PART IIPERISHABLE FOODSTUFFS
Foodstuffs prescribed as perishable foodstuffs
4. The foodstuffs and classes of foodstuffs specified in ATP, Annexes 2 and 3 are hereby prescribed as perishable foodstuffs for the purpose of the 1976 Act.
Temperature limits prescribed for the carriage of perishable foodstuffs in transport equipment
5. The temperature limits for the international carriage of the various classes of perishable foodstuffs are those specified in relation to each class—
(a)in ATP, Annex 2, where the carriage is of quick (deep) frozen or frozen foodstuffs, or
(b)in ATP, Annex 3, where the carriage is of foodstuffs which are neither quick (deep) frozen nor frozen.