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Aflatoxins in Nuts, Nut Products, Dried Figs and Dried Fig Products Regulations 1992
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- 1992 No. 3236
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Statutory Instruments
1992 No. 3236
FOOD
Aflatoxins in Nuts, Nut Products, Dried Figs and Dried Fig Products Regulations 1992
Made
16th December 1992
Laid before Parliament
18th December 1992
Coming into force
31st December 1992
The Minister of Agriculture, Fisheries and Food, the Secretary of State for Health and the Secretary of State for Wales, acting jointly, in relation to England and Wales, and the Secretary of State for Scotland in relation to Scotland, in exercise of the powers conferred on them by sections 4(1), 6(4), 16(1)(a), (b) and (f), 18, 26(1) and (3), 31(1) and (2)(b), (c) and (f) and 48 of the Food Safety Act 1990(1) and of all other powers enabling them in that behalf, hereby make the following Regulations, after consultation in accordance with section 48 of the said Act with such organisations as appear to them to be representative of interests likely to be substantially affected by the Regulations:
(1)
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