Consequential amendments to the Minced Meat and Meat Preparations (Hygiene) Regulations 199527

1

In so far as they apply to Wales, the Minced Meat and Meat Preparations (Hygiene) Regulations 1995 M1 are amended in accordance with this regulation.

2

For paragraph (1B) of regulation 7 there is substituted—

1B

Paragraph (1A) does not apply to minced meat processed in accordance with regulation 5(3) of the Import and Export Restrictions (Foot-And-Mouth Disease) (Wales) (No. 10) Regulations 2001.

3

For paragraph (6) of regulation 7 there is substituted—

6

The health mark may be affixed to minced meat which satisfies the requirements of paragraph (1) of this regulation and regulation 5(3) of the Import and Export Restrictions (Foot-And-Mouth Disease) (Wales) (No. 10) Regulations 2001.

4

For paragraph (4B) of regulation 8 there is substituted—

4B

Paragraph (4A) does not apply to meat preparations made in accordance with regulation 5(3) of the Import and Export Restrictions (Foot-And-Mouth Disease) (Wales) (No. 10) Regulations 2001.

5

For paragraph (7) of regulation 8 there is substituted—

7

The health mark may be affixed to any meat preparation which satisfies the requirements of paragraph (1) of this regulation and regulation 5(3) of the Import and Export Restrictions (Foot-And-Mouth Disease) (Wales) (No. 10) Regulations 2001.