For the purposes of this Regulation, the following definitions shall apply:
‘reference species/food commodity/tissue’ means a species/food commodity/tissue in which MRLs based on appropriate and complete data has been established;
‘concerned species/food commodity/tissue’ means a species/food commodity/tissue for which extrapolation is considered;
‘major species’ means cattle, sheep for meat, pigs, chicken including eggs, and Salmonidae;
‘minor species’ means any species other than major species;
‘related species’ means species belonging to the same category of food producing species of ruminants, monogastrics, mammals, birds or fish;
‘unrelated species’ means species belonging to different categories of food producing species.
[F1‘appropriate authority’ is to be read in accordance with Article 3(2) and (3).]