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[F1PROTOCOL

adjusting the trade aspects of the Europe Agreement establishing an Association between the European Communities and their Member States, of the one part, and the Slovak Republic, of the other part, to take account of the outcome of negotiations between the parties on new mutual agricultural concessions

THE EUROPEAN COMMUNITY, hereinafter referred to as the Community ,

of the one part, and

THE SLOVAK REPUBLIC,

of the other part,

Whereas:

(1) The Europe Agreement establishing an Association between the European Communities and their Member States, of the one part, and the Slovak Republic, of the other part (hereinafter referred to as the Europe Agreement) was signed in Luxembourg on 4 October 1993 and entered into force on 1 February 1995 (1) .

(2) Article 21(5) of the Europe Agreement provides that the Community and the Slovak Republic shall examine in the Association Council, product by product and on an orderly and reciprocal basis, the possibility of granting each other additional agricultural concessions. On this basis negotiations have been undertaken and were concluded between the parties.

(3) For the first time, improvements to the preferential agricultural regime of the Europe Agreement were provided for in the Protocol adjusting trade aspects of the Europe Agreement (2) to take account of the last enlargement of the Community and the outcome of the GATT Uruguay Round.

(4) Two further rounds of negotiations for improved agricultural trade concessions were concluded on 3 May 2000 and 21 June 2002.

(5) From the one side, the Council decided, by virtue of Council Regulation (EC) No 2434/2000 establishing certain concessions in the form of Community tariff quotas for certain agricultural products and providing for an adjustment, as an autonomous and transitional measure, of certain agricultural concessions provided for in the Europe Agreement with the Slovak Republic (3) , to apply on a provisional basis, as from 1 July 2000, the Community concessions resulting from the 2000 round of negotiations and from the other side the Government of the Slovak Republic took legislative provisions to apply, as from the same date, the equivalent Slovak concessions.

(6) The abovementioned concessions will be supplemented and replaced on the date of entry into force of this Protocol by the concessions provided for herein,

HAVE AGREED AS FOLLOWS:

Article 1 U.K.

The arrangements for import into the Community applicable to certain agricultural products originating in the Slovak Republic as set out in Annexes A(a) and A(b) and the arrangements for import into the Slovak Republic applicable to certain agricultural products originating in the Community as set out in Annexes B(a) and B(b) to this Protocol shall replace those set out in Annexes XI and XII as referred to in Article 21(2) and (4), as amended, of the Europe Agreement. The agreement between the Community and the Slovak Republic on reciprocal preferential trade concessions for certain wines, set out in Annex C, shall form an integral part of this Protocol.

Article 2 U.K.

This Protocol shall form an integral part of the Europe Agreement. The Annexes to this Protocol shall form an integral part thereof.

Article 3 U.K.

This Protocol shall be approved by the Community and the Slovak Republic in accordance with their corresponding procedures. The Contracting Parties shall take the necessary measures to implement this Protocol.

The Contracting Parties shall notify each other of the accomplishment of the abovementioned procedures.

Article 4 U.K.

Subject to completion of the procedures provided for in Article 3, this Protocol shall enter into force on 1 January 2003. Should these procedures not be completed in time, it shall enter into force on the first day of the first month following the Contracting Parties' notification of the accomplishment of the procedures.

Article 5 U.K.

This Protocol shall be drawn up in duplicate in the Danish, Dutch, English, Finnish, French, German, Greek, Italian, Portuguese, Spanish, Swedish and Slovak languages, each of these texts being equally authentic.

Hecho en Bruselas, el veinticuatro de abril del dos mil tres. Udfærdiget i Bruxelles den fireogtyvende april to tusind og tre. Geschehen zu Brüssel am vierundzwanzigsten April zweitausendunddrei. Έγινε στις Βρυξέλλες, στις είκοσι τέσσερις Απριλίου δύο χιλιάδες τρία. Done at Brussels on the twenty-fourth day of April in the year two thousand and three. Fait à Bruxelles, le vingt-quatre avril deux mille trois. Fatto a Bruxelles, addì ventiquattro aprile duemilatre. Gedaan te Brussel, de vierentwintigste april tweeduizenddrie. Feito em Bruxelas, em vinte e quatro de Abril de dois mil e três. Tehty Brysselissä kahdentenakymmenentenäneljäntenä päivänä huhtikuuta vuonna kaksituhattakolme. Som skedde i Bryssel den tjugofjärde april tjugohundratre. V Bruseli dvadsiatchoštvrtého apríla dvetisíetri.

Por la Comunidad Europea For Det Europæiske Fællesskab Für die Europäische Gemeinschaft Για την Ευρωπαϊκή Κοινότητα For the European Community Pour la Communauté européenne Per la Comunità europea Voor de Europese Gemeenschap Pela Comunidade Europeia Euroopan yhteisön puolesta På Europeiska gemenskapens vägnar

Za Slovenskú republiku

ANNEX A(a) U.K. Customs duties on imports applicable in the Community to products originating in the Slovak Republic and listed below shall be abolished

CN code (4)

  • 0101 10 90

  • 0101 90 19

  • 0101 90 30

  • 0101 90 90

  • 0104 20 10

  • 0106 19 10

  • 0106 39 10

  • 0205 00

  • 0206 80 91

  • 0206 90 91

  • 0207 13 91

  • 0207 14 91

  • 0207 26 91

  • 0207 27 91

  • 0207 35 91

  • 0207 36 89

  • 0208 10 11

  • 0208 10 19

  • 0208 20 00

  • 0208 30 00

  • 0208 40

  • 0208 50 00

  • 0208 90 10

  • 0208 90 55

  • 0208 90 60

  • 0208 90 95

  • 0210 99 10

  • 0210 99 39

  • 0210 99 59

  • 0210 99 79

  • 0210 99 80

  • 0407 00 90

  • 0409 00 00

  • 0410 00 00

  • 06

  • 0701 10 00

  • 0701 90 50

  • 0703 10 11

  • 0703 20 00

  • 0703 90 00

  • 0709 20 00

  • 0709 30 00

  • 0709 40 00

  • 0709 51 00

  • 0709 52 00

  • 0709 59

  • 0709 70 00

  • 0709 90 10

  • 0709 90 20

  • 0709 90 40

  • 0709 90 50

  • 0709 90 90

  • 0710 10 00

  • 0710 21 00

  • 0710 22 00

  • 0710 29 00

  • 0710 30 00

  • 0710 80 51

  • 0710 80 59

  • 0710 80 61

  • 0710 80 69

  • 0710 80 70

  • 0710 80 85

  • 0710 80 95

  • 0710 90 00

  • 0711 30 00

  • 0711 40 00

  • 0711 59 00

  • 0711 90 10

  • 0711 90 50

  • 0711 90 80

  • 0711 90 90

  • 0712 20 00

  • 0712 31 00

  • 0712 32 00

  • 0712 33 00

  • 0712 39 00

  • 0712 90 05

  • 0712 90 30

  • 0712 90 50

  • 0712 90 90

  • 0713 50 00

  • 0713 90

  • 0714 90 90

  • 0802 12 90

  • 0802 21 00

  • 0802 22 00

  • 0802 31 00

  • 0802 32 00

  • 0802 40 00

  • 0802 50 00

  • 0802 90 50

  • 0802 90 60

  • 0802 90 85

  • 0806 20

  • 0808 20 90

  • 0809 40 90

  • 0810 40 30

  • 0810 40 50

  • 0810 40 90

  • 0810 50 00

  • 0810 60 00

  • 0810 90 95

  • 0811 20 59

  • 0811 20 90

  • 0811 90 50

  • 0811 90 70

  • 0811 90 75

  • 0811 90 80

  • 0811 90 85

  • 0811 90 95

  • 0812 10 00

  • 0812 90 10

  • 0812 90 30

  • 0812 90 40

  • 0812 90 50

  • 0812 90 60

  • 0812 90 70

  • 0812 90 99

  • 0813

  • 0814 00 00

  • 0901 12 00

  • 0901 21 00

  • 0901 22 00

  • 0901 90 90

  • 0902 10 00

  • 0904 12 00

  • 0904 20

  • 0905 00 00

  • 0907 00 00

  • 0910 20 90

  • 0910 40

  • 0910 91 90

  • 0910 99 99

  • 1006 10 10

  • 1007 00 10

  • 1105 20 00

  • 1106 10 00

  • 1106 30 90

  • 1208 10 00

  • 1209 10 00

  • 1209 21 00

  • 1209 23 80

  • 1209 29 50

  • 1209 29 60

  • 1209 29 80

  • 1209 30 00

  • 1209 91

  • 1209 99 91

  • 1209 99 99

  • 1210

  • 1211 90 30

  • 1212 10 10

  • 1212 10 99

  • 1214 90 10

  • 1302 19 05

  • 1503 00 19

  • 1503 00 90

  • 1504 10 10

  • 1504 10 99

  • 1504 20 10

  • 1504 30 10

  • 1507

  • 1508

  • 1511 10 90

  • 1511 90 19

  • 1511 90 91

  • 1511 90 99

  • 1512 11 91

  • 1512 19 91

  • 1512 21

  • 1512 29

  • 1513

  • 1515

  • 1516 20 95

  • 1516 20 96

  • 1516 20 98

  • 1518 00 31

  • 1518 00 39

  • 1518 00 91

  • 1518 00 95

  • 1518 00 99

  • 1522 00 91

  • 1602 90 10

  • 1602 90 31

  • 1602 90 41

  • 1602 90 72

  • 1602 90 74

  • 1602 90 76

  • 1602 90 78

  • 1602 90 98

  • 1603 00 10

  • 2001 90 20

  • 2001 90 50

  • 2003 20 00

  • 2003 90 00

  • 2005 60 00

  • 2005 90 10

  • 2005 90 50

  • 2007 91 90

  • 2007 99 10

  • 2007 99 91

  • 2007 99 93

  • 2008 19 11

  • 2008 19 19

  • 2008 19 51

  • 2008 19 95

  • 2008 19 99

  • 2008 92 14

  • 2008 92 34

  • 2008 92 38

  • 2008 92 59

  • 2008 92 72

  • 2008 92 74

  • 2008 92 78

  • 2008 92 93

  • 2008 92 98

  • 2008 99 11

  • 2008 99 19

  • 2008 99 23

  • 2008 99 28

  • 2008 99 37

  • 2008 99 40

  • 2008 99 43

  • 2008 99 45

  • 2008 99 49

  • 2008 99 68

  • 2008 99 99

  • 2009 11 19

  • 2009 11 99

  • 2009 19 19

  • 2009 29 11

  • 2009 29 19

  • 2009 29 91

  • 2009 29 99

  • 2009 31 11

  • 2009 39 31

  • 2009 41

  • 2009 49 19

  • 2009 49 30

  • 2009 49 93

  • 2009 49 99

  • 2009 80 19

  • 2009 80 38

  • 2009 80 50

  • 2009 80 63

  • 2009 80 69

  • 2009 80 71

  • 2302 50 00

  • 2306 90 19

  • 2308 00 90

  • 2309

ANNEX A(b) U.K.

Imports into the Community of the following products originating in the Slovak Republic shall be subject to the concessions set out below

(MFN = most-favoured-nation duty)

a

Notwithstanding the rules for the interpretation of the Combined Nomenclature, the wording of the description of the products is to be considered as having no more than indicative value, the preferential scheme being determined, within the context of this Annex, by the coverage of the CN code. Where ex CN codes are indicated, the preferential scheme is to be determined by application to the CN code and corresponding description taken together.

b

In cases where a MFN minimum duty exits, the applicable minimum duty is equal to the MFN minimum duty multiplied by the percentage indicated in this column.

c

The quota for this product is opened for Bulgaria, the Czech Republic, Estonia, Hungary, Latvia, Lithuania, Poland, Romania and the Slovak Republic. Where it appears likely that total Community imports of live bovine animals may exceed 500 000 heads in a given marketing year the Community may take the management measures needed to protect its market, not withstanding any other rights given under the Agreement.

d

The quota for this product is opened for Bulgaria, the Czech Republic, Estonia, Hungary, Latvia, Lithuania, Poland, Romania and the Slovak Republic.

e

The Community may take into account, in the framework of its legislation and when appropriate the supply needs of its market and the need to maintain its market balance.

f

Subject to minimum import price arrangements contained in the Annex to the present Annex.

g

The reduction applies only to the ad valorem part of the duty.

h

This concession is only applicable to products non-benefiting from any kind of export subsidies.

i

Quantities of goods subject to this existing tariff quota and released for free circulation as from 1 July 2002 before the entry into force of this Protocol shall be fully counted against the quantity provided for in the fourth column and should be submitted to the duty applicable at the moment of import.

j

As liquid egg-yolk equivalent: 1 kg dried egg yolks = 2,12 kg liquid eggs.

l

As liquid equivalent: 1 kg dried eggs = 3,9 liquid eggs.

k

Excluding tenderloin presented alone.

CN code Description a Applicable duty b (% of MFN) Quantity from 1.7.2002 to 30.6.2003 (tonnes) Annual quantity from 1.7.2003 (tonnes) Subsequent yearly quota increase (tonnes) Specific provisions
0102 90 05 Live bovine animals of a live weight not exceeding 80 kg 20 178 000 heads 178 000 heads 0 c i

0102 90 21

0102 90 29

0102 90 41

0102 90 49

Live bovine animals of a live weight exceeding 80 kg but not exceeding 300 kg 20 153 000 heads 153 000 heads 0 c i
ex 0102 90 Heifers and cows not for slaughter of the following mountain breeds: grey, brown, yellow, spotted Simmental and Pinzgau

6 %

ad valorem

7 000 heads 7 000 heads 0 d i

0104 10 30

0104 10 80

0104 20 90

Live sheep or goats free 4 300 4 300 0 e i

0201

0202

Meat of bovines, fresh, chilled or frozen free 3 500 3 500 0 h i
ex 0203 Meat of domestic swine, fresh, chilled or frozen free 2 800 3 000 300 h i k
0210 11 to 0210 19 Meat of swine, salted, in brine, dried or smoked free h i
0204 Meat of sheep or goats free Unlimited Unlimited h

0206 10 to 29

0210 20

Meat of bovine animals (offal) free 500 1 000 0 h
ex 0207

Poultry, fresh, chilled or frozen

(other than 0207 13 91 , 0207 14 91 , 0207 26 91 , 0207 27 91 , 0207 35 91 , 0207 36 89 )

free 1 560 1 740 180 h i
1602 31 to 1602 39 Prepared or preserved meat of poultry
0402 Milk powder and condensed milk free 2 500 3 500 0 h i

0403 10 11 to 39

0403 90 11 to 69

Buttermilks, yoghurts and other fermented or acidified milk and cream
0404 Whey and products consisting of natural milk constituents free 250 500 0 h i
ex 0405 Butter and other fats and oils derived from milk except CN codes 0405 20 10 and 0405 20 30 free 750 750 0 h i
0406 Cheese and curd free 2 930 3 000 300 h i

0407 00 11

0407 00 19

0407 00 30

Eggs of poultry in shell 20 3 125 3 125 0 i
0408 11 80 Egg yolks, dried 20 250 250 0 i j
0408 19 81 Egg yolks, liquid
0408 19 89 Egg yolks, frozen
0408 91 80 Birds' eggs, dried 20 1 250 1 250 0 i l
0408 99 80 Birds' eggs, other
0702 00 00 Tomatoes, fresh or chilled free 2 600 2 900 300 g h i
ex 0707 00 05 Cucumbers, fresh or chilled (from 16 May to 31 October) 80 Unlimited Unlimited g
ex 0708 10 00 Fresh or chilled peas, from 1 September to 31 May free Unlimited Unlimited
ex 0708 10 00 Fresh or chilled peas, from 1 June to 31 August free 130 145 15 i
0709 90 70 Courgettes free Unlimited Unlimited g
0806 10 10 Table grapes free Unlimited Unlimited g
0808 10 Apples, fresh free 7 625 15 000 0 g h i
0809 20 Cherries free Unlimited Unlimited g
0809 30 90 Peaches free Unlimited Unlimited g
0809 40 05 Plums free Unlimited Unlimited g
0810 20 Raspberries, blackberries, mulberries and loganberries free 250 250 0 f i
0810 20 10 Raspberries, fresh 41 Unlimited Unlimited f
0810 30 10 Blackcurrants, fresh free 130 145 15 f i
0810 30 10 Blackcurrants, fresh 41 Unlimited Unlimited f
0810 30 30 Redcurrants, fresh free 130 145 15 f i
0810 30 30 Redcurrants, fresh 41 Unlimited Unlimited f
0810 30 90 Other berries 24 Unlimited Unlimited
0811 10 90 Strawberries, frozen 36 Unlimited Unlimited f
0811 20 19 Berries, containing added sugar, frozen free Unlimited Unlimited f
0811 20 31 Raspberries, not containing added sugar, frozen free Unlimited Unlimited f
0811 20 39 Blackcurrants, frozen free 330 370 40 f i
0811 20 39 Blackcurrants, frozen 28 Unlimited Unlimited f
0811 20 51 Redcurrants, frozen free 350 390 40 f i
0811 20 51 Redcurrants, frozen 33 Unlimited Unlimited f
ex 0811 Other than 0811 10 90 , 0811 20 19 , 0811 20 31 , 0811 20 39 , 0811 20 51 , 0811 20 59 , 0811 20 90 , 0811 90 50 , 0811 90 70 , 0811 90 75 , 0811 90 80 , 0811 90 85 , 0811 90 95 20 250 250 0 i
1001 Wheat and meslin free 50 000 100 000 0 h
1002 Rye free 1 000 2 000 0 h
1003 Barley free 16 000 15 000 0 h i
1004 Oats free 500 1 000 0 h

1005 10 90

1005 90 00

Maize free 35 000 70 000 0 h
1008 Buckwheat, millet and canary seed, other cereals free 500 1 000 0 h
1101 00 Wheat and meslin flour 20 16 875 16 875 0 i
1107 10 99 Malt, not roasted, other than of wheat free 18 125 18 125 0 i
1601 00 Sausages and similar products free 300 350 50 h i
1602 41 to 1602 49 Prepared or preserved meat of swine
1602 50 Other prepared or preserved meat, meat offal or blood of bovine animal free 100 200 0 h
1703 Molasses free Unlimited Unlimited h
2001 10 00 Cucumbers, preserved free 125 125 0 i
ex 2001 90 96 Asparagus free 130 145 15 i
2002 Tomatoes, prepared or preserved free 1 300 1 450 150 h i
2007 99 31 Cherry jams, jellies, marmalades, purées and pastes with a sugar content exceeding 30 % by weight 83 Unlimited Unlimited g
2009 12 00 Fruit juices free 500 600 100 i
2009 19 98
2009 21 00
2009 31 19
2009 31 51
2009 31 59
2009 31 91
2009 31 99
2009 39 19
2009 39 39
2009 39 55
2009 39 59
2009 39 95
2009 39 99
2009 61 10 g
2009 61 90
2009 69 11
2009 69 19 g
2009 69 51 g
2009 69 59 g
2009 69 90

2009 71

2009 79

Apple juice free 250 250 0 g i
2009 71 Apple juice 48 Unlimited Unlimited
2009 79 30 Apple juice 48 Unlimited Unlimited
2009 79 93 Apple juice 48 Unlimited Unlimited
2009 79 99 Apple juice 48 Unlimited Unlimited
2009 80 99 Blackcurrant juice 36 Unlimited Unlimited

ANNEX TO ANNEX A(b) Minimum import price arrangement for certain soft fruit for processing

1. Minimum import prices are fixed as follows for the following products for processing originating in the Slovak Republic: U.K.

CN Code Description Minimum import price (EUR/100 kg net)
ex 0810 20 10 Raspberries, fresh 63,1
ex 0810 30 10 Blackcurrants, fresh 38,5
ex 0810 30 30 Redcurrants, fresh 23,3
ex 0811 10 90 Frozen strawberries, containing no added sugar or other sweetening matter: whole fruit 75,0
ex 0811 10 90 Frozen strawberries, containing no added sugar or other sweetening matter: other 57,6
ex 0811 20 19 Frozen raspberries, containing added sugar or other sweetening matter, with a sugar content not exceeding 13 % by weight: whole fruit 99,5
ex 0811 20 19 Frozen raspberries, containing added sugar or other sweetening matter, with a sugar content not exceeding 13 % by weight: other 79,6
ex 0811 20 31 Frozen raspberries, containing no added sugar or other sweetening matter: whole fruit 99,5
ex 0811 20 31 Frozen raspberries, containing no added sugar or other sweetening matter: other 79,6
ex 0811 20 39 Frozen blackcurrants, containing no added sugar or other sweetening matter: without stalk 62,8
ex 0811 20 39 Frozen blackcurrants, containing no added sugar or other sweetening matter: other 44,8
ex 0811 20 51 Frozen redcurrants, containing no added sugar or other sweetening matter: without stalk 39,0
ex 0811 20 51 Frozen redcurrants, containing no added sugar or other sweetening matter: other 29,5

2. The minimum import prices, as set out in Article 1, will be respected on a consignment by consignment basis. In the case of a customs declaration value being lower than the minimum import price, a countervailing duty will be charged equal to the difference between the minimum import price and the customs declaration value. U.K.

3. If the import prices of a given product covered by this Annex show a trend suggesting that the prices could go below the level of the minimum import prices in the immediate future, the European Commission will inform the Slovak authorities in order to enable them to correct the situation. U.K.

4. At the request of either the Community or the Slovak Republic, the Association Committee shall examine the functioning of the system or the revision of the level of the minimum import prices. If appropriate, the Association Committee shall take the necessary decisions. U.K.

5. To encourage and promote the development of trade and for the mutual benefit of all parties concerned, a consultation meeting will be organised three months before the beginning of each marketing year in the Community. This consultation meeting will take place between the European Commission and the interested European producers' organisations for the products concerned, of the one part and the authorities', producers' and exporters' organisations of all the associated exporting countries, of the other part. U.K.

During this consultation meeting, the market situation for soft fruit including, in particular, forecasts for production, stock situation, price evolution and possible market development, as well as possibilities to adapt supply to demand, will be discussed.

ANNEX B(a) U.K. Customs duties on imports applicable in the Slovak Republic to products originating in the Community and listed below shall be abolished

SLK customs code (5)

  • 0101 90 11

  • 0101 90 19

  • 0102 90 90

  • 0103 91 90

  • 0103 92 90

  • 0206 10 10

  • 0206 10 91

  • 0206 10 99

  • 0206 21 00

  • 0206 22 00

  • 0206 29 10

  • 0206 29 99

  • 0206 30 20

  • 0206 30 31

  • 0206 30 80

  • 0206 41 20

  • 0206 41 80

  • 0206 49 20

  • 0206 49 80

  • 0206 80 10

  • 0206 80 91

  • 0206 80 99

  • 0206 90 10

  • 0206 90 91

  • 0206 90 99

  • 0207 13 91

  • 0207 14 91

  • 0207 26 91

  • 0207 27 91

  • 0207 34 10

  • 0207 34 90

  • 0207 35 91

  • 0207 36 81

  • 0207 36 85

  • 0207 36 89

  • 0209 00 11

  • 0209 00 19

  • 0209 00 30

  • 0210 99 10

  • 0210 99 71

  • 0210 99 79

  • 0210 91 00

  • 0210 92 00

  • 0210 93 00

  • 0210 99 39

  • 0210 99 59

  • 0210 99 80

  • 0407 00 90

  • 0408 11 20

  • 0408 19 20

  • 0408 91 20

  • 0408 99 20

  • 0409 00 00

  • 0410 00 00

  • 06

  • 0701 10 00

  • 0703 10 11

  • 0703 90 00

  • 0709 51 00

  • 0709 70 00

  • 0709 90 10

  • 0709 90 90

  • 0710 21 00

  • 0710 22 00

  • 0710 29 00

  • 0710 30 00

  • 0710 80 51

  • 0710 80 59

  • 0710 80 70

  • 0710 80 85

  • 0710 80 95

  • 0710 90 00

  • 0711 40 00

  • 0711 90 10

  • 0711 90 50

  • 0711 90 80

  • 0711 90 90

  • 0712 20 00

  • 0712 90 05

  • 0712 90 11

  • 0712 90 30

  • 0712 90 50

  • 0712 90 90

  • 0713 10 10

  • 0713 10 90

  • 0713 40 00

  • 0806 10 10

  • 0806 20

  • 0808 20 90

  • 0809 20 05

  • 0809 20 95

  • 0809 30 90

  • 0809 40 05

  • 0810 40 10

  • 0810 40 30

  • 0810 40 50

  • 0810 40 90

  • 0811 20 19

  • 0811 20 31

  • 0811 20 59

  • 0811 20 90

  • 0811 90 31

  • 0811 90 50

  • 0811 90 70

  • 0811 90 75

  • 0811 90 80

  • 0811 90 85

  • 0811 90 95

  • 0812 10 00

  • 0812 90 10

  • 0812 90 40

  • 0812 90 50

  • 0812 90 60

  • 0812 90 70

  • 0812 90 99

  • 0813

  • 0901 11 00

  • 0901 12 00

  • 0901 21 00

  • 0901 22 00

  • 0901 90 10

  • 0901 90 90

  • 0904 20 10

  • 0904 20 30

  • 0904 20 90

  • 1001 10 00

  • 1105 20 00

  • 1204 00 90

  • 1205 10 10

  • 1205 90 00

  • 1206 00 10

  • 1207 50 10

  • 1207 50 90

  • 1207 91 10

  • 1207 91 90

  • 1209 10 00

  • 1209 29 60

  • 1209 21 00

  • 1209 22 10

  • 1209 22 80

  • 1209 23 11

  • 1209 23 15

  • 1209 23 80

  • 1209 24 00

  • 1209 25 10

  • 1209 25 90

  • 1209 26 00

  • 1209 29 10

  • 1209 29 50

  • 1209 29 80

  • 1210 10 00

  • 1210 20 10

  • 1210 20 90

  • 1302 19 05

  • 1502 00 10

  • 1503 00 11

  • 1503 00 19

  • 1503 00 30

  • 1503 00 90

  • 1510 00 90

  • 1511 90 19

  • 1511 90 91

  • 1511 90 99

  • 1512 11 91

  • 1512 19 91

  • 1513 19 11

  • 1513 29 19

  • 1513 29 50

  • 1513 29 91

  • 1513 29 99

  • 1515 11 00

  • 1515 19 10

  • 1515 19 90

  • 1515 21 10

  • 1515 21 90

  • 1515 29 10

  • 1515 29 90

  • 1515 90 51

  • 1515 90 59

  • 1515 90 91

  • 1515 90 99

  • 1516 20 95

  • 1516 20 96

  • 1516 20 98

  • 1518 00 31

  • 1518 00 39

  • 1518 00 91

  • 1518 00 95

  • 1518 00 99

  • 1602 90 10

  • 1602 90 31

  • 1602 90 41

  • 1602 90 72

  • 1602 90 74

  • 1602 90 76

  • 1602 90 78

  • 1602 90 98

  • 2001 90 20

  • 2001 90 50

  • 2001 90 65

  • 2001 90 91

  • 2005 60 00

  • 2005 90 10

  • 2007 91 90

  • 2007 99 10

  • 2007 99 91

  • 2007 99 93

  • 2008 20 19

  • 2008 20 39

  • 2008 20 51

  • 2008 20 59

  • 2008 20 71

  • 2008 20 79

  • 2008 20 91

  • 2008 20 99

  • 2008 30

  • 2008 92 12

  • 2008 92 14

  • 2008 92 32

  • 2008 92 34

  • 2008 92 36

  • 2008 92 38

  • 2008 92 51

  • 2008 92 59

  • 2008 92 72

  • 2008 92 74

  • 2008 92 76

  • 2008 92 78

  • 2008 92 92

  • 2008 92 93

  • 2008 92 94

  • 2008 92 97

  • 2008 92 98

  • 2008 99 11

  • 2008 99 19

  • 2008 99 23

  • 2008 99 25

  • 2008 99 26

  • 2008 99 28

  • 2008 99 36

  • 2008 99 37

  • 2008 99 38

  • 2008 99 40

  • 2008 99 41

  • 2008 99 43

  • 2008 99 45

  • 2008 99 46

  • 2008 99 47

  • 2008 99 49

  • 2008 99 51

  • 2008 99 61

  • 2008 99 62

  • 2008 99 68

  • 2008 99 99

  • 2009 61 10

  • 2009 61 90

  • 2009 69 11

  • 2009 69 19

  • 2009 69 51

  • 2009 69 59

  • 2009 69 90

  • 2009 80 19

  • 2009 80 36

  • 2009 80 38

  • 2009 80 50

  • 2009 80 63

  • 2009 80 69

  • 2009 80 71

  • 2309

ANNEX B(b) U.K.

Imports into the Slovak Republic of the following products originating in the Community shall be subject to the concessions set out below

a

The wording of the description of the products is to be considered as having no more than indicative value, the preferential scheme being determined, within the context of this Annex, by the coverage of the code. Where ex codes are indicated, the preferential scheme is to be determined by application to the code and corresponding description taken together.

b

This concession is only applicable to products non-benefiting from any kind of export subsidies and accompanied by a certificate (see Annex) indicating that no export refunds have been paid.

c

Quantities of goods subject to this existing tariff quota and released for free circulation as from 1 July 2002 before the entry into force of this Protocol shall be fully counted against the quantity provided for in the fourth column and should be submitted to the duty applicable at the moment of import.

d

Excluding tenderloin presented alone.

e

Excluding 1516 20 95, 1516 20 96 and 1516 20 98.

Slovak customs code Description a Applicable ad valorem duty Quantity from 1.7.2002 to 30.6.2003 (tonnes) Annual quantity from 1.7.2003 (tonnes) Subsequent yearly quota increase (tonnes) Specific provisions

0201

0202

Meat of bovines, fresh, chilled or frozen free 1 750 3 500 0 b

0206 10 to 29

0210

Meat of bovine animals (offal) free 500 1 000 0 b
0204 Sheep meat free Unlimited Unlimited b
ex 0203 Meat of domestic swine, fresh, chilled or frozen free 2 800 3 000 300 b c d
0210 11 to 0210 19 Meat of swine, salted, in brine, dried or smoked
0207 Poultry, fresh, chilled or frozen free 650 725 75 b c
1602 31 to 1602 39 Prepared or preserved meat of poultry
0402 Milk powder and condensed milk free 350 500 0 b c

0403 10 11 to 39

0403 90 11 to 69

Buttermilks, yoghurts and other fermented or acidified milk and cream
0404 Whey and products consisting of natural milk constituents free 250 500 0 b c
ex 0405 Butter and other fats and oils derived from milk except CN codes 0405 20 10 and 0405 20 30 free 252 300 0 b c
0406 Cheese and curd free 1 895 2 100 195 b c
0408 11 80 Birds' egg yolks, dried 14,5 Unlimited Unlimited
0408 91 80 Birds' eggs, dried 14,5 Unlimited Unlimited
0701 90 50 Potatoes, new, from 1 January to 30 June free Unlimited Unlimited

0701 90 10

0701 90 90

Potatoes, other 6 500 500 0 c
0702 00 00 Fresh tomatoes free 2 600 2 900 300 b c
ex 0704 10 00

Cauliflowers and headed broccoli

(from 15 April to 30 November)

6 Unlimited Unlimited
0704 90 10 White cabbages and red cabbages 6 Unlimited Unlimited
0704 90 90 Other 6 Unlimited Unlimited
ex 0705 11 00

Cabbage lettuce

(from 1 April to 30 November)

5,9 Unlimited Unlimited
0708 10 90

Fresh or chilled peas

(from 1 June to 31 August)

free 130 145 15 c
0708 90 00 Leguminous vegetables 5,9 Unlimited Unlimited
0709 60 10 Sweet peppers 4,3 Unlimited Unlimited
0709 60 99 Other 4,3 Unlimited Unlimited
0807 11 00 Water melons 4 Unlimited Unlimited
0809 10 00 Apricots 4,2 Unlimited Unlimited
0809 30 10 Nectarines 4 Unlimited Unlimited
0808 10 Apples, fresh free 7 500 15 000 0 b c
1001 Wheat and meslin free 15 000 30 000 0 b
1002 Rye free 1 000 2 000 0 b
1003 Barley free 15 000 30 000 0 b
1004 Oats free 500 1 000 0 b

1005 10 90

1005 90 00

Maize free 5 350 10 000 0 b
1006 Rice free Unlimited Unlimited
1008 Buckwheat, millet and canary seed, other cereals free 500 1 000 0 b
1107 10 99 Malt free 1 500 3 000 0 b
1516 10 Animal fats and oils 10 1 000 1 000 0 c
1516 20 Vegetable fats and oils 9 1 000 1 000 0 c e
1517 10 90 Margarine 10 270 270 0 c
1601 00 Sausages and similar products free 300 350 50 b c
1602 41 to 1602 49 Prepared or preserved meat of swine
ex 1602 20 90 Pâtés, different sizes 9 265 265 0 c
1602 50 Other prepared or preserved meat, meat offal or blood of bovine animal free 100 200 0 b
1703 Molasses free Unlimited Unlimited b
ex 2001 90 96 Asparagus free 130 145 15 c
2002 Tomatoes prepared or preserved free 1 300 1 450 150 b c
2005 90 60 Carrots 5 Unlimited Unlimited
2005 90 70 Mixtures of vegetables 5 Unlimited Unlimited
2005 90 80 Other 5 Unlimited Unlimited
2008 50 Apricots 4 Unlimited Unlimited
2008 70 Peaches 4 Unlimited Unlimited

2008 92 16

2008 92 16

2008 92 16

Mixtures of fruits 4 Unlimited Unlimited
2009 69 71 Grape juice 2 Unlimited Unlimited
2009 69 79 2 Unlimited Unlimited
2009 71 Apple juice 10 Unlimited Unlimited
2009 79 10 Unlimited Unlimited
2401 Unmanufactured tobacco 2,4 1 000 1 000 0 c

ANNEX TO ANNEX B(b)

ANNEX C U.K. Agreement between the European Community and the Slovak Republic on reciprocal preferential trade concessions for certain wines

1. Imports into the Community of the following products originating in the Slovak Republic shall be subject to the concessions set out below: U.K.

CN code Description Applicable duty Yearly quantities (hl)
ex 2204 Wine of fresh grapes Exemption 2 500

2. The Community shall grant a preferential zero duty within tariff quotas as mentioned under point 1, subject to the condition that no export subsidies shall be paid for exports of these quantities by the Slovak Republic. U.K.

3. Imports into the Slovak Republic of the following products originating in the Community shall be subject to the concessions set out below: U.K.

Slovak customs tariff code Description Applicable duty Yearly quantities (hl)
ex 2204 10 Quality sparkling wine Exemption 10 000
ex 2204 21 Quality wine of fresh grapes in containers holding 2 litres or less
2204 29 Other wine of fresh grapes in containers holding more than 2 litres 25 % 20 000

4. The Slovak Republic shall grant a preferential zero duty within tariff quotas as mentioned under point 3, subject to the condition that no export subsidies shall be paid for exports of these quantities by the Community. U.K.

5. This Agreement shall cover wine U.K.

(a)

which has been produced from fresh grapes wholly produced and harvested in the territory of the Contracting Party in question, and

(b)
(i)

originating in the Community, which has been produced in accordance with the rules governing the oenological practices and processes referred to in Title V of Council Regulation (EC) No 1493/1999 of 17 May 1999 on the common organisation of the market in wine (6) ;

(ii)

originating in the Slovak Republic, which has been produced in accordance with the rules governing the oenological practices and processes in conformity with the Slovak law. These oenological rules referred to shall be in conformity with the Community legislation.

6. Imports of wine under the concessions provided in this Agreement will be subject to the presentation of a certificate issued by a mutually recognised official body appearing on the lists drawn up jointly, to the effect that the wine in question complies with point 5(b). U.K.

7. The Contracting Parties shall examine the opportunities for granting each other further concessions taking into account the development of wine trade between the Contracting Parties. U.K.

8. The Contracting Parties agreed to continue immediately with the already started negotiations with the aim to conclude rapidly an agreement on the reciprocal recognition, protection and control of spirits and wine names, including Slovenske Tokajske Vino originating in the Slovak part of the Tokaj Wine Growing Region. U.K.

9. The Contracting Parties shall ensure that the benefits granted reciprocally are not called into question by other measures. U.K.

10. Consultations are to take place at the request of either Contracting Party on any problem relating to the way this Agreement operates. U.K.

11. This Agreement shall apply, on the one hand, in the territories in which the Treaty establishing the European Community is applied and under the conditions laid down in that Treaty and, on the other hand, in the territory of the Slovak Republic.] U.K.

(4)

As defined in Commission Regulation (EC) No 2031/2001 of 6 August 2001, amending Annex I to Council Regulation (EEC) No 2658/87 on the tariff and statistical nomenclature and on the Common Customs Tariff (OJ L 279, 23.10.2001 ).

(5)

As defined in Decree of the Government of the Slovak Republic No 598/2001 on the Customs Tariff of the Slovak Republic.

(6)

OJ L 179, 14.7.1999, p. 1 . Regulation as last amended by Regulation (EC) No 2585/2001 ( OJ L 345, 29.12.2001, p. 10 ).]

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