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1.2. Os crybwyllir cig, dofednod, pysgod, syrth neu ffynhonnell draddodiadol arall o brotein, yn unigol neu'n gyfunol, yn gyntaf yn enw'r cynnyrch, p'un a yw'r cynnyrch yn cael ei gyflwyno fel pryd bwyd neu beidio, yna:
rhaid i gyfanswm y cig, dofednod, pysgod, syrth neu ffynhonnell draddodiadol arall o brotein a enwir beidio â ffurfio llai na 10 y cant, yn ôl pwysau, o'r cynnyrch cyfan,
rhaid i bob cig, dofednod, pysgod, syrth neu ffynhonnell draddodiadol arall o brotein a enwir beidio â ffurfio llai na 25 y cant yn ôl pwysau o gyfanswm y ffynonellau protein a enwir,
rhaid i gyfanswm y protein o'r ffynonellau a enwir beidio â bod yn llai nag 1 g / 100 kJ (4g / 100 kcal).
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