Commission Regulation (EU) 2020/1565 of 27 October 2020 amending Annexes II, III and IV to Regulation (EC) No 396/2005 of the European Parliament and of the Council as regards maximum residue levels for 1,4‐diaminobutane, 1-methylcyclopropene, ammonium acetate, bifenazate, chlorantraniliprole, chlormequat, cyprodinil, limestone, mandipropamid, pepper, pyridaben, repellants: blood meal, seaweed extracts and trimethylamine hydrochloride in or on certain products (Text with EEA relevance)

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Commission Regulation (EU) 2020/1565

of 27 October 2020

amending Annexes II, III and IV to Regulation (EC) No 396/2005 of the European Parliament and of the Council as regards maximum residue levels for 1,4‐diaminobutane, 1-methylcyclopropene, ammonium acetate, bifenazate, chlorantraniliprole, chlormequat, cyprodinil, limestone, mandipropamid, pepper, pyridaben, repellants: blood meal, seaweed extracts and trimethylamine hydrochloride in or on certain products

(Text with EEA relevance)

THE EUROPEAN COMMISSION,

Having regard to the Treaty on the Functioning of the European Union,

Having regard to Regulation (EC) No 396/2005 of the European Parliament and of the Council of 23 February 2005 on maximum residue levels of pesticides in or on food and feed of plant and animal origin and amending Council Directive 91/414/EEC(1), and in particular Article 5(1) and Article 14(1)(a) thereof,

Whereas:

(1) For 1-methylcyclopropene, bifenazate, cyprodinil, mandipropamid and pyridaben, maximum residue levels ('MRLs') were set in Annex II to Regulation (EC) No 396/2005. For chlorantraniliprole and chlormequat, MRLs were set in Part A of Annex III to that Regulation. 1,4‐diaminobutane, ammonium acetate, limestone, pepper, repellants: blood meal, seaweed extracts and trimethylamine hydrochloride are included in Annex IV to that Regulation.

(2) In the context of a procedure for the authorisation of the use of a plant protection product containing the active substance 1-methylcyclopropene on apples and bananas, an application was submitted in accordance with Article 6(1) of Regulation (EC) No 396/2005 for modification of the existing MRLs.

(3) As regards bifenazate, such an application was submitted for elderberries. As regards chlormequat, such an application was submitted for barley. As regards cyprodinil, such an application was submitted for rhubarbs. As regards mandipropamid, such an application was submitted for kohlrabies and “herbs and edible flowers”. As regards pyridaben, such an application was submitted for sweet peppers/bell peppers.

(4) In accordance with Article 6(2) and (4) of Regulation (EC) No 396/2005 applications for import tolerances were submitted for chlorantraniliprole used in Malaysia on oil palms kernels and oil palms fruits, and pyridaben used in the United States on tree nuts. The applicants state that the authorised uses of those substances on such crops in those countries lead to residues exceeding the MRLs contained in Regulation (EC) No 396/2005 and that higher MRLs are necessary to avoid trade barriers for the importation of those crops.

(5) In accordance with Article 8 of Regulation (EC) No 396/2005, those applications were evaluated by the Member States concerned and the evaluation reports were forwarded to the Commission.

(6) The European Food Safety Authority ('the Authority') assessed the applications and the evaluation reports, examining in particular the risks to the consumer and, where relevant, to animals and gave reasoned opinions on the proposed MRLs(2). It forwarded those opinions to the applicants, the Commission and the Member States and made them available to the public.

(7) As regards 1-methylcyclopropene, the applicant submitted information previously unavailable during the review conducted in accordance with Article 12 of Regulation (EC) No 396/2005. That information concerns residue trials and metabolism studies.

(8) As regards chlormequat, the Authority recommended increasing the MRLs for certain products of animal origin following the use of the substance on barley.

(9) As regards all other applications, the Authority concluded that all requirements with respect to data were met and that the modifications to the MRLs requested by the applicants were acceptable with regard to consumer safety on the basis of a consumer exposure assessment for 27 specific European consumer groups. It took into account the most recent information on the toxicological properties of the substances. Neither the lifetime exposure to these substances via consumption of all food products that may contain them, nor the short-term exposure due to high consumption of the relevant products showed that there is a risk that the acceptable daily intake or the acute reference dose is exceeded.

(10) 1,4-diaminobutane, ammonium acetate, limestone, pepper, repellants: blood meal, seaweed extracts and trimethylamine hydrochloride(3) were temporarily included in Annex IV to Regulation (EC) No 396/2005 pending the finalisation of their evaluation under Council Directive 91/414/EEC(4) or Regulation (EC) No 1107/2009 of the European Parliament and of the Council(5). The Authority evaluated those substances and concluded that it is appropriate to retain limestone, pepper, repellants: blood meal, seaweed extracts and trimethylamine hydrochloride in Annex IV to Regulation (EC) No 396/2005 permanently.(6) (7) As regards 1,4-diaminobutane and ammonium acetate, it concluded that further consideration by risk managers was required. From a risk management perspective, it is appropriate to retain these substances in Annex IV to Regulation (EC) No 396/2005 permanently in view of their natural occurrence in the environment.

(11) Based on the reasoned opinions, the statement and the conclusion of the Authority and taking into account the factors relevant to the matter under consideration, the respective modifications to the MRLs fulfil the requirements of Article 14(2) of Regulation (EC) No 396/2005.

(12) Regulation (EC) No 396/2005 should therefore be amended accordingly.

(13) The measures provided for in this Regulation are in accordance with the opinion of the Standing Committee on Plants, Animals, Food and Feed,

HAS ADOPTED THIS REGULATION:

Article 1U.K.

Annexes II, III and IV to Regulation (EC) No 396/2005 are amended in accordance with the Annex to this Regulation.

Article 2U.K.

This Regulation shall enter into force on the twentieth day following that of its publication in the Official Journal of the European Union.

This Regulation shall be binding in its entirety and directly applicable in all Member States.

Done at Brussels, 27 October 2020.

For the Commission

The President

Ursula von der Leyen

ANNEXU.K.

Annexes II, III and IV to Regulation (EC) No 396/2005 are amended as follows:

(1)

In Annex II, the columns for 1-methylcyclopropene, bifenazate, cyprodinil, mandipropamid and pyridaben are replaced by the following:

[ANNEX II]

Pesticide residues and maximum residue levels (mg/kg)

Code number	Groups and examples of individual products to which the MRLs apply^b	1-methylcyclopropene	Bifenazate (sum of bifenazate plus bifenazate-diazene expressed as bifenazate) (F)	Cyprodinil (F) (R)	Mandipropamid (any ratio of constituent isomers)	Pyridaben (F)
^a Limit of analytical determination
^b For the complete list of products of plant and animal origin to which MRLs apply, reference should be made to Annex I.
(F) = Fat soluble
Bifenazate (sum of bifenazate plus bifenazate-diazene expressed as bifenazate) (F)
(+) The European Food Safety Authority identified some information on hydrolysis as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 30 January 2016, or, if that information is not submitted by that date, the lack of it. 0130000 Pome fruits
Cyprodinil (F) (R)
(R) = The residue definition differs for the following combinations pesticide-code number: Cyprodinil - code 1000000 except 1020000, 1040000: Cyprodinil (sum of cyprodinil and CGA 304075 (free), expressed as cyprodinil) Cyprodinil-1020000: Cyprodinil (Sum of cyprodinil and CGA 304075 (free and conjugated), expressed as cyprodinil)
(+) The European Food Safety Authority identified some information on analytical and/or confirmatory methods as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 14 March 2017, or, if that information is not submitted by that date, the lack of it. 0120010 Almonds 0633000 (c) roots 0840010 Liquorice 0840030 Turmeric/curcuma 0840990 Others (2) 1000000 PRODUCTS OF ANIMAL ORIGIN -TERRESTRIAL ANIMALS
Mandipropamid (any ratio of constituent isomers)
(+) The European Food Safety Authority identified some information on toxicity of metabolites as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 11 July 2021, or, if that information is not submitted by that date, the lack of it. 0220020 Onions 0220040 Spring onions/green onions and Welsh onions
(+) The European Food Safety Authority identified some information on residue trials as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 11 July 2021, or, if that information is not submitted by that date, the lack of it. 0231010 Tomatoes 0232030 Courgettes
Pyridaben (F)
(+) The European Food Safety Authority identified some information on residue trials as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 24 January 2021, or, if that information is not submitted by that date, the lack of it. 0130010 Apples 0130020 Pears 0130030 Quinces 0130040 Medlars 0130050 Loquats/Japanese medlars 0140010 Apricots 0140030 Peaches 0260010 Beans (with pods)
(+) The European Food Safety Authority identified some information on storage stability, feeding studies and analytical methods as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 24 January 2021, or, if that information is not submitted by that date, the lack of it. 1012010 Muscle 1012020 Fat 1012030 Liver 1012040 Kidney 1013010 Muscle 1013020 Fat 1013030 Liver 1013040 Kidney 1014010 Muscle 1014020 Fat 1014030 Liver 1014040 Kidney 1015010 Muscle 1015020 Fat 1015030 Liver 1015040 Kidney 1020010 Cattle 1020020 Sheep 1020030 Goat 1020040 Horse
0100000	FRUITS, FRESH or FROZEN; TREE NUTS
0110000	Citrus fruits	0,01^a	0,9	0,02^a	0,01^a	0,3
0110010	Grapefruits
0110020	Oranges
0110030	Lemons
0110040	Limes
0110050	Mandarins
0110990	Others (2)
0120000	Tree nuts	0,02^a	0,2		0,01^a	0,05
0120010	Almonds			0,02^a (+)
0120020	Brazil nuts			0,04
0120030	Cashew nuts			0,04
0120040	Chestnuts			0,04
0120050	Coconuts			0,04
0120060	Hazelnuts/cobnuts			0,04
0120070	Macadamias			0,04
0120080	Pecans			0,04
0120090	Pine nut kernels			0,04
0120100	Pistachios			0,02^a
0120110	Walnuts			0,04
0120990	Others (2)			0,04
0130000	Pome fruits	0,01^a	0,7 (+)	2	0,01^a	0,9
0130010	Apples					(+)
0130020	Pears					(+)
0130030	Quinces					(+)
0130040	Medlars					(+)
0130050	Loquats/Japanese medlars					(+)
0130990	Others (2)
0140000	Stone fruits	0,01^a	2	2	0,01^a
0140010	Apricots					0,3 (+)
0140020	Cherries (sweet)					0,01^a
0140030	Peaches					0,3 (+)
0140040	Plums					0,01^a
0140990	Others (2)					0,01^a
0150000	Berries and small fruits	0,01^a
0151000	(a) grapes		0,7	3	2	0,01^a
0151010	Table grapes
0151020	Wine grapes
0152000	(b) strawberries		3	5	0,01^a	0,9
0153000	(c) cane fruits		7		0,01^a	0,01^a
0153010	Blackberries			3
0153020	Dewberries			0,02^a
0153030	Raspberries (red and yellow)			3
0153990	Others (2)			0,02^a
0154000	(d) other small fruits and berries			3	0,01^a	0,01^a
0154010	Blueberries		0,7
0154020	Cranberries		0,7
0154030	Currants (black, red and white)		0,7
0154040	Gooseberries (green, red and yellow)		0,7
0154050	Rose hips		0,02^a
0154060	Mulberries (black and white)		0,02^a
0154070	Azaroles/Mediterranean medlars		0,7
0154080	Elderberries		0,4
0154990	Others (2)		0,02^a
0160000	Miscellaneous fruitswith	0,01^a	0,02^a		0,01^a	0,01^a
0161000	(a) edible peel
0161010	Dates			0,02^a
0161020	Figs			0,02^a
0161030	Table olives			0,02^a
0161040	Kumquats			0,02^a
0161050	Carambolas			0,02^a
0161060	Kaki/Japanese persimmons			2
0161070	Jambuls/jambolans			0,02^a
0161990	Others (2)			0,02^a
0162000	(b) inedible peel, small			0,02^a
0162010	Kiwi fruits (green, red, yellow)
0162020	Litchis/lychees
0162030	Passionfruits/maracujas
0162040	Prickly pears/cactus fruits
0162050	Star apples/cainitos
0162060	American persimmons/Virginia kaki
0162990	Others (2)
0163000	(c) inedible peel, large
0163010	Avocados			1
0163020	Bananas			0,02^a
0163030	Mangoes			0,02^a
0163040	Papayas			0,02^a
0163050	Granate apples/pomegranates			5
0163060	Cherimoyas			0,02^a
0163070	Guavas			1,5
0163080	Pineapples			0,02^a
0163090	Breadfruits			0,02^a
0163100	Durians			0,02^a
0163110	Soursops/guanabanas			0,02^a
0163990	Others (2)			0,02^a
0200000	VEGETABLES, FRESH or FROZEN
0210000	Root and tuber vegetables	0,01^a	0,02^a			0,01^a
0211000	(a) potatoes			0,02^a	0,1
0212000	(b) tropical root and tuber vegetables			0,02^a	0,01^a
0212010	Cassava roots/manioc
0212020	Sweet potatoes
0212030	Yams
0212040	Arrowroots
0212990	Others (2)
0213000	(c) other root and tuber vegetables except sugar beets
0213010	Beetroots			1,5	0,1
0213020	Carrots			1,5	0,01^a
0213030	Celeriacs/turnip rooted celeries			0,3	0,01^a
0213040	Horseradishes			1,5	0,01^a
0213050	Jerusalem artichokes			0,02^a	0,01^a
0213060	Parsnips			1,5	0,01^a
0213070	Parsley roots/Hamburg roots parsley			1,5	0,01^a
0213080	Radishes			0,3	0,3
0213090	Salsifies			1,5	0,01^a
0213100	Swedes/rutabagas			0,02^a	0,01^a
0213110	Turnips			0,02^a	0,01^a
0213990	Others (2)			0,02^a	0,01^a
0220000	Bulb vegetables	0,01^a	0,02^a			0,01^a
0220010	Garlic			0,07	0,01^a
0220020	Onions			0,3	0,1 (+)
0220030	Shallots			0,07	0,01^a
0220040	Spring onions/green onions and Welsh onions			0,8	7 (+)
0220990	Others (2)			0,02^a	0,01^a
0230000	Fruiting vegetables	0,01^a
0231000	(a) Solanaceae and Malvaceae
0231010	Tomatoes		0,5	1,5	3 (+)	0,15
0231020	Sweet peppers/bell peppers		3	1,5	1	0,3
0231030	Aubergines/eggplants		0,5	1,5	3	0,15
0231040	Okra/lady's fingers		0,02^a	0,02^a	0,01^a	0,01^a
0231990	Others (2)		0,02^a	0,02^a	0,01^a	0,01^a
0232000	(b) cucurbits with edible peel		0,5	0,5		0,15
0232010	Cucumbers				0,2
0232020	Gherkins				0,01^a
0232030	Courgettes				0,2 (+)
0232990	Others (2)				0,01^a
0233000	(c) cucurbits with inedible peel		0,5	0,6		0,01^a
0233010	Melons				0,5
0233020	Pumpkins				0,3
0233030	Watermelons				0,3
0233990	Others (2)				0,3
0234000	(d) sweet corn		0,02^a	0,02^a	0,01^a	0,01^a
0239000	(e) other fruiting vegetables		0,02^a	0,02^a	0,01^a	0,01^a
0240000	Brassica vegetables(excluding brassica roots and brassica baby leaf crops)	0,01^a	0,02^a			0,01^a
0241000	(a) flowering brassica			2
0241010	Broccoli				2
0241020	Cauliflowers				0,3
0241990	Others (2)				0,01^a
0242000	(b) head brassica
0242010	Brussels sprouts			0,02^a	0,2
0242020	Head cabbages			0,7	3
0242990	Others (2)			0,02^a	0,01^a
0243000	(c) leafy brassica			0,02^a	25
0243010	Chinese cabbages/pe-tsai
0243020	Kales
0243990	Others (2)
0244000	(d) kohlrabies			0,02^a	0,1
0250000	Leaf vegetables, herbs and edible flowers
0251000	(a) lettuces and salad plants	0,01^a	0,02^a	15	25	0,01^a
0251010	Lamb's lettuces/corn salads
0251020	Lettuces
0251030	Escaroles/broad-leaved endives
0251040	Cresses and other sprouts and shoots
0251050	Land cresses
0251060	Roman rocket/rucola
0251070	Red mustards
0251080	Baby leaf crops (including brassica species)
0251990	Others (2)
0252000	(b) spinaches and similar leaves	0,01^a	0,02^a	15	25	0,01^a
0252010	Spinaches
0252020	Purslanes
0252030	Chards/beet leaves
0252990	Others (2)
0253000	(c) grape leaves and similar species	0,01^a	0,02^a	0,02^a	25	0,01^a
0254000	(d) watercresses	0,01^a	0,02^a	0,02^a	25	0,01^a
0255000	(e) witloofs/Belgian endives	0,01^a	0,02^a	0,06	0,15	0,01^a
0256000	(f) herbs and edible flowers	0,02^a		40	30	0,02^a
0256010	Chervil		0,05^a
0256020	Chives		0,05^a
0256030	Celery leaves		0,05^a
0256040	Parsley		0,05^a
0256050	Sage		0,05^a
0256060	Rosemary		0,05^a
0256070	Thyme		0,05^a
0256080	Basil and edible flowers		40
0256090	Laurel/bay leaves		0,05^a
0256100	Tarragon		0,05^a
0256990	Others (2)		0,05^a
0260000	Legume vegetables	0,01^a
0260010	Beans (with pods)		7	2	1	0,2 (+)
0260020	Beans (without pods)		0,4	0,08	0,01^a	0,01^a
0260030	Peas (with pods)		7	2	0,01^a	0,01^a
0260040	Peas (without pods)		0,4	0,08	0,3	0,01^a
0260050	Lentils		0,4	0,2	0,01^a	0,01^a
0260990	Others (2)		0,02^a	0,02^a	0,01^a	0,01^a
0270000	Stem vegetables	0,01^a	0,02^a			0,01^a
0270010	Asparagus			0,02^a	0,01^a
0270020	Cardoons			0,02^a	0,01^a
0270030	Celeries			30	20
0270040	Florence fennels			4	0,01^a
0270050	Globe artichokes			4	0,3
0270060	Leeks			0,02^a	0,01^a
0270070	Rhubarbs			2	0,01^a
0270080	Bamboo shoots			0,02^a	0,01^a
0270090	Palm hearts			0,02^a	0,01^a
0270990	Others (2)			0,02^a	0,01^a
0280000	Fungi, mosses and lichens	0,01^a	0,02^a	0,02^a	0,01^a	0,01^a
0280010	Cultivated fungi
0280020	Wild fungi
0280990	Mosses and lichens
0290000	Algae and prokaryotes organisms	0,01^a	0,02^a	0,02^a	0,01^a	0,01^a
0300000	PULSES	0,01^a			0,01^a	0,01^a
0300010	Beans		0,3	0,2
0300020	Lentils		0,02^a	0,02^a
0300030	Peas		0,02^a	0,1
0300040	Lupins/lupini beans		0,02^a	0,1
0300990	Others (2)		0,02^a	0,02^a
0400000	OILSEEDS AND OIL FRUITS	0,02^a			0,01^a	0,01^a
0401000	Oilseeds
0401010	Linseeds		0,05^a	0,02^a
0401020	Peanuts/groundnuts		0,05^a	0,02^a
0401030	Poppy seeds		0,05^a	0,02^a
0401040	Sesame seeds		0,05^a	0,02^a
0401050	Sunflower seeds		0,05^a	0,02^a
0401060	Rapeseeds/canola seeds		0,05^a	0,02
0401070	Soyabeans		0,05^a	0,02^a
0401080	Mustard seeds		0,05^a	0,02^a
0401090	Cotton seeds		0,3	0,02^a
0401100	Pumpkin seeds		0,05^a	0,02^a
0401110	Safflower seeds		0,05^a	0,02^a
0401120	Borage seeds		0,05^a	0,02^a
0401130	Gold of pleasure seeds		0,05^a	0,02^a
0401140	Hemp seeds		0,05^a	0,02^a
0401150	Castor beans		0,05^a	0,02^a
0401990	Others (2)		0,05^a	0,02^a
0402000	Oil fruits		0,05^a	0,02^a
0402010	Olives for oil production
0402020	Oil palms kernels
0402030	Oil palms fruits
0402040	Kapok
0402990	Others (2)
0500000	CEREALS	0,01^a	0,02^a		0,01^a	0,01^a
0500010	Barley			4
0500020	Buckwheat and other pseudocereals			0,02^a
0500030	Maize/corn			0,02^a
0500040	Common millet/proso millet			0,02^a
0500050	Oat			4
0500060	Rice			0,02^a
0500070	Rye			0,5
0500080	Sorghum			0,02^a
0500090	Wheat			0,5
0500990	Others (2)			0,02^a
0600000	TEAS, COFFEE, HERBAL INFUSIONS, COCOA AND CAROBS	0,05^a	0,1^a			0,05^a
0610000	Teas			0,1^a	0,05^a
0620000	Coffee beans			0,1^a	0,05^a
0630000	Herbal infusions from				0,05^a
0631000	(a) flowers			0,1^a
0631010	Chamomile
0631020	Hibiscus/roselle
0631030	Rose
0631040	Jasmine
0631050	Lime/linden
0631990	Others (2)
0632000	(b) leaves and herbs			0,1^a
0632010	Strawberry
0632020	Rooibos
0632030	Mate/maté
0632990	Others (2)
0633000	(c) roots			1,5 (+)
0633010	Valerian
0633020	Ginseng
0633990	Others (2)
0639000	(d) any other parts of the plant			0,1^a
0640000	Cocoa beans			0,1^a	0,06
0650000	Carobs/Saint John's breads			0,1^a	0,05^a
0700000	HOPS	0,05^a	20	0,1^a	90	0,05^a
0800000	SPICES
0810000	Seed spices	0,05^a	0,1^a	0,1^a	0,05^a	0,05^a
0810010	Anise/aniseed
0810020	Black caraway/black cumin
0810030	Celery
0810040	Coriander
0810050	Cumin
0810060	Dill
0810070	Fennel
0810080	Fenugreek
0810090	Nutmeg
0810990	Others (2)
0820000	Fruit spices	0,05^a	0,1^a	0,1^a	0,05^a	0,05^a
0820010	Allspice/pimento
0820020	Sichuan pepper
0820030	Caraway
0820040	Cardamom
0820050	Juniper berry
0820060	Peppercorn (black, green and white)
0820070	Vanilla
0820080	Tamarind
0820990	Others (2)
0830000	Bark spices	0,05^a	0,1^a	0,1^a	0,05^a	0,05^a
0830010	Cinnamon
0830990	Others (2)
0840000	Root and rhizome spices
0840010	Liquorice	0,05^a	0,1^a	1,5 (+)	0,05^a	0,05^a
0840020	Ginger (10)
0840030	Turmeric/curcuma	0,05^a	0,1^a	1,5 (+)	0,05^a	0,05^a
0840040	Horseradish (11)
0840990	Others (2)	0,05^a	0,1^a	1,5 (+)	0,05^a	0,05^a
0850000	Bud spices	0,05^a	0,1^a	0,1^a	0,05^a	0,05^a
0850010	Cloves
0850020	Capers
0850990	Others (2)
0860000	Flower pistil spices	0,05^a	0,1^a	0,1^a	0,05^a	0,05^a
0860010	Saffron
0860990	Others (2)
0870000	Aril spices	0,05^a	0,1^a	0,1^a	0,05^a	0,05^a
0870010	Mace
0870990	Others (2)
0900000	SUGAR PLANTS	0,01^a	0,02^a	0,02^a	0,01^a	0,01^a
0900010	Sugar beet roots
0900020	Sugar canes
0900030	Chicory roots
0900990	Others (2)
1000000	PRODUCTS OF ANIMAL ORIGIN -TERRESTRIAL ANIMALS			(+)
1010000	Commodities from	0,01^a			0,01^a	0,05^a
1011000	(a) swine			0,02^a
1011010	Muscle		0,02^a
1011020	Fat		0,05
1011030	Liver		0,02^a
1011040	Kidney		0,02^a
1011050	Edible offals (other than liver and kidney)		0,02^a
1011990	Others (2)		0,02^a
1012000	(b) bovine
1012010	Muscle		0,02^a	0,02^a		(+)
1012020	Fat		0,05	0,02^a		(+)
1012030	Liver		0,02^a	0,05		(+)
1012040	Kidney		0,02^a	0,05		(+)
1012050	Edible offals (other than liver and kidney)		0,02^a	0,02^a
1012990	Others (2)		0,02^a	0,02^a
1013000	(c) sheep
1013010	Muscle		0,02^a	0,02^a		(+)
1013020	Fat		0,05	0,02^a		(+)
1013030	Liver		0,02^a	0,05		(+)
1013040	Kidney		0,02^a	0,05		(+)
1013050	Edible offals (other than liver and kidney)		0,02^a	0,02^a
1013990	Others (2)		0,02^a	0,02^a
1014000	(d) goat
1014010	Muscle		0,02^a	0,02^a		(+)
1014020	Fat		0,05	0,02^a		(+)
1014030	Liver		0,02^a	0,05		(+)
1014040	Kidney		0,02^a	0,05		(+)
1014050	Edible offals (other than liver and kidney)		0,02^a	0,02^a
1014990	Others (2)		0,02^a	0,02^a
1015000	(e) equine
1015010	Muscle		0,02^a	0,02^a		(+)
1015020	Fat		0,05	0,02^a		(+)
1015030	Liver		0,02^a	0,05		(+)
1015040	Kidney		0,02^a	0,05		(+)
1015050	Edible offals (other than liver and kidney)		0,02^a	0,02^a
1015990	Others (2)		0,02^a	0,02^a
1016000	(f) poultry		0,02^a	0,02^a
1016010	Muscle
1016020	Fat
1016030	Liver
1016040	Kidney
1016050	Edible offals (other than liver and kidney)
1016990	Others (2)
1017000	(g) other farmed terrestrial animals
1017010	Muscle		0,02^a	0,02^a
1017020	Fat		0,05	0,02^a
1017030	Liver		0,02^a	0,05
1017040	Kidney		0,02^a	0,05
1017050	Edible offals (other than liver and kidney)		0,02^a	0,02^a
1017990	Others (2)		0,02^a	0,02^a
1020000	Milk	0,01^a	0,02^a	0,02^a	0,01^a	0,01^a
1020010	Cattle					(+)
1020020	Sheep					(+)
1020030	Goat					(+)
1020040	Horse					(+)
1020990	Others (2)
1030000	Birds eggs	0,01^a	0,02^a	0,02^a	0,01^a	0,01^a
1030010	Chicken
1030020	Duck
1030030	Geese
1030040	Quail
1030990	Others (2)
1040000	Honey and other apiculture products (7)	0,05^a	0,05^a	0,05^a	0,05^a	0,05^a
1050000	Amphibians and Reptiles	0,01^a	0,02^a	0,02^a	0,01^a	0,05^a
1060000	Terrestrial invertebrate animals	0,01^a	0,02^a	0,02^a	0,01^a	0,05^a
1070000	Wild terrestrial vertebrate animals	0,01^a	0,02^a	0,02^a	0,01^a	0,05^a
1100000	PRODUCTS OF ANIMAL ORIGIN - FISH, FISHPRODUCTS AND ANY OTHER MARINE AND FRESHWATER FOOD PRODUCTS (8)
1200000	PRODUCTS OR PART OF PRODUCTS EXCLUSIVELY USED FOR ANIMAL FEED PRODUCTION (8)
1300000	PROCESSED FOOD PRODUCTS (9)

(2)

In Part A of Annex III, the columns for chlorantraniliprole and chlormequat are replaced by the following:

[ANNEX IIIA]

Pesticide residues and maximum residue levels (mg/kg)

Code number	Groups and examples of individual products to which the MRLs apply^b	Chlorantraniliprole (DPX E-2Y45) (F)	Chlormequat (sum of chlormequat and its salts, expressed as chlormequat-chloride)
^a Limit of analytical determination
^b For the complete list of products of plant and animal origin to which MRLs apply, reference should be made to Annex I.
(F) = Fat soluble
Chlormequat (sum of chlormequat and its salts, expressed as chlormequat-chloride)
(+) Recent monitoring data show that chlormequat levels in pears are declining but still occur at levels above the limit of determination due to former uses. It is therefore appropriate to set a temporary MRL at a value of 0.07 mg/kg pending the submission of further monitoring data. When reviewing the MRL, the Commission will take into account the information, if it is submitted by 13 April 2021, or, if that information is not submitted by that date, the lack of it. 0130020 Pears
(+) The following MRL applies to oyster mushrooms: 6 mg/kg. Monitoring data show that cross-contamination of untreated cultivated fungi may occur with straw lawfully treated with chlormequat. When reviewing the MRL, the Commission will take into account the information, if it is submitted by 13 April 2021, or, if that information is not submitted by that date, the lack of it. 0280010 Cultivated fungi
(+) The European Food Safety Authority identified some information on crop metabolism as unavailable. When re-viewing the MRL, the Commission will take into account the information referred to in the first sentence, if it is submitted by 13 April 2019, or, if that information is not submitted by that date, the lack of it. 0401060 Rapeseeds/canola seeds
0100000	FRUITS, FRESH or FROZEN; TREE NUTS
0110000	Citrus fruits	0.7	0.01^a
0110010	Grapefruits
0110020	Oranges
0110030	Lemons
0110040	Limes
0110050	Mandarins
0110990	Others (2)
0120000	Tree nuts	0.05	0.01^a
0120010	Almonds
0120020	Brazil nuts
0120030	Cashew nuts
0120040	Chestnuts
0120050	Coconuts
0120060	Hazelnuts/cobnuts
0120070	Macadamias
0120080	Pecans
0120090	Pine nut kernels
0120100	Pistachios
0120110	Walnuts
0120990	Others (2)
0130000	Pome fruits	0.5
0130010	Apples		0.01^a
0130020	Pears		0.07 (+)
0130030	Quinces		0.01^a
0130040	Medlars		0.01^a
0130050	Loquats/Japanese medlars		0.01^a
0130990	Others (2)		0.01^a
0140000	Stone fruits	1	0.01^a
0140010	Apricots
0140020	Cherries (sweet)
0140030	Peaches
0140040	Plums
0140990	Others (2)
0150000	Berries and small fruits
0151000	(a) grapes	1	0.05
0151010	Table grapes
0151020	Wine grapes
0152000	(b) strawberries	1	0.01^a
0153000	(c) cane fruits	1	0.01^a
0153010	Blackberries
0153020	Dewberries
0153030	Raspberries (red and yellow)
0153990	Others (2)
0154000	(d) other small fruits and berries		0.01^a
0154010	Blueberries	1.5
0154020	Cranberries	1
0154030	Currants (black, red and white)	1
0154040	Gooseberries (green, red and yellow)	1
0154050	Rose hips	1
0154060	Mulberries (black and white)	1
0154070	Azaroles/Mediterranean medlars	0.01^a
0154080	Elderberries	1
0154990	Others (2)	1
0160000	Miscellaneous fruitswith		0.01^a
0161000	(a) edible peel	0.01^a
0161010	Dates
0161020	Figs
0161030	Table olives
0161040	Kumquats
0161050	Carambolas
0161060	Kaki/Japanese persimmons
0161070	Jambuls/jambolans
0161990	Others (2)
0162000	(b) inedible peel, small	0.01^a
0162010	Kiwi fruits (green, red, yellow)
0162020	Litchis/lychees
0162030	Passionfruits/maracujas
0162040	Prickly pears/cactus fruits
0162050	Star apples/cainitos
0162060	American persimmons/Virginia kaki
0162990	Others (2)
0163000	(c) inedible peel, large
0163010	Avocados	0.01^a
0163020	Bananas	0.01^a
0163030	Mangoes	0.01^a
0163040	Papayas	0.01^a
0163050	Granate apples/pomegranates	0.4
0163060	Cherimoyas	0.01^a
0163070	Guavas	0.01^a
0163080	Pineapples	0.01^a
0163090	Breadfruits	0.01^a
0163100	Durians	0.01^a
0163110	Soursops/guanabanas	0.01^a
0163990	Others (2)	0.01^a
0200000	VEGETABLES, FRESH or FROZEN
0210000	Root and tuber vegetables		0.01^a
0211000	(a) potatoes	0.02
0212000	(b) tropical root and tuber vegetables	0.02
0212010	Cassava roots/manioc
0212020	Sweet potatoes
0212030	Yams
0212040	Arrowroots
0212990	Others (2)
0213000	(c) other root and tuber vegetables except sugar beets
0213010	Beetroots	0.06
0213020	Carrots	0.08
0213030	Celeriacs/turnip rooted celeries	0.06
0213040	Horseradishes	0.06
0213050	Jerusalem artichokes	0.06
0213060	Parsnips	0.06
0213070	Parsley roots/Hamburg roots parsley	0.06
0213080	Radishes	0.5
0213090	Salsifies	0.06
0213100	Swedes/rutabagas	0.06
0213110	Turnips	0.06
0213990	Others (2)	0.06
0220000	Bulb vegetables	0.01^a	0.01^a
0220010	Garlic
0220020	Onions
0220030	Shallots
0220040	Spring onions/green onions and Welsh onions
0220990	Others (2)
0230000	Fruiting vegetables		0.01^a
0231000	(a) Solanaceae and Malvaceae
0231010	Tomatoes	0.6
0231020	Sweet peppers/bell peppers	1
0231030	Aubergines/eggplants	0.6
0231040	Okra/lady's fingers	0.6
0231990	Others (2)	0.6
0232000	(b) cucurbits with edible peel	0.3
0232010	Cucumbers
0232020	Gherkins
0232030	Courgettes
0232990	Others (2)
0233000	(c) cucurbits with inedible peel	0.3
0233010	Melons
0233020	Pumpkins
0233030	Watermelons
0233990	Others (2)
0234000	(d) sweet corn	0.2
0239000	(e) other fruiting vegetables	0.2
0240000	Brassica vegetables(excluding brassica roots and brassica baby leaf crops)		0.01^a
0241000	(a) flowering brassica
0241010	Broccoli	1
0241020	Cauliflowers	0.6
0241990	Others (2)	0.6
0242000	(b) head brassica
0242010	Brussels sprouts	0.01^a
0242020	Head cabbages	2
0242990	Others (2)	0.01^a
0243000	(c) leafy brassica	20
0243010	Chinese cabbages/pe-tsai
0243020	Kales
0243990	Others (2)
0244000	(d) kohlrabies	0.01^a
0250000	Leaf vegetables, herbs and edible flowers	20	0.01^a
0251000	(a) lettuces and salad plants
0251010	Lamb's lettuces/corn salads
0251020	Lettuces
0251030	Escaroles/broad-leaved endives
0251040	Cresses and other sprouts and shoots
0251050	Land cresses
0251060	Roman rocket/rucola
0251070	Red mustards
0251080	Baby leaf crops (including brassica species)
0251990	Others (2)
0252000	(b) spinaches and similar leaves
0252010	Spinaches
0252020	Purslanes
0252030	Chards/beet leaves
0252990	Others (2)
0253000	(c) grape leaves and similar species
0254000	(d) watercresses
0255000	(e) witloofs/Belgian endives
0256000	(f) herbs and edible flowers
0256010	Chervil
0256020	Chives
0256030	Celery leaves
0256040	Parsley
0256050	Sage
0256060	Rosemary
0256070	Thyme
0256080	Basil and edible flowers
0256090	Laurel/bay leaves
0256100	Tarragon
0256990	Others (2)
0260000	Legume vegetables		0.01^a
0260010	Beans (with pods)	0.8
0260020	Beans (without pods)	0.01^a
0260030	Peas (with pods)	2
0260040	Peas (without pods)	0.01^a
0260050	Lentils	0.01^a
0260990	Others (2)	0.01^a
0270000	Stem vegetables		0.01^a
0270010	Asparagus	0.01^a
0270020	Cardoons	0.01^a
0270030	Celeries	10
0270040	Florence fennels	0.01^a
0270050	Globe artichokes	2
0270060	Leeks	0.01^a
0270070	Rhubarbs	0.01^a
0270080	Bamboo shoots	0.01^a
0270090	Palm hearts	0.01^a
0270990	Others (2)	0.01^a
0280000	Fungi, mosses and lichens	0.01^a
0280010	Cultivated fungi		0.9 (+)
0280020	Wild fungi		0.01^a
0280990	Mosses and lichens		0.01^a
0290000	Algae and prokaryotes organisms	0.01^a	0.01^a
0300000	PULSES	0.01^a	0.01^a
0300010	Beans
0300020	Lentils
0300030	Peas
0300040	Lupins/lupini beans
0300990	Others (2)
0400000	OILSEEDS AND OIL FRUITS
0401000	Oilseeds
0401010	Linseeds	0.01^a	0.01^a
0401020	Peanuts/groundnuts	0.06	0.01^a
0401030	Poppy seeds	0.01^a	0.01^a
0401040	Sesame seeds	0.01^a	0.01^a
0401050	Sunflower seeds	2	0.01^a
0401060	Rapeseeds/canola seeds	2	7 (+)
0401070	Soyabeans	0.05	0.01^a
0401080	Mustard seeds	0.01^a	0.01^a
0401090	Cotton seeds	0.3	0.7
0401100	Pumpkin seeds	0.01^a	0.01^a
0401110	Safflower seeds	0.01^a	0.01^a
0401120	Borage seeds	0.01^a	0.01^a
0401130	Gold of pleasure seeds	0.01^a	0.01^a
0401140	Hemp seeds	0.01^a	0.01^a
0401150	Castor beans	0.01^a	0.01^a
0401990	Others (2)	0.01^a	0.01^a
0402000	Oil fruits		0.01^a
0402010	Olives for oil production	0.01^a
0402020	Oil palms kernels	0.01^a
0402030	Oil palms fruits	0.8
0402040	Kapok	0.01^a
0402990	Others (2)	0.01^a
0500000	CEREALS
0500010	Barley	0.02	7
0500020	Buckwheat and other pseudocereals	0.02	0.01^a
0500030	Maize/corn	0.02	0.01^a
0500040	Common millet/proso millet	0.02	0.01^a
0500050	Oat	0.02	15
0500060	Rice	0.4	0.01^a
0500070	Rye	0.02	8
0500080	Sorghum	0.02	0.01^a
0500090	Wheat	0.02	7
0500990	Others (2)	0.02	0.01^a
0600000	TEAS, COFFEE, HERBAL INFUSIONS, COCOA AND CAROBS	0.02^a	0.05^a
0610000	Teas
0620000	Coffee beans
0630000	Herbal infusions from
0631000	(a) flowers
0631010	Chamomile
0631020	Hibiscus/roselle
0631030	Rose
0631040	Jasmine
0631050	Lime/linden
0631990	Others (2)
0632000	(b) leaves and herbs
0632010	Strawberry
0632020	Rooibos
0632030	Mate/maté
0632990	Others (2)
0633000	(c) roots
0633010	Valerian
0633020	Ginseng
0633990	Others (2)
0639000	(d) any other parts of the plant
0640000	Cocoa beans
0650000	Carobs/Saint John's breads
0700000	HOPS	40	0.05^a
0800000	SPICES
0810000	Seed spices	0.02^a	0.05^a
0810010	Anise/aniseed
0810020	Black caraway/black cumin
0810030	Celery
0810040	Coriander
0810050	Cumin
0810060	Dill
0810070	Fennel
0810080	Fenugreek
0810090	Nutmeg
0810990	Others (2)
0820000	Fruit spices	0.02^a	0.05^a
0820010	Allspice/pimento
0820020	Sichuan pepper
0820030	Caraway
0820040	Cardamom
0820050	Juniper berry
0820060	Peppercorn (black, green and white)
0820070	Vanilla
0820080	Tamarind
0820990	Others (2)
0830000	Bark spices	0.02^a	0.05^a
0830010	Cinnamon
0830990	Others (2)
0840000	Root and rhizome spices
0840010	Liquorice	0.02^a	0.05^a
0840020	Ginger (10)
0840030	Turmeric/curcuma	0.02^a	0.05^a
0840040	Horseradish (11)
0840990	Others (2)	0.02^a	0.05^a
0850000	Bud spices	0.02^a	0.05^a
0850010	Cloves
0850020	Capers
0850990	Others (2)
0860000	Flower pistil spices	0.02^a	0.05^a
0860010	Saffron
0860990	Others (2)
0870000	Aril spices	0.02^a	0.05^a
0870010	Mace
0870990	Others (2)
0900000	SUGAR PLANTS		0.01^a
0900010	Sugar beet roots	0.02
0900020	Sugar canes	0.5
0900030	Chicory roots	0.02
0900990	Others (2)	0.01^a
1000000	PRODUCTS OF ANIMAL ORIGIN -TERRESTRIAL ANIMALS
1010000	Commodities from
1011000	(a) swine
1011010	Muscle	0.2	0.3
1011020	Fat	0.2	0.15
1011030	Liver	0.2	1.5
1011040	Kidney	0.2	1.5
1011050	Edible offals (other than liver and kidney)	0.2	1.5
1011990	Others (2)	0.01^a	0.01^a
1012000	(b) bovine
1012010	Muscle	0.2	0.3
1012020	Fat	0.2	0.15
1012030	Liver	0.2	1.5
1012040	Kidney	0.2	1.5
1012050	Edible offals (other than liver and kidney)	0.2	1.5
1012990	Others (2)	0.01^a	0.01^a
1013000	(c) sheep
1013010	Muscle	0.2	0.4
1013020	Fat	0.2	0.15
1013030	Liver	0.2	1.5
1013040	Kidney	0.2	2
1013050	Edible offals (other than liver and kidney)	0.2	1.5
1013990	Others (2)	0.01^a	0.01^a
1014000	d) goat
1014010	Muscle	0.2	0.3
1014020	Fat	0.2	0.15
1014030	Liver	0.2	1.5
1014040	Kidney	0.2	1.5
1014050	Edible offals (other than liver and kidney)	0.2	1.5
1014990	Others (2)	0.01^a	0.01^a
1015000	(e) equine
1015010	Muscle	0.2	0.3
1015020	Fat	0.2	0.15
1015030	Liver	0.2	1.5
1015040	Kidney	0.2	1.5
1015050	Edible offals (other than liver and kidney)	0.2	1.5
1015990	Others (2)	0.01^a	0.01^a
1016000	(f) poultry
1016010	Muscle	0.01^a	0.05
1016020	Fat	0.08	0.05
1016030	Liver	0.07	0.15
1016040	Kidney	0.07	0.15
1016050	Edible offals (other than liver and kidney)	0.07	0.15
1016990	Others (2)	0.01^a	0.01^a
1017000	(g) other farmed terrestrial animals
1017010	Muscle	0.2	0.3
1017020	Fat	0.2	0.15
1017030	Liver	0.2	1.5
1017040	Kidney	0.2	1.5
1017050	Edible offals (other than liver and kidney)	0.2	1.5
1017990	Others (2)	0.01^a	0.01^a
1020000	Milk	0.05	0.5
1020010	Cattle
1020020	Sheep
1020030	Goat
1020040	Horse
1020990	Others (2)
1030000	Birds eggs	0.2	0.15
1030010	Chicken
1030020	Duck
1030030	Geese
1030040	Quail
1030990	Others (2)
1040000	Honey and other apiculture products (7)	0.05^a	0.05^a
1050000	Amphibians and Reptiles	0.01^a	0.01^a
1060000	Terrestrial invertebrate animals	0.01^a	0.01^a
1070000	Wild terrestrial vertebrate animals	0.01^a	0.3
1100000	PRODUCTS OF ANIMAL ORIGIN - FISH, FISHPRODUCTS AND ANY OTHER MARINE AND FRESHWATER FOOD PRODUCTS (8)
1200000	PRODUCTS OR PART OF PRODUCTS EXCLUSIVELY USED FOR ANIMAL FEED PRODUCTION (8)
1300000	PROCESSED FOOD PRODUCTS (9)

(3)

In Annex IV, the entries for ‘1,4-diaminobutane (aka Putrescine) (¹)’, ‘ammonium acetate (¹)’, ‘limestone (¹)’, ‘pepper (¹)’, ‘repellants: blood meal (¹)’, ‘seaweed extracts (¹)’ and ‘trimethylamine hydrochloride (¹)’ are replaced by ‘1,4‐diaminobutane (aka Putrescine)’, ‘ammonium acetate’, ‘limestone’, ‘pepper’, ‘repellants: blood meal’, ‘seaweed extracts’ and ‘trimethylamine hydrochloride’, respectively.

(1)

OJ L 70, 16.3.2005, p. 1.

(2)

EFSA scientific reports available online: http://www.efsa.europa.eu:

Reasoned opinion on the evaluation of confirmatory data following the Article 12 MRL review for 1‐methylcyclopropene. EFSA Journal 2020;18(1):5963.

Reasoned opinion on the modification of the existing maximum residue level for bifenazate in elderberries. EFSA Journal 2019;17(11):5878.

Reasoned opinion on the setting of import tolerances for chlorantraniliprole in oil palms fruits and oil palms kernels. EFSA Journal 2019;17(11):5877.

Reasoned opinion on the modification of the existing maximum residue levels for chlormequat in barley and animal commodities. EFSA Journal 2020;18(1):5982.

Reasoned opinion on the modification of the existing maximum residue level for cyprodinil in rhubarbs. EFSA Journal 2019;17(9):5813.

Reasoned opinion on the modification of the existing maximum residue levels for mandipropamid in kohlrabies and herbs and edible flowers. EFSA Journal 2020;18(1):5958.

Reasoned opinion on the modification of the existing maximum residue level for pyridaben in sweet pepper/bell pepper and setting of an import tolerance in tree nuts. EFSA Journal 2020;18(2):6035.

(3)

Commission Regulation (EC) No 839/2008 of 31 July 2008 amending Regulation (EC) No 396/2005 of the European Parliament and of the Council as regards Annexes II, III and IV on maximum residue levels of pesticides in or on certain products (OJ L 234, 30.8.2008, p. 1).

(4)

Council Directive 91/414/EEC of 15 July 1991 concerning the placing of plant protection products on the market (OJ L 230, 19.8.1991, p. 1).

(5)

Regulation (EC) No 1107/2009 of the European Parliament and of the Council of 21 October 2009 concerning the placing of plant protection products on the market and repealing Council Directives 79/117/EEC and 91/414/EEC (OJ L 309, 24.11.2009, p. 1).

(6)

Statement on pesticide active substances that do not require a review of the existing maximum residue levels under Article 12 of Regulation (EC) No 396/2005. EFSA Journal 2019;17(12):5954.

(7)

Conclusion on the peer review of the pesticide risk assessment of the active substance blood meal. EFSA Journal 2020;18(2):6006.

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Commission Regulation (EU) 2020/1565

of 27 October 2020

(Text with EEA relevance)

Article 1U.K.

Article 2U.K.

ANNEXU.K.

[ANNEX II]

Pesticide residues and maximum residue levels (mg/kg)

(a) grapes

(b) strawberries

(c) cane fruits

(d) other small fruits and berries

(a) edible peel

(b) inedible peel, small

(c) inedible peel, large

(a) potatoes

(b) tropical root and tuber vegetables

(c) other root and tuber vegetables except sugar beets

(a) Solanaceae and Malvaceae

(b) cucurbits with edible peel

(c) cucurbits with inedible peel

(d) sweet corn

(e) other fruiting vegetables

(a) flowering brassica

(b) head brassica

(c) leafy brassica

(d) kohlrabies

(a) lettuces and salad plants

(b) spinaches and similar leaves

(c) grape leaves and similar species

(d) watercresses

(e) witloofs/Belgian endives

(f) herbs and edible flowers

(a) flowers

(b) leaves and herbs

(c) roots

(d) any other parts of the plant

(a) swine

(b) bovine

(c) sheep

(d) goat

(e) equine

(f) poultry

(g) other farmed terrestrial animals

[ANNEX IIIA]

Pesticide residues and maximum residue levels (mg/kg)

(a) grapes

(b) strawberries

(c) cane fruits

(d) other small fruits and berries

(a) edible peel

(b) inedible peel, small

(c) inedible peel, large

(a) potatoes

(b) tropical root and tuber vegetables

(c) other root and tuber vegetables except sugar beets

(a) Solanaceae and Malvaceae

(b) cucurbits with edible peel

(c) cucurbits with inedible peel

(d) sweet corn

(e) other fruiting vegetables

(a) flowering brassica

(b) head brassica

(c) leafy brassica

(d) kohlrabies