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The Vegetable Seed (Wales) Regulations 2005

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4.—(1) It shall be determined, by way of a germination test, whether the seed attains the applicable percentage of germination set out in column 2 of the table below—

Column 1Column 2
SpeciesMinimum germination (percentage clusters or pure seed)

(a)asparagus

70

(b)beans of the following species—

(i)broad bean

80

(ii)French bean

75

(iii)runner bean

80

(c)beetroot

(i)all except the Cheltenham variety

70

(ii)the Cheltenham variety

50

(d)Brussels sprouts

75

(e)red, Savoy and white cabbage

75

(f)carrot

65

(g)cauliflower

70

(h)celery

70

(i)chard and spinach beet

70

(j)Chinese cabbage

75

(k)cucumber and gherkin

80

(l)curly kale

75

(m)endive

65

(n)gourd

80

(o)kohlrabi

75

(p)large-leaved chicory and Witloof chicory

65

(q)leek

65

(r)lettuce

75

(s)marrow

75

(t)melon

75

(u)onion

70

(v)parsley

65

(w)pea

80

(x)radish

70

(y)spinach

75

(z)sprouting broccoli

75

(aa)tomato

75

(bb)turnip

80

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