Repealed by Commission Decision of 1 September 2004 repealing Decision 2002/794/EC concerning certain protective measures with regard to poultrymeat, poultrymeat products and poultrymeat preparations intended for human consumption and imported from Brazil (notified under document number C(2004) 3297) (Text with EEA relevance) (2004/629/EC).

http://www.legislation.gov.uk/eudn/2002/794Commission Decision of 11 October 2002 concerning certain protective measures with regard to poultrymeat, poultrymeat products and poultrymeat preparations intended for human consumption and imported from Brazil (notified under document number C(2002) 3692) (Text with EEA relevance) (2002/794/EC) (repealed)Commission Decision of 11 October 2002 concerning certain protective measures with regard to poultrymeat, poultrymeat products and poultrymeat preparations intended for human consumption and imported from Brazil (notified under document number C(2002) 3692) (Text with EEA relevance) (2002/794/EC) (repealed)2020-12-12King's Printer of Acts of Parliamenthttps://webarchive.nationalarchives.gov.uk/eu-exit/https://eur-lex.europa.eu/legal-content/EN/TXT/?uri=CELEX:02002D0794-20040910texttext/xmlen2004-09-10

Commission Decision

of 11 October 2002

concerning certain protective measures with regard to poultrymeat, poultrymeat products and poultrymeat preparations intended for human consumption and imported from Brazil

(notified under document number C(2002) 3692)

(Text with EEA relevance)

(2002/794/EC) (repealed)

. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

Article 1

. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

Article 2

. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

Article 3

. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

Article 4

. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

Article 5

. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

Article 6

. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

Article 7

. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .