Commission Regulation (EC) No 889/2008 of 5 September 2008 laying down detailed rules for the implementation of Council Regulation (EC) No 834/2007 on organic production and labelling of organic products with regard to organic production, labelling and control (c. 889)

ANNEX IX Ingredients of agricultural origin which have not been produced organically referred to in Article 28

1. UNPROCESSED VEGETABLE PRODUCTS AS WELL AS PRODUCTS DERIVED THEREFROM BY PROCESSES

1.1. Edible fruits, nuts and seeds:

acorns	Quercus spp.
cola nuts	Cola acuminata
gooseberries	Ribes uva-crispa
maracujas (passion fruit)	Passiflora edulis
raspberries (dried)	Rubus idaeus
red currants (dried)	Ribes rubrum

1.2. Edible spices and herbs:

pepper (Peruvian)	Schinus molle L.
horseradish seeds	Armoracia rusticana
lesser galanga	Alpinia officinarum
safflower flowers	Carthamus tinctorius
watercress herb	Nasturtium officinale

1.3. Miscellaneous:

Algae, including seaweed, permitted in non-organic foodstuffs preparation