Regulation (EC) No 333/2007 is amended as follows:

1. (1)

   the title is replaced by the following:

   ‘Commission Regulation (EC) No 333/2007 of 28 March 2007 laying down the methods of sampling and analysis for the control of the levels of trace elements and processing contaminants in foodstuffs’;

2. (2)

   in Article 1, paragraph 1 is replaced by the following:

   ‘1.

   Sampling and analysis for the control of the levels of lead, cadmium, mercury, inorganic tin, inorganic arsenic, 3-MCPD and polycyclic aromatic hydrocarbons (“PAH”) listed in Sections 3, 4 and 6 of the Annex to Regulation (EC) No 1881/2006 shall be carried out in accordance with the Annex to this Regulation.’;

3. (3)

   the Annex is amended in accordance with the Annex to this Regulation.