F1TITLE IIRULES RELATING TO ALCOHOLIC STRENGTH
F1Article 3List of quality white wines psr whose total alcoholic strength by volume may be less than 9 % vol. but not less than 8,5 % vol.
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
F1Article 4List of quality liqueur wines psr whose natural alcoholic strength by volume may be less than 12 % vol.
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
F1Article 5List of quality liqueur wines psr whose total alcoholic strength by volume may be less than 17,5 % vol. but not less than 15 % vol.
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
F1Article 6List of varieties which can be used to make quality liqueur wines psr using the special traditional indications ‘vino dulce natural’, ‘vino dolce naturale’, ‘vinho doce natural’ and ‘οίνος γλυκύς φυσικός’
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
F1Article 7List of cuvées intended for the manufacture of quality sparkling wines psr, and of quality sparkling wines psr, whose alcoholic strength may be less than 9,5 % vol. but not less than 8,5 % vol.
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .