F1ANNEX IISAMPLE PREPARATION AND REQUIREMENTS FOR METHODS OF ANALYSIS USED IN OFFICAL CONTROL OF THE LEVELS OF DIOXINS (PCDD/PCDF) AND DIOXIN-LIKE PCBS IN CERTAIN FOODSTUFFS
Annotations:
Amendments (Textual)
F17.SCREENING METHODS OF ANALYSIS
F17.1.Introduction
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Screening approach
Quantitative approach
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F17.2.Requirements for methods of analysis used for screening
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F17.3.Specific requirements for cell based bioassays
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F17.4.Specific requirements for kit based bioassays
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Repealed by Commission Regulation (EU) No 252/2012 of 21 March 2012 laying down methods of sampling and analysis for the official control of levels of dioxins, dioxin-like PCBs and non-dioxin-like PCBs in certain foodstuffs and repealing Regulation (EC) No 1883/2006 Text with EEA relevance.