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There are currently no known outstanding effects for the The Foods for Specific Groups (Medical Foods) (Miscellaneous Amendments) (Scotland) Regulations 2018, Section 4.
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4.—(1) The Foods for Specific Groups (Scotland) Regulations 2016 M1 are amended in accordance with paragraphs (2) and (3).
(2) In regulation 2 (interpretation)—
(a)in paragraph (1)—
(i)after the definition of “the Act” insert “ “the Delegated Regulation” means Commission Delegated Regulation (EU) 2016/128 supplementing Regulation (EU) 609/2013 of the European Parliament and of the Council as regards the specific compositional and information requirements for food for special medical purposes ”M2 , and
(ii)in the definition of “specified EU requirement” after “the EU Regulation” insert “ or the Delegated Regulation ”,
(b)in paragraph (2) after “EU Regulation” insert “ or the Delegated Regulation, as the case may be ”,
(c)for paragraph (3) substitute—
“(3) Expressions defined in Article 2 of the EU Regulation have the same meaning in these Regulations as they have in that Regulation.”, and
(d)in paragraph (4)—
(i)after “Article 2” insert “ of the EU Regulation ”, and
(ii)after “EU Regulation” in the second place it appears insert “ or the Delegated Regulation, as the case may be ”.
(3) In schedule 1 (specified EU requirements) replace the table with the following.
“Column 1 | Column 2 |
---|---|
Specified provision of the EU Regulation | Provisions of the EU Regulation to be read with the specified provision of the EU Regulation |
Article 4(1) (requirement for placing food on the market) | Article 1 (1) |
Article 4(2) (requirement for food to be pre-packed) | Articles 1(1) and 4(1) |
Article 9(1) (requirement for the composition of food to be nutritionally appropriate and suitable) | Articles 1(1), 4(1), 9(3) and (4) |
Article 9(2) (prohibition on substances in dangerous quantities) | Articles 1(1) and 4(1) |
Article 9(3) (requirement for substances added to food) | Article 1 (1) |
Article 9(5) (requirements as to labelling, presentation and advertising of food) | Articles 1(1), 4(1) and 9(6) |
Article 10 (additional requirements for infant formula and follow-on formula) | Article 4(1) |
Specified provision of the Delegated Regulation | Provisions of the Delegated Regulation to be read with the specified provision of the Delegated Regulation |
---|---|
Article 2(2) (requirement for the formulation of food to be based on sound medical and nutritional principles) | Article 1 |
The second sub-paragraph of Article 2(3) (requirement for food to comply with Part B of Annex I) | Articles 1 and 2(4), and Part B of Annex I |
Article 3(2) (requirement on pesticides in food for special medical purposes developed to satisfy the nutritional requirements of infants and young children) | Article 3(5) |
Article 3(4) (maximum residue levels) | Article 3(5) |
Article 4 (name of the food) | Annex IV |
Article 5(2) (specific requirements on food information) | Articles 1, and 5(1) (3) |
Article 6 (specific requirements on the nutrition declaration) | Article 1 |
Article 7 (nutrition and health claims) | Article 1 |
Article 9 (notification) | Article 1” |
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