The Plastic Materials and Articles in Contact with Food (Wales) Regulations 2009 No. 481 (W. 49)

PART 2 Requirements for Materials and Articles

Required standard for products obtained by bacterial fermentation

8.  A product obtained by bacterial fermentation meets the required standard under this regulation if it is —

(a) of good technical quality;

(b) identified by PM/REF No, CAS No and name in columns 1, 2 and 3 respectively of Annex IV; and

(c) in compliance with the restrictions and specifications set out in column 4 of that Annex.