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The Control of Salmonella in Broiler Flocks (Wales) Order 2009

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Interpretation

2.  In this Order—

  • “broiler flock” (“haid o frwyliaid”) means a flock kept for the production of meat intended for human consumption;

  • “chickens” (“ieir”) means birds of the species Gallus gallus.

  • “flock” (“haid”) means all chickens of the same health status kept on the same premises or in the same enclosure and constituting a single epidemiological unit and, in the case of housed chickens, includes all birds sharing the same airspace;

  • “holding” (“daliad”) means any holding on which one or more broiler flocks of chickens are kept or are intended to be kept;

  • “local authority” (“awdurdod lleol”) means, in relation to an area, the county council or county borough council for that area;

  • “occupier” (“meddiannydd”) means, in relation to any holding, the person in charge of the holding;

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