General provisions
5. Commission Directive 2001/22/EC laying down the sampling methods and the methods of analysis for the official control of the levels of lead, cadmium, mercury and 3-MCPD in foodstuffs (OJ No. L77, 16.3.2001, p. 14) as corrected by Commission Decision 2001/873/EC (OJ No. L325, 8.12.2001, p. 34).