http://www.legislation.gov.uk/eur/2017/2469/article/7Commission Implementing Regulation (EU) 2017/2469 of 20 December 2017 laying down administrative and scientific requirements for applications referred to in Article 10 of Regulation (EU) 2015/2283 of the European Parliament and of the Council on novel foods (Text with EEA relevance)Commission Implementing Regulation (EU) 2017/2469Commission Implementing Regulation (EU) 2017/2469 of 20 December 2017 laying down administrative and scientific requirements for applications referred to in Article 10 of Regulation (EU) 2015/2283 of the European Parliament and of the Council on novel foods (Text with EEA relevance)King's Printer of Acts of Parliamenthttps://webarchive.nationalarchives.gov.uk/eu-exit/https://eur-lex.europa.eu/legal-content/EN/TXT/?uri=CELEX:32017R2469texttext/xmlen2025-05-23Expert Participation2025-04-01 Information to be included in the opinion of the AuthorityArticle 71The opinion of the Authority shall include the following information:athe identity of the novel food;bthe assessment of the production process;ccompositional data;dspecifications;ethe history of use of the novel food and/or its source;fthe proposed uses and use levels and anticipated intake;gabsorption, distribution, metabolism and excretion (ADME);hnutritional information;itoxicological information;jallergenicity;kan overall risk assessment for the novel food under the proposed uses and use levels and highlighting uncertainties and limitations where relevant;lwhen the dietary exposure exceeds the health-based guidance value identified in the overall risk assessment, the dietary exposure assessment of the novel food shall be detailed, providing the contribution to the total exposure of each food category or foodstuff for which the use is authorised or has been requested;mconclusions.2The appropriate authority may ask for additional information in its request for an opinion of the Authority.Words in Art. 7(2) substituted (31.12.2020) by The Novel Food (Amendment) (EU Exit) Regulations 2019 (S.I. 2019/702), regs. 1, 57; 2020 c. 1, Sch. 5 para. 1(1)