(1)If a request for a re-rating has been made by an operator of a food business establishment, a food authority must calculate the reasonable costs of the re-rating.
(2)Before carrying out the re-rating, the food authority must inform the operator of the costs of the re-rating and the way the costs have been calculated.
(3)An operator of a food business establishment must pay the costs of the re-rating.
(4)A food authority may require payment in advance of the re-rating being carried out.