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The Food Safety (General Food Hygiene) Regulations 1995

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Regulation 10

SCHEDULE 3REVOCATIONS

Column (1)Column (2)Column (3)
Regulations RevokedReferencesExtent of Revocation
The Food Hygiene (Scotland) Regulations 1959S.I. 1959/413Regulations 5 to 13 and 16 to 31
The Food Hygiene (Docks, Carriers, etc. ) Regulations 1960S.I. 1960/1602The whole Regulations
The Food Hygiene (Scotland) Amendment Regulations 1961S.I. 1961/622Regulations 5 to 7
The Food Hygiene (Markets, Stalls and Delivery Vehicles) Regulations 1966S.I. 1966/791Regulations 4 to 11 and 13 to 24
The Food Hygiene (Scotland) Amendment Regulations 1966S.I. 1966/967Regulations 3 and 4(2) and (3)
The Food Hygiene (Markets, Stalls and Delivery Vehicles) (Amendment) Regulations 1966S.I. 1966/1487Regulation 3(2) to (4)
The Food Hygiene (General) Regulations 1970S.I. 1970/1172Regulations 6 to 26, 28 and 33
The Food Hygiene (Scotland) Amendment Regulations 1978S.I. 1978/173Regulation 3(b) to (e)
The Food Hygiene (Ships) Regulations 1979S.I. 1979/27The whole Regulations
The Food (Revision of Penalties) Regulations 1982S.I. 1982/1727The reference in Schedule 2 to the Food Hygiene (Docks, Carriers, etc.) Regulations 1960
The Food Hygiene (Amendment) Regulations 1990S.I. 1990/1431Regulation 2
The Food Premises (Registration) Regulations 1991S.I. 1991/2825Regulation 10
The Food Safety Amendment) (Metrication) Regulations 1992S.I. 1992/2597Regulation 5
The Food Safety (Fishery Products) (Import Conditions and Miscellaneous Amendments) Regulations 1994S.I. 1994/2783Regulation 6
The Meat Products (Hygiene) Regulations 1994S.I. 1994/3082Regulation 27(1)
The Fresh Meat (Hygiene and Inspection) Regulations 1995S.I. 1995/539Regulation 26(1)
The Poultry Meat, Farmed Game Bird Meat and Rabbit Meat (Hygiene and Inspection) Regulations 1995S.I. 1995/540The reference in Schedule 23 to the Food Hygiene (Docks, Carriers, etc.) Regulations 1960

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