ANNEXU.K.
“ANNEX IIa
| Identification of group in accordance with Additional Notes in Chapter 4 of the Harmonized Tariff Schedule of the United States | Quota identification | Annual quantity available(kg) |
|---|
| Group number | Group description |
|---|
| (1) | (2) | (3) | (4) |
|---|
| 16 | Not specifically provided for (NSPF) | 16-Tokyo | 908 877 |
| 16-Uruguay | 3 446 000 |
| 17 | Blue Mould | 17- Uruguay | 350 000 |
| 18 | Cheddar | 18- Uruguay | 1 050 000 |
| 20 | Edam/Gouda | 20- Uruguay | 1 100 000 |
| 21 | Italian type | 21- Uruguay | 2 025 000 |
| 22 | Swiss or Emmenthaler cheese other than with eye formation | 22-Tokyo | 393 006 |
| 22-Uruguay | 380 000 |
| 25 | Swiss or Emmenthaler cheese with eye formation | 25-Tokyo | 4 003 172 |
| 25-Uruguay | 2 420 000 |
ANNEX IIb Presentation of information required pursuant to Article 22
Identification of quota referred to in column (3) of Annex IIa …
Name of group referred to in column (2) of Annex IIa
| Origin of quota: | Uruguay Round | Tokyo Round |
| Name/address of applicant | Product code of the Combined Nomenclature | Quantity applied for in kg | Harmonized TariffSchedule of the USA code | Name/address of designated importer |
|---|
| | | | |
| | | | |
| | | | |
| Total:” | | | |