The Beef and Pig Carcase Classification (England) Regulations 2010

Regulation 2

SCHEDULE 1European provisions: bovine carcases

This schedule has no associated Explanatory Memorandum

PART 1

(1) Regulation containing European provision(2) Provision(3) Subject matter

Council Regulation

Annex V, point A(II), together with Article 2(3) and (4) and 6(6) of the Commission Regulation

Requirement to indicate the category of carcase as specified in these provisions

Annex V, point A(III), together with Article 3 of, and Annex I to, the Commission Regulation

Requirement to indicate, in relation to a carcase, the class of conformation and fat cover, as specified in these provisions

Annex V, point A(IV)

Requirement to present carcases in the specified manner

Annex V, point A(V), first sub-paragraph

Requirement for approved slaughterhouses to classify carcases in accordance with the Community scale

Commission Regulation

Article 6(1)

Requirement as to the place of classification and identification

Article 6(2)

Requirements as to the time of classification, identification and weighing

Article 7(1) and (2) and the first sub-paragraph of Article 7(3)

Requirements as to the prescribed communication

Article 9(4)

Prohibition on modifications of the technical specifications of licensed automatic grading techniques without approval of the Secretary of State

Article 10

Requirements as to classification by automated grading techniques

Article 13(2) and (5) and Annex III

Requirements concerning weighing of the carcase and adjustments to the weight

Article 13(3)

Requirement to present carcase in specified manner, for the purpose of establishing market prices

Article 15

Requirements as to recording of prices

Article 16(1), (2) and (3)

Requirements as to reporting of prices

PART 2

(1) Regulation containing European provision(2) Provision(3) Subject matter

Commission Regulation

Article 6(3)

Requirements as to marking of carcases to indicate the category and class of conformation and fat cover

Article 6(4)

Requirements in relation to labelling of a carcase

Article 6(5)

Prohibition on removal of marks and labels before boning