Amendment of the Colours in Food Regulations 19952

1

The Colours in Food Regulations 1995 M1 are amended in accordance with paragraph (2).

2

In regulation 2(1) (interpretation)—

a

omit the definition of “Directive 95/45/EC” and substitute the following definition—

“Directive 2008/128/EC” means Commission Directive 2008/128/EC laying down specific purity criteria concerning colours for use in foodstuffs M2;

b

in the definition of “permitted colour”, for the expression “the annex to Directive 95/45/EC” substitute the expression “ Annex 1 to Directive 2008/128/EC ”.