- Latest available (Revised)
- Original (As made)
This is the original version (as it was originally made). This item of legislation is currently only available in its original format. The electronic version of this UK Statutory Instrument has been contributed by Westlaw and is taken from the printed publication. Read more
These Regulations, which come into operation on 14th July 1973, amend the Arsenic in Food Regulations 1959 as amended by the Colouring Matter in Food Regulations 1966 (S.I. 1966/1203). They extend exemption from arsenic limits already specified, to food for which the maximum permitted arsenic content is prescribed by any other instrument made, or having effect as if made, under the Food and Drugs Act 1955.
Latest Available (revised):The latest available updated version of the legislation incorporating changes made by subsequent legislation and applied by our editorial team. Changes we have not yet applied to the text, can be found in the ‘Changes to Legislation’ area.
Original (As Enacted or Made):The original version of the legislation as it stood when it was enacted or made. No changes have been applied to the text.
Access essential accompanying documents and information for this legislation item from this tab. Dependent on the legislation item being viewed this may include:
Use this menu to access essential accompanying documents and information for this legislation item. Dependent on the legislation item being viewed this may include:
Click 'View More' or select 'More Resources' tab for additional information including: