[F1ANNEX VI U.K. [F2MODEL HEALTH CERTIFICATES AND DOCUMENTS FOR IMPORTS OF CERTAIN PRODUCTS OF ANIMAL ORIGIN
Textual Amendments
SECTION I U.K.
CHAPTER I U.K. FROGS’ LEGS AND SNAILS
Health certificates as referred to in Article 6(1)(d) of Regulation (EC) No 853/2004 for imports of frogs’ legs and snails shall comply with the models laid down respectively in Part A and Part B of Appendix I to this Annex.
CHAPTER II U.K. GELATINE
Without prejudice to other specific Union legislation, in particular to legislation on transmissible spongiform encephalopathies and hormones, health certificates as referred to in Article 6(1)(d) of Regulation (EC) No 853/2004 for imports of gelatine and raw materials for the production of gelatine shall comply with the models laid down respectively in Part A and Part B of Appendix II to this Annex.
CHAPTER III U.K. COLLAGEN
Without prejudice to other specific Union legislation, in particular to legislation on transmissible spongiform encephalopathy’s and hormones, health certificates as referred to in Article 6(1)(d) of Regulation (EC) No 853/2004 for imports of collagen and raw materials for the production of collagen shall comply with the models laid down respectively in Part A and Part B of Appendix III to this Annex.
CHAPTER IV U.K. FISHERY PRODUCTS
The health certificate as referred to in Article 6(1)(d) of Regulation (EC) No 853/2004 for imports of fishery products shall comply with the model laid down in Appendix IV to this Annex.
CHAPTER V U.K. LIVE BIVALVE MOLLUSCS
The health certificate as referred to in Article 6(1)(d) of Regulation (EC) No 853/2004 for imports of live bivalve molluscs shall comply with the model laid down in Appendix V to this Annex.
CHAPTER VI U.K. HONEY AND OTHER APICULTURE PRODUCTS
The health certificate as referred to in Article 6(1)(d) of Regulation (EC) No 853/2004 for imports of honey and other apiculture products shall comply with the model laid down in Appendix VI to this Annex.
SECTION II U.K.
MODEL DOCUMENT TO BE SIGNED BY THE CAPTAIN U.K.
The document to be signed by the captain, that may replace that required under Article 14 of Regulation (EC) No 854/2004 when frozen fishery products are imported directly from a freezer vessel, as provided for in Article 15(3) of that Regulation, shall comply with the model document laid down in Appendix VII to this Annex.]
Appendix I to Annex VI
PART A U.K. MODEL HEALTH CERTIFICATE FOR IMPORTS OF CHILLED, FROZEN OR PREPARED FROGS’ LEGS INTENDED FOR HUMAN CONSUMPTION
PART B U.K. MODEL HEALTH CERTIFICATE FOR IMPORTS OF CHILLED, FROZEN, SHELLED, COOKED, PREPARED OR PRESERVED SNAILS INTENDED FOR HUMAN CONSUMPTION
Appendix II to Annex VI
PART A U.K. MODEL HEALTH CERTIFICATE FOR IMPORTS OF GELATINE INTENDED FOR HUMAN CONSUMPTION
PART B U.K. MODEL HEALTH CERTIFICATE FOR IMPORTS OF RAW MATERIALS FOR THE PRODUCTION OF GELATINE INTENDED FOR HUMAN CONSUMPTION
Appendix III to Annex VI
PART A U.K. MODEL HEALTH CERTIFICATE FOR IMPORTS OF COLLAGEN INTENDED FOR HUMAN CONSUMPTION
PART B U.K. MODEL HEALTH CERTIFICATE FOR IMPORTS OF RAW MATERIALS FOR THE PRODUCTION OF COLLAGEN INTENDED FOR HUMAN CONSUMPTION
[F3Appendix IV to Annex VI
Textual Amendments
F3 Substituted by Commission Regulation (EC) No 1250/2008 of 12 December 2008 amending Regulation (EC) No 2074/2005 as regards certification requirements for import of fishery products, live bivalve molluscs, echinoderms, tunicates and marine gastropods intended for human consumption (Text with EEA relevance).
MODEL HEALTH CERTIFICATE FOR IMPORTS OF FISHERY PRODUCTS INTENDED FOR HUMAN CONSUMPTION] U.K.
[F3Appendix V to Annex VI
PART A U.K. MODEL HEALTH CERTIFICATE FOR IMPORTS OF LIVE BIVALVE MOLLUSCS ECHINODERMS, TUNICATES AND MARINE GASTROPODS INTENDED FOR HUMAN CONSUMPTION]
PART B U.K. ADDITIONAL MODEL HEALTH ATTESTATION FOR PROCESSED BIVALVE MOLLUSCS BELONGING TO THE SPECIES ACANTHOCARDIA TUBERCULATUM
The official inspector hereby certifies that the processed bivalve molluscs of the species Acanthocardia tuberculatum , certified in the health certificate reference No: …
were harvested in production areas clearly identified, monitored and authorised by the competent authority for the purpose of Commission Decision 2006/766/EC (1) , and where the PSP level in the edible parts of these molluscs is lower than 300 μg for 100g ;
were transported in containers or vehicles sealed by the competent authority, directly to the establishment:
…
…
(name and official approval number of the establishment, especially authorised by the competent authority to carry out their treatment);
were accompanied during the transport to this establishment by a document issued by the competent authority which authorises the transport, attesting to the nature and quantity of the product, area of origin and establishment of destination;
were subjected to the heat treatment to the Annex to Decision 96/77/EC;
do not contain a PSP level detectable by the bioassay method, as demonstrated by the attached analytical report(s) of the test undertaken on each lot included in the consignment covered by this attestation.
The official inspector hereby certifies that the competent authority has verified that the ‘ own health ’ checks implemented in the establishment referred to in point 2 are specifically applied to the heat treatment referred to in point 4.
The undersigned official inspector hereby declares that he/she is aware of the provisions of Decision 96/77/EC and that the attached analytical report(s) correspond(s) to the test carried out in the products after processing.
| Official inspector | |
| Name (in capitals): Date: Stamp: | Qualification and title: Signature: |
Appendix VI to Annex VI
MODEL HEALTH CERTIFICATE FOR IMPORTS OF HONEY AND OTHER APICULTURE PRODUCTS INTENDED FOR HUMAN CONSUMPTION U.K.
[F4Appendix VII to Annex VI
Textual Amendments
MODEL DOCUMENT, TO BE SIGNED BY THE CAPTAIN, ACCOMPANYING IMPORTS WHEN FROZEN FISHERY PRODUCTS ARE IMPORTED DIRECTLY INTO THE EUROPEAN UNION FROM A FREEZER VESSEL] ] U.K.
[F1See page 53 of this Official Journal.]
Textual Amendments