http://www.legislation.gov.uk/eur/2015/949/article/2Commission Implementing Regulation (EU) 2015/949 of 19 June 2015 approving the pre-export checks carried out on certain food by certain third countries as regards the presence of certain mycotoxins (Text with EEA relevance)Commission Implementing Regulation (EU) 2015/949Commission Implementing Regulation (EU) 2015/949 of 19 June 2015 approving the pre-export checks carried out on certain food by certain third countries as regards the presence of certain mycotoxins (Text with EEA relevance)King's Printer of Acts of Parliamenthttps://webarchive.nationalarchives.gov.uk/eu-exit/https://eur-lex.europa.eu/legal-content/EN/TXT/?uri=CELEX:02015R0949-20170717texttext/xmlen2024-07-19Expert Participation2020-12-31 Accompanying documents and identification of the consignments Article 2 1 Each consignment of products referred to in Article 1 shall be accompanied by: a a report containing the results of sampling and analysis performed in accordance with the provisions of Commission Regulation (EC) No 401/2006, or with equivalent requirements, by a laboratory approved for that purpose by the competent authority; b a certificate in accordance with the model set out in Annex II, completed, verified and signed by a representative of the competent authority; the certificate shall be valid for four months from the date of issuance. 2 Each consignment of products referred to in Article 1 shall bear an identification code which shall be reproduced on the report and on the certificate referred to in paragraph 1. Each individual bag, or other packaging form, or packaging combining several individual entities into one package, of the consignment shall be identified with the same code. Commission Regulation (EC) No 401/2006 of 23 February 2006 laying down the methods of sampling and analysis for the official control of mycotoxins in foodstuffs (OJ L 70, 9.3.2006, p. 12).