[F1TITLE II U.K. RULES ON PRODUCTION, PRESERVATION, PROCESSING, PACKAGING, TRANSPORT AND STORAGE OF ORGANIC PRODUCTS]

CHAPTER 2U.K.Livestock production

Section 3 U.K. Feed

[F2Article 22 U.K. Use of certain products and substances in feed

For the purposes of Article 14(1)(d)(iv) of Regulation (EC) No 834/2007 only the following substances may be used in the processing of organic feed and feeding organic animals:

(a)

non-organic feed materials of plant or animal origin, or other feed materials that are listed in Section 2 of Annex V, provided that:

(i)

they are produced or prepared without chemical solvents; and

(ii)

the restrictions laid down in Article 43 or Article 47(c) are complied with;

(b)

non-organic spices, herbs, and molasses, provided that:

(i)

their organic form is not available;

(ii)

they are produced or prepared without chemical solvents; and

(iii)

their use is limited to 1 % of the feed ration of a given species, calculated annually as a percentage of the dry matter of feed from agricultural origin;

(c)

organic feed materials of animal origin;

(d)

feed materials of mineral origin that are listed in Section 1 of Annex V;

(e)

products from sustainable fisheries, provided that:

(i)

they are produced or prepared without chemical solvents;

(ii)

their use is restricted to non-herbivores; and

(iii)

the use of fish protein hydrolysate is restricted solely to young animals;

(f)

salt as sea salt, coarse rock salt;

(g)

feed additives listed in Annex VI.]