F1ANNEXTesting scheme necessary to verify the achievement of the Community target as referred to in Article 1(2)

Annotations:

F11.Frequency and status of sampling

F1(a)

. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

F1(b)Flocks of turkeys shall be sampled on the initiative of the food business operator and by the competent authority.

. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .