TITLE IV CONTROL OF MARKETING

CHAPTER II Weighing of fisheries products

Section 1 General rules on weighing

Article 70 Weighing records
1. Registered buyers, registered auctions or other bodies or persons that are responsible for the first marketing or storage before first marketing of fisheries products, or where appropriate the master of the United Kingdom fishing vessel, shall record weighing carried out in accordance Articles 60 and 61 of the Control Regulation by indicating the following information:
(a) the FAO alpha-3 codes of the species weighed;
(b) result of weighing for each quantity of each species in kilograms product weight;
(c) the external identification number and the name of the fishing vessel from which the weighed quantity originates;
(d) presentation of the fisheries products weighed;
(e) date of weighing (YYYY-MM-DD).
Substituted by Commission Implementing Regulation (EU) 2015/1962 of 28 October 2015 amending Implementing Regulation (EU) No 404/2011 laying down detailed rules for the implementation of Council Regulation (EC) No 1224/2009 establishing a Community control system for ensuring compliance with the rules of the common fisheries policy.
Words in Art. 70 substituted (31.12.2020) by The Common Fisheries Policy (Amendment etc.) (EU Exit) Regulations 2019 (S.I. 2019/739), regs. 1, 5(56); 2020 c. 1, Sch. 5 para. 1(1)
2. Registered buyers, registered auctions or other bodies or persons that are responsible for the first marketing, or storage before first marketing of fisheries products or where appropriate the master of a United Kingdom fishing vessel, shall keep the records referred to in paragraph 1 for a period of 3 years.