Instead of following the procedure referred to in Article 10, an applicant, who intends to place on the market within F1Great Britain a traditional food from a third country, may opt to submit a notification of that intention to the F2appropriate authority.

The notification shall include the following information:

1. (a)

   the name and address of the applicant;

2. (b)

   the name and description of the traditional food;

3. (c)

   the detailed composition of the traditional food;

4. (d)

   the country or countries of origin of the traditional food;

5. (e)

   documented data demonstrating the history of safe food use in a third country;

6. (f)

   a proposal for the conditions of intended use and for specific labelling requirements, which do not mislead the consumer, or a verifiable justification why those elements are not necessary.