bulk form in containers or immediate packings, of a content exceeding 2 kg: , 1806.2010 , – – Paste of nougat in blocks of 5 kg or more , 1806.2020 , – – Powder for making desserts , , – – Cocoa powder, excluding products of heading 1901 , containing by weight 30 % or more of fresh milk powder and/or skimmed milk powder, whether or not containing added sugar or other sweetening matter, but not mixed with other substances: , 1806.2031 , – – – Containing added sugar or other sweetening matter , 1806.2039 , – – – Other , , – – Cocoa powder, excluding products of heading 1901 , containing by weight less than 30 % of fresh milk powder and/or skimmed milk powder, whether or not containing added sugar or other sweetening matter, but not mixed with other substances: , 1806.2041 , – – – Containing added sugar or other sweetening matter , 1806.2049 , – – – Other , , – – Other: , 1806.2050 , – – – Other preparations, excluding products of heading 1901 , containing by weight 30 % or more of fresh milk powder and/or skimmed milk powder , 1806.2060 , – – – Other preparations, excluding products of heading 1901 , containing by weight less than 30 % of fresh milk powder and/or skimmed milk powder , 1806.2090 , – – – Other , , – Other, in blocks, slabs or bars: , , – – Filled: , 1806.3101 , – – – Filled chocolate in blocks, slabs or bars , 1806.3109 , – – – Other , , – – Not filled: , 1806.3201 , – – – Chocolate composed solely of cocoa paste, sugar and not more than 30 % of cocoa butter, in slabs and bars. , 1806.3202 , – – – Chocolate containing cocoa paste, sugar, cocoa butter and milk powder, in slabs or bars. , 1806.3203 , – – – Imitation chocolate in slabs or bars , 1806.3209 , – – – Other , , – Other: , , – – Substances for the manufacture of beverages: , 1806.9011 , – – – Prepared substances for beverages, with a basis of goods of headings 0401 to 0404 , containing by weight 5 % or more of cocoa powder calculated on a totally defatted basis, n.e.s., sugar or other sweetening matter, in addition to other minor ingredients and flavouring matter , 1806.9012 , – – – Prepared substances for beverages, containing cocoa together with proteins and/or other nutritive elements, also vitamins, minerals, vegetable fibres, polyunsaturated fatty acids and flavouring matter , 1806.9019 , – – – Other , , – – Other: , 1806.9021 , – – – Powder for making desserts; puddings and soups , 1806.9022 , – – – Food specially prepared for infants and for dietetic purposes , 1806.9023 , – – – Easter eggs , 1806.9024 , – – – Ice-cream sauces and dips , 1806.9025 , – – – Coated or covered, such as raisins, nuts, “ puffed ” cereals, liquorice, caramels and jellies , 1806.9026 , – – – Chocolate creams (konfekt) , 1806.9027 , – – – Breakfast cereals , , – – – Cocoa powder, excluding products of heading 1901 , containing by weight 30 % or more of fresh milk powder and/or skimmed milk powder, whether or not containing added sugar or other sweetening matter, but not mixed with other substances: , 1806.9041 , – – – – Containing added sugar or other sweetening matter , 1806.9049 , – – – – Other , , – – – Cocoa powder, excluding products of heading 1901 , containing by weight less than 30 % of fresh milk powder and/or skimmed milk powder, whether or not containing added sugar or other sweetening matter, but not mixed with other substances: , 1806.9051 , – – – – Containing added sugar or other sweetening matter , 1806.9059 , – – – – Other , , – – – Other: , 1806.9091 , – – – – Containing added sugar or other sweetening matter , 1806.9099 , – – – – Other , 1901 , Malt extract; food preparations of flour, meal, starch or malt extract, not containing cocoa powder or containing less than 40 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of headings Nos 0401 to 0404 , not containing cocoa or containing cocoa powder in a proportion by weight of less than 5 % calculated on a totally defatted basis, not elsewhere specified or included: , 1901.1000 , – Preparations for infant use, put up for retail sale , , – Mixes and doughs for the preparation of bakers' wares of heading No 1905 : , , – – Containing a total of 3 % or more of fresh milk powder, skimmed milk powder, eggs, milkfat (such as butter), cheese or meat: , 1901.2011 , – – – For the preparation of crisp bread of heading 1905.1000 , 1901.2012 , – – – For the preparation of gingerbread and the like of heading 1905.2000 , 1901.2051 , – – – For the preparation of sweet biscuits of headings 1905.3110 , including cookies , 1901.2052 , – – – For the preparation of sweet biscuits of headings 1905.3120 , including cookies , 1901.2053 , – – – For the preparation of ginger snaps of heading 1905.3131 , 1901.2054 , – – – For the preparation of waffles and wafers of heading 1905.3201 and 1905.3209 containing added sugar or other sweetening matter , 1901.2055 , – – – For the preparation of waffles and wafers of heading 1905.3201 and 1905.3209 without added sugar or other sweetening matter , 1901.2056 , – – – For the preparation of rusks, toasted bread and similar toasted products of heading 1905.4000 , 1901.2057 , – – – For the preparation of bread of heading 1905.9011 with filling based on butter or other dairy products , 1901.2058 , – – – For the preparation of bread of heading 1905.9019 , 1901.2059 , – – – For the preparation of plain biscuits of headings 1905.9021 and 1905.9029 , 1901.2061 , – – – For the preparation of savoury and salted biscuits of heading 1905.9030 , 1901.2062 , – – – For the preparation of cakes and pastry of headings 1905.9041 and 1905.9049 containing added sugar or other sweetening matter , 1901.2063 , – – – For the preparation of cakes and pastry of headings 1905.9041 and 1905.9049 without added sugar or other sweetening matter , 1901.2064 , – – – Mixes and doughs, containing meat, for the preparation of pies, including pizza, of heading 1905.9051 , 1901.2065 , – – – Mixes and doughs, containing ingredients other than meat, for the preparation of pizza and the like of heading 1905.9059 , 1901.2066 , – – – For the preparation of snacks, such as flakes, screws, rings, cones, sticks, and the like , 1901.2067 , – – – For the preparation of products of heading 1905.9091 , 1901.2068 , – – – For the preparation of products of heading 1905.9099 , , – – Other: , 1901.2071 , – – – For the preparation of crispbread of heading 1905.1000 , 1901.2072 , – – – For the preparation of gingerbread and the like of heading 1905.2000 , 1901.2073 , – – – For the preparation of sweet biscuits of headings 1905.3110 , including cookies , 1901.2074 , – – – For the preparation of sweet biscuits of 1905.3120 , including cookies , 1901.2075 , – – – For the preparation of ginger snaps of heading 1905.3131 , 1901.2076 , – – – For the preparation of waffles and wafers of heading 1905.3201 and 1905.3209 , 1901.2077 , – – – For the preparation of rusks, toasted bread and similar toasted products of heading 1905.4000 , 1901.2078 , – – – For the preparation of bread of heading 1905.9011 with filling based on butter or other dairy products , 1901.2079 , – – – For the preparation of bread of heading 1905.9019 , 1901.2081 , – – – For the preparation of plain biscuits of heading 1905.9021 and 1905.9029 , 1901.2082 , – – – For the preparation of savoury and salted biscuits of heading 1905.9030 , 1901.2083 , – – – For the preparation of cakes and pastry of heading 1905.9041 , 1901.2084 , – – – For the preparation of cakes and pastry of heading 1905.9049 , 1901.2085 , – – – Mixes and doughs, containing meat, for the preparation of pies, including pizza, of heading 1905.9051 , 1901.2086 , – – – Mixes and doughs, containing ingredients other than meat, for the preparation of pizza and the like of heading 1905.9059 , 1901.2087 , – – – For the preparation of snacks, such as flakes, screws, rings, cones, sticks, and the like , 1901.2088 , – – – For the preparation of products of heading 1905.9091 containing added sugar or other sweetening matter , 1901.2089 , – – – For the preparation of products of heading 1905.9099 , , – Other: , , – – Substances for the manufacture of beverages: , 1901.9021 , – – – Prepared substances for beverages, with a basis of goods of headings 0401 to 0404 , not containing cocoa or containing by weight less than 5 % of cocoa calculated on a totally defatted basis, n.e.s., added sugar or other sweetening matter, in addition to other minor ingredients and flavouring matter , 1901.9029 , – – – Other prepared substances for beverages, with a basis of goods of headings 0401 to  0404 , not containing cocoa or containing by weight less than 5 % of cocoa calculated on a totally defatted basis, n.e.s. , 1901.9031 , – – – Other substances for beverages containing added sugar or other sweetening matter , 1901.9039 , – – – Other substances for beverages , 1901.9091 , – – – Containing added sugar or other sweetening matter , 1901.9099 , – – – Other , ex 1902 , Pasta, whether or not cooked or stuffed (with meat or other substances) or otherwise prepared, such as spaghetti, macaroni, noodles, lasagne, gnocchi, ravioli, cannelloni; couscous, whether or not prepared: , , – Uncooked pasta, not stuffed or otherwise prepared: , 1902.1100 , – – Containing eggs , 1902.1900 , – – Other , , – Stuffed pasta, whether or not cooked or otherwise prepared: , , – – Stuffed with preparations of fish, crustaceans, molluscs and other aquatic invertebrates: , 1902.2011 , – – – In a proportion exceeding 20 % by weight , 1902.2019 , – – – Other , , – – Stuffed with preparations of sausages, meat, meat offal or blood or mixtures thereof: , 1902.2022 , – – – Containing 3 % up to and including 20 % by weight of sausages, meat, meat offal or blood or mixtures thereof , 1902.2029 , – – – Other , , – – Stuffed with cheese: , 1902.2031 , – – – Containing more than 3 % by weight of cheese , 1902.2039 , – – – Other , , – – Stuffed with meat and cheese: , 1902.2041 , – – – Containing more than 20 % by weight of meat and cheese , 1902.2042 , – – – Containing a total of 3 % up to and including 20 % by weight of meat and cheese , 1902.2049 , – – – Other , 1902.2050 , – – Other , , – Other pasta: , 1902.3010 , – – With fish, crustaceans, molluscs and other aquatic invertebrates , , – – With sausages, meat, meat offal or blood or mixtures thereof: , 1902.3021 , – – – In a proportion of 3 % up to and including 20 % by weight , 1902.3029 , – – – Other , , – – With cheese: , 1902.3031 , – – – In a proportion exceeding 3 % by weight , 1902.3039 , – – – Other , , – – With meat and cheese: , 1902.3041 , – – – In a proportion of 3 % up to and including 20 % by weight, total , 1902.3049 , – – – Other , 1902.3050 , – – Other , , – Couscous: , 1902.4010 , – – With fish, crustaceans, molluscs and other aquatic invertebrates , , – – With sausages, meat, meat offal or blood or mixtures thereof: , 1902.4021 , – – – In a proportion of 3 % up to and including 20 % by weight , 1902.4029 , – – – Other , 1902.4030 , – – Other , 1903 , Tapioca and substitutes therefore prepared from starch, in the form of flakes, grains, pearls, siftings or in similar forms: , 1903.0001 , – In retail packings of 5 kg or less , 1903.0009 , – Other , 1904 , Prepared foods obtained by the swelling or roasting of cereals or cereal products (for example, corn flakes); cereals (other than maize (corn)) in grain form or in the form of flakes or other worked grains (except flour, groats and meal), pre-cooked, or otherwise prepared, not elsewhere specified or included , , – Prepared foods obtained by the swelling or roasting of cereals or cereal products: , 1904.1001 , – – Snacks, such as flakes, screws, rings, cones, sticks, and the like , 1904.1003 , – – Breakfast cereals containing more than 10 % of added sugar , 1904.1004 , – – Other breakfast cereals , 1904.1009 , – – Other , , – Prepared foods obtained from unroasted cereal flakes or from mixtures of unroasted cereal flakes and roasted cereal flakes or swelled cereals: , 1904.2001 , – – Based on swelled cereals or roasted cereals or products of cereals , 1904.2009 , – – Other , , – Bulgur wheat: , 1904.3001 , – – Containing meat in a proportion of 3 % up to and including 20 % by weight , 1904.3009 , – – Other , , – Other: , 1904.9001 , – – Containing meat in a proportion of 3 % up to and including 20 % by weight , 1904.9009 , – – Containing meat in a proportion of 3 % up to and including 20 % by weight , 1905 , Bread, pastry, cakes, biscuits and other bakers' wares, whether or not containing cocoa; communion wafers, empty cachets of a kind suitable for pharmaceutical use, sealing wafers, rice paper and similar products: , 1905.1000 , – Crisp bread , 1905.2000 , – Gingerbread and the like , , – Sweet biscuits; waffles and wafers: , , – – Sweet biscuits: , 1905.3110 , – – – Coated or covered with chocolate or with fondants containing cocoa , 1905.3120 , – – – Not containing gluten nor protein specially prepared for allergy- and metabolism disorder , , – – – Other: , 1905.3131 , – – – – Ginger snaps , 1905.3132 , – – – – Sweet biscuits and cookies, containing less than 20 % of sugar , 1905.3139 , – – – – Other sweet biscuits and cookies , , – – Waffles and wafers: , 1905.3201 , – – – Coated or covered with chocolate or with fondants containing cocoa , 1905.3209 , – – – Other , 1905.4000 , – Rusks, toasted bread and similar toasted products , , – Other: , , – – Bread: , 1905.9011 , – – – With a filling consisting essentially of butter or other dairy products (for example, garlic butter) , 1905.9019 , – – – Other , , – – Plain biscuits: , 1905.9021 , – – – Not containing gluten nor protein specially prepared for allergy- and metabolism disorder , 1905.9029 , – – – Other , 1905.9030 , – – Savoury and salted biscuits , , – – Cakes and pastry: , 1905.9041 , – – – Not containing gluten nor protein specially prepared for allergy- and metabolism disorder , 1905.9049 , – – – Other , , – – Pies, including pizza: , 1905.9051 , – – – Containing meat , 1905.9059 , – – – Other , 1905.9060 , – – Snacks, such as flakes, screws, rings, cones, sticks, and the like , , – – Other , 1905.9091 , – – – Containing added sugar or other sweetening matter , 1905.9099 , – – – Other , ex 2001 , Vegetable, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid: , , – Other: , 2001.9001 , – – Sweet corn ( Zea mays var. saccharata ) , 2001.9002 , – – Yams, sweet potatoes and similar edible parts of plants containing 5 % or more by weight of starch , ex 2001.9009 , – – others containing palm hearts , ex 2004 , Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, frozen: , , – Potatoes: , 2004.1001 , – – Flour, meal or flakes , , – Other vegetables and mixtures of vegetables: , 2004.9001 , – – Sweet corn ( Zea mays var. saccharata ) , ex 2005 , Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, not frozen: , , – Potatoes: , 2005.2001 , – – Flour, meal or flakes , 2005.8000 , – Sweet corn ( Zea mays var. saccharata ) , ex 2006 , Fruit, nuts, fruit-peel other parts of plants, preserved by sugar (drained, glacé or crystallised) , , – Frozen vegetables: , 2006.0011 , – – Sweet corn ( Zea mays var. saccharata ) , , – Other vegetables: , 2006.0021 , – – Sweet corn ( Zea mays var. saccharata ) , 2007 , Jams, fruit jellies, marmalades, fruit or nut puree and fruit or nut pastes, being cooked preparations, whether or not containing added sugar or other sweetening matter: , 2007.1000 , – Homogenised preparations , , – Other: , 2007.9100 , – – Citrus fruit , 2007.9900 , – – Other , ex 2008 , Fruit, nuts and other edible parts of plants, otherwise prepared or preserved, whether or not containing added sugar or other sweetening matter or spirit, not elsewhere specified or included: , , – Nuts, ground-nuts and other seeds, whether or not mixed together: , , – – Ground-nuts: , 2008.1101 , – – – Peanut butter , ex 2008.1109 , – – – Other, roasted , , – Other, including mixtures other than those of subheading 2008.19 : , 2008.9100 , – – Palm hearts , , – – Other: , 2008.9902 , – – – Maize (corn), other than sweet corn (Zea mays var., saccharata) , ex 2101 , Extracts, essences and concentrates, of coffee, tea or mate and preparations with a basis of these products or with a basis of coffee, tea or mate; roasted chicory and other roasted coffee substitutes, and extracts, essences and concentrates thereof: , , – Extracts, essences and concentrates, of coffee, and preparations with a basis of these extracts, essences or concentrates or with a basis of coffee: , , – – Preparations with a basis of extracts, essences or concentrates or with a basis of coffee: , 2101.1201 , – – – Containing by weight 1,5 % or more of milkfat, 2,5 % or more of milk protein, 5 % or more of sugar or 5 % or more of starch , , – Extracts, essences and concentrates, of tea or maté, and preparations with a basis of these extracts, essences or concentrates or with a basis of tea or maté: , 2101.2001 , – – Containing by weight 1,5 % or more of milkfat, 2,5 % or more of milk protein, 5 % or more of sugar or 5 % or more of starch , , – Roasted chicory and other roasted coffee substitutes, and extracts, essences and concentrates thereof: , 2101.3001 , – – Other roasted coffee substitutes, excluded roasted chicory, extracts, essences and concentrates of other roasted coffee substitutes, excluded roasted chicory , 2102 , Yeasts (active or inactive); other single-cell micro-organisms, dead (but not including vaccines of heading No 3002 ); prepared baking powders: , , – Active yeasts: , 2102.1001 , – – Other than for baking of bread, excluded yeasts for use in animal fodder , 2102.1009 , – – Other , , – Inactive yeasts; other single-cell micro-organisms, dead: , 2102.2001 , – – Inactive yeasts , 2102.2002 , – – Dead, single-cell algae , 2102.2003 , – – For use in animal fodder , 2102.2009 , – – Other , , – Prepared baking powders: , 2102.3001 , – – In retail packings of 5 kg or less , 2102.3009 , – – Other , ex 2103 , Sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard: , 2103.2000 , – Tomato ketchup and other tomato sauces , , – Mustard flour and meal and prepared mustard: , 2103.3001 , – – Prepared mustard containing 5 % or more by weight of added sugar , , – Other: , 2103.9010 , – – Prepared vegetable sauces with a basis of flour, meal, starch or malt extract , 2103.9020 , – – Mayonnaise , 2103.9030 , – – Sauces of oil n.e.s. (for example rémoulades sauces) , , – – Containing meat: , 2103.9051 , – – – In a proportion exceeding 20 % by weight , 2103.9052 , – – – In a proportion of 3 % up to and including 20 % by weight , 2103.9059 , – – – Other , , – – Other: , 2103.9091 , – – – Containing added sugar or other sweetening matter , 2103.9099 , – – – Other , 2104 , Soups and broths and preparations therefor; homogenised composite food preparations: , , – Soups and broths and preparations therefor: , 2104.1001 , – – Preparations of vegetable soups with a basis of flour, meal, starch or malt extract , 2104.1002 , – – Other soup powder in packings of 5 kg or more , 2104.1003 , – – Canned fish soups , , – – Other soups: , 2104.1011 , – – – Containing meat in a proportion exceeding 20 % by weight , 2104.1012 , – – – Containing meat in a proportion of 3 % up to and including 20 % by weight , 2104.1019 , – – – Other , , – – Other: , 2104.1021 , – – – Containing meat in a proportion exceeding 20 % by weight , 2104.1022 , – – – Containing meat in a proportion of 3 % up to and including 20 % by weight , 2104.1029 , – – – Other , , – Homogenised composite food preparations: , 2104.2001 , – – – Containing meat in a proportion exceeding 20 % by weight , 2104.2002 , – – – Containing meat in a proportion of 3 % up to and including 20 % by weight , 2104.2003 , – – Containing, fish, crustaceans molluscs or other aquatic invertebrates , 2104.2009 , – – – Other , ex 2106 , Food preparations not elsewhere specified or included: , 2106.1000 , – Protein concentrates and textured protein substances , , – Other: , , – – Fruit juices, prepared or mixed more than specified in heading No 2009 : , 2106.9011 , – – – Unfermented and not containing sugar, in containers of 50 kg or more , 2106.9012 , – – – Other in other containers containing added sugar or other sweetening matters , 2106.9013 , – – – Other in other containers , , – – Preparations for making beverages: , 2106.9023 , – – – Mixtures of plants or parts of plants, whether or not mixed with extracts from plants, for the preparations of plant broths , 2106.9024 , – – – Specially prepared as infant food or for dietetic purposes , 2106.9025 , – – – Prepared substances for beverages, containing proteins and/or other nutritive elements, also vitamins, minerals, vegetable fibres, polyunsaturated fatty acids and flavouring matter , 2106.9026 , – – – Prepared substances for beverages, of ginseng extract mixed with other ingredients, for example glucose or lactose , 2106.9027 , – – – Non-alcoholic preparations (concentrated extracts) without sugar or other sweetening matter , 2106.9028 , – – – Non- alcoholic preparations (concentrated extracts) containing added sugar , 2106.9029 , – – – Non-alcoholic preparations (concentrated extracts) containing added sweetening matter , , – – – Alcoholic preparations of an alcoholic strength by volume exceeding 0,5 %, for making beverages: , 2106.9031 , – – – – Of an alcoholic strength by volume of more than 0,5 % up to and including 2,25 % vol , 2106.9032 , – – – – Of an alcoholic strength by volume of more than 2,25 % up to and including 15 % vol , 2106.9033 , – – – – Of an alcoholic strength by volume of more than 15 % up to and including 22 % vol , 2106.9034 , – – – – Of an alcoholic strength by volume more than 22 % up to and including 32 % vol , 2106.9035 , – – – – Of an alcoholic strength by volume more than 32 % up to and including 40 % vol , 2106.9036 , – – – – Of an alcoholic strength by volume more than 40 % up to and including 50 % vol , 2106.9037 , – – – – Of an alcoholic strength by volume more than 50 % up to and including 60 % vol , 2106.9038 , – – – – Other , 2106.9039 , – – – Other , , – – Powder for making desserts: , 2106.9041 , – – – In retail packings of 5 kg or less, containing milk powder, egg white or egg yolks , 2106.9042 , – – – In retail packings of 5 kg or less, not containing milk powder, egg white or egg yolks , 2106.9048 , – – – Other, containing milk powder, egg white or egg yolks , 2106.9049 , – – – Other, not containing milk powder, egg white or egg yolks , 2106.9051 , – – Mixtures of chemical substances and food, such as saccharin and lactose used as sweetening matter , 2106.9062 , – – Fruit soups and porridge , 2106.9064 , – – Containing meat in a proportion of 3 % up to and including 20 % by weight , 2106.9065 , – – Fish liver oil capsules and other vitamins, n.e.s. , 2106.9066 , – – Food supplements, n.e.s. , 2106.9067 , – – Vegeterian cream , 2106.9068 , – – Vegeterian cheese , , – – Candy, containing neither sugar nor cocoa: , 2106.9071 , – – – Chewing gum , 2106.9072 , – – – Other , 2106.9079 , – – Other , 2202 , Waters, including mineral waters and aerated waters, containing added sugar or other sweetening matter or flavoured, and other non-alcoholic beverages, not including fruit or vegetable juices of heading No 2009 : , , – Waters, including mineral waters and aerated waters, containing added sugar or other sweetening matter or flavoured: , , – – Carbonated beverages containing added sugar or sweetening matter: , 2202.1011 , – – – In disposable packings of steel , 2202.1012 , – – – In disposable packings of aluminium , 2202.1013 , – – – In disposable packings of glass for more than 500 ml , 2202.1014 , – – – In disposable packings of glass for 500 ml or less , 2202.1015 , – – – In disposable packings of plastic, coloured , 2202.1016 , – – – In disposable packings of plastic, uncoloured , 2202.1019 , – – – Other , , – – Carbonated beverages without added sugar or sweetening matter: , 2202.1031 , – – – In disposable packings of steel , 2202.1032 , – – – In disposable packings of aluminium , 2202.1033 , – – – In disposable packings of glass for more than 500 ml , 2202.1034 , – – – In disposable packings of glass for 500 ml or less , 2202.1035 , – – – In disposable packings of plastic, coloured , 2202.1036 , – – – In disposable packings of plastic, uncoloured , 2202.1039 , – – – Other , , – – Specially prepared as infant food or for dietetic purposes: , 2202.1041 , – – – In packings of paperboard , 2202.1042 , – – – In disposable packings of steel , 2202.1043 , – – – In disposable packings of aluminium , 2202.1044 , – – – In disposable packings of glass for more than 500 ml , 2202.1045 , – – – In disposable packings of glass for 500 ml or less , 2202.1046 , – – – In disposable packings of plastic, coloured , 2202.1047 , – – – In disposable packings of plastic, uncoloured , 2202.1049 , – – – Other , , – – Other: , 2202.1091 , – – – In packings of paperboard , 2202.1092 , – – – In disposable packings of steel , 2202.1093 , – – – In disposable packings of aluminium , 2202.1094 , – – – In disposable packings of glass for more than 500 ml , 2202.1095 , – – – In disposable packings of glass for 500 ml or less , 2202.1096 , – – – In disposable packings of plastic, coloured , 2202.1097 , – – – In disposable packings of plastic, uncoloured , 2202.1099 , – – – Other , , – Other: , , – – Of dairy products with other ingredients, provided that the dairy products are 75 % or more by weight excluding packings: , 2202.9011 , – – – In packings of paperboard , 2202.9012 , – – – In disposable packings of steel , 2202.9013 , – – – In disposable packings of aluminium , 2202.9014 , – – – In disposable packings of glass for more than 500 ml , 2202.9015 , – – – In disposable packings of glass for 500 ml or less , 2202.9016 , – – – In disposable packings of plastic, coloured , 2202.9017 , – – – In disposable packings of plastic, uncoloured , 2202.9019 , – – – Other , , – – Specially prepared as infant food or for dietetic purposes: , 2202.9021 , – – – In packings of paperboard , 2202.9022 , – – – In disposable packings of steel , 2202.9023 , – – – In disposable packings of aluminium , 2202.9024 , – – – In disposable packings of glass for more than 500 ml , 2202.9025 , – – – In disposable packings of glass for 500 ml or less , 2202.9026 , – – – In disposable packings of plastic, coloured , 2202.9027 , – – – In disposable packings of plastic, uncoloured , 2202.9029 , – – – Other , , – – Beverages of soya beans: , 2202.9031 , – – – In packings of paperboard , 2202.9032 , – – – In disposable packings of steel , 2202.9033 , – – – In disposable packings of aluminium , 2202.9034 , – – – In disposable packings of glass for more than 500 ml , 2202.9035 , – – – In disposable packings of glass for 500 ml or less , 2202.9036 , – – – In disposable packings of plastic, coloured , 2202.9037 , – – – In disposable packings of plastic, uncoloured , 2202.9039 , – – – Other , , – – Beverages of rice and/or almonds: , 2202.9041 , – – – In packings of paperboard , 2202.9042 , – – – In disposable packings of steel , 2202.9043 , – – – In disposable packings of aluminium , 2202.9044 , – – – In disposable packings of glass for more than 500 ml , 2202.9045 , – – – In disposable packings of glass for 500 ml or less , 2202.9046 , – – – In disposable packings of plastic, coloured , 2202.9047 , – – – In disposable packings of plastic, uncoloured , 2202.9049 , – – – Other , , – – Other: , 2202.9091 , – – – In packings of paperboard , 2202.9092 , – – – In disposable packings of steel , 2202.9093 , – – – In disposable packings of aluminium , 2202.9094 , – – – In disposable packings of glass for more than 500 ml , 2202.9095 , – – – In disposable packings of glass for 500 ml or less , 2202.9096 , – – – In disposable packings of plastic, coloured , 2202.9097 , – – – In disposable packings of plastic, uncoloured , 2202.9099 , – – – Other , 2203 , Beer made from malt: , , – Malt ale of an alcoholic strength by volume of more than 0,5 % up to and including 2,25 % vol: , 2203.0011 , – – In disposable packings of steel , 2203.0012 , – – In disposable packings of aluminium , 2203.0013 , – – In disposable packings of glass for more than 500 ml , 2203.0014 , – – In disposable packings of glass for 500 ml or less , 2203.0015 , – – In disposable packings of plastic, coloured , 2203.0016 , – – In disposable packings of plastic, uncoloured , 2203.0019 , – – Other , , – Other: , 2203.0091 , – – In disposable packings of steel , 2203.0092 , – – In disposable packings of aluminium , 2203.0093 , – – In disposable packings of glass for more than 500 ml , 2203.0094 , – – In disposable packings of glass for 500 ml or less , 2203.0095 , – – In disposable packings of plastic, coloured , 2203.0096 , – – In disposable packings of plastic, uncoloured , 2203.0099 , – – Other , 2205 , Vermouth and other wine of fresh grapes flavoured with plants or aromatic substances: , , – In containers holding 2 l or less: , , – – Of an alcoholic strength by volume of more than 0,5 % up to and including 2,25 % vol: , 2205.1011 , – – – In disposable packings of steel , 2205.1012 , – – – In disposable packings of aluminium , 2205.1013 , – – – In disposable packings of glass for more than 500 ml , 2205.1014 , – – – In disposable packings of glass for 500 ml or less , 2205.1015 , – – – In disposable packings of plastic, coloured , 2205.1016 , – – – In disposable packings of plastic, uncoloured , 2205.1019 , – – – Other , , – – Of an alcoholic strength by volume of more than 2,25 % up to and including 15 % of pure alcohol provided the goods contains solely alcohol formed by fermentation without any kind of distillation: , 2205.1021 , – – – In disposable packings of steel , 2205.1022 , – – – In disposable packings of aluminium , 2205.1023 , – – – In disposable packings of glass for more than 500 ml , 2205.1024 , – – – In disposable packings of glass for 500 ml or less , 2205.1025 , – – – In disposable packings of plastic, coloured , 2205.1026 , – – – In disposable packings of plastic, uncoloured , 2205.1029 , – – – Other , , – – Other: , 2205.1091 , – – – In disposable packings of steel , 2205.1092 , – – – In disposable packings of aluminium , 2205.1093 , – – – In disposable packings of glass for more than 500 ml , 2205.1094 , – – – In disposable packings of glass for 500 ml or less , 2205.1095 , – – – In disposable packings of plastic, coloured , 2205.1096 , – – – In disposable packings of plastic, uncoloured , 2205.1099 , – – – Other , , – Other: , , – – Of an alcoholic strength by volume of more than 0,5 % up to and including 2,25 % vol: , 2205.9011 , – – – In disposable packings of steel , 2205.9012 , – – – In disposable packings of aluminium , 2205.9013 , – – – In disposable packings of glass , 2205.9015 , – – – In disposable packings of plastic, coloured , 2205.9016 , – – – In disposable packings of plastic, uncoloured , 2205.9019 , – – – Other , , – – Of an alcoholic strength by volume of more than 2,25 % and a maximum of 15 % and contains solely alcohol formed by fermentation without any kind of distillation: , 2205.9021 , – – – In disposable packings of steel , 2205.9022 , – – – In disposable packings of aluminium , 2205.9023 , – – – In disposable packings of glass for more than 500 ml , 2205.9025 , – – – In disposable packings of plastic, coloured , 2205.9026 , – – – In disposable packings of plastic, uncoloured , 2205.9029 , – – – Other , , – – Other: , 2205.9091 , – – – In disposable packings of steel , 2205.9092 , – – – In disposable packings of aluminium , 2205.9093 , – – – In disposable packings of glass for more than 500 ml , 2205.9095 , – – – In disposable packings of plastic, coloured , 2205.9096 , – – – In disposable packings of plastic, uncoloured , 2205.9099 , – – – Other , ex 2207 , Undenatured ethyl alcohol of an alcoholic strength by volume of 80 % vol or higher; ethyl alcohol and other spirits, denatured, of any strength: , 2207.2000 , – Ethyl alcohol and other spirits, denatured, of any strength , ex 2208 , Undenatured ethyl alcohol of an alcoholic strength by volume of less than 80 % vol.; spirits, liqueurs and other spirituous beverages; , , – Rum and other spirits obtained by distilling fermented sugar-cane products: , 2208.4011 , – – In disposable packings of steel , 2208.4012 , – – In disposable packings of aluminium , 2208.4013 , – – In disposable packings of glass for more than 500 ml , 2208.4014 , – – In disposable packings of glass for 500 ml or less , 2208.4015 , – – In disposable packings of plastic, coloured , 2208.4016 , – – In disposable packings of plastic, uncoloured , 2208.4019 , – – Other , , – Gin and Geneva: , , – – Gin: , 2208.5031 , – – – In disposable packings of steel , 2208.5032 , – – – In disposable packings of aluminium , 2208.5033 , – – – In disposable packings of glass for more than 500 ml , 2208.5034 , – – – In disposable packings of glass for 500 ml or less , 2208.5035 , – – – In disposable packings of plastic, coloured , 2208.5036 , – – – In disposable packings of plastic, uncoloured , 2208.5039 , – – – Other , , – – Geneva: , 2208.5041 , – – – In disposable packings of steel , 2208.5042 , – – – In disposable packings of aluminium , 2208.5043 , – – – In disposable packings of glass for more than 500 ml , 2208.5044 , – – – In disposable packings of glass for 500 ml or less , 2208.5045 , – – – In disposable packings of plastic, coloured , 2208.5046 , – – – In disposable packings of plastic, uncoloured , 2208.5049 , – – – Other , , – Vodka: , 2208.6011 , – – In disposable packings of steel , 2208.6012 , – – In disposable packings of aluminium , 2208.6013 , – – In disposable packings of glass for more than 500 ml , 2208.6014 , – – In disposable packings of glass for 500 ml or less , 2208.6015 , – – In disposable packings of plastic, coloured , 2208.6016 , – – In disposable packings of plastic, uncoloured , 2208.6019 , – – Other , , – Liqueurs and cordials: , , – – Of an alcoholic strength by volume of more than 0,5 % up to and including 2,25 % vol: , 2208.7021 , – – – In disposable packings of steel , 2208.7022 , – – – In disposable packings of aluminium , 2208.7023 , – – – In disposable packings of glass for more than 500 ml , 2208.7024 , – – – In disposable packings of glass for 500 ml or less , 2208.7025 , – – – In disposable packings of plastic, coloured , 2208.7026 , – – – In disposable packings of plastic, uncoloured , 2208.7029 , – – – Other , , – – Other: , 2208.7081 , – – – In disposable packings of steel , 2208.7082 , – – – In disposable packings of aluminium , 2208.7083 , – – – In disposable packings of glass for more than 500 ml , 2208.7084 , – – – In disposable packings of glass for 500 ml or less , 2208.7085 , – – – In disposable packings of plastic, coloured , 2208.7086 , – – – In disposable packings of plastic, uncoloured , 2208.7089 , – – – Other , , – Other: , , – – Aqua vitae (brennivín): , 2208.9021 , – – – In disposable packings of steel , 2208.9022 , – – – In disposable packings of aluminium , 2208.9023 , – – – In disposable packings of glass for more than 500 ml , 2208.9024 , – – – In disposable packings of glass for 500 ml or less , 2208.9025 , – – – In disposable packings of plastic, coloured , 2208.9026 , – – – In disposable packings of plastic, uncoloured , 2208.9029 , – – – Other , , – – Aquavit: , 2208.9031 , – – – In disposable packings of steel , 2208.9032 , – – – In disposable packings of aluminium , 2208.9033 , – – – In disposable packings of glass for more than 500 ml , 2208.9034 , – – – In disposable packings of glass for 500 ml or less , 2208.9035 , – – – In disposable packings of plastic, coloured , 2208.9036 , – – – In disposable packings of plastic, uncoloured , 2208.9039 , – – – Other , 2209.0000 , Vinegar and substitutes for vinegar obtained from acetic acid , 2402 , Cigars, cheroots, cigarillos and cigarettes, of tobacco or of tobacco substitutes: , , – Cigars, cheroots and cigarillos, containing tobacco: , 2402.1001 , – – Brought to the country by travelers, crew members and others for personal use, or is sent to the country without being professional importation , 2402.1009 , – – Other , , – Cigarettes containing tobacco: , 2402.2001 , – – Brought to the country by travellers, crew members and others for personal use, or is sent to the country without being professional importation , 2402.2009 , – – Other , , – Other: , , – – Cigars, cheroots and cigarillos of tobacco substitutes: , 2402.9011 , – – – Brought to the country by travellers, crew members and others for personal use, or is sent to the country without being professional importation , 2402.9019 , – – – Other , , – – Other: , 2402.9091 , – – – Brought to the country by travellers, crew members and others for personal use, or is sent to the country without being professional importation , 2402.9099 , – – – Other , 2403 , Other manufactured tobacco and manufactured tobacco substitutes; “ homogenised ” or “ reconstituted ” tobacco; tobacco extracts and essences: , , – Smoking tobacco, whether or not containing tobacco substitutes in any proportion: , , – – Water pipe tobacco specified om Subheading Note 1 to this Chapter: , 2403.1101 , – – – Brought to the country by travellers, crew members and others for personal use, or is sent to the country without being professional importation , 2403.1109 , – – – Other , , – – Other: , 2403.1901 , – – – Brought to the country by travellers, crew members and others for personal use, or is sent to the country without being professional importation , 2403.1909 , – – – Other , , – – “ Homogenised ” or “ reconstituted ” tobacco: , 2403.9101 , – – – Brought to the country by travellers, crew members and others for personal use, or is sent to the country without being professional importation , 2403.9109 , – – – Other , , – – Other: , , – – – Snuff containing solutio ammoniae : , 2403.9911 , – – – – Brought to the country by travellers, crew members and others for personal use, or is sent to the country without being professional importation , 2403.9919 , – – – – Other , , – – – Other snuff: , 2403.9921 , – – – – Brought to the country by travellers, crew members and others for personal use, or is sent to the country without being professional importation , 2403.9929 , – – – – Other , , – – – Other: , 2403.9992 , – – – – Imitation tobacco snuff , 2403.9993 , – – – – Imitation tobacco for oral use , 2403.9994 , – – – – Other, brought to the country by travellers, crew members and others for personal use, or is sent to the country without being professional importation , 2403.9999 , – – – – Other , This Protocol shall not apply to the following products: , 2105 , , Ice cream and other edible ice, whether or not containing cocoa , 2106 , , Food preparations not elsewhere specified or included: , .90 , – Other: , ex .90 , – – Preparations consisting mainly of fat and water, containing more than 15 % by weight of butter or other milkfat , The reference rates for the agricultural raw materials indicated with an asterisk (*) are those on which duties are calculated for the processed agricultural products subject to the matrix system — the other reference rates for the raw materials to be declared under this heading are those resulting from the application of the conversion coefficients. , The matrix reference rates for these raw materials will depend on the actual milk fat and milk protein content in accordance with the conversion coefficient. , The reference rates for these raw materials will be subject to annual joint review before 15 June. Such joint reviews will take account of the market prices, the market situation, Norwegian production and imports to Norway. , Whole milk powder (*) , 11,43 , 11,43 , 11,43 , Skimmed-milk powder (*) , 12,16 , 12,16 , 12,16 , Butter (*) , 12,74 , 12,74 , 12,74 , Milk for yogurt , , 3,01 , 3,01 , Milk for beverages , , 2,23 , 2,23 , Liquid whole milk , , — , 1,43 , Liquid skimmed milk , , — , 1,07 , Condensed milk fat , , — , 4,98 , Condensed milk skimmed , , — , 4,72 , Milk powder 20 % fat , , — , 11,41 , Buttermilk powder , , — , 11,93 , Cream , , — , 4,48 , Cream mixture , , — , 5,33 , Heavy sour cream , , — , 6,69 , Cream powder , , — , 10,77 , Whey powder , , — , 3,0 , Caseinates , , — , 33,47 , Milk albumin , , — , 33,47 , Wheat flour (*) , 1,96 , 1,96 , 1,96 , Rye flour , 1,96 , 2,16 , 1,96 , Durum flour , 1,96 , 1,32 , 1,96 , Barley flour , 1,96 , — , 1,96 , Rye wheat flour , 1,96 , — , 1,96 , Maize flour , 0 , — , 0 , Rice flour , 0 , — , 0 , Flour of other cereals , 0 , — , 0 , Common wheat , 1,52 , — , 1,52 , Durum wheat , 0,98 , — , 0,98 , Barley , 1,37 , — , 1,37 , Oats , 1,17 , — , 1,17 , Rye , 1,46 , — , 1,46 , Rye wheat , 1,46 , — , 1,46 , Maize , 0 , — , 0 , Other cereals , 0 , — , 0 , Wheat bran , 1,96 , — , 1,96 , Oat bran , 1,96 , — , 1,96 , Rolled oats , 1,96 , — , 1,96 , Wheat malt , 0 , — , 0 , Barley malt , 0 , — , 0 , Wheat gluten , 0 , — , 0 , Rice , 0 , — , 0 , Potato starch (*) , 4,41 , 4,41 , 4,41 , Other starch (*) , 4,41 , — , 4,41 , Modified starch , 4,41 , — , 4,41 , Glucose and glucose syrup , 4,41 , 4,41 , 4,41 , Sugar , 0 , — , 0 , Maltodextrine , 0 , — , 0 , Potatoes , 0,81 , — , 0,81 , Flour and flakes of potatoes , 3,75 , 12,01 , 12,01 , Beef meat, boneless (14 % fat) (*) , 25,89 , 25,89 , 25,89 , Pig meat (23 % fat) , 19,23 , 19,23 , 19,23 , Sheep meat , 8,63 , — , 8,63 , Poultry meat , 3,02 , — , 3,02 , Fats other than butter , 0 , — , 0 , Frozen raspberries (*) , 4,29 , — , 4,29 , Raspberry concentrate , 22,22 , — , 22,22 , Frozen blackcurrants , 0 , — , 0 , Blackcurrant concentrate , 0 , — , 0 , Frozen strawberries , 4,45 , 4,45 , 4,45 , Strawberry concentrate , 23,05 , — , 23,05 , Apple pulp , 0 , — , 0 , Apple concentrate , 0 , — , 0 , Cheese (*) , 20,08 , 20,08 , 20,08 , Cheese powder , 12,45 , — , 12,45 , Whole egg powder (*) , 45,37 , 45,37 , 45,37 , Eggs in shell , 9,48 , — , 9,48 , Preserved egg yolks (liquid egg yolks) , 26,9 , 26,9 , 26,9 , Egg-yolk powder , 56,81 , — , 56,81 , Whole egg paste (whole egg not in shell) , 9,32 , 9,32 , 9,32 , Liquid albumen , 0 , — , 0 , Albumen in powder , 0 , — , 0 , The duties for the following products will be calculated according to the reference rates (NOK/kg) of the agricultural raw materials listed in paragraph 1 reduced by 7,2 %: , 19.04 , , Prepared foods obtained by the swelling or roasting of cereals or cereal products (for example, corn flakes); cereals (other than maize (corn)) in grain form or in the form of flakes or other worked grains (except flour, groats and meal), pre-cooked, or otherwise prepared, not elsewhere specified or included : – Prepared foods obtained from unroasted cereal flakes or from mixtures of unroasted cereal flakes and roasted cereal flakes or swelled cereals: , .2010 , – – Preparations of the Müsli type, based on unroasted cereal flakes , 21.04 , , Soups and broths and preparations thereof; homogenised composite food preparations: – Soups and broths and preparations thereof: – – In airtight containers: , .1020 , – – – Vegetable soup, whether or not pre-cooked, containing neither meat nor meat extracts , .1030 , – – – Fish soup containing 25 % or more by weight of fish , .1040 , – – – Other , , – – Other: , .1050 , – – – Containing meat or meat extracts , .1060 , – – – Fish soup containing 25 % or more by weight of fish , .1090 , – – – Other , The agricultural element is based on a standard recipe in Protocol 2 to the FTA. , The duty free regime shall apply from 1 January 2005 . , For technical use, the customs duty will be zero. , 05.01 , Human hair, unworked, whether or not washed or scoured; waste of human hair , Zero , 05.02 , Pigs', hogs' or boars' bristles and hair; badger hair and other brush making hair; waste of such bristles or hair , Zero , 05.03 , Horsehair and horsehair waste, whether or not put up as a layer with or without supporting material , Zero , 05.05 , Skins and other parts of birds, with their feathers or down, feathers and parts of feathers (whether or not with trimmed edges) and down, not further worked than cleaned, disinfected or treated for preservation; powder and waste of feathers or parts of feathers , Zero , 05.07 , Ivory, tortoise-shell, whalebone and whalebone hair, horns, antlers, hooves, nails, claws and beaks, unworked or simply prepared but not cut to shape; powder and waste of these products , Zero , 05.08 , Coral and similar materials, unworked or simply prepared but not otherwise worked; shells of molluscs, crustaceans or echinoderms and cuttle-bone, unworked or simply prepared but not cut to shape, powder and waste thereof , Zero , 05.09 , Natural sponges of animal origin , Zero , 05.10 , Ambergris, castoreum, civet and musk; cantharides; bile, whether or not dried; glands and other animal products used in the preparation of pharmaceutical products, fresh, chilled, frozen or otherwise provisionally preserved , Zero , 07.10 , Vegetables (uncooked or cooked by steaming or boiling in water), frozen: – Sweet corn: , , .4010 , – – For feed purpose , 1,73 , .4090 , – – Other , Zero , 07.11 , Vegetables provisionally preserved (for example, by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions), but unsuitable in that state for immediate consumption: – Other vegetables; mixtures of vegetables: – – Sweet corn: , , .9011 , – – – For feed purpose , 1,73 , .9020 , – – – Other , Zero , 13.02 , Vegetable saps and extracts; pectic substances, pectinates and pectates; agar-agar and other mucilages and thickeners, whether or not modified, derived from vegetable products: – Vegetable saps and extracts: , , .1400 , – – Of pyrethrum or of the roots of plants containing rotenone – – Other: , Zero , .1903 , – – – Intermixtures of vegetable extracts, for the manufacture of beverages or of food preparations , Zero , .1904 , – – – For therapeutic or prophylatic uses (medicinal) – Pectic substances, pectinates and pectates , Zero , ex .2000 , – – Containing 5 % or more by weight of added sugar , Zero , 14.01 , Vegetable materials of a kind used primarily for plaiting (for example, bamboos, rattans, reeds, rushes, osier, raffia, cleaned, bleached or dyed cereal straw, and lime bark) , Zero , 14.02 , Vegetable materials of a kind used primarily as stuffing or as padding (for example, kapok, vegetable hair and eel-grass), whether or not put up as a layer with or without supporting material , Zero , 14.03 , Vegetable materials of a kind used primarily in brooms or in brushes (for example, broomcorn, piassava, couch-grass and istle), whether or not in hanks or bundles , Zero , 14.04 , Vegetable products not elsewhere specified or included: , , .1000 , – Raw vegetable materials of a kind used primarily in dyeing and tanning , Zero , .9000 , – Other , Zero , 15.17 , Margarine; edible mixtures or preparations of animal or vegetable fats or oils or of fractions of different fats or oils of this chapter, other than edible fats or oils or their fractions of heading 15.16 : – Margarine, excluding liquid margarine: – – Other: – – – Animal: , , .1021 , – – – – Containing more than 10 % but not more than 15 % by weight of milk fats – – – Vegetable: , 14,5 % , .1031 , – – – – Containing more than 10 % but not more than 15 % by weight of milk fats – Other: – – Other: – – – Liquid margarine: , 14,5 % , .9032 , – – – – Containing more than 10 % but not more than 15 % by weight of milk fats – – – Edible liquid mixtures of animal and vegetable oils consisting essentially of vegetable oils: , 14,5 % , .9041 , – – – – Containing more than 10 % but not more than 15 % by weight of milk fats – – – Other: , 10,2 % , .9091 , – – – – Containing more than 10 % but not more than 15 % by weight of milk fats , Zero , ex .9098 , – – – – Edible mixtures or preparations of a kind used as mould release preparations , Zero , 15.20 , Glycerol, crude; glycerol waters and glycerol lyes: , , .0010 , – For feed purpose , 3,79 , 15.22 , Degras; residues resulting from the treatment of fatty substances or animal or vegetable waxes: , , .0011 , – For feed purpose , 3,79 , 17.02 , Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar, syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel: – Chemically pure fructose: , , .5010 , – – For feed purpose , 1,37 , .5090 , – – Other – Other, including invert sugar and other sugar and sugar syrup blends containing in the dry state 50 % by weight of fructose: , Zero , ex .9022 , – – Chemically pure maltose for feed purpose , 1,37 , ex .9022 , – – Chemically pure maltose not for feed purpose , Zero , 18.06 , Chocolate and other food preparations containing cocoa: , , .1000 , – Cocoa powder, containing added sugar or other sweetening matter , Zero , 19.01 , Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing less than 40 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of headings 0401 to 0404 , not containing cocoa or containing less than 5 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included: – Preparations for infant use, put up for retail sale: , , .1010 , – – Of goods of headings 04.01 to 04.04 – Other: , 5,1 , .9010 , – – Malt extract , Zero , 19.04 , Prepared foods obtained by the swelling or roasting of cereals or cereal products (for example, corn flakes); cereals (other than maize (corn)) in grain form or in the form of flakes or other worked grains (except flour, groats and meal), pre-cooked or otherwise prepared, not elsewhere specified or included: – Prepared foods obtained by the swelling or roasting of cereals or cereal products: , , .1010 , – – ‘ Corn flakes ’ – – Other: , Zero , .1091 , – – – Popcorn , Zero , .1099 , – – – Other – Other: – – Pre-cooked rice not containing any added ingredients: , Zero , .9010 , – – – For feed purpose , 1,11 , .9020 , – – – Other , Zero , 19.05 , Bread, pastry, cakes, biscuits and other bakers' wares, whether or not containing cocoa; communion wafers, empty cachets of a kind suitable for pharmaceutical use, sealing wafers, rice paper and similar products: , , .2000 , – Gingerbread and the like , 0,75 , 20.01 , Vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid: – Other: – – Vegetables: – – – Sweet corn ( Zea mays var. saccharata ): , , .9031 , – – – – For feed purpose , 1,73 , .9041 , – – – – Other – – – Other: , Zero , .9062 , – – – – Palm hearts , 2,22 , .9063 , – – – – Yams, sweet potatoes and similar edible parts of plants containing 5 % or more by weight of starch , 2,22 , 20.04 , Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, frozen, other than products of heading 20.06 : – Other vegetables and mixtures of vegetables: – Sweet corn ( Zea mays var. saccharata ): , , .9011 , – – – For feed purpose , 1,73 , .9020 , – – – Other , Zero , 20.05 , Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, not frozen, other than products of heading 20.06 : – Sweet corn ( Zea mays var. saccharata ): , , .8010 , – – For feed purpose , 1,73 , .8090 , – – Other , Zero , 20.06 , Vegetables, fruit, nuts, fruit-peel and other parts of plants, preserved by sugar (drained, glacé or crystallised): – Other products: , , ex .0031 , – – Sweet corn ( Zea mays var. saccharata ) with a sugar content exceeding 13 % by weight for feed purpose , 1,94 , ex .0031 , – – Sweet corn ( Zea mays var. saccharata ) with a sugar content exceeding 13 % by weight not for feed purpose , Zero , ex .0091 , – – Sweet corn ( Zea mays var. saccharata ) with a sugar content not exceeding 13 % by weight for feed purpose , 1,94 , ex .0091 , – – Sweet corn ( Zea mays var. saccharata ) with a sugar content not exceeding 13 % by weight not for feed purpose , Zero , 20.07 , Jams, fruit jellies, marmalades, fruit or nut puree and fruit or nut pastes, obtained by cooking, whether or not containing added sugar or other sweetening matter: – Homogenised preparations: , , .1001 , – – Containing added sugar or sweetening matter , 5,3 , ex .1009 , – – Other, not containing sugar or sweetening matter, of raw materials other than strawberries, blackcurrant and raspberries , 3,28 , ex .1009 , – – Other – Other: – – Citrus fruit: , 4,55 , .9110 , – – – Containing added sugar or sweetening matter , Zero , .9190 , – – – Other – – Other: – – – Containing added sugar or sweetening matter: , Zero , .9902 , – – – – Of apricots, mangos, kiwis, peaches or mixtures thereof , Zero , ex .9903 , – – – – Of lingonberries ( Vaccinium vitis- idaea ), blueberries ( Vaccinium myrtillus ), other berries of the specis Vaccinium or cloudberries (Norwegian tariff line 0810.9010 ), or mixtures of these berries , 1,76 , ex .9903 , – – – – Other – – – Other: , 5,3 , .9907 , – – – – Of apricots, mangos, kiwis, peaches or mixtures thereof , Zero , ex .9908 , – – – – Of raw materials other than strawberries, blackcurrant and raspberries , 1,76 , ex .9908 , – – – – Other , 5,3 , 20.08 , Fruit, nuts and other edible parts of plants, otherwise prepared or preserved, whether or not containing added sugar or other sweetening matter or spirit, not elsewhere specified or included: – Nuts, ground-nuts and other seeds, whether or not mixed together: – – Ground-nuts: , , .1110 , – – – Peanut butter – – – Other: , Zero , .1180 , – – – – For feed purpose , 1,69 , .1191 , – – – – Other – Other, including mixtures other than those of subheading 2008.19 : – – Palm hearts: , Zero , .9110 , – – – For feed purpose – – Other: , 4,67 , ex .9903 , – – – Maize (corn), other than sweet corn ( Zea mays var. saccharata ) for feed purpose , 2,67 , 21.01 , Extracts, essences and concentrates, of coffee, tea or mate and preparations with a basis of these products or with a basis of coffee, tea or mate; roasted chicory and other roasted coffee substitutes, and extracts, essences and concentrates thereof: – Extracts, essences and concentrates, of coffee, and preparations with a basis of these extracts, essences or concentrates or with a basis of coffee: – – Preparations with a basis of extracts, essences or concentrates or with a basis of coffee , , ex .1202 , – – – Preparations with a basis of coffee, containing by weight 1,5 % or more milk fat, 2,5 % or more milk proteins, 5 % or more sugar or 5 % or more starch , Zero , ex .1209 , – – – Other, containing by weight 1,5 % or more milk fat, 2,5 % or more milk proteins, 5 % or more sugar or 5 % or more starch – Extracts, essences and concentrates of tea or maté, and preparations with a basis of these extracts, essences or concentrates or with a basis of tea or maté: , Zero , ex .2010 , – – Extracts, essences and concentrates of tea, containing by weight 1,5 % or more milk fat, 2,5 % or more milk proteins, 5 % or more sugar or 5 % or more starch – – Other: , Zero , ex .2091 , – – – Preparations with a basis of tea or maté, containing by weight 1,5 % or more milk fat, 2,5 % or more milk proteins, 5 % or more sugar or 5 % or more starch , Zero , ex .2099 , – – – Other, containing by weight 1,5 % or more milk fat, 2,5 % or more milk proteins, 5 % or more sugar or 5 % or more starch , Zero , ex .3000 , – Other roasted coffee substitutes than roasted chicory; extracts, essences and concentrates of other roasted coffee substitutes than roasted chicory , Zero , 21.02 , Yeasts (active or inactive); other single-cell micro-organisms, dead (but not including vaccines of heading 30.02 ); prepared baking powders: – Active yeasts: , , .1010 , – – Wine yeasts , Zero , .1020 , – – Baking yeasts, liquid, pressed or dried , Zero , .1090 , – – Other – Inactive yeasts; other single-cell micro-organisms, dead: , Zero , .2010 , – – Yeasts for feed purpose , 2,58 , .2020 , – – Other inactive yeasts , Zero , .2031 , – – Other single-cell micro-organisms, dead, for feed purpose , 2,58 , .2040 , – – Other single-cell micro-organisms, dead, not for feed purpose , Zero , .3000 , – Prepared baking powders , Zero , 21.03 , Sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard: – Tomato ketchup and other tomato sauce: , , .2010 , – – Tomato ketchup – Mustard flour and meal and prepared mustard: – – Prepared mustard: , Zero , .3009 , – – – Prepared mustard containing 5 % or more by weight of added sugar , Zero , 21.04 , Soups and broths and preparations therefor; homogenised composite food preparations: – Soups and broths and preparations therefore: – – In airtight containers: – – – Meat broth: , , .1011 , – – – Dried , Zero , 21.05 , Ice cream and other edible ice, whether or not containing cocoa: – Other: , , .0090 , – – Other , Zero , 21.06 , Food preparations not elsewhere specified or included: – Other: , , .9010 , – – Non-alcoholic compounds (known as ‘ concentrated extracts ’ ) with a basis of goods of heading 13.02 , for the manufacture of beverages , Zero , .9020 , – – Preparations based on juices of apples or blackcurrants, for the manufacture of beverages – – Other preparations of a kind used for the manufacture of beverages: , 8,73 % , .9039 , – – – Other than flavoured or coloured syrups – – Drops and chewing gum, not containing sugar: , Zero , .9041 , – – – Drops – – – Chewing gum: , Zero , .9043 , – – – – Chewing gum containing nicotine , Zero , .9044 , – – – – Other – – Other: – – – Cream substitutes: , Zero , .9051 , – – – – Dried , 5,83 , .9052 , – – – – Liquid , 2,92 , 22.02 , Waters, including mineral waters and aerated waters, containing added sugar or other sweetening matter or flavoured, and other non-alcoholic beverages, not including fruit or vegetable juices of heading 20.09 : , , .1000 , – Waters, including mineral waters and aerated waters, containing added sugar or other sweetening matter or flavoured – Other: , Zero , .9010 , – – Non-alcoholic wines , Zero , .9020 , – – Non-alcoholic beer (beer with an alcoholic strength not exceeding 0,5 % by volume) , Zero , .9090 , – – Other , Zero , 22.03 , Beer made from malt , Zero , 22.05 , Vermouth and other wine of fresh grapes flavoured with plants or aromatic substances , Zero , 22.07 , Undenatured ethyl alcohol of an alcoholic strength by volume of 80 % vol or higher; ethyl alcohol and other spirits, denatured, of any strength: , , .2000 , – Ethyl alcohol and other spirits, denatured, of any strength , Zero , 22.08 , Undenatured ethyl alcohol of an alcoholic strength by volume less than 80 % vol; spirits, liqueurs and other spirituous beverages: , , .4000 , – Rom and taffia , Zero , .5000 , – Gin and Geneva , Zero , .6000 , – Vodka – Liqueurs and cordials: , Zero , ex .7000 , – – Liqueurs containing more than 5 % by weight of sugar – Other: , Zero , .9003 , – – Aquavit (distilled spirits flavoured with cumin seeds) , Zero , 22.09 , Vinegar and substitutes for vinegar obtained from acetic acid , Zero , 24.02 , Cigars, cheroots, cigarillos and cigarettes, of tobacco or of tobacco substitutes: – Cigars, cheroots and cigarillos, containing tobacco: , , .1001 , – – Cigars , Zero , .1009 , – – Other , Zero , .2000 , – Cigarettes containing tobacco , Zero , .9000 , – Other , Zero , 24.03 , Other manufactured tobacco and manufactured tobacco substitutes; ‘ homogenised ’ or ‘ reconstituted ’ tobacco; tobacco extracts and essences: , , .1000 , – Smoking tobacco, whether or not containing tobacco substitutes in any proportion – Other: , Zero , .9100 , – – ‘ Homogenised ’ or ‘ reconstituted ’ tobacco – – Other: , Zero , .9910 , – – – Tobacco extracts and essences , Zero , .9990 , – – – Other , Zero , 29.05 , Acyclic alcohols and their halogenated, sulphonated, nitrated or nitrosated derivatives: – Other polyhydric alcohols: , , .4300 , – – Mannitol , Zero , .4400 , – – D-glucitol (sorbitol) , Zero , 33.02 , Mixtures of odoriferous substances and mixtures (including alcoholic solutions) with a basis of one or more of these substances, of a kind used as raw materials in industry; other preparations based on odoriferous substances, of a kind used for the manufacture of beverages , , .1000 , – Of a kind used in the food or drink industries , Zero , 35.05 , Dextrins and other modified starches (for example, pregelatinised or esterified starches); glues based on starches, or on dextrins or other modified starches: – Dextrins and other modified starches: , , .1001 , – – Esterified or etherified , 7,4 , .1009 , – – Other , 7,4 , .2000 , – Glues , Zero , 38.09 , Finishing agents, dye carriers to accelerate the dyeing or fixing of dyestuffs and other products and preparations (for example, dressings and mordants), of a kind used in the textile, paper, leather or like industries, not elsewhere specified or included: , , .1000 , – With a basis of amylaceous substances , Zero , 38.24 , Prepared binders for foundry moulds or cores; chemical products and preparations of the chemical or allied industries (including those consisting of mixtures of natural products), not elsewhere specified or included: , , .6000 , – Sorbitol, other than that of subheading 2905.44 , Zero , The customs duties for the following products will be determined from the actual content declared for the raw materials on which an agricultural duty is applied: , 1806.2012 , Table cream powders in containers or immediate packages, of a content exceeding 2 kg , 1806.2090 , Other (other than ice-cream powders or table cream powders) in blocks, slabs or bars weighing more than 2 kg in liquid, paste, powder, granular or other bulk form in containers or immediate packages, of a content exceeding 2 kg , 1806.3100 , Other, in blocks, slabs and bars — filled , 1806.3200 , Other, in blocks, slabs and bars — not filled , 1806.9010 , Other chocolate, including sugar confectionery, containing cocoa (other than in blocks, slabs and bars weighing more than 2 kg or in liquid, paste, powder, granular or other bulk form in containers or immediate packages, of a content exceeding 2 kg , 1806.9022 , Table cream powders , 1806.9090 , Other edible preparations , 2103.9099 , Other sauces and preparations thereof, mixed condiments and mixed seasonings (other than tomato ketchup and other tomato sauce, mustard flour and meal and prepared mustard, mayonnaise and remoulades and mango chutney liquid) , (per 100 kg of goods) , 0–1,5 , 0–2,5 , 0 , 0 , 0 , 2,5–6 , 14 , 0 , 0 , 6–18 , 42 , 0 , 0 , 18–30 , 75 , 0 , 0 , 30–60 , 146 , 0 , 0 , 60-> , 208 , 0 , 0 , 1,5–3 , 0–2,5 , 0 , 0 , 3 , 2,5–6 , 14 , 0 , 3 , 6–18 , 42 , 0 , 3 , 18–30 , 75 , 0 , 3 , 30–60 , 146 , 0 , 3 , 60-> , 208 , 0 , 3 , 3–6 , 0–2,5 , 0 , 0 , 6 , 2,5–12 , 12 , 20 , 0 , 12-> , 71 , 0 , 6 , 6–9 , 0–4 , 0 , 0 , 10 , 4–15 , 10 , 32 , 0 , 15-> , 71 , 0 , 10 , 9–12 , 0–6 , 0 , 0 , 14 , 6–18 , 9 , 43 , 0 , 18-> , 70 , 0 , 14 , 12–18 , 0–6 , 0 , 0 , 20 , 6–18 , 0 , 56 , 2 , 18-> , 65 , 0 , 20 , 18–26 , 0–6 , 0 , 0 , 29 , 6-> , 50 , 0 , 29 , 26–40 , 0–6 , 0 , 0 , 45 , 6-> , 38 , 0 , 45 , 40–55 , 0 , 0 , 0 , 63 , 55–70 , 0 , 0 , 0 , 81 , 70–85 , 0 , 0 , 0 , 99 , 85-> , 0 , 0 , 0 , 117 , (per 100 kg of goods) , 0–5 , 0 , , 5–15 , 12,5 , (3,13 NOS + 9,38 PS) , 15–25 , 22,5 , (5,63 NOS + 16,88 PS) , 25–50 , 43,75 , (10,94 NOS + 32,81 PS) , 50–75 , 68,75 , (17,19 NOS + 51,56 PS) , 75-> , 100 , (25 NOS + 75 PS) , 0–5 , 0 , , 5–15 , 12,5 , , 15–25 , 22,5 , , 25–35 , 32,5 , , 35–45 , 42,5 , , 45–55 , 52,5 , , 55–65 , 62,5 , , 65–75 , 72,5 , , 75-> , 115 , , 0–3 , 0 , , 3–6 , 5,25 , , 6–10 , 7,5 , , 10–15 , 12,5 , , 15–20 , 17,5 , , 20-> , 50 , , 0–3 , 0 , , 3–5 , 4,5 , , 5–10 , 8,75 , , 10–15 , 13,75 , , 15–20 , 18,75 , , 20–30 , 27,5 , , 30–50 , 45 , , 50-> , 60 , , 0–3 , 0 , , 3–5 , 4,5 , , 5–10 , 8,75 , , 10–15 , 13,75 , , 15–20 , 18,75 , , 20–30 , 27,5 , , 30–50 , 45 , , 50-> , 60 , , 0–3 , 0 , , 3–5 , 4,5 , , 5–10 , 8,75 , , 10–15 , 13,75 , , 15–20 , 18,75 , , 20–30 , 27,5 , , 30–50 , 45 , , 50-> , 60 , , The standard recipe is not applicable to dried meat broth. , 0403 10 20 , 381 , 30 , , , , , , , , , , , , , , , , , 0403 10 30 , 103 , 8 , , , , , , , , , , , , , , , , , 0403 10 91 , 103 , , , , , , , , , , , , , , , , , , 0403 90 01 , 103 , , , , , , , , , , , , , , , , , , 0403 90 02 , 103 , 8 , , , , , , , , , , , , , , , , , 1704 10 00 , , , 18 , , , , , , , , , , , , , , , , 1704 90 10 , , , 8 , , , , , , , , , , , , , , , , 1704 90 91 , , , 35 , 5 , , , , , , , , , , , , , , , 1806 20 11 , , , , , 95 , , , , , , , , , , , , , , 1806 90 21 , , , , , 95 , , , , , , , , , , , , , , 1901 20 10 , , , , , , , 35 , 5 , 3 , , , , , , , , , , 1901 20 91 , , , , , , , 35 , 5 , 3 , , , , , , , , , , 1901 20 92 , , , , , 2 , , 35 , , , , 6 , , , , , , , , 1902 11 00 , , , , , , , , , 2 , 108 , , , , , , , , , 1902 19 00 , , , , , , , , , , 105 , , , , , , , , , 1902 40 00 , , , , , , , , , , 105 , , , , , , , , , 1903 00 00 , , , , , , , , 100 , , , , , , , , , , , 1905 10 00 , , , , , , , 22 , , , , , 88 , , , , , , , 1905 32 00 , , , , , , 3 , 70 , , , , , , , , , , , , 1905 40 00 , , , , , 2 , , 85 , , , , , , , , , , , , 1905 90 10 , , , , , , , 25 , , , , , , 5 , 5 , 15 , , , , 1905 90 22 , , , , , , 1 , 65 , , , , , , , , , , , , 1905 90 32 , , , , , , , 30 , , , , , 100 , , , , , , , 1905 90 33 , , , , , 2 , , 35 , , , , 6 , , , , , , , , 2004 10 10 , , , , , , , , , , , , , , , , 95 , , , 2004 10 20 , , , , , , , , , , , , , , , , 46 , , , 2005 20 10 , , , , , , , , , , , , , , , , 95 , , , 2005 20 20 , , , , , , , , , , , , , , , , 46 , , , 2103 20 21 , , , , , , , , 8 , , , , , , , , , , , 2103 20 29 , , , , , , , , 8 , , , , , , , , , , , 2103 90 10 , , , , , , , , 2 , , , , , , , , , 7 , , ex 2104 10 10 , , , , , , , , , , , , , 15 , , , , , , 2105 00 10 , , , , , , 35 , , , , , , , , , , , , , 2105 00 20 , , 6 , , , , 35 , , , , , , , , , , , , , 2202 90 30 , , , , , , , , , , , , , , , , , , 95 , 3501 10 00 , , , , , 300 , , , , , , , , , , , , , , 3501 90 10 , , , , , 300 , , , , , , , , , , , , , , For Norway, products for feed purpose classified within this heading are covered by Table I. , For Norway, degras for feed purpose classified within this heading is covered by Table I. , For Norway, palm hearts for feed purpose classified within this subheading are covered by Table I. , 0901 , , Coffee, whether or not roasted or decaffeinated; coffee husks and skins; coffee substitutes containing coffee in any proportion , 0902 , , Tea , 1302 , , Vegetables saps and extracts; pectic substances, pectinates and pectates; agar-agar and other mucilages and thickeners, whether or not modified, derived from vegetable products: , , – Vegetable saps and extracts: , .12 , – – Of liquorice , .13 , – – Of hops , .20 , – Pectic substances, pectinates and pectates: , ex .20 , – – Containing less than 5% by weight of added sugar , , – Mucilages and thickeners, whether or not modified, derived from vegetable products: , .31 , – – Agar-agar , .32 , – – Mucilages and thickeners, whether or not modified, derived from locust beans, locust bean seeds or guar seeds , .39 , – – Other , 1404 , , Vegetable products not elsewhere specified or included , .20 , – Cotton linters , 1516 , , Animal or vegetable fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined, but not further prepared: , .20 , – Vegetable fats and oils and their fractions: , ex .20 , – – Hydrogenated caster oil, so called ‘ opal-wax ’ , 1518 , , Animal or vegetable fats and oils and their fractions, boiled, oxidised, dehydrated, sulphurised, blown, polymerised by heat in vacuum or in inert gas otherwise chemically modified, excluding those of heading No 1516 ; inedible mixtures or preparations of animal or vegetable fats or oils or of fractions of different fats or oils of this Chapter, not elsewhere specified or included: , ex .1518 , – Linoxyn , 1520 , , Glycerol, crude; glycerol waters and glycerol lyes , 1521 , , Vegetable waxes (other than triglycerides), beeswax, other insect waxes and spermaceti, whether or not refined or coloured , 1522 , , Degras; residues resulting from the treatment of fatty substances or animal or vegetable waxes , 1803 , , Cocoa paste, whether or not defatted , 1804 , , Cocoa butter, fat and oil , 1805 , , Cocoa powder, not containing added sugar or other sweetening matter , 2002 , , Tomatoes prepared or preserved otherwise than by vinegar or acetic acid: , .90 , – Other , 2008 , , Fruit, nuts and other edible parts of plants, otherwise prepared or preserved, whether or not containing added sugar or other sweetening matter or spirit, not elsewhere specified or included: , , – Other, including mixtures other than those of subheading No 2008 19 : , .91 , – – Palm hearts , 2101 , , Extracts, essences and concentrates, of coffee, tea or maté and preparations with a basis of these products or with a basis of coffee, tea or maté; roasted chicory and other roasted coffee substitutes, and extracts, essences and concentrates thereof: , , – Extracts, essences and concentrates, of coffee, and preparations with a basis of these extracts, essences or concentrates or with a basis of coffee: , .11 , – – Extracts, essences and concentrates , .12 , – – Preparations with a basis of these extracts, essences or concentrates or with a basis of coffee: , ex .12 , – – – Containing no milk fats, milk proteins, sugar or starch or containing by weight less than 1,5 % milk fat, 2,5 % milk proteins, 5 % sugar or 5 % starch , .20 , – Extracts, essences and concentrates, of tea or maté, and preparations with a basis of these extracts, essences or concentrates, or with a basis of tea or maté: , ex .20 , – – Containing no milk fats, milk proteins, sugar or starch or containing by weight less than 1,5 % milk fat, 2,5 % milk proteins, 5 % sugar or 5 % starch , .30 , – Roasted chicory and other roasted coffee substitutes, and extracts, essences and concentrates thereof: , ex .30 , – – Roasted chicory; extracts, essences and concentrates of roasted chicory , 2103 , , Sauces and preparations thereof; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard: , .10 , – Soya sauce , .30 , – Mustard flour and meal and prepared mustard: , ex .30 , – – Mustard flour and meal; prepared mustard containing less than 5 % by weight of added sugar , .90 , – Other: , ex .90 , – – Mango chutney, liquid , 2201 , , Waters, including natural or artificial mineral waters and aerated waters, not containing added sugar or other sweetening matter not flavoured; ice and snow , 2208 , , Undenatured ethyl alcohol of an alcoholic strength by volume of less than 80 % vol.; spirits, liqueurs and other spirituous beverages: , .20 , – Spirits obtained by distilling grape wine or grape marc , .30 , – Whiskies , .70 , – Liqueurs and cordials: , ex .70 , – – Other than liqueurs containing more than 5 % by weight of added sugar , .90 , – Other: , ex .90 , – – Other than aquavit , 0901,Coffee, whether or not roasted or decaffeinated; coffee husks and skins; substitutes containing coffee in any proportion (for a transitional period of four years), ex 2101,Extracts, essences and concentrates, of coffee, and preparations with a basis of these extracts, essences and concentrations (for a transitional period of four years), 2707. 1010/9990 2709. 0010/0090 2710. 0011/0029 ,Mineral oils and products of their distillation, 2711. 1110/2990,Petroleum gases and other gaseous hydrocarbons, ex all tariff chapters,Products which are used as motor fuels, ex 8407,Spark-ignition reciprocating or rotary internal combustion piston engines, for motor vehicles of heading Nos 8702.9010, 8703.1000/2420, 9010/9030, 8704.3110/3120, 9010/9020, ex 8408,Compression-ignition internal combustion piston engines (diesel or semi-diesel engines), for motor vehicles of heading Nos 8702.1010, 8703.1000, 3100/3320, 8704.2110/2120, ex 8409,Parts suitable for use solely or principally with the engines of heading Nos 8407 or 8408:, – Cylinder blocks and cylinder heads for motor vehicles of heading Nos 8702.1010, 9010, 8703.1000/2420, 3100/3320, 8704.2110/2120, 3110/3120, ex 8702,Public-transport-type passenger motor vehicles, weighing each not more than 1 600 kg, ex 8703,Motor cars and other motor vehicles principally designed for the transport of persons (other than those of heading No 8702), including station wagons and racing cars, ex 8704,Motor vehicles for the transport of goods, weighing each not more than 1 600 kg, ex 8706,Chassis fitted with engines, for motor vehicles of heading Nos 8702.1010, 9010, 8703.1000/9030, 8704.2110/2120, 3110/3120, 9010/9020, ex 8707,Bodies (including cabs), for motor vehicles of heading Nos 8702.1010, 9010, 8703.1000/9030, 8704.2110/2120, 3110/3120, 9010/9020, ex 8708,Parts and accessories of motor vehicles of heading Nos 8702.1010, 9010, 8703.1000/9030, 8704.2110/2120, 3110/3120, 9010/9020:, 1000,– bumpers and parts thereof, 2990, – other parts and accessories of bodies (including cabs), other than those of heading Nos 8708.1000/2010, not including luggage racks, licence plates and ski-racks; brakes and servo-brakes and parts thereof , 3100,– mounted brake linings, 3990,– other than compressed air tanks, for brakes, 4090,– gear boxes, 5090,– drive-axles with differential, whether or not provided with other transmission components, 6090,– non-driving axles and parts thereof, 7090,– road wheels and parts and accessories thereof, not including wheel rims and parts thereof, not surface-treated, and wheel rims and parts thereof, unfinished or roughed down, 9299,– silencers and exhaust pipes other than ordinary silencers with side tubes of a length of not more than 15 cm, 9390,– clutches and parts thereof, 9490,– steering wheels, steering columns and steering boxes, 9999,– other, not including steering-wheel covers, 96.03, Brooms, brushes (including brushes constituting parts of machines, appliances or vehicles), hand-operated mechanical floor sweepers, not motorized, mops and feather dusters; prepared knots and tufts for broom or brush making; paint pads and rollers; squeegees (other than roller squeegees): Tooth brushes, shaving brushes, hair brushes, nail brushes, eyelash brushes and other toilet brushes for use on the person, including such brushes constituting parts of appliances: , 96.03 29,– – Other:, 96.03 29 01,– – – With brush backs of plastic material, 96.03 29 09,– – – Other, ex 0302, Fish, fresh or chilled, excluding fish fillets and other fish meat of heading No 0304: Salmon Baltic herring , ex 0303, Fish, frozen, excluding fish fillets and other fish meat of heading No 0304: Salmon Baltic herring , ex 0304, Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen Fresh or chilled fillets of salmon Fresh or chilled fillets of Baltic herring (The term ‘fillet’ shall also cover fillets where the two sides are joined together, for example, by the back or the belly.) , ex 0301 to 0305,Fish, except ex 0304 frozen fillets, other than salt-water fish, eels and salmon, ex Chapter 15,Fats and oils for human consumption, ex Chapter 23,Feedingstuffs for production animals, ex 0302, Fish, fresh or chilled, excluding fish fillets and other fish meat of heading No 0304: Herring Cod , 0208,Other meat and edible meat offal, fresh chilled or frozen:, ex 0208 90,– Other:, – – Of whale, Chapter 3,Fish and crustaceans, molluscs and other aquatic invertebrates, 1504,Fats and oils and their fractions, of fish or marine mammals, whether or not refined, but not chemically modified, 1516,Animal or vegetable fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinized, whether or not refined, but not further prepared:, ex 1516 10,– Animal fats and oils and their fractions:, – – Obtained entirely from fish or marine mammals, 1603,Extracts and juices of meat, fish or crustaceans, molluscs or other aquatic invertebrates:, ex 1603 00,– Extracts and juices of whale meat, fish or crustaceans, molluscs or other aquatic invertebrates, 1604,Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs, 1605,Crustaceans, molluscs and other aquatic invertebrates, prepared or preserved, 2301,Flours, meals and pellets, of meat or meat offal, of fish or of crustaceans, molluscs or other aquatic invertebrates, unfit for human consumption; greaves:, ex 2301 10,– Flours, meals and pellets, of meat or meat offal; greaves:, – – Whale meal, ex 2301 20,– Flours, meals and pellets of fish or of crustaceans, molluscs or other aquatic invertebrates, 2309,Preparations of a kind used in animal feeding:, ex 2309 90,– Other, – – Fish solubles, 0302 50 0302 69 35 0303 60 0303 79 41 0304 10 31 ,Cod (Gadus morhua, Gadus ogac, Gadus macrocephalus) and fish of the species Boreogadus saida, fresh, chilled or frozen, including fillets, fresh or chilled, 0302 62 00 0303 72 00 ex 0304 10 39 ,Haddock (Melanogrammus aeglefinus), fresh, chilled or frozen, including fillets, fresh or chilled, 0302 63 00 0303 73 00 ex 0304 10 39 ,Saithe [Coalfish] (Pollachius virens), fresh, chilled or frozen, including fillets, fresh or chilled, 0302 21 10 0302 21 30 0303 31 10 0303 31 30 ex 0304 10 39 ,Lesser or Greenland halibut (Reinhardtius hippoglossoides) and Atlantic halibut (Hippoglossus hippoglossus), fresh, chilled or frozen, including fillets, fresh or chilled, 0305 62 00 0305 69 10 ,Cod (Gadus morhua, Gadus ogac, Gadus macrocephalus) and fish of the species Boreogadus saida, salted but not dried or smoked and these fish in brine, 0305 51 10 0305 59 11 ,Cod (Gadus morhua, Gadus ogac, Gadus macrocephalus) and fish of the species Boreogadus saida, dried, unsalted, 0305 30 11 0305 30 19 ,Fillets of cod (Gadus morhua, Gadus ogac, Gadus macrocephalus) and fish of the species Boreogadus saida, dried, salted or in brine, but not smoked, 0305 30 90,Other fillets, dried, salted or in brine, but not smoked, 1604 19 91,Other fillets, raw, merely coated with batter or breadcrumbs, whether or not pre-fried in oil, deep frozen, 1604 30 90,Caviar substitutes, In each of the following headings, the concessions granted by the Community shall not include any products specified in Table II or in the attachment to Table III. , 0301,Live fish, 0302,Fish, fresh or chilled, excluding fish fillets and other fish meat of heading No 0304, 0303,Fish, frozen, excluding fish fillets and other fish meat of heading No 0304, 0304,Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen, 0305,Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process; flours, meals and pellets of fish, fit for human consumption, 0306,Crustaceans, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; crustaceans, in shell, cooked by steaming or by boiling in water, whether or not chilled, frozen, dried, salted or in brine; flours, meals and pellets of crustaceans, fit for human consumption, 0307,Molluscs, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; aquatic invertebrates other than crustaceans and molluscs, live, fresh, chilled, frozen, dried, salted or in brine, flours, meals and pellets of aquatic invertebrates other than crustaceans, fit for human consumption, 1604,Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs, 1605,Crustaceans and molluscs, and other aquatic invertebrates, prepared or preserved, 0301 99 11,live, 0302 12 00,fresh or chilled, 0303 10 00,frozen Pacific, 0303 22 00,frozen Atlantic and Danube, 0304 10 13,fresh or chilled fillets, 0304 20 13,frozen fillets, ex 0304 90 97,other frozen meat of salmon, 0305 30 30,fillets, salted or in brine, not smoked, 0305 41 00,smoked, including fillets, 0305 69 50,salted or in brine, but not dried or smoked, 1604 11 00,whole or in pieces, prepared or preserved, 1604 20 10,other prepared or preserved, 0302 40 90,fresh or chilled, from 16.6 to 14.2, ex 0302 70 00,livers and foes, fresh or chilled, 0303 50 90,frozen, from 16.6 to 14.2, ex 0303 80 00,livers and roes, frozen, ex 0304 10 39,fresh fillets of herring, 0304 10 93,fresh flaps, from 16.6 to 14.2, ex 0304 10 98,other fresh meat of herring, 0304 20 75,frozen fillets, 0304 90 25,other frozen meat of herring, from 16.6 to 14.2, ex 0305 20 00,livers and roes of herring, dried, smoked, salted or in brine, 0305 42 00,smoked, including fillets, 0305 59 30,dried, whether or not salted, but not smoked, 0305 61 00,salted or in brine, but not dried or smoked, 1604 12 10,fillets, raw, merely coated in batter or breadcrumbs, whether or not pre-fried in oil, deep frozen, 1604 12 90,prepared or preserved herring, whole or in pieces, but not minced, ex 1604 20 90,other prepared or preserved herring, 0302 64 90,fresh or chilled, from 16.6 to 14.2, 0303 74 19,frozen, from 16.6 to 14.2 (S. scombrus, S. japonicus) , 0303 74 90,frozen, from 16.6 to 14.2 (S. australasicus) , ex 0304 10 39,fresh fillets of mackerel, 0304 20 51,frozen fillets (S. australasicus) , ex 0304 20 53,frozen fillets (S. scombrus, S. japonicus) , ex 0304 90 97,other frozen meat of mackerel, 0305 49 30,smoked including fillets, 1604 15 10,whole or in pieces, prepared or preserved (S. scombrus, S. japonicus) , 1604 15 90,whole or in pieces, prepared or preserved (S. australasicus) , ex 1604 20 90,other prepared or preserved mackerel, 0306 13 10,of the family Pandalidae, frozen, 0306 13 30,of the genus Crangon, frozen, 0306 13 90,her shrimps and prawns, frozen, 0306 23 10,of the family Pandalidae, not frozen, 0306 23 31,of the genus Crangon, fresh, chilled or cooked by steaming or by boiling in water, 0306 23 39,other shrimps of the genus Crangon , 0306 23 90,other shrimps and prawns, not frozen, 1605 20 00,prepared or preserved, ex 0307 21 00,live, fresh or chilled, 0307 29 10,frozen, ex 1605 90 10,prepared or preserved, 0306 19 30,frozen, 0306 29 30,not frozen, ex 1605 40 00,prepared or preserved, — 390 D 0221: , Council Decision 90/221/EEC/Euratom of 23 April 1990 concerning the framework programme of Community activities in the field of research and technological development (1990 to 1994) ( OJ No L 117, 8. 5. 1990, p. 28 ), , — 394 D 1110: , Decision No 1110/94/EC of the European Parliament and of the Council of 26 April 1994 concerning the fourth framework programme of the European Community activities in the field of research and technological development and demonstration (1994 to 1998) ( OJ No L 126, 18. 5. 1994, p. 1 ) , as amended by: 396 D 0616: Decision No 616/96/EC of the European Parliament and of the Council of 25 March 1996 ( OJ L 86, 4.4.1996, p. 69 ), 397 D 2535: Decision No 2535/97/EC of the European Parliament and of the Council of 1 December 1997 ( OJ L 347, 18.12.1997, p. 1 ) , , — 399 D 0182: , Decision No 182/1999/EC of the European Parliament and of the Council of 22 December 1998 concerning the fifth framework programme of the European Community for research, technological development and demonstration activities (1998 to 2002) ( OJ L 26, 1.2.1999, p. 1 ), , — 32002 D 1513: , Decision No 1513/2002/EC of the European Parliament and of the Council of 27 June 2002 concerning the sixth framework programme of the European Community for research, technological development and demonstration activities, contributing to the creation of the European Research Area and to innovation (2002 to 2006) ( OJ L 232, 29.8.2002, p. 1 ) , as amended by: 32004 D 0786: Decision No 786/2004/EC of the European Parliament and of the Council of 21 April 2004 ( OJ L 138, 30.4.2004, p. 7 ), , — 32006 D 1982: , Decision No 1982/2006/EC of the European Parliament and of the Council of 18 December 2006 concerning the Seventh Framework Programme of the European Community for research, technological development and demonstration activities (2007-2013) ( OJ L 412, 30.12.2006, p. 1 ), , — 32013 R 1291: , Regulation (EU) No 1291/2013 of the European Parliament and of the Council of 11 December 2013 establishing Horizon 2020 — the Framework Programme for Research and Innovation (2014-2020) and repealing Decision No 1982/2006/EC ( OJ L 347, 20.12.2013, p. 104 ). Liechtenstein shall be exempted from the participation in, and the financial contribution to, this programme. , (in EUR) , Spain , 10 859 680 , 59 321 600 , 70181280 , Portugal , 5 023 200 , 16 265 600 , 21288800 , Greece , 5 812 560 , 16 265 600 , 22078160 , Ireland , 1 698 320 , 3 827 200 , 5525520 , UK (Northern Ireland) , 526 240 , 0 , 526240 , Total , 23 920 000 , 95 680 000 , 119600000 , Czech Republic , 8,09 % , Estonia , 1,68 % , Greece , 5,71 % , Spain , 7,64 % , Cyprus , 0,21 % , Latvia , 3,29 % , Lithuania , 4,50 % , Hungary , 10,13 % , Malta , 0,32 % , Poland , 46,80 % , Portugal , 5,22 % , Slovenia , 1,02 % , Slovakia , 5,39 % , Bulgaria , 78,6 , Czech Republic , 61,4 , Estonia , 23,0 , Greece , 63,4 , Cyprus , 3,85 , Latvia , 34,55 , Lithuania , 38,4 , Hungary , 70,1 , Malta , 2,9 , Poland , 266,9 , Portugal , 57,95 , Romania , 190,75 , Slovenia , 12,5 , Slovakia , 38,35 , Bulgaria , 115,0 , Croatia , 56,8 , Cyprus , 6,4 , Czech Republic , 95,5 , Estonia , 32,3 , Greece , 116,7 , Hungary , 108,9 , Latvia , 50,2 , Lithuania , 56,2 , Malta , 4,4 , Poland , 397,8 , Portugal , 102,7 , Romania , 275,2 , Slovakia , 54,9 , Slovenia , 19,9 , , , 1.12.1987,Agreement between the Republic of Austria, on the one hand, and the Federal Republic of Germany and the European Economic Community, on the other, on cooperation on management of water resources in the Danube basin., 19.11.1991,Agreement in the form of an Exchange of Letters between the Republic of Austria and the European Economic Community concerning the marketing, in Austrian territory, of Community table wines and ‘Landwein’ in bottles., in Norwegian ,“ sulfitter ” or “ svoveldioksid ”,“ egg ” , “ eggprotein ” , “ eggprodukt ” , “ egglysozym ” or “ eggalbumin ”,“ melk ” , “ melkeprodukt ” , “ melkekasein ” or “ melkeprotein ”, NO , “ bearbeidingsvirksomhet ” or “ vinprodusent ” , “ bearbeidet av ” , As defined in Commission Regulation (EC) No 2031/2001 of 6 August amending Annex I to Council Regulation (EEC) No 2658/87 on the tariff and statistical nomenclature and on the Common Customs Tariff, (OJ L 279, 23.10.2001 ). , Notwithstanding the rules for the interpretation of the Combined Nomenclature, the wording of the description of the products is to be considered as having no more than indicative value, the preferential scheme being determined, within the context of this Annex, by the coverage of the CN code. Where ex CN codes are indicated, the preferential scheme is to be determined by application to the CN code and corresponding description taken together. , In cases where a MFN minimum duty exits, the applicable minimum duty is equal to the MFN minimum duty multiplied by the percentage indicated in this column. , Only applicable with effect from the date of entry into force of this Protocol. , The quota for this product is opened for Bulgaria, the Czech Republic, Estonia, Hungary, Latvia, Lithuania, Poland, Romania and the Slovak Republic. Where it appears likely that total Community imports of live bovine animals may exceed 500 000 heads in a given marketing year the Community may take the management measures needed to protect its market, not withstanding any other rights given under the Agreement. , The quota for this product is opened for Bulgaria, the Czech Republic, Estonia, Hungary, Latvia, Lithuania, Poland, Romania and the Slovak Republic. , The Community may take into account, in the framework of its legislation and when appropriate the supply needs of its market and the need to maintain its market balance , Subject to minimum import price arrangements contained in the Annex to the present Annex. , Applies only to the ad valorem part of the duty. , This concession is only applicable to products non-benefiting from any kind of export subsidies. , Quantities of goods subject to this existing tariff quota and released for free circulation as from 1 July 2002 before the entry into force of this Protocol shall be fully counted against the quantity provided for in the fourth column and should be submitted to the duty applicable at the moment of import. , As liquid egg-yolk equivalent: 1 kg dried egg yolks = 2,12 kg liquid eggs. , As liquid equivalent: 1 kg dried eggs = 3,9 liquid eggs. , Excluding tenderloin presented alone. , 0101 90 19 , Live horses, other than for slaughter , 67 , Unlimited , Unlimited , , , 0102 90 05 , Live bovine animals of a live weight not exceeding 80 kg , 20 , 178 000 heads , 178 000 heads , 0 , , 0102 90 21 0102 90 29 0102 90 41 0102 90 49 , Live bovine animals of a live weight exceeding 80 kg but not exceeding 300 kg , 20 , 153 000 heads , 153 000 heads , 0 , , ex 0102 90 , Heifers and cows not for slaughter of the following mountain breeds: grey, brown, yellow, spotted Simmental and Pinzgau , 6 % ad valorem , 7 000 heads , 7 000 heads , 0 , , 0103 91 10 0103 92 19 , Live swine, domestic species , 20 , 1 500 , 1 500 , 0 , , 0104 10 30 0104 10 80 0104 20 90 , Live sheep or goats , Free , 2 150 , 2 150 , 0 , , 0204 , Meat of sheep or goats , , , , , , 0201 0202 , Meat of bovines, fresh, chilled or frozen , 20 , 3 500 , 3 500 , 0 , , ex 0203 , Meat of domestic swine, fresh, chilled or frozen , Free , 13 000 , 14 500 , 1 500 , , 0210 11 to 0210 19 , Meat of swine, salted, in brine, dried or smoked , , 0207 , Poultry, fresh, chilled or frozen , Free , 11 700 , 13 050 , 1 350 , , 0402 , Milk powder and condensed milk , Free , 4 188 , 5 500 , 0 , , 0403 10 11 to 0403 10 39 0403 90 11 to 0403 90 69 , Buttermilk and yoghurts and other fermented or acidified milk and cream , Free , 150 , 300 , 0 , , 0404 , Whey and products consisting of natural milk constituents , Free , 300 , 600 , 0 , , ex 0405 , Butter and other fats and oils derived from milk excluding CN codes 0405 20 10 and 0405 20 30 , Free , 1 375 , 1 500 , 0 , , 0406 , Cheese and curd , Free , 6 630 , 7 395 , 765 , , 0408 11 80 , Egg yolks, dried , 20 , 375 , 375 , 0 , , 0408 19 81 , Egg yolks, liquid , 0408 19 89 , Egg yolks, frozen , 0408 91 80 , Birds' eggs, dried , 20 , 2 750 , 2 750 , 0 , , 0408 99 80 , Birds' eggs, other , ex 0603 10 10 ex 0603 10 20 ex 0603 10 40 ex 0603 10 50 ex 0603 10 80 , Cut flowers and flower buds, fresh (from 1 November to 31 May) , 2 % ad valorem , Unlimited , Unlimited , , , 0603 10 10 0603 10 20 0603 10 40 0603 10 50 0603 10 80 , Cut flowers and flower buds, fresh , 20 , 250 , 250 , 0 , , ex 0707 00 05 , Cucumbers, fresh or chilled (from 16 May to 31 October) , 80 , Unlimited , Unlimited , , , 0709 90 70 , Fresh or chilled courgettes , Free , Unlimited , Unlimited , , , 0805 10 10 0805 10 30 0805 10 50 , Sweet oranges, fresh , Free , Unlimited , Unlimited , , , 0808 10 20 0808 10 50 0808 10 90 , Apples, fresh , Free , 500 , 500 , 0 , , 0809 20 05 0809 20 95 , Cherries , Free , Unlimited , Unlimited , , , 0809 40 05 , Plums , Free , Unlimited , Unlimited , , , 0810 20 10 , Raspberries, fresh , Free , Unlimited , Unlimited , , , 0810 30 10 , Blackcurrants, fresh , Free , Unlimited , Unlimited , , , 0810 30 30 , Redcurrants, fresh , Free , Unlimited , Unlimited , , , 0811 10 90 , Frozen strawberries, containing no added sugar or other sweetening matter , Free , Unlimited , Unlimited , , , 0811 20 19 , Frozen raspberries, containing added sugar or other sweetening, with a sugar content not exceeding 13 % by weight , Free , Unlimited , Unlimited , , , 0811 20 31 , Frozen raspberries, containing no added sugar or other sweetening matter , Free , Unlimited , Unlimited , , , 0811 20 39 , Frozen blackcurrants, containing no added sugar or other sweetening matter , Free , Unlimited , Unlimited , , , 0811 20 51 , Frozen redcurrants, containing no added sugar or other sweetening matter , Free , Unlimited , Unlimited , , , 0811 10 11 0811 20 11 0811 90 11 0811 90 19 0811 90 85 , Fruit and nuts , 20 , 500 , 500 , 0 , , 1001 , Wheat and meslin , Free , 100 000 , 200 000 , 0 , , 1002 , Rye , Free , 5 000 , 10 000 , 0 , , 1003 , Barley , Free , 42 125 , 50 000 , 0 , , 1004 , Oats , Free , 5 000 , 10 000 , 0 , , 1005 10 90 1005 90 00 , Maize , Free , 10 000 , 20 000 , 0 , , 1008 , Buckwheat, millet and canary seed, other cereals , Free , 5 000 , 10 000 , 0 , , 1101 00 , Wheat and meslin flour , 20 , 16 875 , 16 875 , 0 , , 1107 , Malt , Free , 45 250 , 45 250 , 0 , , 1512 11 10 , Sunflower seed or safflower oil and fractions thereof Crude oil, for technical and industrial uses , Free , 875 , 875 , 0 , , 1514 11 10 1514 91 10 , Crude rapeseed, colza or mustard oil other than for human consumption , Free , 11 375 , 11 375 , 0 , , 1601 00 , Sausages and similar products , Free , 3 680 , 4 370 , 690 , , 1602 41 to 1602 49 , Prepared or preserved meat of swine , 1602 31 to 1602 39 , Prepared or preserved meat of poultry , Free , 1 300 , 1 450 , 150 , , 1602 50 31 , Other prepared or preserved meat , 65 , Unlimited , Unlimited , , , 1602 50 39 , Meat offal or blood of bovine animal, other , 65 , , , 1602 50 80 , 65 , , , 2001 10 00 , Cucumbers, preserved , Free , 1 300 , 1 450 , 150 , , 2007 10 10 , Homogenised preparations with a sugar content exceeding 13 % by weight , Free , 445 , 500 , 0 , , 2007 99 31 , Cherry jams, jellies, marmalades, purées and pastes with a sugar content exceeding 30 % by weight , 83 , Unlimited , Unlimited , , , 2009 11 19 , Fruit juices , Free , 1 000 , 1 200 , 200 , , 2009 11 99 , , 2009 12 00 , , 2009 19 19 , , 2009 19 98 , , 2009 21 00 , , 2009 29 19 , , 2009 29 99 , , 2009 31 19 , , 2009 31 51 , , 2009 31 59 , , 2009 31 91 , , 2009 31 99 , , 2009 39 19 , , 2009 39 39 , , 2009 39 55 , , 2009 39 59 , , 2009 39 95 , , 2009 39 99 , , 2009 41 91 , , 2009 41 99 , , 2009 49 19 , , 2009 49 93 , , 2009 49 99 , , 2009 61 10 , , 2009 61 90 , , 2009 69 11 , , 2009 69 19 , , 2009 69 51 , , 2009 69 59 , , 2009 69 90 , , 2009 79 11 2009 79 91 , Apple juice , Free , 250 , 250 , , , ex 0810 20 10 , Raspberries, fresh , 63,1 , ex 0810 30 10 , Blackcurrants, fresh , 38,5 , ex 0810 30 30 , Redcurrants, fresh , 23,3 , ex 0811 10 90 , Frozen strawberries, containing no added sugar or other sweetening matter: whole fruit , 75,0 , ex 0811 10 90 , Frozen strawberries, containing no added sugar or other sweetening matter: other , 57,6 , ex 0811 20 19 , Frozen raspberries, containing added sugar or other sweetening matter, with a sugar content not exceeding 13 % by weight: whole fruit , 99,5 , ex 0811 20 19 , Frozen raspberries, containing added sugar or other sweetening matter, with a sugar content not exceeding 13 % by weight: other , 79,6 , ex 0811 20 31 , Frozen raspberries, containing no added sugar or other sweetening matter: whole fruit , 99,5 , ex 0811 20 31 , Frozen raspberries, containing no added sugar or other sweetening matter: other , 79,6 , ex 0811 20 39 , Frozen blackcurrants, containing no added sugar or other sweetening matter: without stalk , 62,8 , ex 0811 20 39 , Frozen blackcurrants, containing no added sugar or other sweetening matter: other , 44,8 , ex 0811 20 51 , Frozen redcurrants, containing no added sugar or other sweetening matter: without stalk , 39,0 , ex 0811 20 51 , Frozen redcurrants, containing no added sugar or other sweetening matter: other , 29,5 , As defined in Decree of the Government of the Czech Republic No 480/2001 on the Customs Tariff of the Czech Republic. , The wording of the description of the products is to be considered as having no more than indicative value, the preferential scheme being determined, within the context of this Annex, by the coverage of the code. Where ex codes are indicated, the preferential scheme is to be determined by application to the code and corresponding description taken together. , Only applicable with effect from the date of entry into force of this Protocol. , This concession is only applicable to products non-benefiting from any kind of export subsidies and accompanied by a certificate (see Annex) indicating that no export refunds have been paid. , Quantities of goods subject to this existing tariff quota and released for free circulation as from 1 July 2002 before the entry into force of this Protocol shall be fully counted against the quantity provided for in the fourth column and should be submitted to the duty applicable at the moment of import. , ex 0203 , Meat of domestic swine, fresh, chilled or frozen , Free , 13 000 , 14 500 , 1 500 , , 0210 11 to 0210 19 , Meat of swine, salted, in brine, dried or smoked , Free , 0203 19 55 0203 29 55 , Meat of swine, other , 15 , Unlimited , Unlimited , , , 0204 , Sheep meat , Free , 150 , 300 , 0 , , 0207 , Poultry, fresh, chilled or frozen , Free , 5 200 , 5 800 , 600 , , 0402 , Milk powder and condensed milk , Free , 1 000 , 1 000 , 0 , , 0403 10 11 to 0403 10 39 0403 90 11 to 0403 90 69 , Buttermilk and yoghurts and other fermented or acidified milk and cream , Free , 250 , 500 , 0 , , 0403 10 11 to 0403 10 39 , Buttermilk and yoghurts and other fermented or acidified milk and cream , 5 , Unlimited , Unlimited , , , 0403 90 11 to 0403 90 69 , 12,5 , Unlimited , Unlimited , , , 0404 , Whey and products consisting of natural milk constituents , Free , 300 , 600 , 0 , , ex 0405 , Butter and other fats and oils derived from milk excluding CN codes 0405 20 10 and 0405 20 30 , Free , 573 , 800 , 0 , , 0406 , Cheese and curd , Free , 6 630 , 7 395 , 765 , , 0408 11 , Birds' egg yolks, dried , 14,5 , Unlimited , Unlimited , , , 0408 91 , Birds' eggs, dried , 14,5 , Unlimited , Unlimited , , , ex 0603 10 10 , Cut flowers and flower buds, fresh (from 1 January to 31 May) (from 1 November to 31 December) , 2 , Unlimited , Unlimited , , , ex 0603 10 20 , 2 , Unlimited , Unlimited , , , ex 0603 10 40 , 2 , Unlimited , Unlimited , , , ex 0603 10 50 , 2 , Unlimited , Unlimited , , , ex 0603 10 80 , 2 , Unlimited , Unlimited , , , ex 0603 10 10 , Cut flowers and flower buds, fresh (from 1 June to 31 October) , 14,5 , Unlimited , Unlimited , , , ex 0603 10 20 , 14,5 , Unlimited , Unlimited , , , ex 0603 10 40 , 14,5 , Unlimited , Unlimited , , , ex 0603 10 50 , 14,5 , Unlimited , Unlimited , , , ex 0603 10 80 , 14,5 , Unlimited , Unlimited , , , 0701 90 10 0701 90 90 , Potatoes, other , 6 , 15 000 , 15 000 , 0 , , ex 0702 00 , Fresh tomatoes , 8 , 2 000 , 2 000 , 0 , , ex 0704 10 00 , Cauliflowers and headed broccoli (from 15 April to 30 November) , 6 , Unlimited , Unlimited , , , 0704 90 90 , Other , 6 , Unlimited , Unlimited , , , ex 0705 11 00 , Cabbage lettuce from 1 April to 30 November) , 5,9 , Unlimited , Unlimited , , , 0710 21 00 , Peas, frozen , 4,5 , Unlimited , Unlimited , , , ex 0806 10 10 , Table grapes (from 1 January to 14 July) (from 1 November to 31 December) , Free , Unlimited , Unlimited , , , ex 0808 10 20 , Golden delicious (from 1 August to 31 December , 10 , Unlimited , Unlimited , , , ex 0808 10 50 , Granny Smith (from 1 August to 31 December) , 10 , Unlimited , Unlimited , , , ex 0808 10 90 , Other (from 1 August to 31 December) , 10 , Unlimited , Unlimited , , , 1001 90 , Wheat and meslin , Free , 25 000 , 50 000 , 0 , , 1002 , Rye , Free , 5 000 , 10 000 , 0 , , 1003 , Barley , Free , 20 000 , 40 000 , 0 , , 1004 , Oats , Free , 5 000 , 10 000 , 0 , , 1005 90 00 , Maize, other , Free , 42 150 , 10 000 , 0 , , 1008 , Buckwheat, millet and canary seed, other cereals , Free , 5 000 , 10 000 , 0 , , 1107 , Malt , Free , 2 500 , 5 000 , 0 , , 1515 90 51 , Otherfixed vegetable fats and oils, other , 12,7 , Unlimited , Unlimited , , , 1515 90 91 , 12,7 , Unlimited , Unlimited , , , 1515 90 99 , 12,7 , Unlimited , Unlimited , , , 1516 10 , Animal fats and oils , 10 , 400 , 400 , 0 , , 1516 20 , Vegetable fats and oils , 9 , 1 000 , 1 000 , 0 , , 1516 20 95 , Vegetable fats and oils , Free , 2 000 , 2 000 , 0 , , 1516 20 96 , Free , , 1516 20 98 , Free , , 1517 10 90 , Margarine , 10 , 530 , 530 , 0 , , 1601 00 , Sausages and similar products , Free , 3 680 , 4 370 , 690 , , 1602 41 to 1602 49 , Prepared or preserved meat of swine , 1602 31 to 1602 39 , Prepared or preserved meat of poultry , Free , 1 300 , 1 450 , 150 , , ex 1602 20 90 , Pâtés, different sizes , 9 , 479 , 479 , 0 , , 1602 50 , Prepared or preserved meat, meat offal or blood of bovine animal, other , 9 , , 2001 10 00 , Cucumbers, preserved , Free , 1 300 , 1 450 , 150 , , 2007 10 10 , Homogenised preparations with a sugar content exceeding 13 % by weight , Free , 445 , 500 , 0 , , 2008 92 , Mixtures of fruits , 4 , Unlimited , Unlimited , , , 2009 69 , Grape juice, other , 2 , Unlimited , Unlimited , , , 2009 79 11 2009 79 91 , Apple juice , 10 , Unlimited , Unlimited , , , 2309 90 , Animal feed , 1,2 , Unlimited , Unlimited , , , 2401 , Unmanufactured tobacco , 2,4 , 2 000 , 2 000 , 0 , , ex 2204 10 , Sparkling wine , Exemption , 13 000 , ex 2204 21 , Wine of fresh grapes , ex 2204 29 , Excluding sparkling wine made with the addition of CO 2 . , 2204 10 11 , Quality sparkling wine , Exemption , 20 000 , ex 2204 10 19 , Quality sparkling wine , 2204 2111-78 2204 2181-82 2204 2187-98 2204 2912-75 2204 2981-82 2204 2987-98 , Quality wine of fresh grapes , 2204 29 , Wine of fresh grapes , 25% , 300 000 , Notwithstanding the rules for the interpretation of the Combined Nomenclature, the wording of the description of the products is to be considered as having no more than indicative value, the preferential scheme being determined, within the context of this Annex, by the coverage of the CN code. Where ex CN codes are indicated, the preferential scheme is to be determined by application to the CN code and corresponding description taken together. , In cases where a MFN minimum duty exits, the applicable minimum duty is equal to the MFN minimum duty multiplied by the percentage indicated in this column. , The quota for this product is opened for Bulgaria, the Czech Republic, Estonia, Hungary, Latvia, Lithuania, Poland, Romania and the Slovak Republic. Where it appears likely that total Community imports of live bovine animals may exceed 500 000 heads in a given marketing year the Community may take the management measures needed to protect its market, not withstanding any other rights given under the Agreement. , The quota for this product is opened for Bulgaria, the Czech Republic, Estonia, Hungary, Latvia, Lithuania, Poland, Romania and the Slovak Republic. , The Community may take into account, in the framework of its legislation and when appropriate the supply needs of its market and the need to maintain its market balance. , Subject to minimum import price arrangements contained in the Annex to the present Annex. , The reduction applies only to the ad valorem part of the duty. , This concession is only applicable to products non-benefiting from any kind of export subsidies. , Quantities of goods subject to this existing tariff quota and released for free circulation as from 1 July 2002 before the entry into force of this Protocol shall be fully counted against the quantity provided for in the fourth column and should be submitted to the duty applicable at the moment of import. , As liquid egg-yolk equivalent: 1 kg dried egg yolks = 2,12 kg liquid eggs. , As liquid equivalent: 1 kg dried eggs = 3,9 liquid eggs. , Excluding tenderloin presented alone. , 0102 90 05 , Live bovine animals of a live weight not exceeding 80 kg , 20 , 178 000 heads , 178 000 heads , 0 , , 0102 90 21 0102 90 29 0102 90 41 0102 90 49 , Live bovine animals of a live weight exceeding 80 kg but not exceeding 300 kg , 20 , 153 000 heads , 153 000 heads , 0 , , ex 0102 90 , Heifers and cows not for slaughter of the following mountain breeds: grey, brown, yellow, spotted Simmental and Pinzgau , 6 % ad valorem , 7 000 heads , 7 000 heads , 0 , , 0104 10 30 0104 10 80 0104 20 90 , Live sheep or goats , free , 4 300 , 4 300 , 0 , , 0201 0202 , Meat of bovines, fresh, chilled or frozen , free , 3 500 , 3 500 , 0 , , ex 0203 , Meat of domestic swine, fresh, chilled or frozen , free , 2 800 , 3 000 , 300 , , 0210 11 to 0210 19 , Meat of swine, salted, in brine, dried or smoked , free , , 0204 , Meat of sheep or goats , free , Unlimited , Unlimited , , , 0206 10 to 29 0210 20 , Meat of bovine animals (offal) , free , 500 , 1 000 , 0 , , ex 0207 , Poultry, fresh, chilled or frozen (other than 0207 13 91 , 0207 14 91 , 0207 26 91 , 0207 27 91 , 0207 35 91 , 0207 36 89 ) , free , 1 560 , 1 740 , 180 , , 1602 31 to 1602 39 , Prepared or preserved meat of poultry , 0402 , Milk powder and condensed milk , free , 2 500 , 3 500 , 0 , , 0403 10 11 to 39 0403 90 11 to 69 , Buttermilks, yoghurts and other fermented or acidified milk and cream , , , , , , 0404 , Whey and products consisting of natural milk constituents , free , 250 , 500 , 0 , , ex 0405 , Butter and other fats and oils derived from milk except CN codes 0405 20 10 and 0405 20 30 , free , 750 , 750 , 0 , , 0406 , Cheese and curd , free , 2 930 , 3 000 , 300 , , 0407 00 11 0407 00 19 0407 00 30 , Eggs of poultry in shell , 20 , 3 125 , 3 125 , 0 , , 0408 11 80 , Egg yolks, dried , 20 , 250 , 250 , 0 , , 0408 19 81 , Egg yolks, liquid , 0408 19 89 , Egg yolks, frozen , 0408 91 80 , Birds' eggs, dried , 20 , 1 250 , 1 250 , 0 , , 0408 99 80 , Birds' eggs, other , 0702 00 00 , Tomatoes, fresh or chilled , free , 2 600 , 2 900 , 300 , , ex 0707 00 05 , Cucumbers, fresh or chilled (from 16 May to 31 October) , 80 , Unlimited , Unlimited , , , ex 0708 10 00 , Fresh or chilled peas, from 1 September to 31 May , free , Unlimited , Unlimited , , , ex 0708 10 00 , Fresh or chilled peas, from 1 June to 31 August , free , 130 , 145 , 15 , , 0709 90 70 , Courgettes , free , Unlimited , Unlimited , , , 0806 10 10 , Table grapes , free , Unlimited , Unlimited , , , 0808 10 , Apples, fresh , free , 7 625 , 15 000 , 0 , , 0809 20 , Cherries , free , Unlimited , Unlimited , , , 0809 30 90 , Peaches , free , Unlimited , Unlimited , , , 0809 40 05 , Plums , free , Unlimited , Unlimited , , , 0810 20 , Raspberries, blackberries, mulberries and loganberries , free , 250 , 250 , 0 , , 0810 20 10 , Raspberries, fresh , 41 , Unlimited , Unlimited , , , 0810 30 10 , Blackcurrants, fresh , free , 130 , 145 , 15 , , 0810 30 10 , Blackcurrants, fresh , 41 , Unlimited , Unlimited , , , 0810 30 30 , Redcurrants, fresh , free , 130 , 145 , 15 , , 0810 30 30 , Redcurrants, fresh , 41 , Unlimited , Unlimited , , , 0810 30 90 , Other berries , 24 , Unlimited , Unlimited , , , 0811 10 90 , Strawberries, frozen , 36 , Unlimited , Unlimited , , , 0811 20 19 , Berries, containing added sugar, frozen , free , Unlimited , Unlimited , , , 0811 20 31 , Raspberries, not containing added sugar, frozen , free , Unlimited , Unlimited , , , 0811 20 39 , Blackcurrants, frozen , free , 330 , 370 , 40 , , 0811 20 39 , Blackcurrants, frozen , 28 , Unlimited , Unlimited , , , 0811 20 51 , Redcurrants, frozen , free , 350 , 390 , 40 , , 0811 20 51 , Redcurrants, frozen , 33 , Unlimited , Unlimited , , , ex 0811 , Other than 0811 10 90 , 0811 20 19 , 0811 20 31 , 0811 20 39 , 0811 20 51 , 0811 20 59 , 0811 20 90 , 0811 90 50 , 0811 90 70 , 0811 90 75 , 0811 90 80 , 0811 90 85 , 0811 90 95 , 20 , 250 , 250 , 0 , , 1001 , Wheat and meslin , free , 50 000 , 100 000 , 0 , , 1002 , Rye , free , 1 000 , 2 000 , 0 , , 1003 , Barley , free , 16 000 , 15 000 , 0 , , 1004 , Oats , free , 500 , 1 000 , 0 , , 1005 10 90 1005 90 00 , Maize , free , 35 000 , 70 000 , 0 , , 1008 , Buckwheat, millet and canary seed, other cereals , free , 500 , 1 000 , 0 , , 1101 00 , Wheat and meslin flour , 20 , 16 875 , 16 875 , 0 , , 1107 10 99 , Malt, not roasted, other than of wheat , free , 18 125 , 18 125 , 0 , , 1601 00 , Sausages and similar products , free , 300 , 350 , 50 , , 1602 41 to 1602 49 , Prepared or preserved meat of swine , 1602 50 , Other prepared or preserved meat, meat offal or blood of bovine animal , free , 100 , 200 , 0 , , 1703 , Molasses , free , Unlimited , Unlimited , , , 2001 10 00 , Cucumbers, preserved , free , 125 , 125 , 0 , , ex 2001 90 96 , Asparagus , free , 130 , 145 , 15 , , 2002 , Tomatoes, prepared or preserved , free , 1 300 , 1 450 , 150 , , 2007 99 31 , Cherry jams, jellies, marmalades, purées and pastes with a sugar content exceeding 30 % by weight , 83 , Unlimited , Unlimited , , , 2009 12 00 , Fruit juices , free , 500 , 600 , 100 , , 2009 19 98 , 2009 21 00 , 2009 31 19 , 2009 31 51 , 2009 31 59 , 2009 31 91 , 2009 31 99 , 2009 39 19 , 2009 39 39 , 2009 39 55 , 2009 39 59 , 2009 39 95 , 2009 39 99 , 2009 61 10 , , 2009 61 90 , , 2009 69 11 , , 2009 69 19 , , 2009 69 51 , , 2009 69 59 , , 2009 69 90 , , 2009 71 2009 79 , Apple juice , free , 250 , 250 , 0 , , 2009 71 , Apple juice , 48 , Unlimited , Unlimited , , , 2009 79 30 , Apple juice , 48 , Unlimited , Unlimited , , , 2009 79 93 , Apple juice , 48 , Unlimited , Unlimited , , , 2009 79 99 , Apple juice , 48 , Unlimited , Unlimited , , , 2009 80 99 , Blackcurrant juice , 36 , Unlimited , Unlimited , , , ex 0810 20 10 , Raspberries, fresh , 63,1 , ex 0810 30 10 , Blackcurrants, fresh , 38,5 , ex 0810 30 30 , Redcurrants, fresh , 23,3 , ex 0811 10 90 , Frozen strawberries, containing no added sugar or other sweetening matter: whole fruit , 75,0 , ex 0811 10 90 , Frozen strawberries, containing no added sugar or other sweetening matter: other , 57,6 , ex 0811 20 19 , Frozen raspberries, containing added sugar or other sweetening matter, with a sugar content not exceeding 13 % by weight: whole fruit , 99,5 , ex 0811 20 19 , Frozen raspberries, containing added sugar or other sweetening matter, with a sugar content not exceeding 13 % by weight: other , 79,6 , ex 0811 20 31 , Frozen raspberries, containing no added sugar or other sweetening matter: whole fruit , 99,5 , ex 0811 20 31 , Frozen raspberries, containing no added sugar or other sweetening matter: other , 79,6 , ex 0811 20 39 , Frozen blackcurrants, containing no added sugar or other sweetening matter: without stalk , 62,8 , ex 0811 20 39 , Frozen blackcurrants, containing no added sugar or other sweetening matter: other , 44,8 , ex 0811 20 51 , Frozen redcurrants, containing no added sugar or other sweetening matter: without stalk , 39,0 , ex 0811 20 51 , Frozen redcurrants, containing no added sugar or other sweetening matter: other , 29,5 , The wording of the description of the products is to be considered as having no more than indicative value, the preferential scheme being determined, within the context of this Annex, by the coverage of the code. Where ex codes are indicated, the preferential scheme is to be determined by application to the code and corresponding description taken together. , This concession is only applicable to products non-benefiting from any kind of export subsidies and accompanied by a certificate (see Annex) indicating that no export refunds have been paid. , Quantities of goods subject to this existing tariff quota and released for free circulation as from 1 July 2002 before the entry into force of this Protocol shall be fully counted against the quantity provided for in the fourth column and should be submitted to the duty applicable at the moment of import. , Excluding tenderloin presented alone. , Excluding 1516 20 95, 1516 20 96 and 1516 20 98. , 0201 0202 , Meat of bovines, fresh, chilled or frozen , free , 1 750 , 3 500 , 0 , , 0206 10 to 29 0210 , Meat of bovine animals (offal) , free , 500 , 1 000 , 0 , , 0204 , Sheep meat , free , Unlimited , Unlimited , , , ex 0203 , Meat of domestic swine, fresh, chilled or frozen , free , 2 800 , 3 000 , 300 , , 0210 11 to 0210 19 , Meat of swine, salted, in brine, dried or smoked , 0207 , Poultry, fresh, chilled or frozen , free , 650 , 725 , 75 , , 1602 31 to 1602 39 , Prepared or preserved meat of poultry , 0402 , Milk powder and condensed milk , free , 350 , 500 , 0 , , 0403 10 11 to 39 0403 90 11 to 69 , Buttermilks, yoghurts and other fermented or acidified milk and cream , , , , , , 0404 , Whey and products consisting of natural milk constituents , free , 250 , 500 , 0 , , ex 0405 , Butter and other fats and oils derived from milk except CN codes 0405 20 10 and 0405 20 30 , free , 252 , 300 , 0 , , 0406 , Cheese and curd , free , 1 895 , 2 100 , 195 , , 0408 11 80 , Birds' egg yolks, dried , 14,5 , Unlimited , Unlimited , , , 0408 91 80 , Birds' eggs, dried , 14,5 , Unlimited , Unlimited , , , 0701 90 50 , Potatoes, new, from 1 January to 30 June , free , Unlimited , Unlimited , , , 0701 90 10 0701 90 90 , Potatoes, other , 6 , 500 , 500 , 0 , , 0702 00 00 , Fresh tomatoes , free , 2 600 , 2 900 , 300 , , ex 0704 10 00 , Cauliflowers and headed broccoli (from 15 April to 30 November) , 6 , Unlimited , Unlimited , , , 0704 90 10 , White cabbages and red cabbages , 6 , Unlimited , Unlimited , , , 0704 90 90 , Other , 6 , Unlimited , Unlimited , , , ex 0705 11 00 , Cabbage lettuce (from 1 April to 30 November) , 5,9 , Unlimited , Unlimited , , , 0708 10 90 , Fresh or chilled peas (from 1 June to 31 August) , free , 130 , 145 , 15 , , 0708 90 00 , Leguminous vegetables , 5,9 , Unlimited , Unlimited , , , 0709 60 10 , Sweet peppers , 4,3 , Unlimited , Unlimited , , , 0709 60 99 , Other , 4,3 , Unlimited , Unlimited , , , 0807 11 00 , Water melons , 4 , Unlimited , Unlimited , , , 0809 10 00 , Apricots , 4,2 , Unlimited , Unlimited , , , 0809 30 10 , Nectarines , 4 , Unlimited , Unlimited , , , 0808 10 , Apples, fresh , free , 7 500 , 15 000 , 0 , , 1001 , Wheat and meslin , free , 15 000 , 30 000 , 0 , , 1002 , Rye , free , 1 000 , 2 000 , 0 , , 1003 , Barley , free , 15 000 , 30 000 , 0 , , 1004 , Oats , free , 500 , 1 000 , 0 , , 1005 10 90 1005 90 00 , Maize , free , 5 350 , 10 000 , 0 , , 1006 , Rice , free , Unlimited , Unlimited , , , 1008 , Buckwheat, millet and canary seed, other cereals , free , 500 , 1 000 , 0 , , 1107 10 99 , Malt , free , 1 500 , 3 000 , 0 , , 1516 10 , Animal fats and oils , 10 , 1 000 , 1 000 , 0 , , 1516 20 , Vegetable fats and oils , 9 , 1 000 , 1 000 , 0 , , 1517 10 90 , Margarine , 10 , 270 , 270 , 0 , , 1601 00 , Sausages and similar products , free , 300 , 350 , 50 , , 1602 41 to 1602 49 , Prepared or preserved meat of swine , ex 1602 20 90 , Pâtés, different sizes , 9 , 265 , 265 , 0 , , 1602 50 , Other prepared or preserved meat, meat offal or blood of bovine animal , free , 100 , 200 , 0 , , 1703 , Molasses , free , Unlimited , Unlimited , , , ex 2001 90 96 , Asparagus , free , 130 , 145 , 15 , , 2002 , Tomatoes prepared or preserved , free , 1 300 , 1 450 , 150 , , 2005 90 60 , Carrots , 5 , Unlimited , Unlimited , , , 2005 90 70 , Mixtures of vegetables , 5 , Unlimited , Unlimited , , , 2005 90 80 , Other , 5 , Unlimited , Unlimited , , , 2008 50 , Apricots , 4 , Unlimited , Unlimited , , , 2008 70 , Peaches , 4 , Unlimited , Unlimited , , , 2008 92 16 2008 92 16 2008 92 16 , Mixtures of fruits , 4 , Unlimited , Unlimited , , , 2009 69 71 , Grape juice , 2 , Unlimited , Unlimited , , , 2009 69 79 , 2 , Unlimited , Unlimited , , , 2009 71 , Apple juice , 10 , Unlimited , Unlimited , , , 2009 79 , 10 , Unlimited , Unlimited , , , 2401 , Unmanufactured tobacco , 2,4 , 1 000 , 1 000 , 0 , , ex 2204 , Wine of fresh grapes , Exemption , 2 500 , ex 2204 10 , Quality sparkling wine , Exemption , 10 000 , ex 2204 21 , Quality wine of fresh grapes in containers holding 2 litres or less , 2204 29 , Other wine of fresh grapes in containers holding more than 2 litres , 25 % , 20 000 ,