1978 No. 809
The Agriculture (Calculation of Value for Compensation) Regulations 1978
Made
Laid before Parliament
Coming into Operation
The Minister of Agriculture, Fisheries and Food, in relation to England, with the advice of the committee appointed by him under the provisions of section 79 of the Agricultural Holdings Act 1948, and the Secretary of State for Wales, in relation to Wales, with the advice of the committee appointed by him under the provisions of the said section 79 as read with Article 2(1) of the Transfer of Functions (Wales) (No. 1) Order 1978, in exercise of the powers conferred by section 51(1) of the Agricultural Holdings Act 1948, and now vested in them1, and of all other powers enabling them in that behalf, hereby make the following regulations:—
Citation and commencement1
These regulations may be cited as the Agriculture (Calculation of Value for Compensation) Regulations 1978, and shall come into operation on 1st July 1978.
Interpretation2
1
In these regulations, unless the context otherwise requires,—
“the Act” means the Agricultural Holdings Act 1948;
“roots” means the produce of any root crop of a kind normally grown for consumption on the holding;
“tenant” means the outgoing tenant;
“year” means a period of twelve consecutive calendar months.
2
The Interpretation Act 1889 applies for the interpretation of these regulations as it applies for the interpretation of an Act of Parliament and as if these regulations and the regulations hereby revoked were Acts of Parliament.
3
Any reference in these regulations to any enactment shall be construed as a reference to that enactment as amended, varied or extended under that enactment or by or under any other enactment.
Compensation for improvements and other matters3
Subject to subsections (2) and (3) of section 51 of the Act and to regulation 4 below, the compensation for any improvement or other matter specified in a numbered paragraph of the Fourth Schedule to the Act shall, where the tenancy of the tenant claiming such compensation terminates on or after the coming into operation of these regulations, be calculated in accordance with the paragraph so numbered in Schedule 1 to these regulations.
Reduction of compensation4
1
Where any work in relation to an improvement or other matter has not been carried out in the most efficient and economical manner practicable in the circumstances, or any improvement or other matter has been adversely affected by—
a
any breach by the tenant of the rules of good husbandry, or
b
any other act or omission of the tenant, whether intentional or negligent,
and the compensation for that improvement or other matter calculated pursuant to regulation 3 above exceeds the actual value to an incoming tenant, the compensation shall be reduced so as not to exceed such actual value, but no reduction shall be made for any adverse effects of seasonal conditions which the tenant could not reasonably have been expected to guard against or mitigate.
2
Where—
a
any hay, fodder crops, straw, roots, manure or compost are destroyed by fire or otherwise or, after the giving of a notice to quit by the tenant or the landlord and without the landlord's written consent, are sold by the tenant or removed by him from the holding, and
b
but for the destruction, sale or removal, compensation would have been payable to the tenant under paragraph 8 of the Fourth Schedule to the Act in respect of the produce destroyed, sold or removed,
the compensation which would otherwise be payable to the tenant under these regulations shall be reduced by an amount equal to the reasonable cost to an incoming tenant of replacing on the holding produce similar in all respects to that which has been destroyed, sold or removed, less the value of the replaced produce itself, calculated under these regulations as if it had been on the holding when the tenant quitted at the termination of the tenancy.
3
Paragraphs 8 to 10 of Part II of Schedule 1 to these regulations do not apply to crops or produce grown, seeds sown, cultivations, fallows or acts of husbandry performed or pasture laid down in contravention of the terms of a written contract of tenancy unless either—
a
the tenant shows that the terms contravened were inconsistent with the fulfilment of the tenant's responsibilities to farm the holding in accordance with the rules of good husbandry, or
b
the contravention was reasonably necessary in consequence of the giving of a direction by the Minister under the Agriculture Act 1947 or by the Secretary of State for Wales under that Act as read with the Transfer of Functions (Wales) (No. 1) Order 1978.
Revocations5
The instruments mentioned in Schedule 2 to these regulations are hereby revoked, but without prejudice to their application in relation to tenancies terminating before the coming into operation of these regulations.
In witness whereof the Official Seal of the Minister of Agriculture, Fisheries and Food is hereunto affixed on 23rd May, 1978.
SCHEDULE 1
PART I
1Mole drainage and works carried out to secure the efficient functioning thereof
1
a
Where the moles discharge into a piped main drain, the value shall (subject to sub-paragraph (2) below) be the reasonable cost of the work less one-sixth for each year since the work was completed;
b
Where the moles discharge direct into an open ditch (whether the outfalls are piped or not), the value shall (subject to sub-paragraph (2) below) be the reasonable cost of the work less one-third for each year since the work was completed.
2
If the value of any work, calculated in accordance with sub-paragraph (1) above, exceeds the actual value to an incoming tenant, in any case where—
a
plans on a suitable scale, made at the time when the work was done, and showing the position of all moles, mains and outfalls, are not made available to the landlord; or
b
moles were not drawn at a proper depth, having regard to the nature of the soil and subsoil; or
c
any ditches into which the outfalls discharge have not been maintained clean, free from obstruction and at a proper depth since the work was done; or
d
deep cultivation or other work interfering with the efficient functioning of the drains has been done on the land since the drainage work was completed; or
e
the land is not of consistently suitable slope or soil texture for mole drainage to be effective; or
f
the drainage scheme was not a proper one, having regard to all the conditions, or was not efficiently carried out; or
g
for any other reason, the drainage system does not function efficiently,
the value so calculated shall be reduced so as not to exceed such actual value.
2Protection of fruit trees against animals
The value shall be the reasonable cost of the protection, whether around each tree or around the perimeter of the orchard or both, reduced where necessary according to—
a
the existing condition of the protection;
b
the existing condition of the fruit trees;
c
the further period for which protection is likely to be necessary.
3
—
4Clay burning
The value shall be the reasonable cost of the work, less one-quarter for each growing season since the work was completed.
5Liming (including chalking) of land
1
Subject to sub-paragraphs (2) and (3) below, the value shall be the reasonable cost of the lime applied to the land (including the cost of delivery and application) reduced by such amount as represents the value of calcium carbonate (CaCO3) or its equivalent calcium oxide (CaO) lost due to excess winter rainfall, such loss being estimated, by reference to mean annual excess winter rainfall and the rate of application of nitrogenous fertiliser to the land subsequent to the application of lime, in accordance with Table 1.
Rate of application of nitrogenous fertiliser Kilogrammes per hectare annually | |||||||||
|---|---|---|---|---|---|---|---|---|---|
Up to 60 | 61 to 120 | 121 to 240 | Over 240 | ||||||
Mean annual excess winter rainfall | Rate of application of lime (ground limestone or equivalent) | Annual lossKg/ha | Annual lossKg/ha | Annual lossKg/ha | Annual lossKg/ha | ||||
mm | tonnes per hectare | CaCO3 | CaO | CaCO3 | CaO | CaCO3 | CaO | CaCO3 | CaO |
Up to 7.4 | 240 | 140 | 390 | 210 | 600 | 340 | 900 | 500 | |
Up to 250 | 7.5 to 12.4 | 300 | 180 | 450 | 250 | 680 | 380 | 970 | 540 |
12.5 and over | 400 | 230 | 550 | 300 | 770 | 430 | 1,070 | 600 | |
Up to 7.4 | 490 | 280 | 640 | 360 | 870 | 490 | 1,170 | 650 | |
260 to 500 | 7.5 to 12.4 | 680 | 380 | 820 | 460 | 1,040 | 590 | 1,340 | 750 |
12.5 and over | 920 | 510 | 1,070 | 590 | 1,280 | 720 | 1,580 | 890 | |
Up to 7.4 | 890 | 500 | 1,040 | 580 | 1,260 | 700 | 1,560 | 880 | |
Over 500 | 7.5 to 12.4 | 1,230 | 690 | 1,370 | 770 | 1,590 | 890 | 1,900 | 1,050 |
12.5 and over | 1,710 | 930 | 1,850 | 1,040 | 2,070 | 1,150 | 2,370 | 1,330 | |
2
For the purpose of sub-paragraph (1) above, the cost shall not be regarded as reasonable if it exceeds the estimated cost (including the cost of delivery and application) of the equivalent in ground limestone or chalk, whichever is the cheaper, of an application of 7.5 tonnes per hectare of calcium oxide unless a heavier dressing or alternative material was applied following and in accordance with scientific advice relating to the condition of the soil.
3
a
Where the soil characteristics and high excess winter rainfall taken together are such as to be major causes of rapid leaching of calcium from the soil, the value shall be nil at the end of four years after application of the lime; and
b
in every other case, the value shall be nil at the end of eight years after application of the lime.
4
In this paragraph and Table 1—
a
the expression “lime” includes chalk;
b
“excess winter rainfall” means the amount of rain falling between the date in autumn when the soil reaches field capacity and the end of March in the following year, less the amount of the evapotranspiration from the soil during that period, as is indicated by the data on such rainfall, including data of mean annual excess winter rainfall, in relation to different areas of England and Wales produced from time to time by the Meteorological Office.
6Application to land of purchased manure and fertiliser, whether organic or inorganic
APurchased fertilisers containing nitrogen, phosphate or potash
I
Fertilisers other than bulky organic manures:
1
Where no crop has been taken from the land since the fertiliser was applied, the value shall be the reasonable cost of the fertiliser as applied to the land (including the cost of delivery and application).
2
Where one crop or more has been taken from the land since the fertiliser was applied, the value shall be,—
a
for nitrogen contained in the fertiliser, nil;
b
subject as provided below, for each Unit of phosphoric acid (as P2O5) contained in the fertiliser, the amount calculated in accordance with Table 2 below:
Provided that—
i
where a phosphatic fertiliser contains less than one-tenth of its total phosphoric acid content in an insoluble form, as indicated by the solubility test appropriate to that fertiliser, its total phosphoric acid content shall be treated as soluble;
ii
where a phosphatic fertiliser other than a fertiliser specified and applied as described in items 2(a), 2(b)(i) or 3(a) in Table 2 contains more than one-tenth of its total phosphoric acid content in an insoluble form, the value shall be restricted to and determined only for each Unit of phosphoric acid in soluble form in that fertiliser;
iii
for the purpose of this sub-paragraph, permanent grassland shall be taken to mean grassland which at the termination of the tenancy has been established for five or more years;
iv
in the case of land situated in an area in which rapid fixation of phosphate occurs, the foregoing provisions of this sub-paragraph shall not apply and the value for each Unit of phosphoric acid contained in fertiliser applied to that land shall be the residual value (if any) determined in accordance with scientific evidence and by reference to the reasonable cost of the fertiliser as applied to the land (including the cost of delivery and application);
c
for each Unit of potash (K2O) contained in the fertiliser, the amount calculated in accordance with Table 3 below:
Provided that—
i
where a vegetable crop has been produced from the land following the application of the fertiliser and the majority of the stem and leaf was removed, the value shall be nil, but where the said majority was left on the land, the value shall be calculated in accordance with item 1 in Table 3, and where an intermediate proportion of stem and leaf was removed, the value shall be calculated in accordance with such proportion;
ii
in the case of land comprised in holdings which are entirely or mainly horticultural holdings, the value shall be calculated in accordance with item 1 in Table 3.
3
For the purposes of sub-paragraph (2) above, a Unit of nutrient (phosphoric acid (as P2O5) or, as the case may be, potash (K2O)) is the amount of nutrient contained in one per cent of a tonne of fertiliser calculated on the basis of the percentage content of the nutrient in the fertiliser as stated in the relevant statutory statement given in relation to the fertiliser under section 68 of the Agriculture Act 1970.
After | |||
|---|---|---|---|
Nature of fertiliser | |||
ONE | TWO | THREE | |
growing seasons | |||
p | p | p | |
1. Organic forms and inorganic forms (including basic slag) but excluding rock phosphates and calcined calcium aluminium phosphate | 142 | 71 | 35 |
2. `Soft' ground rock phosphates2 applied in— | |||
(a) areas with a mean excess winter rainfall3 of 450mm or more | 142 | 71 | 35 |
(b) areas with a mean excess winter rainfall4 of less than 450mm | |||
(i) Permanent grassland | 142 | 71 | 35 |
(ii) Other crops | nil | nil | nil |
3. Other ground rock phosphates applied in— | |||
(a) areas with a mean excess winter rainfall5 of 450mm or more | 35 | 35 | 35 |
(b) areas with a mean excess winter rainfall6 of less than 450mm | nil | nil | nil |
4. Calcined calcium aluminium phosphate | The value, if any, shall be such as may be determined in accordance with scientific evidence | ||
II
Bulky organic manures brought on to the holding:
Subject to sub-paragraphs (3) and (4) below, the values of bulky organic manures brought on and applied to the holding shall be in accordance with the provisions of sub-paragraphs (1) and (2) below:—
1
Farmyard manure:
a
Where no payment was made for the manure and—
i
no crop has been taken from the land since the manure was applied, the value shall be the cost of delivery and application;
ii
one crop or more has been taken from the land since the manure was applied, the value shall be, after the first growing season, one-half,
After | |||
|---|---|---|---|
Type of crops to which fertiliser applied | |||
ONE | TWO | THREE | |
growing seasons | |||
p | p | p | |
1. Applied to arable crops (except forage crops) and all root crops where tops are left on the land, except potatoes (see also 4 below) | 66 | 33 | nil |
2. Applied to leys, permanent grassland or forage crops which are grazed or the product cut and fed on the holding | 66 | 33 | nil |
3. Applied to leys and permanent grassland the product of which is cut and removed from the holding | nil | nil | nil |
4. Applied to roots (including potatoes) and forage crops which are removed from the holding | nil | nil | nil |
and after the second growing season, one-quarter, of the cost of delivery and application, and thereafter, nil;
b
Where payment was made for the manure and—
i
no crop has been taken from the land since the manure was applied, the value shall be the cost of the manure as applied to the land (including the cost of delivery and application);
ii
one crop or more has been taken from the land since the manure was applied, the value shall be, after the first growing season, one-half, and after the second growing season, one-quarter, of the said cost, and thereafter, nil:
Provided that the value of any type of manure specified in Table 4 below shall not exceed the value specified in relation to that type in the appropriate circumstances set out in that Table.
Type of manure | No crop off | After one growing season | After two growing seasons | After three growing seasons |
|---|---|---|---|---|
p | p | p | p | |
Cattle (FYM) | 430 | 215 | 108 | nil |
Horse (stable manure) | 490 | 245 | 123 | nil |
Pig (FYM) | 475 | 238 | 119 | nil |
Poultry (deep litter) | 980 | 490 | 245 | nil |
Poultry (broiler manure) | 1,165 | 583 | 291 | nil |
2
Slurry:
Where manure is brought on and applied to the land in the form of slurry, the value shall be the reasonable cost of cartage (if any) and application.
3
No compensation shall be payable under sub-paragraph (1) or (2) above in respect of the excess (if any) of the rates of application set out in the second column below in relation to the type of bulky organic manure specified in the first column below:—
(1) | (2) |
|---|---|
Type applied | Application per hectare per annum |
Cattle, horse or pig manure | 50 tonnes |
Deep litter poultry manure | 18 tonnes |
Broiler poultry manure | 12.5 tonnes |
4
No value shall be given to, and no compensation shall be payable in respect of, any purchased manure applied to land during the last year of the tenancy after the last crop was removed from that land unless such application was made at the written request, or with the written consent, of the landlord.
BMagnesium and copper
1
a
i
Subject to sub-paragraph (b) of this paragraph, where magnesium (in whatever chemical compound form) has been applied to land following and in accordance with scientific advice, the value of the magnesium so applied shall be taken to be the amount (if any) by which the net cost (including the cost of delivery and application) of the quantity of calcined magnesite required to provide the same quantity of magnesium as was actually applied (such net cost being calculated by reference to average prices and costs prevailing at the time of the purchase, delivery and application respectively, of the magnesium) exceeds the net cost (including, and calculated, as aforesaid) of the quantity of calcined magnesite which would provide 60 kilogrammes of magnesium per hectare.
ii
After the first, second and third growing seasons following application of the magnesium, the value calculated in accordance with sub-paragraph (a)(i) above shall be reduced to three-quarters, one-half and one-quarter, respectively, and to nil thereafter.
b
Sub-paragraph (a) above shall not apply to magnesium applied to land in the form of a magnesian fertiliser specified in Group 5 of Section A of Schedule 1 to the Fertilisers Regulations 1977.
2
a
Subject to sub-paragraph (b) below, where copper (in whatever chemical compound form) has been applied to land following and in accordance with scientific advice, the value of the copper so applied shall be taken to be the amount (if any) by which the net cost (including the cost of delivery and application) of the quantity of hydrated copper sulphate required to provide the same quantity of copper as was actually applied (such net cost being calculated by reference to average prices and costs prevailing at the time of the purchase, delivery and application, respectively, of the copper) exceeds the net cost (including, and calculated, as aforesaid) of the quantity of hydrated copper sulphate which would provide six kilogrammes of copper per hectare;
b
The value of copper applied calculated in accordance with sub-paragraph (a) above shall be reduced by one-eighth for each year following application of the copper.
7
Consumption on the holding of corn (whether produced on the holding or not) or of cake or other feeding stuffs not produced on the holding by horses, cattle, sheep, pigs or poultry
1
The values per tonne of feeding stuff consumed on the holding set out in Tables 5(a), (b), (c), (d), (e), (f), (g), (h) and (j) below shall apply in all cases where feeding stuffs are fed to the animals and poultry specified in those Tables in buildings or open yards and the manure, whether farmyard manure or in the form of slurry, is stored under average conditions.
2
Where the conditions of storage of the manure are other than average, or where the feeding stuffs are fed directly on the land, the values set out in the said Tables 5(a)–(j) shall be adjusted in accordance with Table 6 below.
3
For the purpose of sub-paragraphs (1) and (2) above and the said Tables 5(a)–(j), the expression “closed slurry” means slurry stored under slats or in a covered container.
After one growing season | After two growing seasons | ||||
|---|---|---|---|---|---|
Feeding stuff | No crop off | of arable crops (except forage crops) or of leys, permanent grassland or forage crops grazed or the product cut and fed on the holding or of root crops the tops of which are left on the land | of leys, permanent grassland, roots or forage crops where the product is removed from the holding | of arable crops (except forage crops) or of leys, permanent grassland or forage crops grazed or the product cut and fed on the holding or of root crops the tops of which are left on the land | of leys, permanent grassland, roots or forage crops where the product is removed from the holding |
p | p | p | p | p | |
1. Grass hay | 355 | 177 | 61 | 89 | 31 |
2. Clover hay | 432 | 216 | 90 | 108 | 45 |
3. Dried grass | 482 | 241 | 101 | 121 | 51 |
4. Dried lucerne | 494 | 247 | 107 | 123 | 53 |
5. Straw | 126 | 63 | 30 | 31 | 15 |
6. Mangels | 56 | 28 | 9 | 14 | 4 |
7. Swedes | 42 | 21 | 9 | 11 | 4 |
8. Turnips | 43 | 21 | 9 | 11 | 4 |
9. Potatoes | 80 | 40 | 15 | 20 | 8 |
10. Sugar beet pulp (dried—molassed) | 282 | 141 | 49 | 70 | 24 |
11. Sugar beet pulp (wet—double pressed 18% DM) | 56 | 28 | 10 | 14 | 5 |
12. Brewers grains (wet) | 75 | 37 | 37 | 19 | 19 |
13. Field beans | 418 | 209 | 157 | 104 | 79 |
14. Field peas | 318 | 159 | 117 | 80 | 59 |
15. Barley | 206 | 103 | 75 | 51 | 37 |
16. Wheat | 190 | 95 | 77 | 48 | 39 |
17. Oats | 197 | 99 | 80 | 49 | 40 |
18. Maize | 149 | 74 | 58 | 37 | 29 |
19. Rice meal | 210 | 105 | 88 | 53 | 44 |
20. Middlings/Bran | 414 | 207 | 161 | 103 | 80 |
21. Cassava (Manioc) | 69 | 34 | 23 | 17 | 11 |
22. Hominy chop | 279 | 139 | 105 | 70 | 53 |
23. Locust beans | 132 | 66 | 37 | 33 | 18 |
24. Citrus pulp | 156 | 78 | 47 | 39 | 23 |
25. Fish meal | 1,477 | 738 | 683 | 369 | 341 |
26. Soya bean meal | 620 | 310 | 211 | 155 | 105 |
27. Decorticated cotton cake | 709 | 355 | 294 | 177 | 147 |
28. Undecorticated cotton cake | 570 | 285 | 224 | 142 | 112 |
29. Linseed cake/meal | 534 | 267 | 201 | 134 | 100 |
30. Palm kernel cake/meal | 279 | 139 | 118 | 70 | 59 |
31. Coconut cake/meal | 502 | 251 | 150 | 126 | 75 |
32. Decorticated groundnut cake | 526 | 263 | 200 | 131 | 100 |
33. Rapeseed cake/meal | 624 | 312 | 246 | 156 | 123 |
34. Meat meal | 1,380 | 690 | 662 | 345 | 331 |
35. Meat and bone meal | 1,752 | 876 | 805 | 438 | 403 |
36. Dried skimmed milk | 597 | 299 | 214 | 149 | 107 |
37. Skimmed milk (liquid) | 58 | 29 | 21 | 15 | 10 |
38. Liquid whey | 27 | 13 | 7 | 7 | 4 |
39. Liquid urea | 425 | 212 | 86 | 106 | 43 |
40. Urea | 1,278 | 639 | 639 | 0 | 0 |
41. Compounded cake: for each 1% CP | 20.7 | 10.3 | 8.2 | 5.2 | 4.1 |
After one growing season | After two growing seasons | ||||
|---|---|---|---|---|---|
Feeding stuff | No crop off | of arable crops (except forage crops) or of leys, permanent grassland or forage crops grazed or the product cut and fed on the holding or of root crops the tops of which are left on the land | of leys, permanent grassland, roots or forage crops where the product is removed from the holding | of arable crops (except forage crops) or of leys, permanent grassland or forage crops grazed or the product cut and fed on the holding or of root crops the tops of which are left on the land | of leys, permanent grassland, roots or forage crops where the product is removed from the holding |
p | p | p | p | ||
1. Grass hay | 366 | 183 | 46 | 80 | 12 |
2. Clover hay | 434 | 217 | 68 | 92 | 18 |
3. Dried grass | 483 | 241 | 76 | 103 | 20 |
4. Dried lucerne | 489 | 244 | 78 | 102 | 19 |
5. Straw | 121 | 61 | 22 | 24 | 5 |
6. Mangels | 59 | 30 | 7 | 14 | 3 |
7. Swedes | 44 | 22 | 7 | 10 | 2 |
8. Turnips | 43 | 22 | 7 | 9 | 2 |
9. Potatoes | 82 | 41 | 11 | 18 | 3 |
10. Sugar beet pulp (dried—molassed) | 282 | 141 | 32 | 59 | 4 |
11. Sugar beet pulp (wet—double pressed 18% DM) | 57 | 28 | 6 | 12 | 1 |
12. Brewers grains (wet) | 60 | 30 | 30 | 10 | 9 |
13. Field beans | 369 | 185 | 123 | 68 | 37 |
14. Field peas | 279 | 140 | 90 | 50 | 25 |
15. Barley | 188 | 94 | 61 | 37 | 20 |
16. Wheat | 170 | 85 | 64 | 33 | 22 |
17. Oats | 173 | 86 | 64 | 32 | 21 |
18. Maize | 132 | 66 | 46 | 25 | 15 |
19. Rice meal | 187 | 94 | 73 | 36 | 26 |
20. Middlings/Bran | 384 | 192 | 138 | 80 | 52 |
21. Cassava (Manioc) | 65 | 33 | 19 | 14 | 7 |
22. Hominy chop | 258 | 129 | 89 | 53 | 33 |
23. Locust beans | 124 | 62 | 28 | 25 | 7 |
24. Citrus pulp | 142 | 71 | 34 | 26 | 8 |
25. Fish meal | 1,355 | 678 | 612 | 288 | 255 |
26. Soya bean meal | 555 | 278 | 160 | 102 | 44 |
27. Decorticated cotton cake | 632 | 316 | 244 | 122 | 86 |
28. Undecorticated cotton cake | 525 | 262 | 191 | 107 | 71 |
29. Linseed cake/meal | 479 | 240 | 161 | 91 | 52 |
30. Palm kernel cake/meal | 242 | 121 | 96 | 44 | 32 |
31. Coconut cake/meal | 484 | 242 | 122 | 101 | 41 |
32. Decorticated groundnut cake | 445 | 223 | 148 | 74 | 37 |
33. Rapeseed cake/meal | 557 | 278 | 200 | 106 | 67 |
34. Meat meal | 1,275 | 638 | 605 | 278 | 261 |
35. Meat and bone meal | 1,653 | 827 | 743 | 369 | 327 |
36. Dried skimmed milk | 560 | 280 | 180 | 115 | 65 |
37. Skimmed milk (liquid) | 54 | 27 | 17 | 11 | 6 |
38. Liquid whey | 28 | 14 | 6 | 6 | 3 |
39. Liquid urea | 405 | 203 | 53 | 78 | 3 |
40. Urea | 752 | 376 | 376 | 0 | 0 |
41. Compounded cake: for each 1% CP | 18.9 | 9.4 | 7.0 | 3.8 | 2.6 |
After one growing season | After two growing seasons | ||||
|---|---|---|---|---|---|
Feeding stuff | No crop off | of arable crops (except forage crops) or of leys, permanent grassland or forage crops grazed or the product cut and fed on the holding or of root crops the tops of which are left on the land | of leys, permanent grassland, roots or forage crops where the product is removed from the holding | of arable crops (except forage crops) or of leys, permanent grassland or forage crops grazed or the product cut and fed on the holding or of root crops the tops of which are left on the land | of leys, permanent grassland, roots or forage crops where the product is removed from the holding |
p | p | p | p | p | |
1. Grass hay | 297 | 149 | 39 | 65 | 10 |
2. Clover hay | 353 | 176 | 57 | 75 | 16 |
3. Dried grass | 393 | 196 | 64 | 84 | 18 |
4. Dried lucerne | 397 | 199 | 66 | 83 | 17 |
5. Straw | 99 | 49 | 18 | 20 | 5 |
6. Mangels | 48 | 24 | 6 | 11 | 2 |
7. Swedes | 36 | 18 | 6 | 8 | 2 |
8. Turnips | 35 | 18 | 6 | 8 | 2 |
9. Potatoes | 67 | 34 | 10 | 15 | 3 |
10. Sugar beet pulp (dried—molassed) | 227 | 113 | 26 | 47 | 4 |
11. Sugar beet pulp (wet—double pressed 18% DM) | 45 | 23 | 5 | 9 | 1 |
12. Brewers grains (wet) | 51 | 26 | 25 | 9 | 8 |
13. Field beans | 308 | 154 | 105 | 58 | 33 |
14. Field peas | 232 | 116 | 76 | 42 | 23 |
15. Barley | 157 | 79 | 52 | 31 | 18 |
16. Wheat | 144 | 72 | 55 | 28 | 20 |
17. Oats | 145 | 73 | 55 | 27 | 19 |
18. Maize | 111 | 56 | 40 | 21 | 13 |
19. Rice meal | 159 | 80 | 63 | 32 | 23 |
20. Middlings/Bran | 326 | 163 | 119 | 68 | 46 |
21. Cassava (Manioc) | 55 | 27 | 16 | 11 | 6 |
22. Hominy chop | 218 | 109 | 77 | 45 | 29 |
23. Locust beans | 102 | 51 | 23 | 20 | 6 |
24. Citrus pulp | 116 | 58 | 28 | 22 | 7 |
25. Fish meal | 1,174 | 587 | 534 | 253 | 227 |
26. Soya bean meal | 459 | 229 | 135 | 86 | 39 |
27. Decorticated cotton cake | 535 | 268 | 210 | 105 | 77 |
28. Undecorticated cotton cake | 445 | 222 | 165 | 92 | 63 |
29. Linseed cake/meal | 401 | 201 | 138 | 78 | 46 |
30. Palm kernel cake/meal | 204 | 102 | 82 | 38 | 28 |
31. Coconut cake/meal | 401 | 201 | 105 | 84 | 37 |
32. Decorticated groundnut cake | 369 | 184 | 125 | 63 | 33 |
33. Rapeseed cake/meal | 469 | 234 | 172 | 91 | 60 |
34. Meat meal | 1,112 | 556 | 530 | 246 | 232 |
35. Meat and bone meal | 1,438 | 719 | 652 | 324 | 291 |
36. Dried skimmed milk | 470 | 235 | 155 | 98 | 58 |
37. Skimmed milk (liquid) | 45 | 23 | 15 | 9 | 5 |
38. Liquid whey | 23 | 11 | 6 | 5 | 2 |
39. Liquid urea | 325 | 162 | 43 | 63 | 3 |
40. Urea | 598 | 299 | 299 | 0 | 0 |
41. Compounded cake: for each 1% CP | 16.0 | 8.0 | 6.0 | 3.3 | 2.3 |
After one growing season | After two growing seasons | ||||
|---|---|---|---|---|---|
Feeding stuff | No crop off | of arable crops (except forage crops) or of leys, permanent grassland or forage crops grazed or the product cut and fed on the holding or of root crops the tops of which are left on the land | of leys, permanent grassland, roots or forage crops where the product is removed from the holding | of arable crops (except forage crops) or of leys, permanent grassland or forage crops grazed or the product cut and fed on the holding or of root crops the tops of which are left on the land | of leys, permanent grassland, roots or forage crops where the product is removed from the holding |
p | p | p | p | p | |
1. Dried grass | 470 | 235 | 107 | 118 | 53 |
2. Potatoes | 77 | 39 | 16 | 19 | 8 |
3. Field beans | 430 | 215 | 167 | 107 | 84 |
4. Field peas | 331 | 166 | 127 | 83 | 64 |
5. Barley | 208 | 104 | 78 | 52 | 39 |
6. Wheat | 203 | 102 | 85 | 51 | 43 |
7. Oats | 202 | 101 | 84 | 50 | 42 |
8. Maize | 161 | 80 | 65 | 40 | 33 |
9. Rice meal | 217 | 108 | 93 | 54 | 46 |
10. Middlings/Bran | 423 | 211 | 169 | 106 | 85 |
11. Cassava (Manioc) | 68 | 34 | 23 | 17 | 12 |
12. Fish meal | 1,383 | 692 | 641 | 346 | 320 |
13. Soya bean meal | 579 | 290 | 199 | 145 | 99 |
14. Decorticated cotton cake | 736 | 368 | 312 | 184 | 156 |
15. Undecorticated cotton cake | 579 | 289 | 234 | 145 | 117 |
16. Linseed cake/meal | 552 | 276 | 216 | 138 | 108 |
17. Palm kernel cake/meal | 294 | 147 | 128 | 73 | 64 |
18. Decorticated groundnut cake | 556 | 278 | 221 | 139 | 110 |
19. Rapeseed cake/meal | 644 | 322 | 262 | 161 | 131 |
20. Meat meal | 1,383 | 691 | 666 | 346 | 333 |
21. Meat and bone meal | 1,766 | 883 | 818 | 441 | 409 |
22. Dried skimmed milk | 840 | 420 | 343 | 210 | 172 |
23. Skimmed milk (liquid) | 84 | 42 | 35 | 21 | 17 |
24. Liquid whey | 26 | 13 | 7 | 7 | 4 |
25. Compounded cake: for each 1% CP | 21.2 | 10.6 | 8.7 | 5.3 | 4.3 |
After one growing season | After two growing seasons | ||||
|---|---|---|---|---|---|
Feeding stuff | No crop off | of arable crops (except forage crops) or of leys, permanent grassland or forage crops grazed or the product cut and fed on the holding or of root crops the tops of which are left on the land | of leys, permanent grassland, roots or forage crops where the product is removed from the holding | of arable crops (except forage crops) or of leys, permanent grassland or forage crops grazed or the product cut and fed on the holding or of root crops the tops of which are left on the land | of leys, permanent grassland, roots or forage crops where the product is removed from the holding |
p | p | p | p | p | |
1. Dried grass | 462 | 231 | 79 | 96 | 20 |
2. Potatoes | 78 | 39 | 12 | 17 | 3 |
3. Field beans | 371 | 185 | 129 | 65 | 37 |
4. Field peas | 282 | 141 | 96 | 48 | 25 |
5. Barley | 186 | 93 | 63 | 36 | 20 |
6. Wheat | 176 | 88 | 68 | 32 | 22 |
7. Oats | 174 | 87 | 66 | 31 | 21 |
8. Maize | 138 | 69 | 51 | 24 | 15 |
9. Rice meal | 190 | 95 | 76 | 36 | 26 |
10. Middlings/Bran | 385 | 193 | 143 | 77 | 52 |
11. Cassava (Manioc) | 64 | 32 | 19 | 13 | 7 |
12. Fish meal | 1,295 | 647 | 587 | 285 | 255 |
13. Soya bean meal | 521 | 261 | 153 | 98 | 44 |
14. Decorticated cotton cake | 641 | 321 | 255 | 119 | 86 |
15. Undecorticated cotton cake | 524 | 262 | 196 | 104 | 71 |
16. Linseed cake/meal | 483 | 242 | 170 | 88 | 52 |
17. Palm kernel cake/meal | 248 | 124 | 102 | 43 | 32 |
18. Decorticated groundnut cake | 457 | 229 | 160 | 71 | 37 |
19. Rapeseed cake/meal | 562 | 281 | 210 | 103 | 67 |
20. Meat meal | 1,274 | 637 | 607 | 276 | 261 |
21. Meat and bone meal | 1,655 | 827 | 751 | 365 | 327 |
22. Dried skimmed milk | 694 | 347 | 256 | 111 | 65 |
23. Skimmed milk (liquid) | 69 | 34 | 25 | 11 | 6 |
24. Liquid whey | 27 | 13 | 7 | 6 | 3 |
25. Compounded cake: for each 1% CP | 19.0 | 9.5 | 7.2 | 3.7 | 2.6 |
After one growing season | After two growing seasons | ||||
|---|---|---|---|---|---|
Feeding stuff | No crop off | of arable crops (except forage crops) or of leys, permanent grassland or forage crops grazed or the product cut and fed on the holding or of root crops the tops of which are left on the land | of leys, permanent grassland, roots or forage crops where the product is removed from the holding | of arable crops (except forage crops) or of leys, permanent grassland or forage crops grazed or the product cut and fed on the holding or of root crops the tops of which are left on the land | of leys, permanent grassland, roots or forage crops where the product is removed from the holding |
p | p | p | p | p | |
1. Dried grass | 376 | 188 | 67 | 78 | 18 |
2. Potatoes | 64 | 32 | 10 | 14 | 3 |
3. Field beans | 309 | 155 | 110 | 56 | 33 |
4. Field peas | 235 | 117 | 81 | 41 | 23 |
5. Barley | 156 | 78 | 54 | 30 | 18 |
6. Wheat | 148 | 74 | 59 | 28 | 20 |
7. Oats | 146 | 73 | 57 | 27 | 19 |
8. Maize | 115 | 58 | 43 | 21 | 13 |
9. Rice meal | 161 | 80 | 66 | 31 | 23 |
10. Middlings/Bran | 326 | 163 | 123 | 66 | 46 |
11. Cassava (Manioc) | 53 | 27 | 16 | 11 | 6 |
12. Fish meal | 1,125 | 563 | 514 | 251 | 227 |
13. Soya bean meal | 432 | 216 | 130 | 82 | 39 |
14. Decorticated cotton cake | 543 | 271 | 219 | 103 | 77 |
15. Undecorticated cotton cake | 444 | 222 | 169 | 90 | 63 |
16. Linseed cake/meal | 405 | 202 | 145 | 75 | 46 |
17. Palm kernel cake/meal | 210 | 105 | 87 | 38 | 28 |
18. Decorticated groundnut cake | 378 | 189 | 135 | 60 | 33 |
19. Rapeseed cake/meal | 472 | 236 | 179 | 88 | 60 |
20. Meat meal | 1,112 | 556 | 532 | 244 | 232 |
21. Meat and bone meal | 1,439 | 719 | 658 | 321 | 291 |
22. Dried skimmed milk | 577 | 289 | 216 | 95 | 58 |
23. Skimmed milk (liquid) | 57 | 28 | 21 | 9 | 5 |
24. Liquid whey | 22 | 11 | 6 | 5 | 2 |
25. Compounded cake: for each 1% CP | 16.1 | 8.0 | 6.2 | 3.2 | 2.3 |
After one growing season | After two growing seasons | ||||
|---|---|---|---|---|---|
Feeding stuff | No crop off | of arable crops (except forage crops) or of leys, permanent grassland or forage crops grazed or the product cut and fed on the holding or of root crops the tops of which are left on the land | of leys, permanent grassland, roots or forage crops where the product is removed from the holding | of arable crops (except forage crops) or of leys, permanent grassland or forage crops grazed or the product cut and fed on the holding or of root crops the tops of which are left on the land | of leys, permanent grassland, roots or forage crops where the product is removed from the holding |
p | p | p | p | p | |
1. Dried grass | 430 | 215 | 75 | 90 | 20 |
2. Field beans | 353 | 176 | 124 | 63 | 37 |
3. Field peas | 269 | 135 | 93 | 46 | 25 |
4. Barley | 175 | 87 | 59 | 34 | 20 |
5. Wheat | 166 | 83 | 65 | 31 | 22 |
6. Oats | 163 | 81 | 63 | 30 | 21 |
7. Maize | 129 | 64 | 48 | 24 | 15 |
8. Rice meal | 183 | 92 | 74 | 35 | 26 |
9. Middlings/Bran | 366 | 183 | 137 | 75 | 52 |
10. Cassava (Manioc) | 60 | 30 | 18 | 12 | 7 |
11. Fish meal | 1,262 | 631 | 575 | 283 | 255 |
12. Soya bean meal | 485 | 242 | 143 | 93 | 44 |
13. Decorticated cotton cake | 619 | 310 | 249 | 117 | 86 |
14. Undecorticated cotton cake | 504 | 252 | 191 | 102 | 71 |
15. Linseed cake/meal | 463 | 231 | 165 | 85 | 52 |
16. Palm kernel cake/meal | 240 | 120 | 99 | 42 | 32 |
17. Decorticated groundnut cake | 435 | 218 | 155 | 69 | 37 |
18. Rapeseed cake/meal | 539 | 270 | 204 | 100 | 67 |
19. Meat meal | 1,244 | 622 | 594 | 275 | 261 |
20. Meat and bone meal | 1,613 | 807 | 736 | 362 | 327 |
21. Compounded cake: for each 1% CP | 18.3 | 9.2 | 7.1 | 3.6 | 2.6 |
After one growing season | After two growing seasons | ||||
|---|---|---|---|---|---|
Feeding stuff | No crop off | of arable crops (except forage crops) or of leys, permanent grassland or forage crops grazed or the product cut and fed on the holding or of root crops the tops of which are left on the land | of leys, permanent grassland, roots or forage crops where the product is removed from the holding | of arable crops (except forage crops) or of leys, permanent grassland or forage crops grazed or the product cut and fed on the holding or of root crops the tops of which are left on the land | of leys, permanent grassland, roots or forage crops where the product is removed from the holding |
p | p | p | p | p | |
1. Dried grass | 461 | 205 | 39 | 103 | 20 |
2. Field beans | 342 | 136 | 74 | 68 | 37 |
3. Field peas | 260 | 100 | 51 | 50 | 25 |
4. Barley | 174 | 74 | 41 | 37 | 20 |
5. Wheat | 160 | 66 | 45 | 33 | 22 |
6. Oats | 158 | 64 | 42 | 32 | 21 |
7. Maize | 125 | 50 | 30 | 25 | 15 |
8. Rice meal | 177 | 73 | 53 | 36 | 26 |
9. Middlings/Bran | 364 | 159 | 105 | 80 | 52 |
10. Cassava (Manioc) | 61 | 27 | 13 | 14 | 7 |
11. Fish meal | 1,244 | 576 | 510 | 288 | 255 |
12. Soya bean meal | 489 | 205 | 87 | 102 | 44 |
13. Decorticated cotton cake | 597 | 244 | 173 | 122 | 86 |
14. Undecorticated cotton cake | 498 | 214 | 142 | 107 | 71 |
15. Linseed cake/meal | 452 | 183 | 105 | 91 | 52 |
16. Palm kernel cake/meal | 227 | 89 | 64 | 44 | 32 |
17. Decorticated groundnut cake | 411 | 149 | 74 | 74 | 37 |
18. Rapeseed cake/meal | 523 | 213 | 135 | 106 | 67 |
19. Meat meal | 1,212 | 556 | 523 | 278 | 261 |
20. Meat and bone meal | 1,591 | 738 | 654 | 369 | 327 |
21. Compounded cake: for each 1% CP | 18.0 | 7.6 | 5.1 | 3.8 | 2.5 |
After one growing season | After two growing seasons | ||||
|---|---|---|---|---|---|
Feeding stuff | No crop off | of arable crops (except forage crops) or of leys, permanent grassland or forage crops grazed or the product cut and fed on the holding or of root crops the tops of which are left on the land | of leys, permanent grassland, roots or forage crops where the product is removed from the holding | of arable crops (except forage crops) or of leys, permanent grassland or forage crops grazed or the product cut and fed on the holding or of root crops the tops of which are left on the land | of leys, permanent grassland, roots or forage crops where the product is removed from the holding |
p | p | p | p | p | |
1. Dried grass | 375 | 168 | 35 | 84 | 18 |
2. Field beans | 287 | 115 | 66 | 58 | 33 |
3. Field peas | 217 | 85 | 45 | 42 | 23 |
4. Barley | 146 | 63 | 36 | 31 | 18 |
5. Wheat | 136 | 57 | 40 | 28 | 20 |
6. Oats | 133 | 55 | 37 | 27 | 19 |
7. Maize | 105 | 43 | 27 | 21 | 13 |
8. Rice meal | 151 | 63 | 47 | 32 | 23 |
9. Middlings/Bran | 309 | 137 | 93 | 68 | 46 |
10. Cassava (Manioc) | 51 | 23 | 12 | 11 | 6 |
11. Fish meal | 1,085 | 506 | 453 | 253 | 227 |
12. Soya bean meal | 406 | 172 | 78 | 86 | 39 |
13. Decorticated cotton cake | 508 | 211 | 153 | 105 | 77 |
14. Undecorticated cotton cake | 423 | 184 | 126 | 92 | 63 |
15. Linseed cake/meal | 379 | 156 | 93 | 78 | 46 |
16. Palm kernel cake/meal | 193 | 77 | 57 | 38 | 28 |
17. Decorticated groundnut cake | 342 | 126 | 66 | 63 | 33 |
18. Rapeseed cake/meal | 442 | 182 | 120 | 91 | 60 |
19. Meat meal | 1,062 | 491 | 465 | 246 | 232 |
20. Meat and bone meal | 1,389 | 648 | 581 | 324 | 291 |
21. Compounded cake: for each 1% CP | 15.3 | 6.6 | 4.6 | 3.3 | 2.3 |
Adjustment to Tables | |
|---|---|
Manure stored under ideal conditions: | |
FYM | Increase by up to 20 per cent |
Slurry (`closed' storage) | Increase by up to 10 per cent |
Manure stored under adverse conditions: | |
FYM | Reduce by up to 40 per cent |
Slurry | Reduce by up to 50 per cent figures in `open slurry' Tables |
Feeding stuffs fed directly on the land | Increase by 15 per cent figures in `closed slurry' Tables |
PART II
Growing crops and severed or harvested crops and produce, being in either case crops or produce grown on the holding in the last year of the tenancy, but not including crops or produce which the tenant has a right to sell or remove from the holding8
1
Growing crops:—
a
The value of growing crops, except root and green crops of a kind normally grown on a holding held under an autumn tenancy, shall be the reasonable cost of seeds sown, and cultivations, fallows and acts of husbandry performed, calculated in accordance with the provisions of paragraph 9 below;
b
The value of growing root and green crops of a kind normally grown on a holding held under an autumn tenancy shall be the average market value on the holding of good quality crops, less the manurial value thereof calculated in accordance with Tables 5(a)–(j) above on the basis of `no crop off':
Provided that if the value so calculated exceeds the actual value to an incoming tenant in any case where—
i
the crops are of inferior quality, or
ii
the quantity of any kind of crops exceeds the quantity reasonably required for the system of farming practised on the holding,
the value so calculated shall be reduced so as not to exceed such actual value;
c
In the case of—
i
autumn-sown crops where the land was held under a spring tenancy, and
ii
grass and clover seeds sown on land held under a spring or autumn tenancy from which no crop has been taken before termination of the tenancy,
the value shall be increased by an additional amount representing the enhancement of the value to an incoming tenant of the growing crop, but such additional amount shall not in any case exceed the rental value, at the termination of the tenancy, of the land sown to the crop, such rental value to be calculated by reference to the same matters and criteria as are by section 8 of the Act required to be taken into consideration or applied for the determination of the rent of a holding pursuant to that enactment:
Provided that if the area of any such crop exceeds the area of such crop which would normally be grown on the holding, having regard to the character and type of the holding and the terms of the tenancy (hereinafter referred to as “the normal area”) the foregoing provisions of this sub-paragraph shall apply only to the normal area of such crop.
2
For the purposes of sub-paragraph (1) above “spring tenancy” means a yearly tenancy the last yearly term of which commenced between 1st January and 30th June inclusive, and “autumn tenancy” means a yearly tenancy the last yearly term of which commenced between 1st September and 31st December inclusive.
3
Served or harvested crops and produce:—
The value shall be the market value for consumption by agricultural livestock on the holding of hay, fodder crops, straw, roots and other crops or produce of good quality less the manurial value thereof calculated in accordance with Tables 5(a)–(j) above on the basis of `no crop off':
Provided that if the value so calculated exceeds the actual value to an incoming tenant in any case where—
a
the crops or produce are of inferior quality; or
b
the quantity of any kind of crops or produce exceeds the quantity reasonably required for the system of farming practised on the holding; or
c
the crops or produce are not left in convenient or proper places on the farm; or
d
any hay or straw is not properly stacked and thatched or otherwise protected,
the value so calculated shall be reduced so as not to exceed such actual value.
Seeds sown and cultivations, fallows and acts of husbandry performed on the holding at the expense of the tenant9
1
The value shall be the reasonable cost of seeds sown and of cultivations, fallows and acts of husbandry performed, taking into account—
a
normal current costs, having regard to the current agricultural wage, the cost of horse and tractor operations, the size and shape of the fields, and other relevant conditions;
b
reasonable costs of hired tractor cultivations;
c
increased costs over normal tractor rates, where owing to the size of the farm or fields, the shape of the fields, or to other special circumstances, it was reasonable to use horse labour;
but leaving out of account any expenditure incurred by the tenant up to and including the removal from the land of the last preceding crop and any rent paid by the tenant.
2
For the purposes of sub-paragraph (1) above, the reasonable cost shall not be regarded as reduced merely because more than one operation was carried out by the tenant at the same time.
3
Nothing in sub-paragraph (1) above shall be taken to limit the operation of this paragraph to any particular method of sowing nor to cultivations, fallows or acts of husbandry performed in any particular way.
Pasture laid down with clover, grass, lucerne, sainfoin or other seeds, being either—(a) pasture laid down at the expense of the tenant otherwise than in compliance with an obligation imposed on him by an agreement in writing to lay it down to replace temporary pasture comprised in the holding when the tenant entered thereon which was not paid for by him; or (b) pasture paid for by the tenant on entering on the holding10
1
Where no crop has been removed either by mowing or by grazing, the value shall be the reasonable cost of seeds sown, and cultivations, fallows and acts of husbandry performed, calculated in accordance with paragraph 9 above, but also taking into account any expenditure incurred solely for the benefit of the pasture before the removal of any crop in or with which the pasture was sown.
2
Where one crop or more has been removed either by mowing or by grazing, the value shall be the face value of the pasture, taking into account—
a
present condition;
b
management since sowing;
c
situation on the holding;
d
fencing;
e
water supply;
f
any other circumstances appearing to be relevant.
Acclimatisation, hefting or settlement of hill sheep on hill land11
1
The value of hill sheep on hill land shall include such amount (if any) as represents the value attributable to the acclimatisation, hefting or settlement of the sheep on such land, but the said amount shall not in any case exceed a sum of four pounds per sheep.
2
Any amount which may be included in the value of hill sheep under the provisions of the last foregoing sub-paragraph shall be apportioned and separately shown by the person carrying out the valuation as being attributable to the value of acclimatisation, hefting or settlement of such sheep.
Residual sod fertility value in certain districts12
1
In this paragraph—
“leys” means land laid down with clover, grass, lucerne, sainfoin or other seeds, but does not include permanent pasture;
“continuously maintained leys” means leys continuously maintained as such for a period of three or more growing seasons since being laid down excluding, if the leys were undersown or autumn-sown, the calendar year in which the sowing took place; and, for the purpose of this definition, the destruction of a ley (by ploughing or some other means) followed as soon as practicable by re-seeding to a ley without sowing a crop in the interval between such destruction and such re-seeding shall be treated as not constituting a break in the continuity of the maintenance of the ley;
“former leys” means arable land which within the three growing seasons immediately preceding the termination of the tenancy was ley which was continuously maintained ley before being destroyed by ploughing or some other means for the production of a tillage crop or crops;
“qualifying leys” means continuously maintained leys and former leys or either of them;
“the excess qualifying leys” means , subject as provided below, the area of qualifying leys on the holding at the termination of the tenancy which is equal to the area (if any) by which one-third of the aggregate of the areas of leys on the holding on the following dates, namely,—
- a
at the termination of the tenancy,
- b
on the date one year prior to such termination, and
- c
on the date two years prior to such termination
exceeds the accepted proportion at the termination of the tenancy: Provided that for the purpose of this definition qualifying leys laid down at the expense of the landlord without reimbursement by the tenant or any previous tenant of the holding or laid down by and at the expense of the tenant pursuant to agreement by him with the landlord for the establishment of a specified area of leys on the holding as a condition of the landlord giving consent to the ploughing or other destruction of permanent pasture or pursuant to a direction given by an arbitrator on a reference under section 10(1) of the Act shall not be included in the area of qualifying leys on the holding at the termination of the tenancy;
- a
“the accepted proportion” means the area which represents the proportion which the aggregate area of the leys on the holding would be expected to bear to the area of the holding, excluding the permanent pasture thereon, in accordance with normal farming practice in the district or, if a greater proportion is provided for by or under the terms of the tenancy, that proportion.
2
Where a holding is situated in a district in which the growing of a succession of tillage crops on the same arable land is normal farming practice, the residual fertility value of the sod of the excess qualifying leys on the holding shall be calculated (subject to sub-paragraph (3) below) as follows:—
a
in respect of continuously maintained leys, £18 per hectare if any herbage has been cut and removed in the last growing season before the termination of the tenancy and £30 per hectare if the sward was, during such last growing season, grazed only;
b
in respect of continuously maintained leys, the values specified in sub-paragraph (a) above shall be increased by £6 per hectare for each additional growing season over three growing seasons for which the leys have been established, but such increase shall not exceed in aggregate £36 per hectare if any herbage was cut and removed during the last growing season before the termination of the tenancy and shall not exceed £48 per hectare if the herbage was, during such last growing season, grazed only;
c
in respect of any former ley sown to a first crop in the last growing season before the termination of the tenancy, the value shall be the value specified in sub-paragraphs (a) and (b) above according to the period for which the ley had been established before it was ploughed or otherwise destroyed and to whether the herbage was cut and removed, or grazed only, in the last growing season before the ley was ploughed or otherwise destroyed;
d
in respect of any former ley to which sub-paragraph (c) above does not apply,—
i
aa
if only one arable crop was removed from the land following ploughing or other destruction of the ley, the value shall be two-thirds of the value specified in sub-paragraphs (a) and (b), and
bb
if only two arable crops were removed from the land following ploughing or other destruction of the ley, the value shall be one-third of the value specified in sub-paragraphs (a) and (b),
according, in each case, to the period for which the ley had been established before it was ploughed or otherwise destroyed and to whether the herbage was cut and removed, or grazed only, in the last growing season before the ley was ploughed or otherwise destroyed; and
ii
if more than two arable crops were removed from the land following ploughing or other destruction of the ley, the value shall be nil.
3
Where the tenant is entitled to compensation in respect of a ley both under sub-paragraph (2) of paragraph 10 above and under sub-paragraph (2)(a) and, if applicable, sub-paragraph (2)(b) of this paragraph, the aggregate of the respective values per hectare thereunder, taken together, shall not exceed £148 per hectare.
SCHEDULE 2
Regulations revoked | References |
|---|---|
1. The Agriculture (Calculation of Value for Compensation) Regulations 1969. | S.I. 1969/1704 |
2. The Agriculture (Calculation of Value for Compensation) (Amendment) Regulations 1972. | S.I. 1972/864 |
3. The Agriculture (Calculation of Value for Compensation) (Amendment) Regulations 1975. | S.I. 1975/11 |
4. The Agriculture (Calculation of Value for Compensation) (Amendment) Regulations 1976. | S.I. 1976/818 |