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The Processed Cereal-based Foods and Baby Foods for Infants and Young Children Regulations 1997
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- 1997 No. 2042
- SCHEDULE 5
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Regulation 4(3)
SCHEDULE 5REFERENCE VALUES FOR NUTRITION LABELLING FOR FOODS INTENDED FOR INFANTS AND YOUNG CHILDREN
| Nutrient | Labelling reference value |
|---|---|
| Vitamin A | (μg) 400 |
| Vitamin D | (μg) 10 |
| Vitamin C | (mg) 25 |
| Thiamin | (mg) 0.5 |
| Riboflavin | (mg) 0.8 |
| Niacin equivalents | (mg) 9 |
| Vitamin B6 | (mg) 0.7 |
| Folate | (μg) 100 |
| Vitamin B12 | (μg) 0.7 |
| Calcium | (mg) 400 |
| Iron | (mg) 6 |
| Zinc | (mg) 4 |
| Iodine | (μg) 70 |
| Selenium | (μg) 10 |
| Copper (mg) 0.4 |
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