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SCHEDULE 2

PART IXFISHERY PRODUCTS

B.Health certification

136.  Commission Decision 95/328/EC establishing health certification for fishery products from third countries which are not yet covered by a specific decision (OJ No. L191, 12.8.95, p.32) as last amended by Commission Decision 2001/67/EC (OJ No. L22, 24.1.2001, p.41).