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ANNEX VU.K. CCAMLR CONVENTION AREA

PART AU.K. PROHIBITION OF DIRECTED FISHING IN CCAMLR CONVENTION AREA

a

Except for scientific research purposes.

b

Excluding waters subject to national jurisdiction (EEZs).

Target speciesZonePeriod of prohibition
Sharks (all species)Convention AreaFrom 1 January to 31 December 2016
Notothenia rossii

FAO 48.1. Antarctic, in the Peninsula Area

FAO 48.2. Antarctic, around the South Orkneys

FAO 48.3. Antarctic, around South Georgia

From 1 January to 31 December 2016
Finfish

FAO 48.1. Antarctica

FAO 48.2. Antarctica

From 1 January to 31 December 2016

Gobionotothen gibberifrons

Chaenocephalus aceratus

Pseudochaenichthys georgianus

Lepidonotothen squamifrons

Patagonotothen guntheri

Electrona carlsbergi a

FAO 48.3.From 1 January to 31 December 2016
Dissostichus spp.FAO 48.5. AntarcticFrom 1 December 2015 to 30 November 2016
Dissostichus spp.

FAO 88.3. Antarctica

FAO 58.5.1. Antarctica b

FAO 58.5.2. Antarctic east of 79° 20′ E and outside the EEZ to the west of 79° 20′ Ea

FAO 58.4.4. Antarctica b

FAO 58.6. Antarctica b

FAO 58.7. Antarctica

From 1 January to 31 December 2016
Lepidonotothen squamifronsFAO 58.4.4.a bFrom 1 January to 31 December 2016
All species except Champsocephalus gunnari and Dissostichus eleginoidesFAO 58.5.2. AntarcticFrom 1 December 2015 to 30 November 2016
Dissostichus mawsoniFAO 48.4. Antarctica within the area bounded by latitudes 55° 30′ S and 57° 20′ S and by longitudes 25° 30′ W and 29° 30′ WFrom 1 January to 31 December 2016

PART BU.K. TACs AND BY-CATCH LIMITS FOR EXPLORATORY FISHERIES IN THE CCAMLR CONVENTION AREA IN 2015/2016

a

Includes a catch limit of 42 tonnes to permit Spain to undertake a depletion experiment in 2015/2016.

b

No fishing will take place in SSRU A in 2015/16.

c

Including 140 tonnes for Ross Sea survey: 40 tonnes; winter survey: 100 tonnes).

d

Overall limit with no more than 200 tonnes in each research block.

Subarea/DivisionRegionSeasonSSRUs Dissostichus spp. catch limit (in tonnes)By-catch catch limit (in tonnes)
SSRULimitSkates and rays Macrourus spp.Other species
58.4.1.Whole Division1 December 2015 to 30 November 2016A, B, F066050105100
C (including 58.4.1_1, 58.4.1_2)203a
D42aA, B, F0
C20
E (58.4.1_3, 58.4.1_4)246D20
E20
G (including 58.4.1_5127aG20
H20
H42a
58.4.2.Whole Division1 December 2015 to 30 November 2016A30b35502020
B, C, D0
E (including 58.4.2_1)35
58.4.3a.Whole Division 58.4.3a._11 December 2015 to 30 November 201632502620
Not relevant
88.1.Whole Subarea1 December 2015 to 31 August 2016A, D, E, F, M02 870c143430160
B, C, G360A, D, E, F, M0A, D, E, F, M0A, D, E, F, M0
H, I, K2 050B, C, G50B, C, G40B, C, G60
J, L320H, I, K105H, I, K320H, I, K60
J, L50J, L70J, L40
88.2.1 December 2015 to 31 August 2016A, B, I06195099120
C, D, E, F, G (88.2_1 to 88.2_4)419dA, B, I0A, B, I0A, B, I0
H200C, D, E, F, G50C, D, E, F, G67C, D, E, F, G100
H50H32H20

Appendix to Annex V, Part BU.K.LIST OF SMALL-SCALE RESEARCH UNITS (SSRUs)

RegionSSRUBoundary line
48.6AFrom 50° S 20° W, due east to 1°30′ E, due south to 60° S, due west to 20° W, due north to 50° S.
BFrom 60° S 20° W, due east to 10° W, due south to coast, westward along coast to 20° W, due north to 60° S.
CFrom 60° S 10° W, due east to 0° longitude, due south to coast, westward along coast to 10° W, due north to 60° S.
DFrom 60° S 0° longitude, due east to 10° E, due south to coast, westward along coast to 0° longitude, due north to 60° S.
EFrom 60° S 10° E, due east to 20° E, due south to coast, westward along coast to 10° E, due north to 60° S.
FFrom 60° S 20° E, due east to 30° E, due south to coast, westward along coast to 20° E, due north to 60° S.
GFrom 50° S 1° 30′ E, due east to 30° E, due south to 60° S, due west to 1° 30′ E, due north to 50° S.
58.4.1AFrom 55° S 86° E, due east to 150° E, due south to 60° S, due west to 86° E, due north to 55° S.
BFrom 60° S 86° E, due east to 90° E, due south to coast, westward along coast to 80° E, due north to 64° S, due east to 86° E, due north to 60° S.
CFrom 60° S 90° E, due east to 100° E, due south to coast, westward along coast to 90° E, due north to 60° S.
DFrom 60° S 100° E, due east to 110° E, due south to coast, westward along coast to 100° E, due north to 60° S.
EFrom 60° S 110° E, due east to 120° E, due south to coast, westward along coast to 110° E, due north to 60° S.
FFrom 60° S 120° E, due east to 130° E, due south to coast, westward along coast to 120° E, due north to 60° S.
GFrom 60° S 130° E, due east to 140° E, due south to coast, westward along coast to 130° E, due north to 60° S.
HFrom 60° S 140° E, due east to 150° E, due south to coast, westward along coast to 140° E, due north to 60° S.
58.4.2AFrom 62° S 30° E, due east to 40° E, due south to coast, westward along coast to 30° E, due north to 62° S.
BFrom 62° S 40° E, due east to 50° E, due south to coast, westward along coast to 40° E, due north to 62° S.
CFrom 62° S 50° E, due east to 60° E, due south to coast, westward along coast to 50° E, due north to 62° S.
DFrom 62° S 60° E, due east to 70° E, due south to coast, westward along coast to 60° E, due north to 62° S.
EFrom 62° S 70° E, due east to 73° 10′ E, due south to 64° S, due east to 80° E, due south to coast, westward along coast to 70° E, due north to 62° S.
58.4.3aAWhole division, from 56° S 60° E, due east to 73°10′ E, due south to 62° S, due west to 60° E, due north to 56° S.
58.4.3bAFrom 56° S 73° 10′ E, due east to 79° E, south to 59° S, due west to 73°10′ E, due north to 56° S.
BFrom 60° S 73° 10′ E, due east to 86° E, south to 64° S, due west to 73°10′ E, due north to 60° S.
CFrom 59° S 73° 10′ E, due east to 79° E, south to 60° S, due west to 73°10′ E, due north to 59° S.
DFrom 59° S 79° E, due east to 86° E, south to 60° S, due west to 79° E, due north to 59° S.
EFrom 56° S 79° E, due east to 80° E, due north to 55° S, due east to 86° E, south to 59° S, due west to 79° E, due north to 56°S.
58.4.4AFrom 51° S 40° E, due east to 42° E, due south to 54° S, due west to 40° E, due north to 51° S.
BFrom 51° S 42° E, due east to 46° E, due south to 54° S, due west to 42° E, due north to 51° S.
CFrom 51° S 46° E, due east to 50° E, due south to 54° S, due west to 46° E, due north to 51° S.
DWhole division excluding SSRUs A, B, C, and with outer boundary from 50° S 30° E, due east to 60° E, due south to 62° S, due west to 30° E, due north to 50° S.
58.6AFrom 45° S 40° E, due east to 44° E, due south to 48° S, due west to 40° E, due north to 45° S.
BFrom 45° S 44° E, due east to 48° E, due south to 48° S, due west to 44° E, due north to 45° S.
CFrom 45° S 48° E, due east to 51° E, due south to 48° S, due west to 48° E, due north to 45° S.
DFrom 45° S 51° E, due east to 54° E, due south to 48° S, due west to 51° E, due north to 45° S.
58.7AFrom 45° S 37° E, due east to 40° E, due south to 48° S, due west to 37° E, due north to 45° S.
88.1AFrom 60° S 150° E, due east to 170° E, due south to 65° S, due west to 150° E, due north to 60° S.
BFrom 60° S 170° E, due east to 179° E, due south to 66°40′ S, due west to 170° E, due north to 60° S.
CFrom 60° S 179° E, due east to 170° W, due south to 70° S, due west to 178° W, due north to 66°40′ S, due west to 179° E, due north to 60° S.
DFrom 65° S 150° E, due east to 160° E, due south to coast, westward along coast to 150° E, due north to 65° S.
EFrom 65° S 160° E, due east to 170° E, due south to 68° 30′ S, due west to 160° E, due north to 65° S.
FFrom 68° 30′ S 160° E, due east to 170° E, due south to coast, westward along coast to 160° E, due north to 68° 30′ S.
GFrom 66° 40′ S 170° E, due east to 178° W, due south to 70° S, due west to 178° 50′ E, due south to 70° 50′ S, due west to 170° E, due north to 66°40′ S.
HFrom 70° 50′ S 170° E, due east to 178° 50′ E, due south to 73° S, due west to coast, northward along coast to 170° E, due north to 70° 50′ S.
IFrom 70° S 178° 50′ E, due east to 170° W, due south to 73° S, due west to 178° 50′ E, due north to 70° S.
JFrom 73° S at coast near 170° E, due east to 178° 50′ E, due south to 80° S, due west to 170° E, northward along coast to 73° S.
KFrom 73° S 178° 50′ E, due east to 170° W, due south to 76° S, due west to 178° 50′ E, due north to 73° S.
LFrom 76° S 178° 50′ E, due east to 170° W, due south to 80° S, due west to 178° 50′ E, due north to 76° S.
MFrom 73° S at coast near 169° 30′ E, due east to 170° E, due south to 80° S, due west to coast, northward along coast to 73° S.
88.2AFrom 60° S 170° W, due east to 160° W, due south to coast, westward along coast to 170° W, due north to 60° S.
BFrom 60° S 160° W, due east to 150° W, due south to coast, westward along coast to 160° W, due north to 60° S.
CFrom 70° 50′ S 150° W, due east to 140° W, due south to coast, westward along coast to 150° W, due north to 70° 50′ S.
DFrom 70° 50′ S 140° W, due east to 130° W, due south to coast, westward along coast to 140° W, due north to 70° 50′ S.
EFrom 70° 50′ S 130° W, due east to 120° W, due south to coast, westward along coast to 130° W, due north to 70° 50′ S.
FFrom 70° 50′ S 120° W, due east to 110° W, due south to coast, westward along coast to 120° W, due north to 70° 50′ S.
GFrom 70°50′ S 110° W, due east to 105° W, due south to coast, westward along coast to 110° W, due north to 70° 50′ S.
HFrom 65° S 150° W, due east to 105° W, due south to 70° 50′ S, due west to 150° W, due north to 65° S.
IFrom 60° S 150° W, due east to 105° W, due south to 65° S, due west to 150°W, due north to 60° S.
88.3AFrom 60° S 105° W, due east to 95° W, due south to coast, westward along coast to 105° W, due north to 60° S.
BFrom 60° S 95° W, due east to 85° W, due south to coast, westward along coast to 95° W, due north to 60° S.
CFrom 60° S 85° W, due east to 75° W, due south to coast, westward along coast to 85° W, due north to 60° S.
DFrom 60° S 75° W, due east to 70° W, due south to coast, westward along coast to 75° W, due north to 60° S.

PART CU.K.

ANNEX 21-03/AU.K. NOTIFICATION OF INTENT TO PARTICIPATE IN A FISHERY FOR EUPHAUSIA SUPERBA

General information

Member: …

Fishing season: …

Name of vessel: …

Expected level of catch (tonne): …

Vessel's daily processing capacity (tonnes in green weight): …

Intended fishing subareas and divisions

This conservation measure applies to notifications of intentions to fish for krill in Subareas 48.1, 48.2, 48.3 and 48.4 and Divisions 58.4.1 and 58.4.2. Intentions to fish for krill in other subareas and divisions must be notified under Conservation Measure 21-02.

Subarea/DivisionTick the appropriate boxes
48.1
48.2
48.3
48.4
58.4.1
58.4.2
Fishing technique:Tick the appropriate boxes
Conventional trawl
Continuous fishing system
Pumping to clear codend
Other method: Please specify
Product types and methods for direct estimation of green weight of krill caught
a

If the method is not listed in Annex 21-03/B, then please describe in detail

Product typeMethod for direct estimation of green weight of krill caught, where relevant (refer to Annex 21-03/B)a
Whole frozen
Boiled
Meal
Oil
Other product, please specify
Net configuration
a

Expected in operational conditions.

b

Size of outer mesh, and inner mesh where a liner is used.

c

Inside measurement of stretched mesh based on the procedure in Conservation Measure 22-01.

Net measurementsNet 1Net 2Other net(s)
Net opening (mouth)
Maximum vertical opening (m)
Maximum horizontal opening (m)
Net circumference at moutha (m)
Mouth area (m2)
Panel average mesh sizec (mm)OuterbInnerbOuterbInnerbOuterbInnerb
1st panel
2nd panel
3rd panel
Final panel (Codend)

Net diagram(s): …

For each net used, or any change in net configuration, refer to the relevant net diagram in the CCAMLR fishing gear library if available (www.ccamlr.org/node/74407), or submit a detailed diagram and description to the forthcoming meeting of WG-EMM. Net diagrams must include:

1.

Length and width of each trawl panel (in sufficient detail to allow calculation of the angle of each panel with respect to water flow.)

2.

Mesh size (inside measurement of stretched mesh based on the procedure in Conservation Measure 22-01), shape (e.g. diamond shape) and material (e.g. polypropylene).

3.

Mesh construction (e.g. knotted, fused).

4.

Details of streamers used inside the trawl (design, location on panels, indicate ‘nil’ if streamers are not in use); streamers prevent krill fouling the mesh or escaping.

Marine mammal exclusion device

Device diagram(s): …

For each type of device used, or any change in device configuration, refer to the relevant diagram in the CCAMLR fishing gear library if available (www.ccamlr.org/node/74407), or submit a detailed diagram and description to the forthcoming meeting of WG-EMM.

Collection of acoustic data

Provide information on the echosounders and sonars used by the vessel.

Type (e.g. echosounder, sonar)
Manufacturer
Model
Transducer frequencies (kHz)

Collection of acoustic data (detailed description): …

Outline steps which will be taken to collect acoustic data to provide information on the distribution and abundance of Euphausia superba and other pelagic species such as myctophiids and salps (SC-CAMLR-XXX, paragraph 2.10)

ANNEX 21-03/BU.K. GUIDELINES FOR ESTIMATING THE GREEN WEIGHT OF KRILL CAUGHT

a

Individual haul when using a conventional trawl, or integrated over a six-hour period when using the continuous fishing system.

b

Individual haul when using a conventional trawl, or a two-hour period when using the continuous fishing system.

MethodEquation (kg)Parameter
DescriptionTypeEstimation methodUnit
Holding tank volume W * L * H * ρ * 1 000
W

=

tank width

ConstantMeasure at the start of fishingm
L

=

tank length

ConstantMeasure at the start of fishingm
ρ

=

volume-to-mass conversion factor

VariableVolume-to-mass conversionkg/litre
H

=

depth of krill in tank

Haul-specificDirect observationm
Flow metera V * Fkrill * ρ
V

=

volume of krill and water combined

Haula specificDirect observationlitre
Fkrill

=

fraction of krill in the sample

Haula specificFlow meter volume correction
ρ

=

volume-to-mass conversion factor

VariableVolume-to-mass conversionkg/litre
Flow meterb (V * ρ) – M
V

=

volume of krill paste

Haula specificDirect observationlitre
M

=

amount of water added to the process, converted to mass

Haula specificDirect observationkg
ρ

=

density of krill paste

VariableDirect observationkg/litre
Flow scale M * (1 – F)
M

=

mass of krill and water combined

Haulb specificDirect observationkg
F

=

fraction of water in the sample

VariableFlow scale mass correction
Plate tray (M–Mtray) * N
Mtray

=

mass of empty tray

ConstantDirect observation prior to fishingkg
M

=

mean mass of krill and tray combined

VariableDirect observation, prior to freezing with water drainedkg
N

=

number of trays

Haul specificDirect observation
Meal conversion Mmeal * MCF
Mmeal

=

mass of meal produced

Haul specificDirect observationkg
MCF

=

meal conversion factor

VariableMeal to whole krill conversion
Codend volume W * H * L * ρ * π/4 * 1 000
W

=

codend width

ConstantMeasure at the start of fishingm
H

=

codend height

ConstantMeasure at the start of fishingm
ρ

=

volume-to-mass conversion factor

VariableVolume-to-mass conversionkg/litre
L

=

codend length

Haul specificDirect observationm
OtherPlease specify
Observation steps and frequency
a

A new period will commence when the vessel moves to a new subarea or division.

b

Individual haul when using a conventional trawl, or integrated over a six-hour period when using the continuous fishing system.

Holding tank volume
At the start of fishingMeasure the width and length of the holding tank (if the tank is not rectangular in shape, then additional measurements may be required; precision ±0,05 m)
Every monthaEstimate the volume-to-mass conversion derived from the drained mass of krill in a known volume (e.g. 10 litres) taken from the holding tank
Every haulMeasure the depth of krill in the tank (if krill are held in the tank between hauls, then measure the difference in depth; precision ±0,1 m)
Estimate the green weight of krill caught (using equation)
Flow metera
Prior to fishingEnsure that the flow meter is measuring whole krill (i.e. prior to processing)
More than once per monthaEstimate the volume-to-mass conversion (ρ) derived from the drained mass of krill in a known volume (e.g. 10 litres) taken from the flow meter
Every haulbObtain a sample from the flow meter and:
measure the volume (e.g. 10 litres) of krill and water combined
estimate the flow meter volume correction derived from the drained volume of krill
Estimate the green weight of krill caught (using equation)
Flow meterb
Prior to fishingEnsure that both flow meters (one for the krill product and one for the water added) are calibrated (i.e. show the same, correct reading)
Every weekaEstimate the density (ρ) of the krill product (ground krill paste) by measuring the mass of a known volume of krill product (e.g. 10 litres) taken from the corresponding flow meter
Every haulbRead both flow meters, and calculate the total volumes of the krill product (ground krill paste) and that of the water added; density of the water is assumed to be 1 kg/litre
Estimate the green weight of krill caught (using equation)
Flow scale
Prior to fishingEnsure that the flow scale is measuring whole krill (i.e. prior to processing)
Every haulbObtain a sample from the flow scale and:
measure the mass of krill and water combined
estimate the flow scale mass correction derived from the drained mass of krill
Estimate the green weight of krill caught (using equation)
Plate tray
Prior to fishingMeasure the mass of the tray (if trays vary in design, then measure the mass of each type; precision ±0,1 kg)
Every haulMeasure the mass of krill and tray combined (precision ±0,1 kg)
Count the number of trays used (if trays vary in design, then count the number of trays of each type)
Estimate the green weight of krill caught (using equation)
Meal conversion
Every monthaEstimate the meal to whole krill conversion by processing 1 000 to 5 000 kg (drained mass) of whole krill
Every haulMeasure the mass of meal produced
Estimate the green weight of krill caught (using equation)
Codend volume
At the start of fishingMeasure the width and height of the codend (precision ±0,1 m)
Every monthaEstimate the volume-to-mass conversion derived from the drained mass of krill in a known volume (e.g. 10 litres) taken from the codend
Every haulMeasure the length of codend containing krill (precision ±0,1 m)
Estimate the green weight of krill caught (using equation)