Annex VIII to Implementing Regulation (EU) 2015/220 is amended as follows:

1. (1)

   Table A is replaced by the following:

   Table AGeneral information on the holding

   Category of general information

   Code (*)

   		Columns
   Group of information		FADN Division	Subdivision	Serial number of holding	Degree	Minutes	NUTS	Number of the accounting office	Date	Weight of the farm	Type of farming	Economic size class	Code
   		R	S	H	DG	MI	N	AO	DT	W	TF	ES	C
   ID	Identification of the holding				-	-	-	-	-	-	-	-	-
   LO	Location of the holding	-	-	-				-	-	-	-	-	-
   AI	Accounting information	-	-	-	-	-	-			-	-	-
   TY	Typology	-	-	-	-	-	-	-	-				-
   CL	Classes	-	-	-	-	-	-	-	-	-	-	-
   OT	Other particulars of the holding	-	-	-	-	-	-	-	-	-	-	-

   Code (*)	Description	Group	R	S	H	DG	MI	N	AO	DT	W	TF	ES	C
   10	Number of the holding	ID	AID10R	AID10S	AID10H	-	-	-	-	-	-	-	-	-
   20	Latitude	LO	-	-	-	ALO20DG	ALO20MI	-	-	-	-	-	-	-
   30	Longitude	LO	-	-	-	ALO30DG	ALO30MI	-	-	-	-	-	-	-
   40	NUTS3	LO	-	-	-	-	-	ALO40N	-	-	-	-	-	-
   50	Accounting office	AI	-	-	-	-	-	-	AAI50AO	-	-	-	-	-
   60	Type of accounting	AI	-	-	-	-	-	-	-	-	-	-	-	AAI60C
   70	Date of closure of accounts	AI	-	-	-	-	-	-	-	AAI70DT	-	-	-	-
   80	National weight calculated by the Member State	TY	-	-	-	-	-	-	-	-	ATY80W	-	-	-
   90	Classification at the time of selection	TY	-	-	-	-	-	-	-	-	-	ATY90TF	ATY90ES	-
   100	Other gainful activities (OGA) directly related to the holding	CL	-	-	-	-	-	-	-	-	-	-	-	ACL100C
   110	Type of ownership/ economic objective	CL	-	-	-	-	-	-	-	-	-	-	-	ACL110C
   120	Legal status	CL	-	-	-	-	-	-	-	-	-	-	-	ACL120C
   130	Level of liability of the holder(s)	CL	-	-	-	-	-	-	-	-	-	-	-	ACL130C
   140	Organic farming	CL	-	-	-	-	-	-	-	-	-	-	-	ACL140C
   141	Sectors in organic farming	CL	-	-	-	-	-	-	-	-	-	-	-	ACL141C
   150	Protected Designation of Origin (PDO) / Protected Geographical Indication (PGI) / Traditional Speciality Guaranteed (TSG) / mountain product	CL	-	-	-	-	-	-	-	-	-	-	-	ACL150C
   151	Sectors with PDO/PGI /TSG/mountain product	CL	-	-	-	-	-	-	-	-	-	-	-	ACL151C
   160	Areas facing natural and other specific constraints	CL	-	-	-	-	-	-	-	-	-	-	-	ACL160C
   170	Altitude	CL	-	-	-	-	-	-	-	-	-	-	-	ACL170C
   180	Structural Funds area	CL	-	-	-	-	-	-	-	-	-	-	-	ACL180C
   190	Natura 2000 area	CL	-	-	-	-	-	-	-	-	-	-	-	ACL190C
   200	Water directive (2000/60/EC) area	CL	-	-	-	-	-	-	-	-	-	-	-	ACL200C
   210	Irrigation system	OT	-	-	-	-	-	-	-	-	-	-	-	AOT210C
   220	Livestock unit grazing days on common land	OT	-	-	-	-	-	-	-	-	-	-	-	AOT220C
   230	Member of Producer Organisations (POs)	OT												AOT230C
   231	Economic relevance of Producer Organisations (POs) to the farm	OT												AOT231C
   232	Number of members of Producer Organisations (POs)	OT												AOT232C

   A.ID.Identification of the holding

   A number is assigned to each returning holding when it is selected for the first time. The holding retains this number permanently for the duration of its inclusion in the accountancy network. A number once assigned is never allotted to another holding.

   However, where the holding undergoes a fundamental change, and in particular where this change is the result of a subdivision into two separate holdings or of a merger with another holding, it may be considered as a new holding. In this case a new number is to be assigned to it. A change in the type of farming practised on the holding does not call for a new number. Where confusion with any other returning holding might result from the holding keeping the number it has (e.g. when new regional subdivisions are created), the number should be changed. A table showing the equivalence of old and new numbers is then to be forwarded to the Commission.

   The holding number comprises three groups of indications as follows:

   A.ID.10.R. FADN Division: a code number is to be given, corresponding to the code set in Annex II to this Regulation.

   A.ID.10.S. Subdivision: a code number is to be given.

   The subdivisions chosen should be based on the common system of classification of the regions, referred to as the nomenclature of territorial statistical units (NUTS) established by Eurostat in cooperation with the national institutes for statistics.

   In any case, the Member State concerned will transmit to the Commission a table indicating, for each subdivision code used, the corresponding NUTS regions, as well as the corresponding region for which specific values of standard output are calculated.

   A.ID.10.H. Serial number of the holding.

   A.LO.Location of the holding

   The location of the holding is given with two indications: the geo-reference (latitude and longitude) and the code of the NUTS level 3 territorial units.

   A.LO.20. Latitude: degrees and minutes (within an arc of 5 minutes), columns DG and MI.

   A.LO.30. Longitude: degrees and minutes (within an arc of 5 minutes), columns DG and MI.

   A.LO.40.N. The NUTS3 code means the code of the NUTS level 3 territorial unit where the holding is located. The latest version of the code as described in Regulation (EC) No 1059/2003 should be given.

   A.AI.Accounting information

   A.AI.50.AO. Number of the accounting office: a code number is to be given.

   In each Member State, each accounting office should be given a unique number. The number of the accounting office which has dealt with the holding for this accounting year should be given.

   A.AI.60.C. Type of accounting: an indication is to be given on the type of accounting that the farm keeps. The following code numbers are to be used:

   1. 1.

      Double-entry accounting

   2. 2.

      Single-entry accounting.

   3. 3.

      None.

   A.AI.70.DT. Date of closure of accounts: to be recorded in format "YYYY-MM-DD", for example 2009-06-30 or 2009-12-31.

   A.TY.Typology

   A.TY.80.W. National weight of the farm: the value of the extrapolating factor calculated by the Member State should be given. Values must be expressed with two decimals.

   A.TY.90.TF. Type of farming at the time of selection: holding type of farming code in accordance with Annex IV to this Regulation at the time of selection for the accounting year in question.

   A.TY.90.ES. Economic size at the time of selection: economic size class code of holding in accordance with Annex V to this Regulation at the time of selection for accounting year in question.

   A.CL.Classes

   A.CL.100.C. Other gainful activities directly related to the holding: to be provided as a percentage band indicating the share of turnover5 coming from the other gainful activities directly related to the holding in the total farm turnover. The following code numbers are to be used:

   1. 1.

      ≥ 0 to ≤ 10 % (marginal share)

   2. 2.

      > 10 % to ≤ 50 % (medium share)

   3. 3.

      > 50 % to < 100 % (significant share)

   A.CL.110.C. Type of ownership/economic objective: an indication of what are the ownership and economic objectives of the holding should be given. The following code numbers should be used:

   1. 1.

      family farm: the holding uses the labour and capital of the holder(s)/manager(s) and his/her family and they are the beneficiaries of the economic activity;

   2. 2.

      partnership: the production factors for the holding are provided by several partners, at least some of whom participate in the work of the farm as unpaid labour. The benefits go to the partnership;

   3. 3.

      company with profit objective: the benefits are used to remunerate shareholders with dividends/profits. The holding is owned by the company;

   4. 4.

      company with non-profit objective: the benefits are used primarily to maintain employment or similar social objective. The holding is owned by the company.

   A.CL.120.C. Legal status: an indication should be given whether the holding is a legal person or not. The following code numbers are to be used:

   1. 0.

      False.

   2. 1.

      True.

   A.CL.130.C. Level of liability of the holder(s): an indication is to be given on the level of liability (economic responsibility) of the (main) holder. The following code numbers are to be used:

   1. 1.

      Full.

   2. 2.

      Partial.

   A.CL.140.C. Organic farming: an indication is to be given whether the holding applies organic production methods, within the meaning of Regulation (EC) No 834/20076, in particular Articles 4 and 5 thereof. The following code numbers are to be used:

   1. 1.

      the holding does not apply organic production methods;

   2. 2.

      the holding applies only organic production methods for all its products;

   3. 3.

      the holding applies both organic and other production methods;

   4. 4.

      the holding is converting to organic production methods.

   A.CL.141.C. Sectors in organic farming: when the holding applies both organic and other production methods, an indication of the sectors of production where the holding applies only organic production method should be given (multiple selections are allowed). The code numbers listed below are to be used. When the holding applies both organic and other production methods for all its sectors of production, the code "not applicable" should be used.

   1. 0.

      not applicable

   2. 31.

      cereals

   3. 32.

      oilseeds and protein crops

   4. 33.

      fruits and vegetables (including citrus fruits, but excluding olives)

   5. 34.

      olives

   6. 35.

      vineyards

   7. 36.

      beef

   8. 37.

      cow's milk

   9. 38.

      pigmeat

   10. 39.

       sheep and goats (milk and meat)

   11. 40.

       poultry meat

   12. 41.

       eggs

   13. 42.

       other sector

   A.CL.150.C. "Protected Designation of Origin" / "Protected Geographical Indication" / "Traditional Speciality Guaranteed" / "mountain product": an indication is to be given whether the holding produces agricultural products and/or foodstuffs protected by a Protected Designation of Origin (PDO), a Protected Geographical Indication (PGI), a Traditional Speciality Guaranteed (TSG) or a mountain product indications or whether it produces agricultural products which are known to be used to produce foodstuffs protected by PDO/PGI/TSG/"mountain product", within the meaning of Regulation (EU) No 1151/2012 of the European Parliament and of the Council7. The following code numbers are to be used:

   1. 1.

      the holding does not produce any product or foodstuff protected by PDO, PGI, TSG or "mountain product" indications, nor any product known to be used to produce foodstuffs protected by PDO, PGI, TSG or "mountain product" indications;

   2. 2.

      the holding produces only products or foodstuffs protected by PDO, PGI, TSG or "mountain product" indications, or products known to be used to produce foodstuffs protected by PDO, PGI, TSG or "mountain product" indications;

   3. 3.

      the holding produces some products or foodstuffs protected by PDO, PGI, TSG or "mountain product" indications, or some products known to be used to produce foodstuffs protected by PDO, PGI, TSG or "mountain product" indications.

   A.CL.151.C. Sectors with Protected Designation of Origin / Protected Geographical Indication / Traditional Speciality Guaranteed / mountain product: if the majority of the production of some specific sectors is made of products or foodstuffs protected by PDO, PGI, TSG or "mountain product" indications or of products known to be used to produce foodstuffs protected by PDO, PGI, TSG or "mountain product" indications, an indication of the sectors of production should be given (multiple selections are allowed). The code numbers listed below are to be used. When the holding produces some products or foodstuffs protected by PDO, PGI, TSG or "mountain product" indications or some products known to be used to produce foodstuffs protected by PDO, PGI, TSG or "mountain product" indications, but it does not concern the majority of production in that particular sector, the code "not applicable" should be used.

   1. 0.

      not applicable

   2. 31.

      cereals

   3. 32.

      oilseeds and protein crops

   4. 33.

      fruits and vegetables (including citrus fruits, but excluding olives)

   5. 34.

      olives

   6. 35.

      vineyards

   7. 36.

      beef

   8. 37.

      cow's milk

   9. 38.

      pigmeat

   10. 39.

       sheep and goats (milk and meat)

   11. 40.

       poultry meat

   12. 41.

       eggs

   13. 42.

       other sector.

   The items A.CL.150.C. Protected Designation of Origin / Protected Geographical Indication / Traditional Speciality Guaranteed / mountain product and A.CL.151.C are optional for the Member States. If they are applied by the Member State, they should be filled in for all sample farms of the Member State. If A.CL.150.C is applied, A.CL.151.C should be applied as well.

   A.CL.160.C. Areas facing natural and other specific constraints: An indication is to be given of whether the majority of the utilised agricultural area of the holding is situated in an area covered by Article 32 of Regulation (EU) No 1305/2013 of the European Parliament and of the Council8. In those Member States where the delimitation of areas facing significant natural constraints in accordance with Article 32(3) of Regulation (EU) No 1305/2013 is not yet completed, reference is made to the areas which were eligible under Article 36(a)(ii) of Regulation (EC) No 1698/2005 during the 2007-2013 programming period. The following code numbers are to be used:

   1. 1.

      the majority of the utilised agricultural area of the holding is not situated in an area facing natural and other specific constraints, within the meaning of Article 32 of Regulation (EU) No 1305/2013, nor in an area which was eligible under Article 36(a)(ii) of Regulation (EC) No 1698/2005 during the 2007-2013 programming period in those Member States where the delimitation in accordance with Article 32(3) of Regulation (EU) No 1305/2013 is not yet completed;

   2. 21.

      the majority of the utilised agricultural area of the holding is situated in an area facing significant natural constraints, within the meaning of Article 32(3) of Regulation (EU) No 1305/2013;

   3. 22.

      the majority of the utilised agricultural area of the holding is situated in an area affected by specific constraints, within the meaning of Article 32(4) of Regulation (EU) No 1305/2013;

   4. 23.

      the majority of the utilised agricultural area of the holding is situated in an area which was eligible under Article 36(a)(ii) of Regulation (EC) No 1698/2005 during the 2007-2013 programming period in the Member States where the delimitation in accordance with Article 32(3) of Regulation (EU) No 1305/2013 is not yet completed;

   5. 3.

      the majority of the utilised agricultural area of the holding is situated in a mountain area within the meaning of Article 32(2) of Regulation (EU) No 1305/2013;

   6. 5.

      the majority of the utilised agricultural area of the holding is situated in a phasing-out area within the meaning of Article 31(5) of Regulation (EU) No 1305/2013.

   A.CL.170.C. Altitude: The altitude should be indicated by the corresponding code number:

   1. 1.

      the major part of the holding is located at < 300 m;

   2. 2.

      the major part of the holding is located at 300 to 600 m;

   3. 3.

      the major part of the holding is located at > 600 m;

   4. 4.

      data not available.

   A.CL.180.C. Structural Funds area: an indication is to be given of whether the majority of the utilised agricultural area of the holding is situated in an area covered by Article 90 paragraph 2 (a), (b) and (c) of Regulation (EU) No 1303/2013 of the European Parliament and of the Council9. The following code numbers are to be used:

   1. 1.

      the majority of the utilised agricultural area of the holding is situated in a less developed region, within the meaning of Regulation (EU) No 1303/2013, in particular Article 90 paragraph 2 (a) thereof;

   2. 2.

      the majority of the utilised agricultural area of the holding is situated in a more developed region, within the meaning of Regulation (EU) No 1303/2013, in particular Article 90 paragraph 2 (c) thereof;

   3. 3.

      the majority of the utilised agricultural area of the holding is situated in transition region, within the meaning of Article 90 paragraph 2 (b) of Regulation (EU) No 1303/2013.

   A.CL.190.C. Natura 2000 area: an indication is to be given of whether the majority of the utilised agricultural area of the holding is situated in areas related to the implementation of Council Directive 79/409/EEC10 and Council Directive 92/43/EEC11 (Natura 2000). The following code numbers are to be used:

   1. 1.

      the majority of the utilised agricultural area of the holding is not situated in an area eligible to Natura 2000 payments;

   2. 2.

      the majority of the utilised agricultural area of the holding is situated in an area eligible to Natura 2000 payments.

   A.CL.200.C. Water directive (Directive 2000/60/EC) area: an indication is to be given of whether the majority of the utilised agricultural area of the holding is situated in areas related to the implementation of Directive 2000/60/EC of the European Parliament and of the Council12. The following code numbers are to be used:

   1. 1.

      the majority of the utilised agricultural area of the holding is not situated in an area eligible to payments linked to Directive 2000/60/EC;

   2. 2.

      the majority of the utilised agricultural area of the holding is situated in an area eligible to payments linked to Directive 2000/60/EC.

   A.OT.Other particulars concerning the holding

   A.OT.210.C. Irrigation system: an indication is to be given on the main irrigation system applied in the farm:

   1. 0.

      not applicable (when no irrigation on the farm)

   2. 1.

      surface

   3. 2.

      sprinkler

   4. 3.

      drip

   5. 4.

      other

   A.OT.220.C. Livestock unit grazing days on common land: Number of livestock unit grazing days by farm animals on common land used by the holding.

   A.OT.230.C Member of Producer Organisations (POs): Indication if the farm (farm holder(s) or manager(s)) is a member of a producer organisation which shares costs and/or promotes the marketing of agricultural products, and if yes, which of the farms’ products are marketed by the producer organisation (choose all sectors covered by POs the farm is member of). For the purpose of this survey, ‘producer organisations’ refer to any type of entity that has been formed on the initiative of producers to pursue joint activities in a specific sector (horizontal cooperation). Producer organisations must be controlled by producers, they can take different legal forms e.g. agricultural cooperatives, farmers’ associations, or private companies with producers as shareholders. (Recognition of the producer organisation in line with Articles 152 or 161 of Regulation (EU) 1308/2013 is required).

   1. 0.

      not a member of a producer organisation

   A member of a producer organisation to share production, administrative, investments costs and/or, a member of a producer organisation to market the farms’ products of:

   1. 31.

      cereals

   2. 32.

      oilseeds and protein crops

   3. 33.

      fruits and vegetables (including citrus fruits, but excluding olives)

   4. 34.

      olives

   5. 35.

      vineyards

   6. 36.

      beef

   7. 37.

      cow's milk

   8. 38.

      pigmeat

   9. 39.

      sheep and goats (milk and meat)

   10. 40.

       poultry meat

   11. 41.

       eggs

   12. 42.

       other sector.

   A.OT.231.C Economic relevance of Producer Organisations (POs) to the farm: Indication of the share of the farm’s overall production (total sales), in terms of value, that is marketed through the producer organisations.

   1. 1.

      ≥ 0 to ≤ 10 % (marginal share)

   2. 2.

      > 10 % to ≤ 50 % (medium share)

   3. 3.

      > 50 % to < 100 % (significant share)

   A.OT.232.C Number of members of Producer Organisations (POs): Indication of the size of the main PO of which the farm (farm holder(s) or manager(s)) is a member, it means of the PO that markets most of the farm’s production (in terms of value).

   1. 1.

      PO has less than 10 members

   2. 2.

      PO has 10 to less than 20 members

   3. 3.

      PO has 20 to less than 50 members

   4. 4.

      PO has 50 to less than 100 members

   5. 5.

      PO has 100 to less than 500 members

   6. 6.

      PO has 500 to less than 1000 members

   7. 7.

      PO has 1000 members (or more)

   The submission of data relating to variables A.OT.230.C, A.OT.231.C and A.OT.232.C is mandatory as from the accounting year 2023; however, Member States may be exempted from the submission of data relating to some or all these variables if they submit a duly justified request by 31 May 2021 at the latest. The Commission services will review justifications and will decide about the exemption. An exempted Member State may reconsider its choice and inform the Commission accordingly. On a voluntary basis, Member States may submit the data relating to variables A.OT.230.C, A.OT.231.C and A.OT.232.C as from the accounting year 2021.

   COLUMNS IN TABLE A

   Column R refers to FADN division, column S to subdivision, column H to the serial number of the holding, column DG to degrees, column MI to minutes, column N to NUTS, column AO to the number of the accounting office, column DT to date, column W to weight of the farm, column TF to type of farming, column ES to economic size class and column C to code.

2. (2)

   Table C is replaced by the following:

   Table CLabour

   Category of labour

   Code(*)

   		Columns
   Group of information		General				Total work on the holding (agricultural work and work for OGA directly related to the holding)		Share of work for OGA directly related to the holding
   		Number of persons	Sex	Year of birth	Agricultural training of the manager	Annual time worked	Number of Annual Work Units (AWU)	% of annual time worked	% of AWU
   		P	G	B	T	Y1	W1	Y2	W2
   		Integer	Enter code	Four digits	Enter code	(hours)	(AWU)	%	%
   UR	Unpaid regular
   UC	Unpaid casual	-	-	-	-		-		-
   PR	Paid regular
   PC	Paid casual	-	-	-	-		-		-

   Code(*)	Description	Group	P	G	B	T	Y1	W1	Y2	W2
   10	Holder(s)/manager(s)	UR	-						-
   20	Holder(s)/not manager(s)	UR	-			-			-
   30	Manager(s)/not holder(s)	UR	-						-
   40	Spouse(s)/partner(s) of holder(s)	UR		-	-	-
   50	Other	UR, PR		-	-	-
   60	Casual work	UC, PC	-	-	-	-		-		-
   70	Other Managers	PR	-						-

   The term 'labour' includes all persons who have been engaged on work on the farm during the accounting year. However, this does not include persons who have done this work on behalf of another person or undertaking (agricultural contract work, of which the costs appear in table H under code 1020).

   In the case of mutual assistance between holdings, where this assistance consists of an exchange of work, the assistance received being equivalent in principle to the assistance given, the time worked by the farm labour and any related wages are specified in the farm return.

   Sometimes assistance received is offset by assistance of another kind (e.g. aid received in the form of work is offset by the supply of machinery). When the exchange of services is on a limited scale, nothing is indicated in the farm return (in the above example, the aid received is not shown under labour; machinery costs, however, include the costs of making the equipment available). In exceptional cases, when the exchange of services is on a large scale, the procedure is one of the following :

   1. (a)

      assistance received in the form of work is offset by a service of another kind (e.g. the supply of machinery): working time received is recorded as paid farm work (groups PR or PC depending on whether the labour is employed on the farm on a regular basis or otherwise); the value of the assistance given is recorded both as production under the corresponding category in other tables (in this example, table L code 2010 ‘Contractual work’) and as a cost (table H code 1010 ‘Wages and social security’);

   2. (b)

      assistance given in the form of work is offset by a service of another kind (e.g. the supply of machinery): in this situation the working time provided and any related wages are left out of consideration; the value of the service received is recorded as an input under the corresponding group in another table (in this example, table H code 1020 ‘Contract work and machinery hire’).

   The following groups of information and categories of labour are to be distinguished:

   1. C.UR.

      Unpaid regular labour

      Unpaid labour or labour which receives less remuneration (in cash or in kind) than the amount normally paid for the services rendered (such payment should not appear in farm costs) and which during the accounting year participated (outside normal holidays) for at least a whole day of each week.

      A person employed regularly but who, for special reasons, has been engaged on the farm only for a limited period in the accounting year is nevertheless entered (for the number of hours actually worked) as regular labour.

      The following cases or similar ones may arise:

      1. (a)

         special production conditions on the farm for which labour is not required throughout the year: e.g. olive or wine holdings, and farms specialising in the seasonal fattening of animals or in the production of fruit and vegetables in the open;

      2. (b)

         absence from work other than for normal holidays, e.g. military service, illness, accident, maternity, extended leave, etc.;

      3. (c)

         joining or leaving the holding;

      4. (d)

         total cessation of work on the holding due to accidental causes (flood, fire, etc.).

      There are the following categories:

      1. C.UR.10.

         Holder(s)/manager(s)

         Person who assumes economic and legal responsibility for the holding and undertakes its day-to-day management. In the case of sharecropping, the sharecropper is indicated as holder/manager.

      2. C.UR.20.

         Holder(s)/not manager(s)

         Person who assumes economic and legal responsibility for the holding without undertaking its day-to-day management.

      3. C.UR.30

         Manager(s)/not holder(s)

         Person who undertakes day-to-day management of the holding without assumption of economic and legal responsibility for it.

      4. C.UR.40.

         Spouse(s)/partner(s) of holder(s)

      5. C.UR.50.

         Other unpaid regular labour

         Regular unpaid labour not included in the preceding categories includes also foreman and sub-managers not responsible for management of the whole farm.

   2. C.UC.

      Unpaid casuallabour

      1. C.UC.60.

         Unpaid labour which has not worked regularly on the holding during the accounting year is aggregated under this category.

   3. C.PR.

      Paid regular labour

      Labour paid (in cash and/or in kind) on the normal scale for services rendered and which during the accounting year (excluding normal holidays) worked for at least one whole day per week for the holding.

      The following categories are to be shown:

      1. C.PR.70.

         Farm manager

         Salaried person responsible for the day-to-day management of the holding.

      2. C.PR.50.

         Others

         All regular paid labour (except for the holding's salaried manager) is aggregated under this group. Includes also foreman and sub-managers not responsible for management of the whole farm.

   4. C.PC.

      Paid casual labour

      1. C.PC.60.

         Paid labour which did not regularly work on the holding during the accounting year (including piece workers) is aggregated under this category.

   COLUMNS IN TABLE C

   Number of persons (column P)

   Where there are several holders, there may be more than one spouse/partner. The number of spouses/partners and the number of persons should be indicated in the categories where they can appear (categories 40 and 50 from the groups ‘unpaid regular labour’ UR or ‘paid regular labour’ PR).

   Sex (column G)

   The sex should be given only for the holder(s) and/or manager(s), in the categories where they can appear (categories 10 to 30 and 70 from groups ‘regular unpaid labour’ UR or ‘regular paid labour’ PR). The sex is indicated by a code number, i.e.:

   1. 1.

      male;

   2. 2.

      female.

   Year of birth (column B)

   The year of birth should be given only for the holder(s) and/or manager(s) (categories 10 to 30 and 70 from groups ‘regular unpaid labour’ UR or ‘regular paid labour’ PR) using the four figures of the year of birth.

   Agricultural training of the manager (column T)

   The agricultural training should be given only for the manager(s) (categories 10, 30 and 70 from groups ‘unpaid regular labour’ UR or ‘paid regular labour’ PR). The agricultural training is indicated by a code number, i.e.:

   1. 1.

      only practical agricultural experience;

   2. 2.

      basic agricultural training;

   3. 3.

      full agricultural training.

   Annual time worked (column Y1)

   Time worked should be indicated in hours for all groups and categories. It should refer to the time actually devoted to the work of the holding. In the case of less able workers the time worked should be reduced in proportion to their capacities. The time worked by piecework labour is estimated by dividing the total amount paid for the work by the hourly wage of a worker employed on a time basis.

   Total work force: number of annual units (column W1)

   Regularly employed work force is converted into annual work units. The number of annual work unit is not recorded for casual labour (both unpaid casual UC and paid casual PC labour). One annual work unit is equivalent to one person working full-time on the holding. One person cannot exceed one work unit equivalent, even if his actual working time exceeds the norm for the region and type of holding. A person who does not work the whole year on the holding represents a fraction of an ‘annual unit’. The ‘annual work unit’ of each such person is obtained by dividing his actual annual working time by the normal annual working time of a full-time worker in the region under consideration and on the same type of holding.

   In the case of less able workers the annual work unit equivalent should be reduced in proportion to their capacities.

   Share of work for OGA in % of annual time worked (column Y2)

   The share of work for OGA in terms of time worked is compulsory only for the casual labour (for both unpaid and paid casual labour). It is optional for the spouse(s)/partner(s) of the holder(s), the other unpaid regular labour, and the other paid regular labour. For each category concerned (40, 50, 60), it is given in % of hours worked during the accounting year.

   Share of work for OGA in % of annual work units (column W2)

   The share of work for OGA in terms of annual work units is compulsory for all categories of labour except casual labour (both unpaid casual UC and paid casual PC labour). It is given in % of annual work unit for each category.

   Work on an agricultural holding

   Work on the holding includes all the work of organisation, supervision and execution, both manual and administrative, done in connection with the farm agricultural work and the work related to the OGA directly related to the holding:

   Farm agricultural work

   • financial organisation and management (farm sales and purchases, bookkeeping, etc.),

   • work in the field (ploughing, sowing, harvesting, orchard maintenance, etc.),

   • livestock husbandry (feed preparation, feeding of animals, milking, care of livestock, etc.),

   • preparation of products for market, storage, direct sales of farm products, processing of farm products for self-consumption, production of wine and olive oil,

   • maintenance of buildings, machinery, equipment, hedges, ditches, etc.,

   • transport for the holding and carried out by the labour force of the holding.

   Work for the OGA directly related to the holding

   • contractual work (using production means of the holding),

   • tourism, accommodation and other leisure activities,

   • processing of farm products (whether the raw material is produced on the holding or bought from outside), e.g. cheese, butter, processed meat…,

   • production of renewable energy,

   • forestry and wood processing,

   • other OGA (fur animals, care farming, handicraft, aquaculture, …).

   The following are not included in the work of the holding:

   • work in production of fixed assets (construction or major repairs of buildings or machinery, planting of orchards, demolition of buildings, grubbing up of orchards, etc.),

   • work performed for the household of the holder(s) or manager(s).

3. (3)

   in Table I, the table related to the category of crop, is replaced by the following:

   Code (*)	Description
   Cereals for the production of grain (including seeds)
   10110	Common wheat and spelt
   10120	Durum wheat
   10130	Rye and winter cereal mixtures (maslin)
   10140	Barley
   10150	Oats and spring cereal mixtures (mixed grain other than maslin)
   10160	Grain maize and corn-cob mix
   10170	Rice
   10190	Triticale, sorghum and other cereals n.e.c. (buckwheat, millet, canary seed, etc.)
   Dried pulses and protein crops for the production of grain (including seed and mixtures of cereals and pulses)
   10210	Field peas, beans and sweet lupins
   10220	Lentils, chickpeas and vetches
   10290	Other protein crops
   Roots and Tubers
   10300	Potatoes (including early potatoes and seed potatoes)
   10310	of which potatoes for starch
   10390	of which other potatoes
   10400	Sugar beet (excluding seed)
   10500	Other root crops, fodder beet and fodder plants of the Brassicae family, grown for the root or the stem, and other fodder root and tuber crops .n.e.c.
   Industrial crops
   10601	Tobacco
   10602	Hops
   10603	Cotton
   10604	Rape and turnip rape seeds
   10605	Sunflower seed
   10606	Soya
   10607	Oil flax (Linseed)
   10608	Other oil seed crops n.e.c.
   10609	Fibre flax
   10610	Hemp
   10611	Other fibre crops n.e.c.
   10612	Aromatic, medicinal and culinary plants
   10613	Sugar cane
   10690	Energy and other industrial crops n.e.c.
   Fresh vegetables, melons and strawberries of which:
   Fresh vegetables, melons and strawberries — Outdoor or under low (not accessible) protective cover
   10711	Fresh vegetables (including melons) and strawberries - Open field
   10712	Fresh vegetables (including melons) and strawberries - Market gardening
   10720	Fresh vegetables (including melons) and strawberries under glass or high accessible cover
   Details for all sub-categories of ‘fresh vegetables (including melons and strawberries)’:
   10731	Cauliflower and broccoli
   10732	Lettuce
   10733	Tomatoes
   10734	Sweet corn
   10735	Onions
   10736	Garlic
   10737	Carrots
   10738	Strawberries
   10739	Melons
   10790	Other vegetables
   Flowers and ornamental plants (excluding nurseries)
   10810	Flowers and ornamental plants (excluding nurseries) - outdoor
   10820	Flowers and ornamental plants (excluding nurseries) under glass or high accessible cover
   Details for all sub-categories of ‘flowers and ornamental plants (excluding nurseries)’
   10830	Flower bulbs, corms and tubers
   10840	Cut flowers and flower buds
   10850	Flowering and ornamental plants
   Plants harvested green
   10910	Temporary grasses and grazings
   Other plants harvested green
   10921	Green maize
   10922	Leguminous plants harvested green
   10923	Other plants and cereals harvested green n.e.c.
   Seeds and seedlings and other arable land crops
   11000	Seeds and seedlings
   11100	Other arable land crops
   Fallow land
   11200	Fallow land
   Kitchen gardens
   20000	Kitchen gardens
   Permanent grassland
   30100	Pasture and meadow, excluding rough grazings
   30200	Rough grazings
   30300	Permanent grassland no longer used for production purposes and eligible for the payment of subsidies
   Permanent crops
   Fruit species, of which:
   40101	Pome fruits
   40111	of which apples
   40112	of which pears
   40102	Stone fruits
   40113	of which peaches and nectarines
   40115	Fruit from subtropical and tropical climate zones
   40120	Berries (excluding strawberries)
   40130	Nuts
   Citrus plantations
   40200	Citrus fruits
   40210	of which oranges
   40230	of which lemons
   Olive plantations
   40310	Table olives
   40320	Olives for oil production (sold in the form of fruit)
   40330	Olive oil
   40340	Olive by-products
   Vineyards
   40411	Wine with protected designation of origin (PDO)
   40412	Wine with protected geographical indication (PGI)
   40420	Other wines
   40430	Grapes for table use
   40440	Grapes for raisins
   40451	Grapes for wine with protected designation of origin (PDO)
   40452	Grapes for wine with protected geographical indication (PGI)
   40460	Grapes for other wines
   40470	Miscellaneous products of vines: grape must, juice, brandy, vinegar and others produced on the farm
   40480	Vine by-products (marc, lees)
   Nurseries, other permanent crops, permanent crops under glass or high accessible cover and young plantations
   40500	Nurseries
   40600	Other permanent crops
   40610	of which Christmas trees
   40700	Permanent crops under glass or high accessible cover
   40800	Growth of young plantations
   Other land
   50100	Unutilised agricultural land
   50200	Wooded area
   50210	of which short rotation coppices
   50900	Other land (land occupied by buildings, farmyards, tracks, ponds, quarries, infertile land, rock, etc.)
   60000	Cultivated mushrooms
   Other products and receipts
   90100	Receipts from renting out agricultural land
   90200	Compensation by crop insurance not allocable to specific crops
   90300	Crop by-products other than from olives and vine
   90310	Straw
   90320	Sugar beet tops
   90330	Other by-products
   90900	Other