ANNEX
Testing scheme necessary to verify the achievement of the Union target as referred to in Article 1(2)
1. SAMPLING FRAME
2. MONITORING IN TURKEYS
2.1. Frequency of sampling
(a) Food business operators shall sample all flocks of fattening and...
(b) The sampling by the competent authority shall at least provide...
2.2. Sampling protocol
2.2.1. General instructions for sampling
2.2.2. Specific instructions for certain types of holdings
(a) For free range flocks of turkeys, samples shall only be...
(b) Where access to the houses is not possible due to...
2.2.3. Sampling by the competent authority
2.2.4. Transport
3. LABORATORY ANALYSES
3.1. Preparation of the samples
3.2. Detection method
3.3. Serotyping
3.4. Alternative methods
3.5. Storage of strains
4. RESULTS AND REPORTING
4.1. Calculation of prevalence for the verification of the Union target...
4.2. Reporting
4.2.1. Reporting shall include:
4.2.2. The information referred to in (a) to (d) of point...
4.2.3. The results of the tests shall be considered relevant food...