http://www.legislation.gov.uk/eur/2017/185/article/3Commission Regulation (EU) 2017/185 of 2 February 2017 laying down transitional measures for the application of certain provisions of Regulations (EC) No 853/2004 and (EC) No 854/2004 of the European Parliament and of the Council (Text with EEA relevance)Commission Regulation (EU) 2017/185Commission Regulation (EU) 2017/185 of 2 February 2017 laying down transitional measures for the application of certain provisions of Regulations (EC) No 853/2004 and (EC) No 854/2004 of the European Parliament and of the Council (Text with EEA relevance)King's Printer of Acts of Parliamenthttps://webarchive.nationalarchives.gov.uk/eu-exit/https://eur-lex.europa.eu/legal-content/EN/TXT/?uri=CELEX:32017R0185texttext/xmlen2024-09-01Expert Participation2020-12-31 Derogation concerning public health requirements for imports of products of animal origin and food containing both products of plant origin and processed products of animal originArticle 31Article 6(1) of Regulation (EC) No 853/2004 shall not apply to imports of products of animal origin for which no harmonised public health import requirements have been established.Imports of such products shall comply with the public health import requirements of the Member State of importGreat Britain.2By way of derogation from Article 6(4) of Regulation (EC) No 853/2004, food business operators importing food containing both products of plant origin and processed products of animal origin, others than those referred to in Article 3(1) and (3) of Regulation (EU) No 28/2012 shall be exempt from the requirements referred to in Article 6(4) of Regulation (EC) No 853/2004.Imports of such products shall comply with the public health import requirements of the Member State of importGreat Britain.Words in Art. 3 substituted (31.12.2020) by S.I. 2019/640, reg. 53J (as inserted (E.W.S.) by The Food and Feed Hygiene and Safety (Miscellaneous Amendments etc.) (EU Exit) Regulations 2020 (S.I. 2020/1504), regs. 1(2), 9(15))