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Regulation (EU) 2018/848 of the European Parliament and of the Council as regards the documents needed for the retroactive recognition of periods for the purpose of conversion, the production of organic products and information to be provided by Member States (Text with EEA relevance)</dc:title><dct:alternative>Commission Implementing Regulation (EU) 2020/464</dct:alternative><dc:description>Commission Implementing Regulation (EU) 2020/464 of 26 March 2020 laying down certain rules for the application of Regulation (EU) 2018/848 of the European Parliament and of the Council as regards the documents needed for the retroactive recognition of periods for the purpose of conversion, the production of organic products and information to be provided by Member States (Text with EEA relevance)</dc:description><dc:modified>2021-02-09</dc:modified><dc:publisher>King's Printer of Acts of Parliament</dc:publisher><dc:source>https://webarchive.nationalarchives.gov.uk/eu-exit/https://eur-lex.europa.eu/legal-content/EN/TXT/?uri=CELEX:02020R0464-20201215</dc:source><dc:type>text</dc:type><dc:format>text/xml</dc:format><dc:language>en</dc:language><dct:valid>2020-12-15</dct:valid><ukm:EUMetadata><ukm:DocumentClassification><ukm:DocumentCategory Value="euretained"/><ukm:DocumentMainType Value="EuropeanUnionRegulation"/><ukm:DocumentStatus Value="revised"/></ukm:DocumentClassification><ukm:Year Value="2020"/><ukm:Number Value="464"/><ukm:EURLexIdentifiers xmlns:atom="http://www.w3.org/2005/Atom" xmlns="http://www.legislation.gov.uk/namespaces/legislation"><ukm:Cellar Value="d993e55f-5bf7-11eb-b487-01aa75ed71a1"/><ukm:CELEX Value="02020R0464-20201215"/></ukm:EURLexIdentifiers><ukm:EnactmentDate Date="2020-03-26"/><ukm:EURLexModified Date="2021-01-21T21:12:06Z"/><ukm:EURLexExtracted Date="2021-01-21T22:40:04Z"/><ukm:XMLGenerated Date="2021-02-08T22:24:27Z"/><ukm:XMLImported Date="2021-02-09T07:34:37Z"/><ukm:CreatedBy Label="Provisional data" URI="http://publications.europa.eu/resource/authority/corporate-body/OP_DATPRO"/><ukm:DocumentCurrentStatus><ukm:UKAmended Value="false"/></ukm:DocumentCurrentStatus></ukm:EUMetadata><ukm:Alternatives><ukm:Alternative URI="http://www.legislation.gov.uk/eur/2020/464/pdfs/eur_20200464_adopted_en.pdf" Date="2020-03-26" Size="750186"/><ukm:Alternative URI="http://www.legislation.gov.uk/eur/2020/464/pdfs/eur_20200464_2020-12-15_en.pdf" Date="2020-12-15" Size="417107" Revised="2020-12-15"/></ukm:Alternatives><ukm:Statistics><ukm:TotalParagraphs Value="61"/><ukm:BodyParagraphs Value="27"/><ukm:ScheduleParagraphs Value="34"/><ukm:AttachmentParagraphs Value="0"/><ukm:TotalImages Value="0"/></ukm:Statistics></proprietary></meta><body eId="body"><chapter eId="chapter-II"><num>CHAPTER II</num><heading><b>LIVESTOCK</b></heading><section eId="chapter-II-section-3" uk:target="true"><num><i>SECTION 3</i></num><heading><b>
                     <i>PORCINE ANIMALS</i>
                  </b></heading><article eId="article-9"><num>Article 9</num><heading>Minimum period for feeding with maternal milk</heading><content><p>The minimum period referred to in point 1.4.1.(g) of Part II of Annex II to Regulation (EU) 2018/848 for feeding suckling porcine animals preferably with maternal milk shall be 40 days after birth.</p></content></article><article eId="article-10"><num>Article 10</num><heading>Stocking density and minimum surface for indoor and outdoor areas</heading><content><p>For porcine animals, the stocking density and the minimum surface for indoor and outdoor areas shall be as set out in Part III of Annex I.</p></content></article><article eId="article-11"><num>Article 11</num><heading>Characteristics of and technical requirements for the minimum surface for indoor and outdoor areas</heading><content><p>At least half of the minimum surface of both the indoor area and the outdoor area laid down in Part III of Annex I shall consist of a solid construction, that is to say, not of a slatted or grid construction.</p></content></article><article eId="article-12"><num>Article 12</num><heading>Requirements for vegetation and characteristics of open air areas</heading><paragraph eId="article-12-1"><num>1.</num><content><p>Open air areas shall be attractive to porcine animals. Where possible, preference shall be given to fields with trees or forests.</p></content></paragraph><paragraph eId="article-12-2"><num>2.</num><content><p>Open air areas shall provide outdoor climate as well as access to shelters and means allowing the regulation of body temperature of porcine animals.</p></content></paragraph></article></section></chapter></body></act></akomaNtoso>