ANNEX IV

MODEL ANIMAL HEALTH CERTIFICATES IN THE CASE OF ANTE-MORTEM INSPECTION AT THE HOLDING OF PROVENANCE

CHAPTER 2Model animal health certificate for poultry intended for the production of foie gras and delayed eviscerated poultry slaughtered at the holding of provenance in accordance with Article 6(2) of Commission Delegated Regulation (EU) 2019/62444

Name of the official veterinarian:…

No:…

1.Identification of uneviscerated bodies

Species:…

Number:…

2.Provenance of uneviscerated bodies

Address of the holding of provenance:…

3.Destination of uneviscerated bodies

The uneviscerated carcases will be transported to the following cutting plant:…

4.Declaration

I, the undersigned, declare that:

  • the uneviscerated bodies described in Part I are of birds which were examined before slaughter on the above-mentioned holding of provenance at … (time) on … (date) and found to be fit for slaughter;

  • the following observations on the health and welfare of animals were made:…

  • the records and documentation concerning these animals satisfied the legal requirements and did not prohibit the slaughter of the birds.

Done at:…,

(Place)

on:…

(Date)

Stamp

...…

(Signature of the official veterinarian)