Article 1. . . . . . . . . ....
Article 2. . . . . . . . . ....
Article 3. . . . . . . . . ....
Article 4. . . . . . . . . ....
Article 5. . . . . . . . . ....
Article 5a. . . . . . . . . ....
Article 5b. . . . . . . . . ....
Article 6. . . . . . . . . ....
Article 7. . . . . . . . . ....
Article 8. . . . . . . . . ....
Article 9. . . . . . . . . ....
Article 10. . . . . . . . . ....
Article 10a. . . . . . . . . ....
Article 10b. . . . . . . . . ....
Article 11. . . . . . . . . ....
Article 12. . . . . . . . . ....
ANNEX IList of products referred to in Article 1 and the portion of the products to which the maximum residue levels apply
ANNEX IIPART A

Council Directive

of 27 November 1990

on the fixing of maximum levels for pesticide residues in and on certain products of plant origin, including fruit and vegetables

(90/642/EEC) (repealed)

F1. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .