Chwilio Deddfwriaeth

Chwiliad Uwch

Commission Decision of 24 November 1999 relating to the definitions of the characteristics, the list of agricultural products, the exceptions to the definitions and the regions and districts regarding the surveys on the structure of agricultural holdings (notified under document number C(1999) 3875) (2000/115/EC) (repealed)

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  1. Introductory Text

  2. Article 1.. . . . . . . . . ....

  3. Article 2.. . . . . . . . . ....

  4. Article 3.. . . . . . . . . ....

  5. Article 4.. . . . . . . . . ....

  6. Article 5.. . . . . . . . . ....

  7. Article 6.. . . . . . . . . ....

    1. ANNEX I

      DEFINITIONS AND EXPLANATIONS APPLICABLE TO THE LIST OF CHARACTERISTICS TO BE USED FOR COMMUNITY SURVEYS ON THE STRUCTURE OF AGRICULTURAL HOLDINGS

      1. AGRICULTURAL HOLDING

        1. I. . . . . . . . . . ....

        2. II.

          1. 1. An agricultural holding is thus defined by the following criteria:...

            1. 1.1. production of agricultural products

            2. 1.2. single management

            3. 1.3. a single unit technically and economically

            4. 1.4. . . . . . . . . . ....

          2. 2. Special cases

            1. 2.1. . . . . . . . . . ....

            2. 2.2. . . . . . . . . . ....

            3. 2.3. . . . . . . . . . ....

            4. 2.4. . . . . . . . . . ....

            5. 2.5. . . . . . . . . . ....

        3. A. GEOGRAPHICAL SITUATION OF THE HOLDING

          1. II. . . . . . . . . . ....

          2. A/1 Survey district

            1. I. . . . . . . . . . ....

            2. II. . . . . . . . . . ....

            3. A/1 (a) Municipality or subsurvey district

              1. I. . . . . . . . . . ....

              2. II. . . . . . . . . . ....

          3. A/2 Less-favoured area

            1. I. . . . . . . . . . ....

            2. II. . . . . . . . . . ....

            3. A/2 (a) Mountain area

              1. I. . . . . . . . . . ....

          4. A/3 Agricultural areas with environmental restrictions

            1. I. . . . . . . . . . ....

            2. II. . . . . . . . . . ....

        4. B. LEGAL PERSONALITY AND MANAGEMENT OF THE HOLDING (on the day...

          1. B/1 and B/2 The person legally and economically responsible for the holding: the...

            1. I. . . . . . . . . . ....

            2. II. . . . . . . . . . ....

            3. B/1 (a) and (b) Natural person

              1. I. . . . . . . . . . ....

              2. II. . . . . . . . . . ....

            4. B/1 (a) A natural person who is a sole holder, where the...

              1. I. . . . . . . . . . ....

              2. II. . . . . . . . . . ....

            5. B/1 (b) One or more natural persons being partner in a group...

              1. I. . . . . . . . . . ....

              2. II. . . . . . . . . . ....

            6. B/1 (c) Legal person

              1. I. . . . . . . . . . ....

              2. II. . . . . . . . . . ....

          2. B/2 Manager of the holding

            1. I. . . . . . . . . . ....

            2. II. . . . . . . . . . ....

            3. B/2 (a) Family members

              1. I. . . . . . . . . . ....

              2. II. . . . . . . . . . ....

          3. B/3 Manager's agricultural training

            1. Only practical agricultural experience

              1. I. . . . . . . . . . ....

            2. Basic agricultural training

              1. I. . . . . . . . . . ....

              2. II. . . . . . . . . . ....

            3. Full agricultural training

              1. I. . . . . . . . . . ....

        5. C. TYPE OF TENURE AND FARMING SYSTEM

          1. C/1 to C/3 Utilised agricultural area

            1. I. . . . . . . . . . ....

          2. C/1 Owner-farmed agricultural area

            1. I. . . . . . . . . . ....

            2. II. . . . . . . . . . ....

          3. C/2 Tenant-farmed agricultural area

            1. I. . . . . . . . . . ....

            2. II. . . . . . . . . . ....

          4. C/3 Agricultural area share-farmed or farmed under other modes

            1. C/3 (a) Share-farmed agricultural area

              1. I. . . . . . . . . . ....

              2. II. . . . . . . . . . ....

            2. C/3 (b) Agricultural area utilised under other modes of tenure

              1. I. . . . . . . . . . ....

              2. II. . . . . . . . . . ....

          5. C/5 Farming system and practices

            1. C/5 (a), (d) and (e) Organic farming

              1. I. . . . . . . . . . ....

              2. II. . . . . . . . . . ....

            2. C/5 (a) The utilised agricultural area of the holding on which organic...

              1. I. . . . . . . . . . ....

              2. II. . . . . . . . . . ....

            3. C/5 (d) The utilised agricultural area of the holding that is under...

              1. I. . . . . . . . . . ....

              2. II. . . . . . . . . . ....

            4. C/5 (e) Holdings applying organic production methods also to the animal production...

              1. I. . . . . . . . . . ....

              2. II. . . . . . . . . . ....

            5. C/5 (c) Support for agri-environmental commitments

              1. I. . . . . . . . . . ....

              2. II. . . . . . . . . . ....

          6. C/05 Farming system and practices

            1. 1. C/5 (f) Aid for investments during the last five years...

              1. I. . . . . . . . . . ....

              2. II. ‘Directly’ means that the characteristic does not cover investment aid...

            2. 2. C/5 (f) (i) Benefit from public aid within the framework...

              1. I. Productive investments concern, in Regulation 1257/1999:

            3. 3. C/5 (f) (ii) Benefit from public aid within the framework...

              1. I. The rural development measures covered by this question are certain...

          7. C/06 Destination of the holding’s production

            1. 4. C/6 (a) The holder’s household consumption

              1. II. Gifts to family and relatives without remuneration should be considered...

            2. 5. C/6(b) Direct sales to consumers

              1. II. . . . . . . . . . ....

        6. D. to H. TOTAL AREA

          1. I. . . . . . . . . . ....

          2. II. . . . . . . . . . ....

        7. D. ARABLE LAND

          1. I. . . . . . . . . . ....

          2. II. . . . . . . . . . ....

          3. D/1 to D/8 Cereals for the production of grain (including seed)

            1. II. . . . . . . . . . ....

          4. D/1 Common wheat and spelt

            1. I. . . . . . . . . . ....

          5. D/2 Durum wheat

            1. I. . . . . . . . . . ....

          6. D/3 Rye

            1. I. . . . . . . . . . ....

          7. D/4 Barley

            1. I. . . . . . . . . . ....

          8. D/5 Oats

            1. I. . . . . . . . . . ....

          9. D/6 Grain maize

            1. I. . . . . . . . . . ....

            2. II. . . . . . . . . . ....

          10. D/7 Rice

            1. I. . . . . . . . . . ....

          11. D/8 Other cereals for the production of grain

            1. I. . . . . . . . . . ....

            2. II. . . . . . . . . . ....

          12. D/9 Protein crops for the production of grain (including seed and...

            1. I. . . . . . . . . . ....

            2. II. . . . . . . . . . ....

            3. D/9 (e) Peas, field beans and sweet lupins

              1. I. . . . . . . . . . ....

            4. D/9 (f) Lentils, chick peas and vetches

              1. I. . . . . . . . . . ....

            5. D/9 (g) Other protein crops harvested dry

              1. I. . . . . . . . . . ....

          13. D/10 Potatoes (including early potatoes and seed potatoes)

            1. I. . . . . . . . . . ....

          14. D/11 Sugar beet (excluding seeds)

            1. I. . . . . . . . . . ....

          15. D/12 Fodder roots and brassicas (excluding seeds)

            1. I. . . . . . . . . . ....

            2. II. . . . . . . . . . ....

          16. D/23 to D/35 Industrial Plants

            1. I. . . . . . . . . . ....

            2. II. . . . . . . . . . ....

          17. D/23 Tobacco

            1. I. . . . . . . . . . ....

          18. D/24 Hops

            1. I. . . . . . . . . . ....

          19. D/25 Cotton

            1. I. . . . . . . . . . ....

          20. D/26 Rape and turnip rape

            1. I. . . . . . . . . . ....

          21. D/27 Sunflower

            1. I. . . . . . . . . . ....

          22. D/28 Soya

            1. I. . . . . . . . . . ....

          23. D/29 Linseed (oil flax)

            1. I. . . . . . . . . . ....

          24. D/30 Other oil seed crops

            1. I. . . . . . . . . . ....

            2. II. . . . . . . . . . ....

          25. D/31 Flax

            1. I. . . . . . . . . . ....

          26. D/32 Hemp

            1. I. . . . . . . . . . ....

          27. D/33 Other textile crops

            1. I. . . . . . . . . . ....

            2. II. . . . . . . . . . ....

          28. D/34 Aromatic and medicinal plants and herbs

            1. II. . . . . . . . . . ....

          29. D/35 Industrial plants, not mentioned elsewhere

            1. I. . . . . . . . . . ....

            2. II. . . . . . . . . . ....

          30. D/14 and D/15 Fresh vegetables, melons, strawberries

            1. II. . . . . . . . . . ....

          31. D/14 Fresh vegetables, melons, strawberries, outdoor or under low (non-accessible) cover...

            1. D/14 (a) Open field

              1. I. . . . . . . . . . ....

              2. II. . . . . . . . . . ....

            2. D/14 (b) Market gardening

              1. I. . . . . . . . . . ....

              2. II. . . . . . . . . . ....

          32. D/15, D/17 and G/7 Crops under glass or high (accessible) cover

            1. I. . . . . . . . . . ....

            2. II. . . . . . . . . . ....

          33. D/16 Flowers and ornamental plants (excluding nurseries), outdoor or under low...

          34. D/17 Flowers and ornamental plants (excluding nurseries), under glass or other...

          35. D/18 Forage plants

            1. I. . . . . . . . . . ....

            2. II. . . . . . . . . . ....

            3. D/18 (a) Temporary grass

              1. I. . . . . . . . . . ....

              2. II. . . . . . . . . . ....

            4. D/18 (b) Other green fodder

              1. I. . . . . . . . . . ....

              2. D/18 (b/i) Green maize (maize for silage)

                1. I. . . . . . . . . . ....

                2. II. . . . . . . . . . ....

              3. D/18 (b iii) Other forage plants

                1. I. . . . . . . . . . ....

                2. II. . . . . . . . . . ....

          36. D/19 Arable land seeds and seedlings

            1. I. . . . . . . . . . ....

            2. II. . . . . . . . . . ....

          37. D/20 Other arable crops

            1. I. . . . . . . . . . ....

            2. II. . . . . . . . . . ....

          38. D/21 and D/22 Fallow land

            1. II. . . . . . . . . . ....

          39. D/21 Fallow land without any subsidies

            1. I. . . . . . . . . . ....

          40. D/22 Fallow land subject to the payment of subsidies, with no...

            1. I. . . . . . . . . . ....

            2. II. . . . . . . . . . ....

        8. E. KITCHEN GARDENS

          1. I. . . . . . . . . . ....

          2. II. . . . . . . . . . ....

        9. F. PERMANENT GRASSLAND AND MEADOW

          1. I. . . . . . . . . . ....

          2. II. . . . . . . . . . ....

          3. F/1 Pasture and meadow, excluding rough grazing

            1. I. . . . . . . . . . ....

            2. II. . . . . . . . . . ....

          4. F/2 Rough grazing

            1. I. . . . . . . . . . ....

            2. II. . . . . . . . . . ....

          5. F/3 Permanent grassland and meadows no longer used for production purposes...

            1. I. . . . . . . . . . ....

        10. G. PERMANENT CROPS

          1. I. . . . . . . . . . ....

          2. II. . . . . . . . . . ....

          3. G/1 to G/6 Permanent crops outdoor

          4. G/1 Fruit and berry plantations

            1. I. . . . . . . . . . ....

            2. II. . . . . . . . . . ....

            3. G/1 (a) Fresh fruit and berry species of temperate climate zones

              1. I. . . . . . . . . . ....

            4. G/1 (b) Fruit and berry species of subtropical climate zones

              1. I. . . . . . . . . . ....

              2. II. . . . . . . . . . ....

            5. G/1 (c) Nuts

              1. II. . . . . . . . . . ....

          5. G/2 Citrus plantations

            1. I. . . . . . . . . . ....

          6. G/3 Olive plantations

            1. I. . . . . . . . . . ....

            2. G/3 (a) Normally producing table olives

              1. I. . . . . . . . . . ....

            3. G/3 (b) Normally producing olives for oil production

              1. I. . . . . . . . . . ....

          7. G/4 Vineyards

            1. I. . . . . . . . . . ....

            2. G/4 (a) Vineyards, of which normally producing: quality wine

              1. I. . . . . . . . . . ....

            3. G/4 (b) Vineyards, of which normally producing: other wines

              1. I. . . . . . . . . . ....

            4. G/4 (c) Vineyards, of which normally producing: table grapes

              1. I. . . . . . . . . . ....

            5. G/4 (d) Vineyards, of which normally producing: raisins

              1. I. . . . . . . . . . ....

          8. G/5 Nurseries

            1. I. . . . . . . . . . ....

            2. II. . . . . . . . . . ....

          9. G/6 Other permanent crops

            1. I. . . . . . . . . . ....

          10. G/7 Permanent crops under glass

        11. H. OTHER LAND

          1. H/1 Unutilised agricultural land (agricultural land which is no longer farmed,...

            1. I. . . . . . . . . . ....

            2. II. . . . . . . . . . ....

          2. H/2 Wooded area

            1. I. . . . . . . . . . ....

            2. II. . . . . . . . . . ....

          3. H/3 Other land (land occupied by buildings, pleasure gardens, farmyards, tracks,...

            1. I. . . . . . . . . . ....

            2. II. . . . . . . . . . ....

        12. I. MUSHROOMS, IRRIGATION, AREAS NO LONGER USED FOR PRODUCTION PURPOSES, SUBJECT...

          1. I/1 Successive secondary crops (excluding market-garden crops and crops under glass)...

            1. I. . . . . . . . . . ....

            2. II. . . . . . . . . . ....

          2. I/2 Mushrooms

            1. I. . . . . . . . . . ....

            2. II. . . . . . . . . . ....

            3. I/3 (a) Total irrigable area

              1. I. . . . . . . . . . ....

              2. II. . . . . . . . . . ....

            4. I/3 (b) Area of irrigated crops

              1. I. . . . . . . . . . ....

              2. II. . . . . . . . . . ....

          3. I/5 Combined crops

            1. I. . . . . . . . . . ....

            2. II. . . . . . . . . . ....

          4. I/7 Natural fertilisers of animal origin (solid dung, liquid manure and...

            1. I. . . . . . . . . . ....

            2. I/7 (a) Storage facilities

              1. I. . . . . . . . . . ....

              2. II. . . . . . . . . . ....

            3. I/7 (b) Storage capacity

              1. I. . . . . . . . . . ....

          5. I/8 Areas no longer used for production purposes, subject to the...

            1. I. . . . . . . . . . ....

            2. II. . . . . . . . . . ....

            3. I/9 (a) Cover crops in winter

              1. I. . . . . . . . . . ....

              2. II. . . . . . . . . . ....

        13. J. LIVESTOCK (on the day of the survey)

          1. J/1 to 19 Livestock

            1. I. . . . . . . . . . ....

            2. II. . . . . . . . . . ....

          2. J/1 Equidae

            1. I. . . . . . . . . . ....

            2. II. . . . . . . . . . ....

          3. J/2 to 8 Bovine animals

            1. I. . . . . . . . . . ....

            2. II. . . . . . . . . . ....

          4. J/2 Bovine animals under one year old, male and female

          5. J/3 Male bovine animals one but less than two years old...

          6. J/4 Female bovine animals one but less than two years old...

            1. II. . . . . . . . . . ....

          7. J/5 Male bovine animals two years old and over

          8. J/6 Heifers, two years old and over

            1. I. . . . . . . . . . ....

            2. II. . . . . . . . . . ....

          9. J/7 and J/8 Dairy cows, other cows

            1. I. . . . . . . . . . ....

          10. J/7 Dairy cows

            1. I. . . . . . . . . . ....

          11. J/8 Other cows

            1. I.

            2. II. . . . . . . . . . ....

          12. J/9 Sheep (all ages)

            1. I. . . . . . . . . . ....

            2. J/9 (a) Sheep: breeding females

              1. I. . . . . . . . . . ....

              2. II. . . . . . . . . . ....

            3. J/9 (b) Other sheep

              1. I. . . . . . . . . . ....

          13. J/10 Goats (all ages)

            1. I. . . . . . . . . . ....

            2. J/10 (a) Goats: breeding females

              1. I. . . . . . . . . . ....

              2. II. . . . . . . . . . ....

            3. J/10 (b) Other goats

              1. I. . . . . . . . . . ....

          14. J/11 to J/13 Pigs

            1. I. . . . . . . . . . ....

          15. J/11 Piglets having a live weight of under 20 kilograms

          16. J/12 Breeding sows weighing 50 kilograms and over

            1. I. . . . . . . . . . ....

            2. II. . . . . . . . . . ....

          17. J/13 Other pigs

            1. I. . . . . . . . . . ....

          18. J/14 to 16 Poultry

          19. J/14 Broilers

            1. I. . . . . . . . . . ....

            2. II. . . . . . . . . . ....

          20. J/15 Laying hens

            1. I. . . . . . . . . . ....

            2. II. . . . . . . . . . ....

          21. J/16 Other poultry

            1. I. . . . . . . . . . ....

            2. J/16 (a) Turkeys

              1. I. . . . . . . . . . ....

            3. J/16 (b) Ducks

              1. I. . . . . . . . . . ....

              2. II. . . . . . . . . . ....

            4. J/16 (c) Geese

              1. I. . . . . . . . . . ....

              2. II. . . . . . . . . . ....

            5. J/16 (d) Other poultry, not mentioned elsewhere

              1. II. . . . . . . . . . ....

          22. J/17 Rabbits: breeding females

            1. I. . . . . . . . . . ....

          23. J/18 Bees

            1. I. . . . . . . . . . ....

            2. II. . . . . . . . . . ....

          24. J/19 Livestock not mentioned elsewhere

            1. I. . . . . . . . . . ....

        14. K. TRACTORS, CULTIVATORS, MACHINERY AND EQUIPMENT

          1. Use of machinery

            1. I. . . . . . . . . . ....

          2. Belonging to the holding

            1. I. . . . . . . . . . ....

            2. II. . . . . . . . . . ....

          3. Used by several holdings

            1. 1. Belonging to another holding

              1. I. . . . . . . . . . ....

            2. 2. Belonging to a cooperative

              1. I. . . . . . . . . . ....

            3. 3. Jointly owned

              1. I. . . . . . . . . . ....

          4. Belonging to a service supply agency

            1. I. . . . . . . . . . ....

            2. II. . . . . . . . . . ....

          5. K/1 Four-wheeled tractors, track-laying tractors, tool carriers

            1. I. . . . . . . . . . ....

          6. K/2 Cultivators, hoeing machines, rotary hoes, motor mowers

            1. I. . . . . . . . . . ....

            2. II. . . . . . . . . . ....

          7. K/3 Combine harvesters

            1. I. . . . . . . . . . ....

            2. II. . . . . . . . . . ....

          8. K/9 Other fully mechanised harvesters

            1. I. . . . . . . . . . ....

            2. II. . . . . . . . . . ....

          9. K/10 Irrigation equipment

            1. I. . . . . . . . . . ....

            2. II. . . . . . . . . . ....

            3. K/10 (a) Mobile irrigation equipment

              1. I. . . . . . . . . . ....

            4. K/10 (b) Fixed irrigation equipment

              1. I. . . . . . . . . . ....

        15. L. FARM LABOUR FORCE

          1. L/1 to L/6 Farm labour force of the holding

            1. I. . . . . . . . . . ....

          2. L/1 to L/6 Farm work

            1. I. . . . . . . . . . ....

            2. II. . . . . . . . . . ....

          3. L/1 to L/6 The time worked on the holding

            1. I. . . . . . . . . . ....

            2. II. . . . . . . . . . ....

            3. L/1 and L/1(a) Holder and holding manager: these are defined under B/1 and...

              1. II. . . . . . . . . . ....

          4. L/2 Holder's spouse

            1. II. . . . . . . . . . ....

          5. L/3 Other members of the holder's family

            1. I. . . . . . . . . . ....

            2. II. . . . . . . . . . ....

          6. L/4 to L/6 Non-family labour force

            1. I. . . . . . . . . . ....

            2. II. . . . . . . . . . ....

          7. L/4 Non-family labour force regularly employed

            1. I. . . . . . . . . . ....

            2. II. . . . . . . . . . ....

          8. L/5 and L/6 Non-family labour force not regularly employed

            1. I. . . . . . . . . . ....

          9. L/5 and L/6 Number of working days carried out by non-regular non-family labour...

            1. I. . . . . . . . . . ....

            2. II. . . . . . . . . . ....

          10. L/7 to L/9 Other gainful activity

            1. I. . . . . . . . . . ....

            2. II. . . . . . . . . . ....

          11. Major occupation

            1. I. . . . . . . . . . ....

            2. II. . . . . . . . . . ....

          12. Subsidiary occupation

            1. I. . . . . . . . . . ....

            2. II. . . . . . . . . . ....

          13. L/10 Equivalent full-time working days of farm work not included under...

            1. I. . . . . . . . . . ....

            2. II. . . . . . . . . . ....

        16. M. RURAL DEVELOPMENT

          1. M/1 Directly related to the holding

            1. I. . . . . . . . . . ....

            2. II. . . . . . . . . . ....

            3. M/1 (a) Tourism, accommodation and other leisure activities

              1. I. . . . . . . . . . ....

            4. M/1 (b) Handicraft

              1. I. . . . . . . . . . ....

            5. M/1 (c) Processing of farm products

              1. I. . . . . . . . . . ....

              2. II. . . . . . . . . . ....

            6. M/1 (d) Wood processing (e.g. sawing, etc.)

              1. I. . . . . . . . . . ....

              2. II. . . . . . . . . . ....

            7. M/1 (e) Aquaculture

              1. I. . . . . . . . . . ....

              2. II. . . . . . . . . . ....

            8. M/1 (f) Renewable energy production (wind energy, strawburning, etc.)

              1. I. . . . . . . . . . ....

              2. II. . . . . . . . . . ....

            9. M/1 (g) Contractual work (using equipment of the holding)

              1. I. . . . . . . . . . ....

            10. M/1 (h) Other

              1. I. . . . . . . . . . ....

        17. N. ENVIRONMENTAL ASPECTS

          1. N/1 Source of irrigation water

            1. I. . . . . . . . . . ....

            2. II. . . . . . . . . . ....

            3. N/1 (a) Groundwater

              1. I. . . . . . . . . . ....

              2. II. . . . . . . . . . ....

            4. N/1 (b) On-farm surface water (ponds or dams)

              1. I. . . . . . . . . . ....

              2. II. . . . . . . . . . ....

            5. N/1 (c) Off-farm surface water from lakes, rivers or watercourses

              1. I. . . . . . . . . . ....

              2. II. . . . . . . . . . ....

            6. N/1 (d) Off-farm water from common water supply networks

              1. I. . . . . . . . . . ....

              2. II. . . . . . . . . . ....

              3. N/1 (e/i) Desalinated or brackish water

                1. I. . . . . . . . . . ....

              4. N/1 (e/ii) Reused water

                1. I. . . . . . . . . . ....

          2. N/2 Irrigation methods employed

            1. II. . . . . . . . . . ....

            2. N/2 (a) Surface irrigation (flooding, furrows)

              1. I. . . . . . . . . . ....

            3. N/2 (b) Sprinkler irrigation

              1. I. . . . . . . . . . ....

            4. N/2 (c) Drop irrigation

              1. I. . . . . . . . . . ....

          3. N/3 Non-cultivated field borders or parts of fields, maintained by the...

            1. I. . . . . . . . . . ....

            2. II. . . . . . . . . . ....

    2. ANNEX II

      1. A. LIST OF AGRICULTURAL PRODUCTS

      2. B. LIST OF PRODUCTS EXCLUDED

    3. ANNEX III

      LIST OF EXCEPTIONS ACCEPTED IN THE LIST OF DEFINITIONS

      1. (a) Belgium

      2. (b) Denmark

      3. (c) Federal Republic of Germany

      4. (d) Spain

      5. (e) France

      6. (f) Ireland

      7. (g) Italy

      8. (h) Netherlands

      9. (i) Portugal

      10. (j) Austria

      11. (k) Finland

      12. (l) Sweden

      13. (m) United Kingdom

    4. ANNEX IV

      List of the regions and districts for the purposes of the agricultural structure surveys

      1. . . . . . . . . . ....

Yn ôl i’r brig

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