3.—(1) A business operator of a slaughterhouse must ensure that a CCTV system is installed that provides a complete and clear image of killing and related operations in all areas of the slaughterhouse where live animals are present.
(2) The business operator must ensure that the CCTV system referred to in paragraph (1)—
(a)is capable of producing images and information for inspection and seizure without interrupting the operation of the system; and
(b)is capable of processing images and information of the same quality as the original images and information.
(3) The business operator must ensure that the CCTV system referred to in paragraph (1) is operational and kept in good working order at all times when live animals are present at the slaughterhouse.