First Commission Directive of 25 October 1985 on methods of analysis for edible caseins and caseinates (85/503/EEC) (c. 503)

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ANNEX II U.K. METHODS OF ANALYSIS RELATING TO THE COMPOSITION OF EDIBLE CASEINS AND CASEINATES

GENERAL PROVISIONS U.K.

3. EQUIPMENT U.K.

3.1. Lists of equipment U.K.

The lists of equipment contain only those items with a specialized use and items to a particular specification.