The Preserved Sardines (Marketing Standards) Regulations 1990

Title and commencement

1.  These Regulations, which extend to England and Wales only, may be cited as the Preserved Sardines (Marketing Standards) Regulations 1990 and shall come into force on 14th June 1990.

Interpretation

2.—(1) In these Regulations—

“the Act” means the Food Act 1984;

“the Council Regulation” means Council Regulation (EEC) No. 2136/89 laying down common marketing standards for preserved sardines(1);

“specified Community provision” means a provision of the Council Regulation specified in column 1 of the Schedule to these Regulations and described in column 2 thereof.

(2) Other expressions used in these Regulations have, insofar as the context admits, the same meanings as in the Council Regulation.

Enforcement

3.  Each food and drugs authority(2) is hereby designated an enforcement authority for the purposes of the Council Regulation and shall secure the enforcement and execution of the specified Community provisions within its area.

Powers of Authorised Officers

4.  An authorised officer(3), having reasonable cause to suspect that an offence under these Regulations has been committed, being provisions which the enforcement authority are required or empowered to enforce, and on producing, if so required, some duly authenticated document showing his authority, upon exercising a right to enter premises or any other place under sections 87 and 88 of the Act, may require any person carrying on a trade or business or employed in connection with a trade or business, to produce any books or documents relating to the trade or business, and he may take copies of any such book or document, or of any entry in any such book or document.

Offences and Penalties

5.  Any person who contravenes or fails to comply with any specified Community provision shall be guilty of an offence and liable on summary conviction to a fine not exceeding level 5 on the standard scale.

Applications of various provisions of the Act

6.—(1) Without prejudice to the provisions of the Act which specifically apply in respect of Regulations made thereunder and subject to paragraph (2) of this regulation, the following provisions of the Act shall apply for the purposes of enforcement and execution of the specified Community provisions as if references therein to proceedings, or a prosecution, under or taken or brought under the Act included references to proceedings, or a prosecution, as the case may be, taken or brought for an offence under these Regulations—

(a) section 95(5) and (6) (which relates to prosecutions);

(b) section 97(1), (2) and (3) (which relates to evidence of analysis);

(c) section 99 (which relates to the power of a Court to require analysis by the Government Chemist);

(d) section 100 (which relates to a contravention due to some person other than the person charged);

(e) section 102(2) (which relates to the conditions under which a warranty may be pleaded as a defence); and

(f) ection 103 (which relates to offences in relation to warranties and certificates of analysis).

(2) Section 99 of the Act shall apply for the purposes of these Regulations as if the reference therein to section 95(6) of the Act included a reference to that subsection as applied by paragraph (1) of this regulation.

In witness whereof the Official Seal of the Minister of Agriculture, Fisheries and Food is hereunto affixed on 8th May 1990.

L.S.

John Selwyn Gummer

Minister of Agriculture, Fisheries and Food

Kenneth Clarke

Secretary of State for Health

16th May 1990

David Hunt

Secretary of State for Wales

15th May 1990