Article 2

For the purpose of establishing reduced agricultural components in the meaning of Regulation (EC) No 1216/2009, the following basic products shall be considered:

  • CN code ex 1001 90 99 common wheat,

  • CN code 1001 10 00 durum wheat,

  • CN code 1002 00 00 rye,

  • CN code 1003 00 90 barley,

  • CN code 1005 90 00 maize, other than maize for sowing,

  • CN codes 1006 20 96 and 1006 20 98 long grain husked rice, hereinafter referred to as ‘rice’,

  • CN code 1701 99 10 white sugar,

  • CN codes 1703 10 00 and 1703 90 00 molasses,

  • CN code ex 0402 10 19 milk powder with a fat content by weight not exceeding 1,5 %, with no sugar or other sweetener added and in immediate packing with a net content greater than 2,5 kg, hereinafter referred to as ‘PG 2’,

  • CN code ex 0402 21 19 milk powder with a milkfat content by weight of 26 %, with no sugar or other sweetener added and in immediate packing with a net content greater than 2,5 kg, hereinafter referred to as ‘PG 3’,

  • N code ex 0405 10 butter, with a fat content by weight of 82 %, hereinafter referred to as ‘PG 6’.