xmlns:atom="http://www.w3.org/2005/Atom"
(introduced by section 34)
1Products falling within any of entries (a) to (f) in the table in Part XVI of Annex 1 of the CMO Regulation.
2Products that—
(a)fall within any of paragraphs (a) to (c) in Point 1 of Part VII of Annex VII of the CMO Regulation, and
(b)have a fat content of at least 10% but not more than 90% by weight.
3Products falling within the table in Part XV of Annex 1 of the CMO Regulation, but excluding any entry in the table for live animals.
4Products falling within the table in Part XX of Annex 1 of the CMO Regulation, including any entry in the table for live poultry.
5Products falling within the table in Part XIX of Annex 1 of the CMO Regulation.
6Products falling within the table in any of Parts IX to XI of Annex 1 of the CMO Regulation.
7Products falling within the table in Part VII of Annex 1 of the CMO Regulation.
8Products falling within the table in Part VI of Annex 1 of the CMO Regulation.
9Products falling within the table in Part XII of Annex 1 of the CMO Regulation.
10Products falling within the definition of “aromatised wine products” in Article 3 of the Aromatised Wine Regulation.
11In this Schedule “the Aromatised Wine Regulation” means Regulation (EU) No 251/2014 of the European Parliament and of the Council of 26 February 2014 on the definition, description, presentation, labelling and the protection of geographical indications of aromatised wine products.