PART IIREGISTRATION, APPROVAL, REGISTERS AND RECORD-KEEPING

TITLE IIIRECORD-KEEPING OBLIGATIONS OF OPERATORS IN ADDITION TO THOSE PROVIDED FOR IN REGULATION (EU) 2016/429

CHAPTER 1 Records to be kept by operators of registered or approved aquaculture establishments

Article 26Record-keeping obligations of operators of disease control aquatic food establishments

In addition to the information required by Article 187(1) of Regulation (EU) 2016/429, operators of disease control aquatic food establishments shall record and keep the following information:

  1. (a)

    the unique approval number issued to the disease control aquatic food establishment by the competent authority;

  2. (b)

    the biosecurity plan for the disease control aquatic food establishment and evidence of its implementation;

  3. (c)

    maintenance records for the waste water treatment system used in the disease control aquatic food establishment;

  4. (d)

    records to verify the efficacy of the water treatment system;

  5. (e)

    the name and address of transporters who deliver aquatic animals to the disease control aquatic food establishment;

  6. (f)

    where relevant, any other documents accompanying the aquatic animals.