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Commission Directive 2005/63/EC of 3 October 2005 correcting Directive 2005/26/EC concerning the list of food ingredients or substances provisionally excluded from Annex IIIa of Directive 2000/13/EC of the European Parliament and of the Council (Text with EEA relevance)

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Article 3U.K.

This Directive shall enter into force on the day following that of its publication in the Official Journal of the European Union.