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The Sea Fish Industry Authority (Levy) Regulations 1995 Confirmatory Order 1996

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Rate per kilogram
Sea Fish or Sea Fish ProductsNew RateOld Rate(1)
Sea Fish
Sea fish other than cockles or mussels or whelks or pelagic fish sold on a firsthand sale or pelagic fish trans-shipped within British fishery limits or sea fish sold for fishmeal production0.8400p(0.7400p)
Cockles or mussels sold on a firsthand sale0.2400p(0.2114p)
Whelks sold on a firsthand sale0.4200p(0.3700p)
Pelagic fish sold on a firsthand sale or trans-shipped within British fishery limits0.2400p(0.2114p)
Sea fish sold for fishmeal production0.0350p(0.0350p)
Sea Fish Products
Fresh, frozen or chilled sea fish
Headless and gutted1.1200p(0.9867p)
Fillets, skin on1.6800p(1.4800p)
Fillets, skinless2.1000p(1.8500p)
Fresh, frozen or chilled pelagic fish
Headless and gutted0.3200p(0.2819p)
Fillets, skin on0.4800p(0.4229p)
Fillets, skinless0.6000p(0.5286p)
Cockles or mussels or whelks without shell0.8400p(0.7400p)
Smoked Sea Fish
Headless and gutted1.4000p(1.2333p)
Fillets, skin on2.1000p(1.8500p)
Fillets, skinless2.2400p(1.9733p)
Smoked Pelagic Fish
Headless and gutted0.4000p
Fillets, skin on0.6000p
Fillets, skinless0.6400p
Salted and Cured Sea Fish
Sea fish products sold for fishmeal0.0350p(0.0350p)
Sea fishmeal0.1750p(0.1750p)
Any sea fish product not referred to above1.6800p(1.4800p)
Any pelagic fish product not referred to above0.4800p

The figures in italics are rates of levy under these Regulations before the coming into force of the Sea Fish Industry Authority (Levy) Regulations 1995.

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